Literature DB >> 33929594

Microbial methionine transporters and biotechnological applications.

Nurul Amira Mohammad Mohany1,2, Alessandra Totti3, Keith R Naylor1,2, Harald Janovjak4,5.   

Abstract

Methionine (Met) is an essential amino acid with commercial value in animal feed, human nutrition, and as a chemical precursor. Microbial production of Met has seen intensive investigation towards a more sustainable alternative to the chemical synthesis that currently meets the global Met demand. Indeed, efficient Met biosynthesis has been achieved in genetically modified bacteria that harbor engineered enzymes and streamlined metabolic pathways. Very recently, the export of Met as the final step during its fermentative production has been studied and optimized, primarily through identification and expression of microbial Met efflux transporters. In this mini-review, we summarize the current knowledge on four families of Met export and import transporters that have been harnessed for the production of Met and other valuable biomolecules. These families are discussed with respect to their function, gene regulation, and biotechnological applications. We cover methods for identification and characterization of Met transporters as the basis for the further engineering of these proteins and for exploration of other solute carrier families. The available arsenal of Met transporters from different species and protein families provides blueprints not only for fermentative production but also synthetic biology systems, such as molecular sensors and cell-cell communication systems. KEY POINTS: • Sustainable production of methionine (Met) using microbes is actively explored. • Met transporters of four families increase production yield and specificity. • Further applications include other biosynthetic pathways and synthetic biology.

Entities:  

Keywords:  Amino acids; Cell engineering; Fermentation; Membrane transport; Solute efflux; Synthetic biology

Year:  2021        PMID: 33929594     DOI: 10.1007/s00253-021-11307-w

Source DB:  PubMed          Journal:  Appl Microbiol Biotechnol        ISSN: 0175-7598            Impact factor:   4.813


  85 in total

1.  A new family of amino-acid-efflux proteins.

Authors:  V V Aleshin; N P Zakataeva; V A Livshits
Journal:  Trends Biochem Sci       Date:  1999-04       Impact factor: 13.807

Review 2.  Phylogeny as a guide to structure and function of membrane transport proteins.

Authors:  Abraham B Chang; Ron Lin; W Keith Studley; Can V Tran; Milton H Saier
Journal:  Mol Membr Biol       Date:  2004 May-Jun       Impact factor: 2.857

3.  Evolving the lock to fit the key to create a family of G protein-coupled receptors potently activated by an inert ligand.

Authors:  Blaine N Armbruster; Xiang Li; Mark H Pausch; Stefan Herlitze; Bryan L Roth
Journal:  Proc Natl Acad Sci U S A       Date:  2007-03-02       Impact factor: 11.205

Review 4.  Membrane protein structural biology in the era of single particle cryo-EM.

Authors:  Yifan Cheng
Journal:  Curr Opin Struct Biol       Date:  2018-09-13       Impact factor: 6.809

Review 5.  Secondary Active Transporters.

Authors:  Patrick D Bosshart; Dimitrios Fotiadis
Journal:  Subcell Biochem       Date:  2019

6.  Synthetic two-way communication between mammalian cells.

Authors:  William Bacchus; Moritz Lang; Marie Daoud El-Baba; Wilfried Weber; Jörg Stelling; Martin Fussenegger
Journal:  Nat Biotechnol       Date:  2012-09-16       Impact factor: 54.908

7.  Enhanced production of branched-chain amino acids by Gluconacetobacter europaeus with a specific regional deletion in a leucine responsive regulator.

Authors:  Naoki Akasaka; Yuri Ishii; Ryota Hidese; Hisao Sakoda; Shinsuke Fujiwara
Journal:  J Biosci Bioeng       Date:  2014-06-27       Impact factor: 2.894

8.  An lrp-like gene of Bacillus subtilis involved in branched-chain amino acid transport.

Authors:  B R Belitsky; M C Gustafsson; A L Sonenshein; C Von Wachenfeldt
Journal:  J Bacteriol       Date:  1997-09       Impact factor: 3.490

Review 9.  Overcoming barriers to membrane protein structure determination.

Authors:  Roslyn M Bill; Peter J F Henderson; So Iwata; Edmund R S Kunji; Hartmut Michel; Richard Neutze; Simon Newstead; Bert Poolman; Christopher G Tate; Horst Vogel
Journal:  Nat Biotechnol       Date:  2011-04       Impact factor: 54.908

10.  Safety and efficacy of l-methionine produced by fermentation with Corynebacterium glutamicum KCCM 80184 and Escherichia coli KCCM 80096 for all animal species.

Authors:  Vasileios Bampidis; Giovanna Azimonti; Maria de Lourdes Bastos; Henrik Christensen; Birgit Dusemund; Maryline Kouba; Mojca Kos Durjava; Marta López-Alonso; Secundino López Puente; Francesca Marcon; Baltasar Mayo; Alena Pechová; Mariana Petkova; Fernando Ramos; Yolanda Sanz; Roberto Edoardo Villa; Ruud Woutersen; Pier Sandro Cocconcelli; Boet Glandorf; Lieve Herman; Miguel Prieto Maradona; Maria Saarela; Rosella Brozzi; Jaume Galobart; Lucilla Gregoretti; Matteo L Innocenti; Konstantinos Sofianidis; Maria Vittoria Vettori; Gloria López-Gálvez
Journal:  EFSA J       Date:  2019-12-03
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.