| Literature DB >> 33919102 |
Shijie Liu1,2, Zhifeng Fang1,2, Hongchao Wang1,2, Qixiao Zhai1,2, Feng Hang3, Jianxin Zhao1,2, Hao Zhang1,2,3,4, Wenwei Lu1,2,4, Wei Chen1,2,4,5.
Abstract
Bifidobacteria are among the first colonizers of the human gastrointestinal tract. Different bacterial species use different mechanisms for utilization of various carbon sources in order to establish themselves in the complex microbial ecosystem of the gut. However, these mechanisms still need to be explored. Here, a large gene-phenotype correlation analysis was carried out to explore the metabolic and genetic diversity of bifidobacterial carbohydrate utilization abilities. In this study, we used 21 different carbohydrates to determine the growth phenotypes, the distribution of glycoside hydrolases (GHs), and gene clusters related to the utilization of multiple carbon sources in six human-residential Bifidobacterium species. Five carbohydrates significantly stimulated growth of almost all strains, while the remaining sugars exhibited species- and strain-specificity. Correspondingly, different Bifidobacterium species also had specific GHs involved in fermentation of plant or host glycans. Moreover, we analyzed several carbohydrate utilization gene clusters, such as 2-fucosyllactose (2'FL), sialic acid (SA), and fructooligosaccharide (FOS). In summary, by using 217 bifidobacterial strains and a wide range of growth substrates, our research revealed inter- and intra-species differences in bifidobacterial in terms of carbohydrate utilization. The findings of this study are useful for the process of developing prebiotics for optimum growth of probiotics, especially Bifidobacterium species.Entities:
Keywords: bifidobacteria; carbohydrate; gene–phenotype associations; glycoside hydrolase
Year: 2021 PMID: 33919102 PMCID: PMC8143103 DOI: 10.3390/microorganisms9050883
Source DB: PubMed Journal: Microorganisms ISSN: 2076-2607
Utilization of carbohydrates by bifidobacteria.
| Origin | Carbohydrate |
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|---|---|---|---|---|---|---|---|
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| all | all | all | all | all | none |
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| all | all | all | all | all | none | |
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| all | all | all | all | all | 48/52 | |
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| 56/57 | all | all | all | all | all | |
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| 26/57 | 2/33 | all | none | all | none | |
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| 25/57 | 14/33 | 15/26 | 6/20 | 28/30 | none | |
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| 7/57 | 12/33 | 6/26 | 3/20 | 20/30 | none | |
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| 7/57 | 3/33 | none | 1/20 | 6/30 | none | |
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| 6/57 | 8/33 | 5/26 | 3/20 | 12/30 | none | |
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| 13/57 | 8/33 | 7/26 | 8/20 | 25/30 | none | |
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| none | none | none | 1/20 | none | none | |
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| none | none | none | 1/20 | none | none | |
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| none | none | none | none | none | none | |
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| none | 17/33 | 3/26 | none | 26/30 | none | |
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| all | all | all | all | all | all |
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| 53/57 | all | 24/26 | all | all | all | |
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| none | 30/33 | none | 11/20 | none | none |
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| none | 12/33 | none | all | 4/30 | all | |
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| none | none | none | none | none | all | |
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| none | none | none | none | none | none |
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| all | all | all | all | all | all |
Figure 1Evaluation of carbohydrate utilization. (A), Heatmap illustrating the growth performance of adult-type bifidobacterial strains on different carbon sources. (B), Heatmap showing the growth performance of infant-type bifidobacterial strains on different carbon sources.
Figure 2Heatmap displaying the distribution and abundance of glycoside hydrolase (GH) family genes across Bifidobacterium. Gene copy number of each of 48 GH families ranging from gray (absent) to red. (A), Heatmap illustrating the distribution and abundance of GH family genes across adult-type bifidobacteria. (B), Heatmap illustrating the distribution and abundance of GH family genes across infant-type bifidobacteria.
Figure 3Distribution of average gene copy number of GHs in Bifidobacterium.
Figure 4Distribution characteristics of predicted extracellular GHs across Bifidobacterium.
Figure 5Locus map representing predicted carbohydrate utilization clusters. (A) 2’FL utilization clusters. (B) SA utilization clusters. (C) FOS utilization clusters.
Figure 6Locus map representing predicted carbohydrate utilization clusters. (A) XOS utilization clusters. (B) AG utilization clusters. (C) IMO/isomaltulose utilization clusters.