Literature DB >> 25653214

In vitro fermentation of fructooligosaccharides with human gut bacteria.

Bingyong Mao1, Dongyao Li, Jianxin Zhao, Xiaoming Liu, Zhennan Gu, Yong Q Chen, Hao Zhang, Wei Chen.   

Abstract

Fructooligosaccharides (FOS) are one of the most studied prebiotics, selectively stimulating the growth of health-promoting bacteria in the host. However, there is increasing evidence that commensal gut bacteria, such as Bacteroides fragilis, Clostridium butyricum, Enterobacter cloacae, and even the pathogenic Escherichia coli BEN2908, are also able to metabolize FOS in vitro, and in some cases, FOS displayed adverse effects. Therefore, it is necessary to identify FOS-metabolizing species that are present in the gut. Unlike previous studies focusing on individual strains, this study used the traditional culture method combined with an alignment search on the gut bacteria database established from the Human Microbiome Project (HMP). The alignment results showed that homologous proteins for FOS transporters and glycosidases were distributed in 237 of the 453 strains of gut bacteria. La506 msmK encoding the ATP-binding protein and Aec45 fosGH1 encoding glycoside hydrolase were most widely distributed, in 155 and 55 strains, respectively. Seven of eight strains with both transporters and glycosidases were proven to be capable of metabolizing FOS, while five strains without either transporters or glycosidases were not. Fifteen species isolated from human feces and 11 species from the alignment search were identified to be FOS-metabolizing, of which Cronobacter sakazakii, Marvinbryantia formatexigens, Ruminococcus gnavus, and Weissella paramesenteroides are reported here for the first time. Thus, alignment search combined with the culture method is an effective method for obtaining a global view of the FOS-metabolizing bacteria in the gut and will be helpful in further investigating the relationship between FOS and human gut bacteria.

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Year:  2015        PMID: 25653214     DOI: 10.1039/c4fo01082e

Source DB:  PubMed          Journal:  Food Funct        ISSN: 2042-6496            Impact factor:   5.396


  12 in total

1.  Increased intestinal ethanol following consumption of fructooligosaccharides in rats.

Authors:  Masahiro Yamaguchi; Yongshou Yang; Misaki Ando; Thanutchaporn Kumrungsee; Norihisa Kato; Yukako Okazaki
Journal:  Biomed Rep       Date:  2018-09-14

2.  Impact of dietary fructooligosaccharides (FOS) on murine gut microbiota and intestinal IgA secretion.

Authors:  Aditi Jangid; Shinji Fukuda; Tamotsu Kato; Masahide Seki; Yutaka Suzuki; Todd D Taylor; Hiroshi Ohno; Tulika Prakash
Journal:  3 Biotech       Date:  2022-02-02       Impact factor: 2.406

Review 3.  FODMAPs, inflammatory bowel disease and gut microbiota: updated overview on the current evidence.

Authors:  Catarina D Simões; Marta Maganinho; Ana S Sousa
Journal:  Eur J Nutr       Date:  2022-01-06       Impact factor: 5.614

4.  Gene-Phenotype Associations Involving Human-Residential Bifidobacteria (HRB) Reveal Significant Species- and Strain-Specificity in Carbohydrate Catabolism.

Authors:  Shijie Liu; Zhifeng Fang; Hongchao Wang; Qixiao Zhai; Feng Hang; Jianxin Zhao; Hao Zhang; Wenwei Lu; Wei Chen
Journal:  Microorganisms       Date:  2021-04-21

5.  The complete genome sequence of Cronobacter sakazakii ATCC 29544T, a food-borne pathogen, isolated from a child's throat.

Authors:  Ju-Hoon Lee; Sangryeol Ryu; Seongok Kim; You-Tae Kim; Hyunjin Yoon
Journal:  Gut Pathog       Date:  2017-01-04       Impact factor: 4.181

6.  Effects of Different Doses of Fructooligosaccharides (FOS) on the Composition of Mice Fecal Microbiota, Especially the Bifidobacterium Composition.

Authors:  Bingyong Mao; Jiayu Gu; Dongyao Li; Shumao Cui; Jianxin Zhao; Hao Zhang; Wei Chen
Journal:  Nutrients       Date:  2018-08-16       Impact factor: 5.717

Review 7.  Dietary Nutrients, Proteomes, and Adhesion of Probiotic Lactobacilli to Mucin and Host Epithelial Cells.

Authors:  Hasan Ufuk Celebioglu; Birte Svensson
Journal:  Microorganisms       Date:  2018-08-21

8.  Metagenomic Insights into the Effects of Fructooligosaccharides (FOS) on the Composition of Luminal and Mucosal Microbiota in C57BL/6J Mice, Especially the Bifidobacterium Composition.

Authors:  Jiayu Gu; Bingyong Mao; Shumao Cui; Xuemei Liu; Hao Zhang; Jianxin Zhao; Wei Chen
Journal:  Nutrients       Date:  2019-10-12       Impact factor: 5.717

9.  Harvesting of Prebiotic Fructooligosaccharides by Nonbeneficial Human Gut Bacteria.

Authors:  Zhi Wang; Alexandra S Tauzin; Elisabeth Laville; Pietro Tedesco; Fabien Létisse; Nicolas Terrapon; Pascale Lepercq; Myriam Mercade; Gabrielle Potocki-Veronese
Journal:  mSphere       Date:  2020-01-08       Impact factor: 4.389

10.  Host genetic variation and its microbiome interactions within the Human Microbiome Project.

Authors:  Raivo Kolde; Eric A Franzosa; Gholamali Rahnavard; Andrew Brantley Hall; Hera Vlamakis; Christine Stevens; Mark J Daly; Ramnik J Xavier; Curtis Huttenhower
Journal:  Genome Med       Date:  2018-01-29       Impact factor: 11.117

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