| Literature DB >> 33810094 |
Liza L Ramenzoni1,2, Marc P Lehner1, Manuela E Kaufmann1, Daniel Wiedemeier3, Thomas Attin1, Patrick R Schmidlin1,2.
Abstract
Periodontitis is a common immune-inflammatory oral disease. Early detection plays an important role in its prevention and progression. Saliva is a reliable medium that mirrors periodontal health and is easily obtainable for identifying periodontal biomarkers in point-of-care diagnostics. The aim of this study is to evaluate the effectiveness of diagnostic salivary tests to determine periodontal status. Whole saliva (stimulated/unstimulated) from twenty healthy and twenty stage III grade B generalized periodontitis patients was tested for lactoferrin, alkaline phosphatase, calcium, density, osmolarity, pH, phosphate, buffer capacity, salivary flow rate and dynamic viscosity. A semi-quantitative urinary strip test was used to evaluate markers of inflammation in saliva (erythrocytes, leukocytes, urobilinogen, nitrite, glucose, bilirubin, and ketones), clinical periodontal parameters and pathogenic bacteria. Concentrations of lactoferrin, hemoglobin, and leukocytes were found to be significantly higher in the stimulated and unstimulated saliva in periodontitis patients compared to healthy patients, whereas alkaline phosphatase levels were higher in unstimulated saliva of periodontitis patients (p < 0.05). Periodontal biomarker analysis using test strips may be considered rapid and easy tool for distinguishing between periodontitis and healthy patients. The increase in lactoferrin, hemoglobin, and leucocytes-determined by strip tests-may provide a non-invasive method of periodontal diagnosis.Entities:
Keywords: biomarkers; oral disease; periodontitis; point-of-care diagnostics; saliva
Year: 2021 PMID: 33810094 PMCID: PMC8005070 DOI: 10.3390/diagnostics11030571
Source DB: PubMed Journal: Diagnostics (Basel) ISSN: 2075-4418
Figure 1Reagent strip (Combur9-Test Cobas test strips) performed on saliva samples in order to determine: pH, leukocytes, erythrocytes, levels of nitrites, proteins, glucose, ketone bodies, urobilinogen, and bilirubin. (A) Blank test strip; (B) control with 10 µL water/test field each; (C) saliva sample 10 µL/test field each; (D) color reference.
Descriptive statistics of patient characteristics, clinical parameters, and a comparison of inflammation values of bleeding on probing (BOP), and periodontal inflamed surface area (PISA) as median (IQR) in healthy and periodontal patients (the statistical significance level was set at α ≤ 0.05).
| Patient Characteristics | Healthy | Periodontitis |
|---|---|---|
| Age (mean ± SD) | 50.47 ± 11.27 | 51.16 ± 12.35 |
| Gender (m/f) | 9/11 | 15/5 |
| Smoking (yes/no) | 5/15 | 12/8 |
|
| ||
| CALa (mean ± SD) | 1.86 ± 0.23 | 3.45 ± 1.12 |
| PPD b (mean ± SD) | 2.01 ± 0.31 | 4.24 ± 1.35 |
| BOP c (mean ± SD) | 26.73 ± 22.96 | 28.59 ± 23.29 |
|
| ||
| BOP c (%) | 10 (9) e | 41 (28) e |
| PISA d (mm2) | 1010 (366) e | 2796 (2112) e |
a CAL: clinical attachment level. b PPD: pocket probing depth. c BOP: bleeding on probing. d PISA: periodontal inflamed surface area calculated [18]. e p-value: < 0.001.
Specific salivary parameters in median (IQR) obtained from stimulated and unstimulated saliva in healthy and periodontal patients.
| Unstimulated Saliva | Stimulated Saliva | Comparison | Comparison | |||
|---|---|---|---|---|---|---|
| Healthy (A) | Periodontitis | Healthy (C) | Periodontitis | (A) vs. (B) | (C) vs. (D) | |
| Sample volume (g) | 5.7 (7.7) | 2.2 (5.1) | 5.2 (7.8) | 4.7 (8.2) | 0.003 | 0.7 |
| Salivary flow rate b (mL/min) | 0.51 (0.38) | 0.34 (0.16) | 1.67 (0.98) | 1.64 (0.94) | 0.002 | 0.6 |
| Alkaline phosphatase (mU/mL) | 0.97 (0.68) | 2.46 (3.94) | 0.64 (0.95) | 0.90 (2.21) | 0.03 | 0.2 |
| Buffer capacity | 0.070 (0.022) | 0.066 (0.053) | 0.120 (0.061) | 0.114 (0.064) | 0.6 | 0.5 |
| Calcium (mmol/L) | 1.36 (0.30) | 1.51 (0.68) | 1.10 (0.19) | 1.07 (0.20) | 0.2 | 0.3 |
| Density (g/cm3) | 1 (0.00045) | 1 (0.00015) | 1 (0.00018) | 1 (0.00090) | 0.3 | 0.7 |
| Dynamic viscosity | 1.276 (0.251) | 1.117 (0.065) | 1.107 (0.251) | 1.085 (0.067) | 0.1 | 0.3 |
| Lactoferrin (µg/mL) | 9.3 (1.9) | 15.9 (1.7) | 9.6 (1.8) | 28.5 (3.5) | <0.001 | <0.001 |
| Osmolarity (mOsm/L) | 66 (17) | 98 (38) | 71 (10) | 76 (13) | <0.001 | 0.006 |
| pH | 7.43 (0.77) | 7.19 (0.57) | 7.97 (0.29) | 7.95 (0.75) | 0.1 | 0.4 |
| Phosphate (mmol/L) | 5.3 (3.1) | 6.2 (3.2) | 4.0 (1.3) | 4.2 (1.5) | 0.07 | 0.3 |
ap-value: statistical significance was set at p ≤ 0.05. b Saliva ml per minute: calculated value.
Median (+/− IQR) of the saliva parameters bilirubin, erythrocytes, glucose, hemoglobin, ketones, leukocytes, nitrite, pH, protein and urobilinogen.
| Unstimulated Saliva | Stimulated Saliva | Comparison | Comparison | |||
|---|---|---|---|---|---|---|
| Healthy | Periodontitis | Healthy | Periodontitis | (A) vs. (B) | (C) vs. (D) | |
| Bilirubin (pos./neg.) | 0 (0) | 0 (0) | 0 (0) | 0 (0) | NA | NA |
| Glucose (mg/dL) | 0 (0) | 0 (0) | 0 (0) | 0 (0) | NA | NA |
| Hemoglobin (Ery/mL) | 10 (25) | 50 (225) | 18 (25) | 50 (225) | 0.0007 | 0.006 |
| Ketones (mg/dL) | 0 (0) | 0 (0) | 0 (0) | 0 (0) | NA | NA |
| Leukocytes (Leu/µL) | 75 (0) | 500 (425) | 75 (425) | 500 (0) | 0.002 | 0.002 |
| Nitrite a (pos./neg.) | (−)1/(+)19 | (−)1/(+)19 | (−)1/(+)19 | (−)2/(+)18 | NA | NA |
| pH | 7 (1) | 7 (1) | 8 (0) | 8 (0) | 0.01 | 0.2 |
| Protein (mg/dL) | 65 (70) | 65 (70) | 30 (70) | 30 (70) | 0.9 | 0.3 |
| Urobilinogen (mg/dL) | 0 (0) | 0 (0) | 0 (0) | 0 (0) | NA | NA |
a Nitrite: the evaluation of nitrites was performed using Fisher’s exact test. All other tests were performed using the Wilcoxon rank-sum test with continuity correction. b p-value: statistical significance was set at p ≤ 0.05.
Figure 2Comparison between lactoferrin measurements in stimulated and unstimulated saliva samples from healthy and stage III grade B generalized periodontal patients.
Figure 3Marker load (%) of known pathogenic markers for periodontal bacterial species tested in healthy and periodontal patients. TML: Total marker load.