| Literature DB >> 33809149 |
Maxime Gavage1, Philippe Delahaut1, Nathalie Gillard1.
Abstract
During the last decade, food, feed and environmental analysis using high-resolution mass spectrometry became increasingly popular. Recent accessibility and technological improvements of this system make it a potential tool for routine laboratory work. However, this kind of instrument is still often considered a research tool. The wide range of potential contaminants and residues that must be monitored, including pesticides, veterinary drugs and natural toxins, is steadily increasing. Thanks to full-scan analysis and the theoretically unlimited number of compounds that can be screened in a single analysis, high-resolution mass spectrometry is particularly well-suited for food, feed and water analysis. This review aims, through a series of relevant selected studies and developed methods dedicated to the different classes of contaminants and residues, to demonstrate that high-resolution mass spectrometry can reach detection levels in compliance with current legislation and is a versatile and appropriate tool for routine testing.Entities:
Keywords: feed; food; food authenticity; high-resolution mass spectrometry; natural toxins; pesticides; routine testing; veterinary drug residues; water
Year: 2021 PMID: 33809149 PMCID: PMC7998992 DOI: 10.3390/foods10030601
Source DB: PubMed Journal: Foods ISSN: 2304-8158