Literature DB >> 27591666

A feasibility study of UHPLC-HRMS accurate-mass screening methods for multiclass testing of organic contaminants in food.

Patricia Pérez-Ortega1, Felipe J Lara-Ortega1, Juan F García-Reyes1, Bienvenida Gilbert-López2, Marek Trojanowicz3, Antonio Molina-Díaz4.   

Abstract

The feasibility of accurate-mass multi-residue screening methods using liquid chromatography high-resolution mass spectrometry (UHPLC-HRMS) using time-of-flight mass spectrometry has been evaluated, including over 625 multiclass food contaminants as case study. Aspects such as the selectivity and confirmation capability provided by HRMS with different acquisition modes (full-scan or full-scan combined with collision induced dissociation (CID) with no precursor ion isolation), and chromatographic separation along with main limitations such as sensitivity or automated data processing have been examined. Compound identification was accomplished with retention time matching and accurate mass measurements of the targeted ions for each analyte (mainly (de)protonated molecules). Compounds with the same nominal mass (isobaric species) were very frequent due to the large number of compounds included. Although 76% of database compounds were involved in isobaric groups, they were resolved in most cases (99% of these isobaric species were distinguished by retention time, resolving power, isotopic profile or fragment ions). Only three pairs could not be resolved with these tools. In-source CID fragmentation was evaluated in depth, although the results obtained in terms of information provided were not as thorough as those obtained using fragmentation experiments without precursor ion isolation (all ion mode). The latter acquisition mode was found to be the best suited for this type of large-scale screening method instead of classic product ion scan, as provided excellent fragmentation information for confirmatory purposes for an unlimited number of compounds. Leaving aside the sample treatment limitations, the main weaknesses noticed are basically the relatively low sensitivity for compounds which does not map well against electrospray ionization and also quantitation issues such as those produced by signal suppression due to either matrix effects from coeluting matrix or from coeluting analytes present in the standards solutions which often occur as they contain hundreds of the analytes included in the screening methods.
Copyright © 2016 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Food; LC-MS; Pesticide; Screening methods

Mesh:

Substances:

Year:  2016        PMID: 27591666     DOI: 10.1016/j.talanta.2016.08.002

Source DB:  PubMed          Journal:  Talanta        ISSN: 0039-9140            Impact factor:   6.057


  4 in total

Review 1.  MS-Based Analytical Techniques: Advances in Spray-Based Methods and EI-LC-MS Applications.

Authors:  Federica Bianchi; Nicolò Riboni; Veronica Termopoli; Lucia Mendez; Isabel Medina; Leopold Ilag; Achille Cappiello; Maria Careri
Journal:  J Anal Methods Chem       Date:  2018-04-23       Impact factor: 2.193

Review 2.  A review of the pharmaceutical exposome in aquatic fauna.

Authors:  Thomas H Miller; Nicolas R Bury; Stewart F Owen; James I MacRae; Leon P Barron
Journal:  Environ Pollut       Date:  2018-04-10       Impact factor: 8.071

Review 3.  Suitability of High-Resolution Mass Spectrometry for Routine Analysis of Small Molecules in Food, Feed and Water for Safety and Authenticity Purposes: A Review.

Authors:  Maxime Gavage; Philippe Delahaut; Nathalie Gillard
Journal:  Foods       Date:  2021-03-12

4.  Direct injection high performance liquid chromatography coupled to data independent acquisition mass spectrometry for the screening of antibiotics in honey.

Authors:  Annie von Eyken; Daniel Furlong; Samareh Arooni; Fred Butterworth; Jean-François Roy; Jerry Zweigenbaum; Stéphane Bayen
Journal:  J Food Drug Anal       Date:  2019-01-29       Impact factor: 6.157

  4 in total

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