| Literature DB >> 33800541 |
Kyungchul Song1, Goeun Park2, Hye Sun Lee2, Youngha Choi1, Jun Suk Oh1, Han Saem Choi1, Junghwan Suh1, Ahreum Kwon1, Ho-Seong Kim1, Hyun Wook Chae1.
Abstract
The triglyceride glucose (TyG) index, derived from a combination of fasting glucose and triglycerides, has been suggested as a useful marker for insulin resistance (IR), in addition to modified TyG indices that combine obesity parameters. This study investigated the association and utility of TyG and modified TyG indices for IR prediction in youth. Based on the Korea National Health and Nutritional Examination Survey, the data of 3728 youth aged 10-19 years were analyzed. Odds ratios (ORs) and 95% confidence intervals (CIs) of tertiles 2 and 3 for each parameter were calculated and compared with tertile 1 as a reference. To compare the parameters for identifying IR, receiver operating characteristic curves were plotted and the area under the curve (AUC) was calculated. The ORs and 95% CIs for insulin resistance (IR) progressively increased across tertiles of each parameter. Overall, all modified TyG indices presented higher ORs and AUC than the TyG index. The TyG-body mass index standard deviation score showed the largest AUC for IR detection in all subjects. In conclusion, TyG and modified TyG indices could be used as valuable markers for the prediction of IR in youth. Moreover, modified TyG indices had better diagnostic accuracy than the TyG index.Entities:
Keywords: adolescent; child; glucose; insulin resistance; triglycerides
Year: 2021 PMID: 33800541 PMCID: PMC8066260 DOI: 10.3390/life11040286
Source DB: PubMed Journal: Life (Basel) ISSN: 2075-1729
Figure 1Flowchart of the study population selection process. KNHANES, Korea National Health and Nutrition Examination Survey.
Baseline characteristics of participants according to sex.
| Total (n = 3728) | Male (n = 1756) | Female (n = 1972) |
| |
|---|---|---|---|---|
| Age (years) | 14.56 (0.06) | 14.53 (0.07) | 14.60 (0.09) | 0.476 |
| Height (cm) | 161.79 (0.23) | 165.53 (0.33) | 157.52 (0.22) | <0.001 |
| Height SDS | 0.21 (0.02) | 0.24 (0.03) | 0.17 (0.03) | 0.063 |
| Weight (kg) | 54.96 (0.29) | 58.80 (0.42) | 50.56 (033) | <0.001 |
| Weight SDS | 0.03 (0.03) | 0.07 (0.04) | −0.02 (0.04) | 0.056 |
| BMI (kg/m2) | 20.73 (0.07) | 21.17 (0.10) | 20.23 (0.11) | <0.001 |
| BMI SDS | −0.09 (0.03) | −0.06 (0.04) | −0.13 (0.04) | 0.225 |
| WC (cm) | 70.11 (0.21) | 72.42 (0.29) | 67.48 (0.27) | <0.001 |
| WC > 90p | 16.45% (0.75) | 14.75% (0.98) | 18.40% (1.18) | 0.020 |
| WHtR | 0.43 (0.01) | 0.44 (0.02) | 0.43 (0.02) | <0.001 |
| Glucose (mg/dL) | 88.82 (0.19) | 89.32 (0.25) | 88.24 (0.20) | <0.001 |
| Insulin (µIU/mL) | 13.62 (0.18) | 13.53 (0.25) | 13.71 (0.23) | 0.574 |
| HOMA-IR | 3.04 (0.05) | 3.05 (0.08) | 3.03 (0.06) | 0.834 |
| IR * | 12.03% (0.68) | 13.19% (0.90) | 10.69% (0.93) | 0.044 |
| TC (mg/dL) | 158.25 (0.58) | 154.59 (0.81) | 162.44 (0.74) | <0.001 |
| LDL-C (mg/dL) | 91.23 (0.50) | 88.96 (0.69) | 93.82 (0.65) | <0.001 |
| Non-HDL-C (mg/dL) | 108.65 (0.56) | 106.35 (0.78) | 111.28 (0.73) | <0.001 |
| TG (mg/dL) | 88.55 (1.16) | 88.60 (1.62) | 88.50 (1.50) | 0.962 |
| HDL-C (mg/dL) | 49.61 (0.20) | 48.25 (0.25) | 51.16 (0.28) | <0.001 |
| AIP | 0.46 (0.01) | 0.48 (0.02) | 0.441 (0.02) | 0.083 |
| TyG index | 8.14 (0.01) | 8.14 (0.02) | 8.14 (0.01) | 0.650 |
| TyG-BMI | 169.17 (0.69) | 172.89 (0.99) | 164.91 (0.95) | <0.001 |
| TyG-BMI SDS | −0.58 (0.22) | −0.277 (0.30) | −0.931 (0.32) | 0.140 |
| TyG-WC | 571.93 (2.05) | 591.16 (2.93) | 549.94 (2.47) | <0.001 |
| TyG-WHtR | 3.54 (0.01) | 3.57 (0.02) | 3.49 (0.02) | 0.003 |
Values are presented as mean (standard error), and categorical data as percentages (standard error). * IR was defined as the HOMA-IR of >95th percentile for each sex and age. SDS, standard deviation score; BMI, body mass index; WC, waist circumference; WHtR, waist-to-height ratio; HOMA-IR, homeostasis model assessment of insulin resistance; IR, insulin resistance; TC, total cholesterol; LDL-C, low-density lipoprotein cholesterol; HDL-C, high-density lipoprotein cholesterol; TG, triglycerides; AIP, atherogenic index of plasma; TyG, triglyceride glucose index.
Odds ratio for insulin resistance according to tertiles of each parameter.
| Total | Male | Female | ||||
|---|---|---|---|---|---|---|
| OR (95% Cl) |
| OR (95% Cl) |
| OR (95% Cl) |
| |
| TC (mg/dL) | ||||||
| T2 | 1.10 (0.82–1.49) | 0.133 | 1.38 (0.90–2.10) | 0.515 | 0.73 (0.46–1.14) | 0.066 |
| T3 | 1.75 (1.30–2.36) | <0.001 | 2.36 (1.61–3.47) | <0.001 | 1.09 (0.72–1.65) | 0.175 |
| LDL-C (mg/dL) | ||||||
| T2 | 0.83 (0.62–1.11) | 0.010 | 1.16 (0.79–1.71) | 0.317 | 0.61 (0.39–0.93) | 0.018 |
| T3 | 1.34 (1.00–1.80) | 0.003 | 1.88 (1.26–2.78) | 0.001 | 0.94 (0.62–1.44) | 0.329 |
| Non-HDL-C (mg/dL) | ||||||
| T2 | 1.02 (0.75–1.40) | 0.004 | 1.12 (0.74–1.68) | 0.005 | 0.73 (0.44–1.19) | 0.027 |
| T3 | 2.26 (1.66–3.08) | <0.001 | 3.28 (2.19–4.89) | <0.001 | 1.34 (0.89–2.14) | 0.012 |
| TG (mg/dL) | ||||||
| T2 | 1.96 (1.35–2.84) | 0.706 | 2.65 (1.63–4.30) | 0.925 | 1.28 (0.76–2.14) | 0.340 |
| T3 | 4.25 (2.99–6.05) | <0.001 | 6.78 (4.23–10.88) | <0.001 | 2.45 (1.56–3.86) | <0.001 |
| HDL-C (mg/dL) | ||||||
| T2 | 0.61 (0.47–0.79) | 0.544 | 0.63 (0.45–0.89) | 0.764 | 0.38 (0.25–0.58) | 0.004 |
| T3 | 0.43 (0.32–0.59) | <0.001 | 0.44 (0.29–0.67) | 0.003 | 0.45 (0.30–0.68) | 0.114 |
| AIP | ||||||
| T2 | 1.82 (1.26–2.63) | 0.565 | 2.66 (1.65–4.27) | 0.693 | 1.27 (0.77–2.30) | 0.385 |
| T3 | 3.90 (2.78–5.46) | <0.001 | 6.14 (3.88–9.72) | <0.001 | 2.33 (1.48–3.66) | <0.001 |
| TyG index | ||||||
| T2 | 2.77 (1.84–4.16) | 0.427 | 3.28 (1.92–5.56) | 0.596 | 1.90 (1.09–3.30) | 0.857 |
| T3 | 6.06 (4.13–8.89) | <0.001 | 8.76 (5.228–14.667) | <0.001 | 3.34 (2.05–5.45) | <0.001 |
| TyG-BMI | ||||||
| T2 | 2.21 (1.35–3.62) | 0.013 | 2.75 (1.32–5.71) | 0.048 | 2.02 (1.08–3.80) | 0.240 |
| T3 | 11.43 (7.11–18.36) | <0.001 | 20.59 (10.45–40.56) | <0.001 | 7.17 (4.10–12.55) | <0.001 |
| TyG-BMI SDS | ||||||
| T2 | 3.53 (2.03–6.16) | 0.831 | 3.438 (1.661–7.119) | 0.330 | 3.580 (1.771–7.235) | 0.430 |
| T3 | 13.50 (7.84–23.25) | <0.001 | 19.05 (9.43–38.50) | <0.001 | 8.78 (4.58–16.83) | <0.001 |
| TyG-WC | ||||||
| T2 | 1.732 (1.109–2.707) | <0.001 | 2.476 (1.285–4.772) | 0.023 | 1.92 (1.08–3.40) | 0.286 |
| T3 | 9.10 (5.92–13.99) | <0.001 | 17.44 (9.38–32.42) | <0.001 | 5.90 (3.47–10.05) | <0.001 |
| TyG-WHtR | ||||||
| T2 | 2.45 (1.42–4.22) | 0.018 | 2.72 (1.27–5.79) | 0.048 | 1.93 (1.03–3.63) | 0.090 |
| T3 | 14.66 (8.88–24.21) | <0.001 | 21.59 (11.15–41.80) | <0.001 | 8.25 (4.62–14.73) | <0.001 |
ORs and 95% CIs of tertiles 2–3 for each parameter were calculated and compared with those of tertile 1 as a reference. OR, odds ratio; CI, confidence interval; T, tertile; TC, total cholesterol; LDL-C, low-density lipoprotein cholesterol; HDL-C, high-density lipoprotein cholesterol; TG, triglycerides; AIP, atherogenic index of plasma; TyG, triglyceride glucose index; BMI, body mass index; SDS, standard deviation score; WC, waist circumference; WHtR, waist-to-height ratio.
Figure 2Scatter plot and fitted line of HOMA-IR and TyG index (a), TyG-BMI, (b), TyG-BMI SDS (c), TyG-WC (d), and TyG-WHtR (e) in all subjects. HOMA-IR, homeostasis model assessment of insulin resistance; TyG index, triglyceride glucose index; BMI, body mass index; SDS, standard deviation score; WC, waist circumference; WHtR, waist-to-height ratio.
Cut-off values and areas under the receiver operating characteristic curves for each parameter for predicting insulin resistance.
| Cut-off | Sensitivity | Specificity | AUC | 95% Cl |
| |
|---|---|---|---|---|---|---|
| Total | ||||||
| TyG index | 8.261 | 66.449 | 65.555 | 0.723 | (0.699–0.748) | <0.001 |
| TyG-BMI | 178.957 | 72.331 | 76.201 | 0.807 | (0.785–0.829) | <0.001 |
| TyG-BMI SDS | 5.105 | 68.445 | 79.450 | 0.810 | (0.788–0.831) | <0.001 |
| TyG-WC | 599.800 | 71.678 | 75.834 | 0.786 | (0.763–0.810) | <0.001 |
| TyG-WHtR | 3.696 | 74.728 | 75.436 | 0.809 | (0.788–0.831) | <0.001 |
| Male | ||||||
| TyG index | 8.175 | 76.604 | 60.457 | 0.756 | (0.726–0.786) | <0.001 |
| TyG-BMI | 184.058 | 79.245 | 77.680 | 0.842 | (0.817–0.867) | <0.001 |
| TyG-BMI SDS | 5.137 | 76.190 | 78.274 | 0.838 | (0.811–0.865) | <0.001 |
| TyG-WC | 600.847 | 83.019 | 70.299 | 0.820 | (0.792–0.848) | <0.001 |
| TyG-WHtR | 3.719 | 81.132 | 75.220 | 0.842 | (0.817–0.868) | <0.001 |
| Female | ||||||
| TyG index | 8.260 | 64.433 | 63.508 | 0.680 | (0.639–0.721) | <0.001 |
| TyG-BMI | 172.931 | 67.010 | 73.367 | 0.757 | (0.720–0.794) | <0.001 |
| TyG-BMI SDS | 4.883 | 58.101 | 80.623 | 0.766 | (0.730–0.802) | <0.001 |
| TyG-WC | 616.650 | 51.031 | 87.452 | 0.744 | (0.705–0.783) | <0.001 |
| TyG-WHtR | 3.588 | 72.680 | 70.551 | 0.761 | (0.725–0.797) | <0.001 |
AUC, area under the curve; TyG, triglyceride glucose index; BMI, body mass index; SDS, standard deviation score; WC, waist circumference; WHtR, waist-to-height ratio.
Figure 3Receiver operating characteristic curve for each parameter in the prediction of insulin resistance. (a) ROC curve of the prediction of insulin resistance in all subjects. (b) ROC curve of the prediction of insulin resistance in males. (c) ROC curve of the prediction of insulin resistance in females. ROC: receiver operating characteristic; TyG index, triglyceride glucose index; BMI, body mass index; SDS, standard deviation score; WC, waist circumference; WHtR, waist-to-height ratio.
Comparison of areas under receiver operating curves among each parameters for predicting insulin resistance.
| TyG index | TyG-BMI | TyG-BMI SDS | TyG-WC | TyG-WHtR | |
|---|---|---|---|---|---|
| Total | |||||
| TyG index | reference | <0.001 | <0.001 | <0.001 | <0.001 |
| TyG-BMI | <0.001 | reference | 0.617 | <0.001 | 0.739 |
| TyG-BMI SDS | <0.001 | 0.617 | reference | 0.011 | >0.999 |
| TyG-WC | <0.001 | <0.001 | 0.011 | reference | <0.001 |
| TyG-WHtR | <0.001 | 0.739 | >0.999 | <0.001 | reference |
| Male | |||||
| TyG index | reference | <0.001 | <0.001 | <0.001 | <0.001 |
| TyG-BMI | <0.001 | reference | 0.505 | <0.001 | >0.999 |
| TyG-BMI SDS | <0.001 | 0.505 | reference | 0.046 | 0.617 |
| TyG-WC | <0.001 | <0.001 | 0.046 | reference | 0.002 |
| TyG-WHtR | <0.001 | >0.999 | 0.617 | 0.002 | reference |
| Female | |||||
| TyG index | reference | <0.001 | <0.001 | <0.001 | <0.001 |
| TyG-BMI | <0.001 | reference | 0.413 | 0.149 | 0.739 |
| TyG-BMI SDS | <0.001 | 0.413 | reference | 0.143 | 0.721 |
| TyG-WC | <0.001 | 0.149 | 0.143 | reference | 0.034 |
| TyG-WHtR | <0.001 | 0.739 | 0.721 | 0.034 | reference |
Bootstrap method was used to perform pairwise comparisons between AUCs for the parameters. Values are presented as p values. TyG, triglyceride glucose index; BMI, body mass index; SDS, standard deviation score; WC, waist circumference; WHtR, waist-to-height ratio; AUC, area under the curve.