Literature DB >> 33800078

Quantitative Analysis of UV-B Radiation Interception in 3D Plant Structures and Intraindividual Distribution of Phenolic Contents.

Hyo In Yoon1, Hyun Young Kim1, Jaewoo Kim1, Myung-Min Oh2,3, Jung Eek Son1,4.   

Abstract

Ultraviolet-B (UV-B) acts as a regulatory stimulus, inducing the dose-dependent biosynthesis of phenolic compounds such as flavonoids at the leaf level. However, the heterogeneity of biosynthesis activation generated within a whole plant is not fully understood until now and cannot be interpreted without quantification of UV-B radiation interception. In this study, we analyzed the spatial UV-B radiation interception of kales (Brassica oleracea L. var. Acephala) grown under supplemental UV-B LED using ray-tracing simulation with 3-dimension-scanned models and leaf optical properties. The UV-B-induced phenolic compounds and flavonoids accumulated more, with higher UV-B interception and younger leaves. To distinguish the effects of UV-B energy and leaf developmental age, the contents were regressed separately and simultaneously. The effect of intercepted UV-B on flavonoid content was 4.9-fold that of leaf age, but the effects on phenolic compound biosynthesis were similar. This study confirmed the feasibility and relevance of UV-B radiation interception analysis and paves the way to explore the physical and physiological base determining the intraindividual distribution of phenolic compound in controlled environments.

Entities:  

Keywords:  Brassica oleracea; DPPH; PSII photochemistry; antioxidant activity; chlorophyll fluorescence; flavonoids; kale; light interception

Mesh:

Substances:

Year:  2021        PMID: 33800078      PMCID: PMC7962183          DOI: 10.3390/ijms22052701

Source DB:  PubMed          Journal:  Int J Mol Sci        ISSN: 1422-0067            Impact factor:   5.923


  41 in total

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Journal:  J Exp Bot       Date:  2001-10       Impact factor: 6.992

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Journal:  Nat Protoc       Date:  2007       Impact factor: 13.491

Review 3.  A perspective on ecologically relevant plant-UV research and its practical application.

Authors:  T Matthew Robson; Pedro J Aphalo; Agnieszka Katarzyna Banaś; Paul W Barnes; Craig C Brelsford; Gareth I Jenkins; Titta K Kotilainen; Justyna Łabuz; Javier Martínez-Abaigar; Luis O Morales; Susanne Neugart; Marta Pieristè; Neha Rai; Filip Vandenbussche; Marcel A K Jansen
Journal:  Photochem Photobiol Sci       Date:  2019-05-15       Impact factor: 3.982

4.  Ultraviolet-B component of sunlight stimulates photosynthesis and flavonoid accumulation in variegated Plectranthus coleoides leaves depending on background light.

Authors:  Marija Vidović; Filis Morina; Sonja Milić; Bernd Zechmann; Andreas Albert; Jana Barbro Winkler; Sonja Veljović Jovanović
Journal:  Plant Cell Environ       Date:  2014-12-16       Impact factor: 7.228

5.  Flavonoid content and antioxidant activity of vegetables from Indonesia.

Authors:  Nuri Andarwulan; Ratna Batari; Diny Agustini Sandrasari; Bradley Bolling; Hanny Wijaya
Journal:  Food Chem       Date:  2010-08-15       Impact factor: 7.514

6.  Phenolic compounds in blackcurrant (Ribes nigrum L.) leaves relative to leaf position and harvest date.

Authors:  Michael Vagiri; Sean Conner; Derek Stewart; Staffan C Andersson; Susan Verrall; Eva Johansson; Kimmo Rumpunen
Journal:  Food Chem       Date:  2014-09-16       Impact factor: 7.514

7.  Antioxidant activity in fruits and leaves of blackberry, raspberry, and strawberry varies with cultivar and developmental stage.

Authors:  S Y Wang; H S Lin
Journal:  J Agric Food Chem       Date:  2000-02       Impact factor: 5.279

8.  Short-Term Ultraviolet (UV)-A Light-Emitting Diode (LED) Radiation Improves Biomass and Bioactive Compounds of Kale.

Authors:  Jin-Hui Lee; Myung-Min Oh; Ki-Ho Son
Journal:  Front Plant Sci       Date:  2019-08-20       Impact factor: 5.753

9.  UV-B Physiological Changes Under Conditions of Distress and Eustress in Sweet Basil.

Authors:  Haana Mosadegh; Alice Trivellini; Mariella Lucchesini; Antonio Ferrante; Rita Maggini; Paolo Vernieri; Anna Mensuali Sodi
Journal:  Plants (Basel)       Date:  2019-10-04

10.  Chlorophyll Fluorescence Imaging Uncovers Photosynthetic Fingerprint of Citrus Huanglongbing.

Authors:  Haiyan Cen; Haiyong Weng; Jieni Yao; Mubin He; Jingwen Lv; Shijia Hua; Hongye Li; Yong He
Journal:  Front Plant Sci       Date:  2017-08-29       Impact factor: 5.753

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  3 in total

1.  Environmental Stress and Plants.

Authors:  Lavinia Mareri; Luigi Parrotta; Giampiero Cai
Journal:  Int J Mol Sci       Date:  2022-05-12       Impact factor: 6.208

2.  Prediction of Phenolic Contents Based on Ultraviolet-B Radiation in Three-Dimensional Structure of Kale Leaves.

Authors:  Hyo In Yoon; Jaewoo Kim; Myung-Min Oh; Jung Eek Son
Journal:  Front Plant Sci       Date:  2022-06-09       Impact factor: 6.627

3.  Quantitative Analysis of UV-B Radiation Interception and Bioactive Compound Contents in Kale by Leaf Position According to Growth Progress.

Authors:  Hyo In Yoon; Hyun Young Kim; Jaewoo Kim; Jung Eek Son
Journal:  Front Plant Sci       Date:  2021-07-08       Impact factor: 5.753

  3 in total

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