| Literature DB >> 33788890 |
Janneke D M Verberk1,2, Sibyl A Anthierens3, Sarah Tonkin-Crine4,5, Herman Goossens6, John Kinsman7, Marieke L A de Hoog2, Julia A Bielicki8,9, Patricia C J L Bruijning-Verhagen2, Nina H Gobat4.
Abstract
BACKGROUND: Households are important sites for transmission of SARS-CoV-2 and preventive measures are recommended. This study aimed to 1) investigate the impact of living with a person infected with SARS-CoV-2; 2) understand how household members implemented infection control recommendations in their home; and 3) identify the information and support needs of household members.Entities:
Year: 2021 PMID: 33788890 PMCID: PMC8011759 DOI: 10.1371/journal.pone.0249391
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1Number of COVID-19 hospitalizations in Belgium (BE) and the Netherlands (NL) including an overview of the national preventive measures taken during first epidemic wave, February-July 2020.
Orange lines = the Netherlands, Black lines = Belgium. 1.One by one opening restaurants and bars, sporting clubs, sauna’s, upscaling public transport. Raw data obtained via National Public Health Institutes NL and BE: www.rivm.nl and www.sciensano.be.
Baseline characteristics of households included in the study (n = 34).
| Characteristics | |
|---|---|
| 0–19 | 2 (5.9%) |
| 20–39 | 17 (50.0%) |
| 40–64 | 12 (35.3%) |
| 65+ | 3 (8.8%) |
| Mild | 31 (91.2%) |
| Hospitalized | 3 (8.8%) |
| 3 (2–9) | |
| Family | 23 (67.7%) |
| Couple | 7 (20.6%) |
| Friends | 1 (2.9%) |
| Student accommodation | 2 (5.9%) |
| Other | 1 (2.9%) |
| 1 | 3 (8.8%) |
| 2 | 3 (8.8%) |
| 3 | 12 (35.3%) |
| >4 | 16 (47.1%) |
| Yes | 22 (64.7%) |
| No | 12 (35.3%) |
| Yes | 15 (44.1%) |
| No | 19 (55.9%) |
| 1 toilet | 8 (23.5%) |
| 2 toilets | 22 (64.7%) |
| >2 toilets | 4 (11.8%) |
| Yes, all toilets | 25 (73.6%) |
| Yes, not all toilets | 6 (17.6%) |
| No | 3 (8.8%) |
| No | 18 (52.9%) |
| Yes | 16 (47.1%) |
| • Dogs | • 7 (43.8%) |
| • Cats | • 9 (56.3%) |
| • Rodents | • 1 (6.3%) |
| • Other pet | • 1 (6.3%) |
| Less than once a week | 21 (61.8%) |
| 1–3 times a week | 9 (26.4%) |
| More than 3 times a week | 4 (11.8%) |
Baseline characteristics of household members included in the study (n = 120).
| Baseline characteristics | |
|---|---|
| Male | 59 (49.2%) |
| Female | 61 (50.8%) |
| 0–2 | 7 (5.8%) |
| 11-Mar | 14 (11.7%) |
| 17-Dec | 14 (11.7%) |
| 18–29 | 30 (25.0%) |
| 30–39 | 13 (10.8%) |
| 40–49 | 18 (15.0%) |
| 50–59 | 17 (14.2%) |
| 60+ | 6 (5.0%) |
| Missing | 1 (0.8%) |
| The Netherlands | 69 (57.6%) |
| Belgium | 46 (38.3%) |
| Japan | 1 (0.8%) |
| Morocco | 2 (1.7%) |
| Suriname | 1 (0.8%) |
| Missing | 1 (0.8%) |
| High | 35 (40.7%) |
| Middle | 22 (25.6%) |
| Low | 28 (32.6%) |
| Missing | 1 (1.2%) |
| No | 21 (24.4%) |
| Yes | 64 (74.4%) |
| • Healthcare/Patient care | 27 (42.2%) |
| • Children day care | 0 (0.0%) |
| • Primary, secondary school | 2 (3.1%) |
| • Post-secondary school | 2 (3.1%) |
| • Other | 33 (51.6%) |
| Missing | 1 (1.2%) |
*asked to participants aged >16 (n = 86).
# Low = no education or primary education, Middle = Secondary education and Vocational secondary education, High = Higher Professional education, University
Fig 2Access to materials over the past week to prevent spread of SARS-CoV-2 within the house as self-reported by each contact person of the household (n = 34).
Fig 3Beliefs of effectiveness of measures preventing spread of infection in households (n = 85).
Fig 4Overview of preventive measures taken in households to prevent transmission of COVID-19 as self-reported by each contact person of the household (n = 34).
Fig 5Overview of wellbeing at the end of follow-up as self-reported by each contact person of the household (n = 29).