| Literature DB >> 33769561 |
Keizo Fukushima1, Kenji Omura2, Satoshi Goshi3, Akira Okada1,4, Motomu Tanaka2, Takae Tsujimoto5, Keiji Iriyama6, Nobuyuki Sugioka1.
Abstract
BACKGROUND: A rapid infusion rate for intravenous lipid emulsion (ILE) can cause adverse effects; therefore, safe and efficient infusion rates are desired. This study aimed to develop a triglyceride (TG) kinetic model after soybean oil-based ILE (SO-ILE) administration and individualize the infusion rate via a population pharmacokinetic approach.Entities:
Keywords: infusion rate; intravenous lipid emulsion; population pharmacokinetics; triglyceride
Mesh:
Substances:
Year: 2021 PMID: 33769561 PMCID: PMC9290941 DOI: 10.1002/jpen.2111
Source DB: PubMed Journal: JPEN J Parenter Enteral Nutr ISSN: 0148-6071 Impact factor: 3.896
Patients’ demographics, SO‐ILE dosing information, and laboratory parameters
| Data | |
|---|---|
| Demographics | |
| Number of patients, n | 83 |
| Gender, male/female | 44/39 |
| Age, median [min, 25th, 75th, max], y | 74 [20, 59, 82, 95] |
| Body weight, median [min, 25th, 75th, max], kg | 55.8 [31.2, 46.2, 65, 86.1] |
| Primary diseases, n (%) | |
| Colon diverticulitis | 10 (12.0) |
| Acute cholecystitis | 9 (10.8) |
| Peptic ulcer | 8 (9.6) |
| Ischemic colitis | 7 (8.4) |
| Colorectal cancer | 7 (8.4) |
| Intestinal obstruction | 5 (6.0) |
| Colon diverticular bleeding | 5 (6.0) |
| Acute enteritis | 4 (4.8) |
| Gastric cancer | 3 (3.6) |
| Ulcerative colitis | 3 (3.6) |
| Pancreatic cancer | 3 (3.6) |
| Cerebrovascular accident | 3 (3.6) |
| Infectious enteritis | 2 (2.4) |
| Constipation | 2 (2.4) |
| Crohn's disease | 2 (2.4) |
| Choledocholithiasis | 2 (2.4) |
| Acute pancreatitis | 2 (2.4) |
| Others | 6 (7.2) |
| Comorbidity, n (%) | |
| Diabetes | 9 (10.8) |
| Hyperlipidemia | 8 (9.6) |
| SO‐ILE dosing information, median [min, 25th, 75th, max] | |
| Dosage, g fat | 50 [20, 40, 80, 120] |
| Infusion rate, g/kg/h | 0.217 [0.053, 0.105, 0.278, 0.363] |
| Infusion time, h | 5.2 [0.75, 3.0, 7.2, 19.8] |
| Laboratory parameters, median [min, 25th, 75th, max] | |
| TG, mg/dl | 94 [30, 68, 119, 291] |
| T‐chol, mg/dl | 146 [74, 127, 193, 274] |
| HDL‐chol, mg/dl | 43 [18, 32, 60, 105] |
| LDL‐chol, mg/dl | 83 [17, 68, 114, 168] |
| Apolipoprotein CII, mg/dl | 2.9 [1.2, 2.0, 4.0, 8.3] |
| Apolipoprotein CIII, mg/dl | 7.0 [1.0, 4.6, 8.7, 18.2] |
| Apolipoprotein E, mg/dl | 3.7 [1.5, 3.0, 4.3, 14.1] |
| Total protein, g/dl | 6.6 [4.4, 6.1, 7.0, 8.5] |
| Serum Alb level, g/dl | 3.52 [1.60, 2.90, 3.88, 4.76] |
| Blood glucose, mg/dl | 114 [69, 99, 134, 245] |
| Insulin, μU/ml | 7.2 [1.2, 3.8, 12.8, 135.4] |
| SUN, mg/dl | 14.5 [6.3, 11.3, 21.5, 63.2] |
| Scr, mg/dl | 0.76 [0.31, 0.62, 0.89, 5.42] |
| AST, U/L | 22 [8, 16, 33, 719] |
| ALT, U/L | 19 [5, 12, 32, 425] |
| γ‐GTP, U/L | 24 [7, 15, 55, 967] |
| ALP, U/L | 223 [98, 189, 279, 2643] |
| T‐Bil, mg/dl | 0.7 [0.2, 0.4, 1.2, 7.2] |
| D‐Bil, mg/dl | 0.3 [0.1, 0.2, 0.4, 6.0] |
| CRP, mg/dl | 1.56 [0.02, 0.35, 5.85, 28.43] |
Abbreviations: γ‐GTP, γ‐glutamyl transpeptidase; Alb, albumin; ALP, alkaline phosphatase; ALT, alanine aminotransferase; AST, aspartate aminotransferase; CRP, C‐reactive protein; D‐Bil, direct bilirubin; HDL‐chol, high‐density lipoprotein cholesterol; LDL‐chol, low‐density lipoprotein cholesterol; max, maximum; min, minimum; Scr, serum creatinine; SO‐ILE, soybean oil–based intravenous lipid emulsion; SUN, serum urea nitrogen; T‐Bil, total bilirubin; T‐chol, total cholesterol; TG, triglyceride.
FIGURE 1Observed triglyceride concentrations after soybean oil–based intravenous lipid emulsion administration. Solid lines indicate the profiles during infusion, and dashed lines connect the concentrations at the end of the infusion to the following day
Univariate analysis of candidate covariates
| Candidate covariate | Linear correlation with η | ∆OFV |
|---|---|---|
| Baseline TG on Kel | −0.557 | −29.1 |
| Apolipoprotein CIII on Kel | −0.508 | −24.5 |
| Apolipoprotein CII on Kel | −0.500 | −22.8 |
| Body weight on Kel | −0.373 | −15.7 |
| Serum Alb level on Kel | −0.392 | −12.8 |
| Body weight on EndVLDL | 0.392 | −12.6 |
Abbreviations: ∆OFV, change in the objective function value; Alb, albumin; EndVLDL, zero‐order endogenous lipid production rate; Kel, first‐order elimination rate constant; TG, triglyceride.
Candidate covariate was introduced into the base model using Equation (4) or (5).
A decrease of >6.63 indicated statistical significance (P < .01).
Stepwise covariate modeling
| Model number | Model description | ∆OFV |
|---|---|---|
| Forward inclusion | ||
| 0 (Base model) | – | – |
| 1 | Baseline TG on Kel | −29.1 |
| 2 | Baseline TG and apolipoprotein CIII on Kel | −7.6 |
| 3 | Baseline TG and apolipoprotein CII on Kel | −4.4 |
| 4 (Full model) | Baseline TG and body weight on Kel | −26.3 |
| 5 | Baseline TG and serum Alb level on Kel | −6.3 |
| 6 | Baseline TG and body weight on Kel and body weight on EndVLDL | −5.8 |
| Backward elimination | ||
| 7 | Full model—baseline TG on Kel | 40.2 |
| 8 | Full model—body weight on Kel | 27.0 |
| 9 (Final model) | Full model—ηEndVLDL | 0.0 |
Abbreviations: ∆OFV, change in the objective function value; ηEndVLDL, interindividual variability of EndVLDL; Alb, albumin; EndVLDL, zero‐order endogenous lipid production rate; Kel, first‐order elimination rate constant; TG, triglyceride.
Final estimates of TG kinetic model and bootstrap validation
| Original data set | Bootstrap replication, n = 1000 | |||||
|---|---|---|---|---|---|---|
| Unit | Estimate | RSE, % | Median | 95th CI | Bias, | |
| Final model structure | ||||||
| V (dl) = 0.422 × body weight | ||||||
| EndVLDL (mg/h) = θ1 | ||||||
| Kel (1/h) = θ2 × (TGbase/TGbase, median)θ3 × (body weight/body weight, median)θ4 | ||||||
| Population mean, θ | ||||||
| θ1 | mg/h | 5709 | 11.4 | 5707 | 4568–7103 | 0.03 |
| θ2 | 1/h | 2.51 | 10.3 | 2.50 | 2.06–3.10 | 0.19 |
| θ3 | ‐ | −0.833 | 14.9 | −0.832 | −1.088 to −0.591 | 0.09 |
| θ4 | ‐ | −1.27 | 20.0 | −1.27 | −1.77 to −0.72 | 0.30 |
| Interindividual variability | ||||||
| ωKel | % | 43.3 | 8.0 | 42.1 | 34.4–49.6 | 2.82 |
| Residual variability | ||||||
| δ | % | 31.8 | 6.4 | 31.6 | 27.6–35.6 | 0.78 |
Note: The median values of TGbase and body weight were 94 mg/dl and 55.8 kg, respectively.
Abbreviations: 95th CI, 95th percentile confidence interval; EndVLDL, zero‐order endogenous lipid production rate; Kel, first‐order elimination rate constant; RSE, relative standard error; TGbase, baseline triglyceride concentration.
Bias (%) = (estimated value from original data set − median estimated value from bootstrap replications)/estimated value from original data set × 100.
Interindividual variability and residual variability was introduced using Equation (2) and (3), respectively.
FIGURE 2Nomogram for predicting the individual maximum acceptable infusion rate of soybean oil–based intravenous lipid emulsion based on the baseline triglyceride (TG) concentration and body weight. The maximum acceptable infusion rate for a patient is indicated by the value (g/kg/h) in the area including the point of intersection of the baseline TG concentration and body weight. For instance, in the case of a typical patient (baseline TG, 94 mg/dl; body weight, 55.8 kg), the point of intersection of the baseline TG concentration and body weight is located in the area of 0.125 g/kg/h, which is the maximum acceptable infusion rate for this patient
FIGURE 3Histogram of the estimated maximum acceptable infusion rates for individual patients (n = 83) in the present study using Equation (7)