| Literature DB >> 33732926 |
Imam Mustofa1, Suherni Susilowati1, Wurlina Wurlina1, Tatik Hernawati1, Yudit Oktanella2.
Abstract
The study aimed to determine the addition of green tea extract (GTE) in extender on the quality and DNA mutation of post-thawed Kacang buck sperm. The sperm DNA mutation was observed on nicotinamide adenine dinucleotide hydride (NADH) dehydrogenase 1 (ND1) of mitochondrial Deoxyribonucleic Acid (mtDNA). A pool of 12 Kacang buck ejaculates was diluted in skim milk-egg yolk extender contained 0, 0.05, 0.10, and 0.15 mg of GTE/100 mL for T0, T1, T2, and T3 group, respectively. Each of the aliquot groups was packaged in 0.25 mL French mini straw contained 60 million alive sperm and froze according to the protocol. The ND1 mtDNA amplification of samples was carried out Polymerase Chain Reaction machine, followed by DNA sequencing using the Sanger method. Meanwhile, the phylogenetic tree was constructed using the neighbor-joining (NJ) method with MEGA 7.0 software. The results showed that the T2 group maintained the highest quality for Kacang buck post-thawed semen. There was the highest percentages of sperms viability, motility, intact plasma membrane (IPM), the lowest of malondialdehyde (MDA) concentration, sperm DNA fragmentation (SDF), the total and types of ND1 mtDNA mutation frequency. The phylogenetic tree analysis revealed that the clade of the T2 group was most closely related to the sequence reference. However, there was no correlation between the semen quality parameters (sperm viability, motility, IPM, MDA concentration, and SDF) with ND1 mtDNA mutation of post-thawed Kacang buck semen. It could be concluded that GTE was useful as an antioxidant for Kacang buck semen extender for frozen sperm.Entities:
Keywords: Artificial insemination; DNA fragmentation; IPM; Indigenous goat; Kacang goat; MDA; Motility; ND1 mtDNA mutation; Prevent poverty; Viability
Year: 2021 PMID: 33732926 PMCID: PMC7944040 DOI: 10.1016/j.heliyon.2021.e06372
Source DB: PubMed Journal: Heliyon ISSN: 2405-8440
Effect of green tea extract (GTE) in skim milk-egg yolk (SM-EY) extender on viability (%), motility (%), intactness of the plasma membrane (%), and MDA level (nmol/mL) of Kacang buck sperm (six replicate respectively).
| Group | Sperm viability | Sperm motility | Sperm IPM | MDA |
|---|---|---|---|---|
| T0 | 33.55 ± 0.15c | 29.63 ± 0.45d | 28.80 ± 0.297b | 2563.83 ± 0.77a |
| T1 | 37.18 ± 0.15b | 37.15 ± 0.98b | 29.44 ± 0.34b | 2232.30 ± 0.19c |
| T3 | 33.23 ± 1.12c | 32.23 ± 0.24c | 27.66 ± 0.26d | 2356.32 ± 0.25b |
Values with different superscripts in the same column are significantly different (p < 0.05). T0 denotes SM-EY extender without GTE; and T1, T2, and T3 denote SM-EY extender with the addition of 0.05, 0.1, and 0.15 mg GTE/100 mL extender, respectively. Values in bold were the best quality parameters of semen.
The qualification of Kacang buck ejaculates.
| Parameters | Values |
|---|---|
| Volume (mL) | 2.43 ± 0.40 |
| Concentration (million/mL) | 3820.04 ± 324.59 |
| Viability (%) | 91.86 ± 1.49 |
| Progressive motility (%) | 89.02 ± 1.77 |
| Intact plasma membrane (%) | 85.75 ± 1.78 |
SDF (%, six replicate) and the frequency of DNA mutation of post-thawed of Kacang buck semen.
| Group | SDF | Total mutation | Mutation type | |||
|---|---|---|---|---|---|---|
| Transition | Transversion | Deletion | Insertion | |||
| T0 | 7.69 ± 0.14a | 51.11 ± 8.39b | 42.78 ± 5.85b | 8.33 ± 2.89b | - | - |
| T1 | 6.80 ± 0.14c | 64.60 ± 0.89a | 50.40 ± 1.14a | 12.40 ± 0.55a | 1.00 ± 0.00 | 1.20 ± 0.45 |
| T3 | 7.15 ± 0.11b | 54.44 ± 35.37b | 46.67 ± 23.33b | 7.50 ± 4.95b | - | 8.33 ± 0.00 |
Bold signifies (p < 0.05).
Figure 1Total DNA electrophoresis results at 1% agarose gel. Description: M: 1 kb marker, and seven samples were taken to represent each treatment group. K = control group, P1A, P1B = T1, P2A, P2B- T2, P3B, P3A = T3 samples group.
Figure 2Electrophoresis results of 2% agarose concentration PCR product. M: Marker 100 bp. P3B, P3C, P3D: samples of T3 group.
The type of ND1 mtDNA mutation of post-thawed of Kacang buck semen based on groups.
| Group | Transition | Transversion | Deletion | Insertion |
|---|---|---|---|---|
| T0 | T-C, C-T, A-G, G-A (4) | A-C, A-T, T-A, G-C (4) | -(0) | -(0) |
| T1 | T-C, C-T, A-G, G-A (4) | A-C, C-A, A-T, G-C, G-T (5) | T, A (2) | A (1) |
| T2 | T-C, G-A, T-C (3) | A-C, C-A, A-T (3) | T (1) | -(0) |
| T3 | T-C, C-T, A-G, G-A (4) | A-C, C-A, G-C, T-A, G-T (5) | -(0) | T, A, G (3) |
Pearson's correlation coefficient of the semen quality parameters with ND1 mtDNA mutation of post-thawed of Kacang buck semen.
| Parameters | Correlation coefficient (r) | p-value |
|---|---|---|
| Viability | -0.29 | 0.71 |
| Motility | -0.22 | 0.78 |
| IPM | -0.05 | 0.95 |
| MDA | -0.02 | 0.98 |
| DNA | 0.24 | 0.76 |
Figure 3Phylogenic tree analysis of ND1 mtDNA mutation of post-thawed of Kacang buck semen. T0 denotes SM-EY extender without GTE; and T1, T2, and T3 denote SM-EY extender with the addition of 0.05, 0.1, and 0.15 mg GTE/100 mL extender, respectively. Values in bold were the best quality parameters of semen.
Bootstrap values and genetic distance values (p-distance) of base sequence result toward reference.
| Group | Boostrap | Genetic distance values |
|---|---|---|
| T0 | 54% | 0.034 |
| T1 | 67–100% | 0.066 |
| T2 | 67–83% | 0.008 |
| T3 | 66% | 0.035 |