Literature DB >> 33718331

The Feasibility of Antioxidants Avoiding Oxidative Damages from Reactive Oxygen Species in Cryopreservation.

Xiangjian Liu1, Yiming Xu2, Fenglin Liu1, Yuxin Pan1, Lu Miao1, Qubo Zhu1, Songwen Tan1.   

Abstract

Cryopreservation prolongs the storage time of cells and plays an important role in modern biology, agriculture, plant science and medicine. During cryopreservation, cells may suffer many damages, such as osmotic dehydration, large ice puncture and oxidative damages from reactive oxygen species (ROS). Classic cryoprotectants (CPAs) are failing to dispose of ROS, while antioxidants can turn ROS into harmless materials and regulate oxidative stress. The combination of antioxidants and CPAs can improve the efficiency of cryopreservation while negative results may occur by misuse of antioxidants. This paper discussed the feasibility of antioxidants in cryopreservation.
Copyright © 2021 Liu, Xu, Liu, Pan, Miao, Zhu and Tan.

Entities:  

Keywords:  antioxidants; cryopreservation; cryoprotectants; oxidative damages; reactive oxygen species

Year:  2021        PMID: 33718331      PMCID: PMC7952315          DOI: 10.3389/fchem.2021.648684

Source DB:  PubMed          Journal:  Front Chem        ISSN: 2296-2646            Impact factor:   5.221


  43 in total

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  8 in total

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3.  The Use of Quercetin to Improve the Antioxidant and Regenerative Properties of Frozen or Cryopreserved Human Amniotic Membrane.

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6.  Cryopreservation of Pig Semen Using a Quercetin-Supplemented Freezing Extender.

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  8 in total

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