Literature DB >> 33499176

Diet as a Potential Moderator for Genome Stability and Immune Response in Pediatric Leukemia.

Shanshan Wang1, Christopher A Maxwell1,2, Neha M Akella1.   

Abstract

Pediatric leukemias are the most prevalent cancers affecting children in developed societies, with childhood acute lymphoblastic leukemia (ALL) being the most common subtype. As diet is a likely modulator of many diseases, this review focuses on the potential for diet to influence the incidence and progression of childhood ALL. In particular, the potential effect of diets on genome stability and immunity during the prenatal and postnatal stages of early childhood development are discussed. Maternal diet plays an integral role in shaping the bodily composition of the newborn, and thus may influence fetal genome stability and immune system development. Indeed, higher birth weights of newborns are associated with increased risk of ALL, which suggests in-utero biology may shape the evolution of preleukemic clones. Postnatally, the ingestion of maternal breastmilk both nourishes the infant, and provides essential components that strengthen and educate the developing immune system. Consistently, breast-feeding associates with decreased risk of ALL development. For children already suffering from ALL, certain dietary regimens have been proposed. These regimens, which have been validated in both animals and humans, alter the internal hormonal environment. Thus, hormonal regulation by diet may shape childhood metabolism and immunity in a manner that is detrimental to the evolution or expansion of preleukemic and leukemic ALL clones.

Entities:  

Keywords:  diet; genome; immune response; pediatric leukemia

Year:  2021        PMID: 33499176      PMCID: PMC7865408          DOI: 10.3390/cancers13030413

Source DB:  PubMed          Journal:  Cancers (Basel)        ISSN: 2072-6694            Impact factor:   6.639


  132 in total

1.  Low intake of calcium, folate, nicotinic acid, vitamin E, retinol, beta-carotene and high intake of pantothenic acid, biotin and riboflavin are significantly associated with increased genome instability--results from a dietary intake and micronucleus index survey in South Australia.

Authors:  Michael Fenech; Peter Baghurst; Wayne Luderer; Julie Turner; Sally Record; Marcello Ceppi; Stefano Bonassi
Journal:  Carcinogenesis       Date:  2005-02-10       Impact factor: 4.944

Review 2.  The Genome Health Clinic and Genome Health Nutrigenomics concepts: diagnosis and nutritional treatment of genome and epigenome damage on an individual basis.

Authors:  Michael Fenech
Journal:  Mutagenesis       Date:  2005-06-14       Impact factor: 3.000

Review 3.  Association of maternal and index child's diet with subsequent leukemia risk: A systematic review and meta analysis.

Authors:  Nick Dessypris; Maria A Karalexi; Evangelos Ntouvelis; Andreas-Antonios Diamantaras; Vassilios Papadakis; Margarita Baka; Emmanuel Hatzipantelis; Maria Kourti; Maria Moschovi; Sophia Polychronopoulou; Vasiliki Sidi; Eftichia Stiakaki; Eleni Th Petridou
Journal:  Cancer Epidemiol       Date:  2017-01-25       Impact factor: 2.984

4.  High-dose vitamin C enhances cancer immunotherapy.

Authors:  Alessandro Magrì; Giovanni Germano; Annalisa Lorenzato; Simona Lamba; Rosaria Chilà; Monica Montone; Vito Amodio; Tommaso Ceruti; Francesco Sassi; Sabrina Arena; Sergio Abrignani; Maurizio D'Incalci; Massimo Zucchetti; Federica Di Nicolantonio; Alberto Bardelli
Journal:  Sci Transl Med       Date:  2020-02-26       Impact factor: 17.956

5.  Coffee and tea consumption during pregnancy and risk of childhood acute myeloid leukemia: A Childhood Leukemia International Consortium (CLIC) study.

Authors:  Maria A Karalexi; Nick Dessypris; Jacqueline Clavel; Catherine Metayer; Friederike Erdmann; Laurent Orsi; Alice Y Kang; Joachim Schüz; Audrey Bonaventure; Kathryn R Greenop; Elizabeth Milne; Eleni Th Petridou
Journal:  Cancer Epidemiol       Date:  2019-08-12       Impact factor: 2.984

6.  Retinoic acid stimulates the cell cycle machinery in normal T cells: involvement of retinoic acid receptor-mediated IL-2 secretion.

Authors:  Aase Ertesvag; Nikolai Engedal; Soheil Naderi; Heidi Kiil Blomhoff
Journal:  J Immunol       Date:  2002-11-15       Impact factor: 5.422

Review 7.  Retinoids: novel immunomodulators and tumour-suppressive agents?

Authors:  M R Carratù; C Marasco; G Mangialardi; A Vacca
Journal:  Br J Pharmacol       Date:  2012-10       Impact factor: 8.739

8.  Restoring specific lactobacilli levels decreases inflammation and muscle atrophy markers in an acute leukemia mouse model.

Authors:  Laure B Bindels; Raphaël Beck; Olivier Schakman; Jennifer C Martin; Fabienne De Backer; Florence M Sohet; Evelyne M Dewulf; Barbara D Pachikian; Audrey M Neyrinck; Jean-Paul Thissen; Julien Verrax; Pedro Buc Calderon; Bruno Pot; Corinne Grangette; Patrice D Cani; Karen P Scott; Nathalie M Delzenne
Journal:  PLoS One       Date:  2012-06-27       Impact factor: 3.240

Review 9.  Role of Key Micronutrients from Nutrigenetic and Nutrigenomic Perspectives in Cancer Prevention.

Authors:  Alexandra Iulia Irimie; Cornelia Braicu; Sergiu Pasca; Lorand Magdo; Diana Gulei; Roxana Cojocneanu; Cristina Ciocan; Andrei Olariu; Ovidiu Coza; Ioana Berindan-Neagoe
Journal:  Medicina (Kaunas)       Date:  2019-06-18       Impact factor: 2.430

10.  Maternal pre-pregnancy and gestational diabetes, obesity, gestational weight gain, and risk of cancer in young children: a population-based study in California.

Authors:  Zuelma A Contreras; Beate Ritz; Jasveer Virk; Myles Cockburn; Julia E Heck
Journal:  Cancer Causes Control       Date:  2016-09-09       Impact factor: 2.532

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