Literature DB >> 33459814

Effects of GSM 1800 band radiation on composition, structure and bioactivity of exopolysaccharides produced by yoghurt starter cultures.

Seyda Merve Karatas1,2, Lutfiye Ekici3, Ibrahim Develi4, Enes Dertli5, Osman Sagdic5.   

Abstract

In this study, the effects of GSM 1800 band radiation on composition, structure and bioactivity of exopolysaccharides (EPSs) produced by Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus were determined. For this, GSM 1800 band radiation was applied to both cultures and characteristics of EPSs extracted from the control groups (K) and the radiation stressed groups (R) were determined. An alteration in the chemical composition of the EPSs was observed and EPS production levels and molecular weights of the EPSs increased following the GSM 1800 band radiation application. Alterations in the functional groups, thermal and morphological characteristics of EPSs following the GSM 1800 band radiation application were confirmed by FTIR, TGA and SEM analysis, respectively. Importantly no alterations in the antioxidant and antibacterial activity of the EPSs were observed following the radiation application. These results suggested the effects of the GSM radiation on final characteristics of EPSs from yogurt starter cultures.

Entities:  

Keywords:  Bioactivity; Exopolysaccharide (EPS); Radiation; Starter culture; Stress

Year:  2021        PMID: 33459814     DOI: 10.1007/s00203-020-02168-4

Source DB:  PubMed          Journal:  Arch Microbiol        ISSN: 0302-8933            Impact factor:   2.552


  17 in total

1.  Rheological characteristics and supramolecular structure of the exopolysaccharide produced by Lactobacillus fermentum MTCC 25067.

Authors:  Shinya Ikeda; Daiki Murayama; Akane Tsurumaki; Shoya Sato; Tadasu Urashima; Kenji Fukuda
Journal:  Carbohydr Polym       Date:  2019-04-27       Impact factor: 9.381

2.  Mutational analysis of exopolysaccharide biosynthesis by Lactobacillus sakei 0-1.

Authors:  M Breedveld; K Bonting; L Dijkhuizen
Journal:  FEMS Microbiol Lett       Date:  1998-12-15       Impact factor: 2.742

3.  Characterization and Bifidobacterium sp. growth stimulation of exopolysaccharide produced by Enterococcus faecalis EJRM152 isolated from human breast milk.

Authors:  Wiratchanee Kansandee; Duangtip Moonmangmee; Somporn Moonmangmee; Pariyaporn Itsaranuwat
Journal:  Carbohydr Polym       Date:  2018-11-02       Impact factor: 9.381

4.  Characterization, bioactivities, and rheological properties of exopolysaccharide produced by novel probiotic Lactobacillus plantarum C70 isolated from camel milk.

Authors:  Mutamed Ayyash; Basim Abu-Jdayil; Pariyaporn Itsaranuwat; Emmanuel Galiwango; Camila Tamiello-Rosa; Hassan Abdullah; Gennaro Esposito; Yamanappa Hunashal; Reyad S Obaid; Fathalla Hamed
Journal:  Int J Biol Macromol       Date:  2019-10-28       Impact factor: 6.953

5.  Exopolysaccharide production by nitrogen-fixing bacteria within nodules of Medicago plants exposed to chronic radiation in the Chernobyl exclusion zone.

Authors:  Nathalie Pawlicki-Jullian; Bernard Courtois; Michelle Pillon; David Lesur; Anne Le Flèche-Mateos; Jean-Claude Laberche; Nadia Goncharova; Josiane Courtois
Journal:  Res Microbiol       Date:  2010-01-18       Impact factor: 3.992

Review 6.  Complexity of cyanobacterial exopolysaccharides: composition, structures, inducing factors and putative genes involved in their biosynthesis and assembly.

Authors:  Sara Pereira; Andrea Zille; Ernesto Micheletti; Pedro Moradas-Ferreira; Roberto De Philippis; Paula Tamagnini
Journal:  FEMS Microbiol Rev       Date:  2009-05-11       Impact factor: 16.408

7.  The exopolysaccharide properties and structures database: EPS-DB. Application to bacterial exopolysaccharides.

Authors:  Johnny Birch; Marie-Rose Van Calsteren; Serge Pérez; Birte Svensson
Journal:  Carbohydr Polym       Date:  2018-10-28       Impact factor: 9.381

Review 8.  Antioxidant, antiradical, and antimicrobial activities of polysaccharides obtained by microwave-assisted extraction method: A review.

Authors:  Monirsadat Mirzadeh; Mohammad Reza Arianejad; Leila Khedmat
Journal:  Carbohydr Polym       Date:  2019-10-03       Impact factor: 9.381

9.  Effect of repeat unit structure and molecular mass of lactic acid bacteria hetero-exopolysaccharides on binding to milk proteins.

Authors:  Johnny Birch; Hörður Kári Harðarson; Sanaullah Khan; Marie-Rose Van Calsteren; Richard Ipsen; Christel Garrigues; Kristoffer Almdal; Maher Abou Hachem; Birte Svensson
Journal:  Carbohydr Polym       Date:  2017-08-18       Impact factor: 9.381

10.  Characterization of a novel galactan produced by Weissella confusa KR780676 from an acidic fermented food.

Authors:  Digambar Kavitake; Palanisamy Bruntha Devi; Sanjay Pratap Singh; Prathapkumar Halady Shetty
Journal:  Int J Biol Macromol       Date:  2016-02-01       Impact factor: 6.953

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