| Literature DB >> 33424026 |
Víctor R De Jesús1, Luyu Zhang2, Deepak Bhandari2, Wanzhe Zhu2, Joanne T Chang3, Benjamin C Blount2.
Abstract
BACKGROUND: Acrylonitrile is a possible human carcinogen that is used in polymers and formed in tobacco smoke. We assessed acrylonitrile exposure in the US population by measuring its urinary metabolites N-acetyl-S-(4-hydroxy-2-methyl-2-buten-1-yl)-L-cysteine (2CYEMA) and N-acetyl-S-(1-cyano-2-hydroxyethyl)-L-cysteine (1CYHEMA) in participants from the 2011-2016 National Health and Nutrition Examination Survey.Entities:
Keywords: 2CYEMA; Acrylonitrile; NHANES; VOC metabolites; biomonitoring; tobacco smoke exposure
Year: 2021 PMID: 33424026 PMCID: PMC7954898 DOI: 10.1038/s41370-020-00286-1
Source DB: PubMed Journal: J Expo Sci Environ Epidemiol ISSN: 1559-0631 Impact factor: 5.563
Weighted demographic distribution of NHANES 2011–2016 participants (n = 6,181)[1].
| Characteristic | Level | N[ | Percent (SE)[ | N[ | Percent (SE)[ |
|---|---|---|---|---|---|
| Sex | Male | 428 | 50.8 (2.82) | 2,595 | 47.08 (0.78) |
| Female | 313 | 49.2 (2.82) | 2,845 | 52.92 (0.78) | |
| Age | 3 – 5 | 0 | N/A | 257 | 0.85 (0.07) |
| 6 – 11 | 0 | N/A | 817 | 8.50 (0.41) | |
| 12 – 19 | 41 | 3.92 (0.62) | 939 | 12.84 (0.65) | |
| 20 – 39 | 273 | 38.49 (2.09) | 1,171 | 26.85 (1.06) | |
| 40 – 59 | 276 | 43.07 (2.50) | 1,088 | 27.88 (1.01) | |
| ≥60 | 151 | 14.52 (1.69) | 1,168 | 23.08 (1.03) | |
| Race/Hispanic Origin | Non-Hispanic White | 337 | 67.25 (3.15) | 1,756 | 62.77 (2.40) |
| Non-Hispanic Black | 199 | 14.39 (1.88) | 1,145 | 10.39 (1.17) | |
| Hispanic | 137 | 12.22 (1.88) | 1,676 | 18.37 (1.86) | |
| Other Race/Multi-Racial | 68 | 6.14 (0.89) | 863 | 8.47 (0.66) | |
| Weight Status | Underweight | 21 | 2.91* (0.82) | 96 | 1.41 (0.20) |
| Normal Weight | 247 | 31.58 (2.03) | 2,107 | 34.82 (1.26) | |
| Overweight/Obesity | 473 | 65.50 (1.89) | 3,237 | 63.77 (1.33) | |
| NHANES Cycle | 2011 – 2012 | 259 | 37.19 (2.24) | 1,698 | 33.21 (1.90) |
| 2013 – 2014 | 230 | 29.18 (1.79) | 1,723 | 31.92 (1.75) | |
| 2015 – 2016 | 252 | 33.62 (2.17) | 2,019 | 34.87 (1.99) |
Same data as in stratified serum cotinine regression models
Not weighted
Weighted
N/A: Not applicable
SE: Standard error
Sample-weighted urinary 2CYEMA median [25th, 75th percentile] concentrations (μg/g creatinine) categorized by smoking status among NHANES 2011–2016 participants (N = 6,181)[1].
| Characteristic | Level | Exclusive Smokers Median [25th, 75th Percentiles] | Non-Users Median [25th, 75th Percentiles] |
|---|---|---|---|
| All | 145 [74.9, 240] | 1.38 [0.895, 2.27] | |
| Sex | Male | 122 [67.0, 221] | 1.30 [0.850, 2.18] |
| Female | 174 [92.0, 280] | 1.46 [0.940, 2.36] | |
| Age | 3 – 5 | N/A | 2.17 [1.47, 3.60] |
| 6 – 11 | N/A | 1.77 [1.18, 2.79] | |
| 12 – 19 | 79.3 [17.8, 200] | 1.26 [0.831, 2.10] | |
| 20 – 39 | 115 [58.2, 189] | 1.34 [0.826, 2.37] | |
| 40 – 59 | 188 [96.9, 270] | 1.37 [0.913, 2.21] | |
| ≥60 | 175 [97.8, 265] | 1.36 [0.885, 2.07] | |
| Race/Hispanic Origin | Non-Hispanic White | 171 [92.7, 251] | 1.41 [0.903, 2.32] |
| Non-Hispanic Black | 119 [66.8, 201] | 1.34 [0.848, 2.36] | |
| Hispanic | 93.4 [32.6, 170] | 1.35 [0.863, 2.11] | |
| Other Race/Multi-Racial | 121 [68.5, 297] | 1.38 [0.905, 2.33] | |
| Weight Status | Underweight | 198 [124, 271] | 1.33 [1.01, 1.82] |
| Normal Weight | 178 [87.2, 268] | 1.46 [0.962, 2.49] | |
| Overweight/Obesity | 130 [71.9, 223] | 1.34 [0.863, 2.21] | |
| NHANES Cycle | 2011 – 2012 | 184 [92.1, 264] | 1.55 [0.989, 2.42] |
| 2013 – 2014 | 126 [66.7, 239] | 1.47 [0.958, 2.58] | |
| 2015 – 2016 | 136 [70.2, 212] | 1.14 [0.783, 1.86] |
Same data as in stratified serum cotinine regression models.
N/A: Not applicable
Weighted multiple linear regression model among exclusive smokers (n = 741) for urinary 2CYEMA (ng/ml) in NHANES 2011 – 2016 participants.
| Variable | Level | Exponentiated coefficient [95% CI][ | p-Value |
|---|---|---|---|
| Intercept | Intercept | 18.6 [12.1, 28.7] | |
| Creatinine, Urine [g/l] | Slope | 1.95 [1.76, 2.17] | <0.0001 |
| Cotinine, Serum [ng/ml] | Slope | 1.00 [1.00, 1.00] | <0.0001 |
| Fasting Time [HH.00] | Slope | 1.00 [0.986, 1.02] | 0.7587 |
| Sex | Male | Ref | |
| Female | 1.42 [1.08, 1.87] | 0.0142 | |
| Age | 3 – 5 | N/A | |
| 6 – 11 | N/A | ||
| 12 – 19 | 0.843 [0.602, 1.18] | 0.3151 | |
| 20 – 39 | Ref. | ||
| 40 – 59 | 1.25 [1.02, 1.53] | 0.0289 | |
| ≥60 | 1.47 [1.17, 1.84] | 0.0015 | |
| Race/Hispanic Origin | Non-Hispanic White | Ref. | |
| Non-Hispanic Black | 0.901 [0.724, 1.12] | 0.3441 | |
| Hispanic | 0.880 [0.686, 1.13] | 0.3054 | |
| Other Race/Multi-Racial | 1.01 [0.654, 1.56] | 0.9636 | |
| Weight Status | Underweight | 1.21 [0.900, 1.62] | 0.2037 |
| Normal Weight | Ref. | ||
| Overweight/Obesity | 0.933 [0.763, 1.14] | 0.4913 | |
| Food Consumed [kg/d] | Milk Products | 1.03 [0.831, 1.28] | 0.7758 |
| Meat, Poultry, Fish | 1.07 [0.677, 1.71] | 0.7563 | |
| Eggs | 0.742 [0.187, 2.94] | 0.6653 | |
| Legumes, Nuts, Seeds | 0.801 [0.258, 2.48] | 0.6948 | |
| Grain Products | 0.789 [0.593, 1.05] | 0.1021 | |
| Fruits | 0.994 [0.710, 1.39] | 0.9695 | |
| Vegetables | 1.10 [0.619, 1.95] | 0.7456 | |
| Fats, Oils, Salad Dressings | 0.239 [1.16E-04, 495] | 0.7080 | |
| Sugars, Sweets, Beverages | 1.02 [0.957, 1.08] | 0.6053 |
For each unit-increase in the variable, the expected biomarker concentration in ng/ml is multiplied by the exponentiated coefficient (controlling for other predictors in the model).
N/A: Not applicable
Weighted multiple linear regression model among non-users (n = 5,440) for urinary 2CYEMA (ng/ml) in NHANES 2011 – 2016 participants.
| Variable | Level | Exponentiated coefficient [95% CI][ | p-Value |
|---|---|---|---|
| Intercept | Intercept | 0.641 [0.505, 0.813] | |
| Creatinine, Urine [g/l] | Slope | 2.05 [1.90, 2.21] | <0.0001 |
| Cotinine, Serum [ng/ml] | Slope | 1.45 [1.37, 1.53] | <0.0001 |
| Fasting Time [HH.00] | Slope | 0.990 [0.983, 0.998] | 0.0135 |
| Sex | Male | Ref. | |
| Female | 0.973 [0.889, 1.07] | 0.5509 | |
| Age | 3 – 5 | 0.983 [0.837, 1.15] | 0.8327 |
| 6 – 11 | 1.06 [0.914, 1.23] | 0.4248 | |
| 12 – 19 | 0.928 [0.786, 1.09] | 0.3664 | |
| 20 – 39 | Ref. | ||
| 40 – 59 | 1.04 [0.913, 1.19] | 0.5430 | |
| ≥60 | 1.00 [0.878, 1.14] | 0.9762 | |
| Race/Hispanic Origin | Non-Hispanic White | Ref. | |
| Non-Hispanic Black | 0.960 [0.855, 1.08] | 0.4860 | |
| Hispanic | 0.973 [0.882, 1.07] | 0.5833 | |
| Other Race/Multi-Racial | 0.913 [0.834, 0.999] | 0.0481 | |
| Weight Status | Underweight | 0.971 [0.696, 1.36] | 0.8615 |
| Normal Weight | Ref. | ||
| Overweight/Obesity | 0.963 [0.881, 1.05] | 0.3905 | |
| Food Consumed [kg/d] | Milk Products | 1.00 [0.855, 1.17] | 0.9878 |
| Meat, Poultry, Fish | 0.958 [0.768, 1.19] | 0.6958 | |
| Eggs | 0.653 [0.397, 1.08] | 0.0924 | |
| Legumes, Nuts, Seeds | 1.01 [0.715, 1.42] | 0.9627 | |
| Grain Products | 0.957 [0.827, 1.11] | 0.5516 | |
| Fruits | 1.04 [0.842, 1.27] | 0.7360 | |
| Vegetables | 0.819 [0.617, 1.09] | 0.1611 | |
| Fats, Oils, Salad Dressings | 10.6 [0.378, 299] | 0.1606 | |
| Sugars, Sweets, Beverages | 1.02 [0.977, 1.07] | 0.3498 |
For each unit-increase in the variable, the expected biomarker concentration in ng/ml is multiplied by the exponentiated coefficient (controlling for other predictors in the model).
Figure 1.Weighted least squared geometric means (95% confidence intervals) for urinary 2CYEMA concentrations categorized by cigarette smoke exposure (N=6,681).
Multiple linear regression modeling of urinary N-acetyl-S-(2-cyanoethyl)-L-cysteine (2CYEMA) on predictor variables in NHANES 2011 – 2016 participants.
| Variable | Level | Exponentiated slope [95% CI][ | p-Value |
|---|---|---|---|
| Intercept | Intercept | 0.620 [0.494, 0.778] | |
| Creatinine, Urine [g/l][ | Slope | 2.04 [1.92, 2.17] | <0.0001 |
| Fasting Time [HH.00] | Slope | 0.992 [0.985, 0.999] | 0.0269 |
| Tobacco Smoke Exposure | ≤0.015 ng/ml Serum Cotinine | Ref. | |
| >0.015 – ≤10 ng/ml Serum Cotinine | 1.37 [1.27, 1.48] | <0.0001 | |
| 1 – 10 CPD | 68.3 [59.1, 78.9] | <0.0001 | |
| 11 – 20 CPD | 114 [86.8, 150] | <0.0001 | |
| >20 CPD | 186 [135, 255] | <0.0001 | |
| Sex | Male | Ref. | |
| Female | 0.987 [0.906, 1.07] | 0.7504 | |
| Age | 3 – 5 | 0.969 [0.825, 1.14] | 0.6978 |
| 6 – 11 | 1.03 [0.894, 1.20] | 0.6389 | |
| 12 – 19 | 0.912 [0.780, 1.07] | 0.2407 | |
| 20 – 39 | Ref. | ||
| 40 – 59 1.03 [0.906, 1.17] | 0.6555 | ||
| ≥60 0.991 [0.869, 1.13] | 0.8966 | ||
| Race/Hispanic Origin | Non-Hispanic White | Ref. | |
| Non-Hispanic Black | 0.986 [0.887, 1.10] | 0.7909 | |
| Hispanic | 0.947 [0.860, 1.04] | 0.2585 | |
| Other Race/Multi-Racial | 0.866 [0.781, 0.961] | 0.0076 | |
| Weight Status | Underweight | 1.03 [0.772, 1.37] | 0.8408 |
| Healthy Weight | Ref. | ||
| Overweight/Obesity | 0.942 [0.865, 1.03] | 0.1610 | |
| Food Consumed [kg/d] | Milk Products | 0.987 [0.850, 1.15] | 0.8586 |
| Meat, Poultry | 0.996 [0.795, 1.25] | 0.9714 | |
| Eggs | 0.726 [0.407, 1.29] | 0.2702 | |
| Legumes, Nuts, Seeds | 0.923 [0.639, 1.33] | 0.6632 | |
| Grain Products | 0.933 [0.815, 1.07] | 0.3083 | |
| Fruits | 0.999 [0.844, 1.18] | 0.9876 | |
| Vegetables | 0.847 [0.630, 1.14] | 0.2650 | |
| Fats, Oils, Salad Dressings | 4.90 [0.215, 112] | 0.3119 | |
| Sugars, Sweets, Beverages | 1.02 [0.982, 1.05] | 0.3270 |
The dependent variable, biomarker concentration, was natural log-transformed for the regression model.
For each unit-increase in the predictor, the expected biomarker concentration in μg/ml is multiplied by the exponentiated coefficient (controlling for other predictors in the model).