| Literature DB >> 33408541 |
Chunhong Shi1, Zhihua Guo2, Chan Luo3, Changbin Lei4, Pan Li1.
Abstract
PURPOSE: This study aimed to assess the psychological impact of the COVID-19 pandemic among the general public in Hunan Province, China, which could help develop psychological interventions and mental health programs. PARTICIPANTS AND METHODS: This online cross-sectional study recruited 571 participants through snowball sampling between February 2 and February 5, 2020. Data were collected through a general information questionnaire, the Public Emergency Psychological State Questionnaire, the Simple Coping Style Questionnaire, and the Public Disease Awareness on COVID-19 Scale.Entities:
Keywords: coping style; coronavirus disease 2019; disease awareness; psychological health; public health emergency
Year: 2020 PMID: 33408541 PMCID: PMC7781106 DOI: 10.2147/RMHP.S280289
Source DB: PubMed Journal: Risk Manag Healthc Policy ISSN: 1179-1594
Figure 1Adaptation of the theoretical framework of the stress system model.
Figure 2Distribution of the research samples across various cities of Hunan Province.
Demographic Characteristics and Differences in Public Emergency Psychological State (n = 571)
| Variables | n (%) | Mean Rank | Z-value or H-value | p value | |
|---|---|---|---|---|---|
| Age (years) | 18–29 | 334 (58.49) | 279.86 | −1.056 | 0.291 |
| >30 | 237 (41.51) | 294.65 | |||
| Gender | Male | 162 (28.37) | 291.19 | −0.473 | 0.636 |
| Female | 409 (71.63) | 283.94 | |||
| Place of residence | Rural area | 216 (37.83) | 290.51 | 1.379 | 0.502 |
| Town | 74 (12.96) | 303.30 | |||
| City | 281 (49.21) | 278.50 | |||
| Ethnicity | Han Chinese | 534 (93.52) | 286.33 | −0.183 | 0.854 |
| Ethnic minority | 37 (6.48) | 281.19 | |||
| Marital status | Unmarried | 329 (57.62) | 282.40 | 2.240 | 0.326 |
| Married | 230 (40.28) | 287.58 | |||
| Divorced or widowed | 12 (2.10) | 354.38 | |||
| Educational level | Senior high school or below | 92 (16.11) | 301.57 | 1.775 | 0.412 |
| Junior college | 100 (17.51) | 296.12 | |||
| Undergraduate or above | 379 (66.37) | 279.55 | |||
| Occupation | Student | 201 (35.20) | 274.72 | 10.100 | 0.006 |
| Medical staff | 161 (28.20) | 263.40 | |||
| Others (company employee, migrant worker, or merchant) | 209 (36.60) | 314.26 | |||
| Monthly income | No income | 121 (21.19) | 274.22 | 1.036 | 0.596 |
| ≤5000 RMB | 249 (43.61) | 285.65 | |||
| >5000 RMB | 201 (35.20) | 293.52 | |||
| Religious beliefs | No | 518 (90.72) | 286.23 | −0.104 | 0.917 |
| Yes | 53 (9.28) | 283.76 | |||
| Number of family members present during Chinese New Year | 1–2 | 43 (7.53) | 289.97 | 2.568 | 0.277 |
| 3–5 | 262 (45.88) | 274.15 | |||
| >5 | 266 (46.58) | 297.03 | |||
| Family member who works as medical staff | No | 338 (59.19) | 290.32 | −0.753 | 0.451 |
| Yes | 233 (40.81) | 279.74 | |||
Participants’ Information About COVID-19 Infection and Differences in Public Emergency Psychological State (n = 571)
| Variables | n (%) | Mean Rank | Z-value or H-value | p value | |
|---|---|---|---|---|---|
| Symptoms of fever or fatigue | Absent | 558 (97.72) | 283.61 | −2.273 | 0.023 |
| Present | 13 (2.28) | 388.77 | |||
| Ate uncooked seafood or meat products | No | 542 (94.92) | 283.40 | −1.313 | 0.189 |
| Yes | 29 (5.08) | 324.60 | |||
| Had contact with people from Hubei Province/Wuhan | No | 528 (92.47) | 283.38 | −1.332 | 0.183 |
| Yes | 43 (7.53) | 318.21 | |||
| Actively obtaining knowledge on protecting oneself from COVID-19 | No | 32 (5.60) | 293.50 | −0.265 | 0.791 |
| Yes | 539 (94.40) | 285.55 | |||
| Ability to discern the authenticity of COVID-19-related information | Unable | 115 (20.14) | 332.33 | −3.371 | 0.001 |
| Able | 456 (79.86) | 274.31 | |||
| Level of familiarity with COVID-19 | Unfamiliar | 38 (6.65) | 322.19 | 3.980 | 0.137 |
| Fair | 215 (37.65) | 295.79 | |||
| Familiar | 318 (55.69) | 275.06 | |||
| Level of concern regarding COVID-19 | Unconcerned | 49 (8.58) | 334.81 | −2.166 | 0.030 |
| Concerned | 522 (91.42) | 281.42 | |||
| Time spent on trying to acquire COVID-19-related knowledge (hours) | < 1 | 217 (38.00) | 277.85 | 1.762 | 0.414 |
| 1–2 | 252 (44.13) | 285.69 | |||
| > 2 | 102 (17.86) | 304.12 | |||
| Awareness of daily number of confirmed COVID-19 cases in China | Yes | 65 (11.38) | 303.12 | −0.889 | 0.374 |
| No | 506 (88.62) | 283.80 | |||
| Perception of timeliness announcements related to the pandemic | Lagging | 58 (10.16) | 315.37 | 3.336 | 0.189 |
| Fair | 135 (23.64) | 296.51 | |||
| Timely | 378 (66.20) | 277.74 | |||
Abbreviation: COVID-19, coronavirus disease 2019.
Public Emergency Psychological State Questionnaire Scores (n = 571)
| Variables | Score Ranges (Points) | Median (Interquartile Range) | ≥1 Point (n, %) | <1 Point (n, %) |
|---|---|---|---|---|
| Fear | 0–3 | 0.89 (0.83) | 274 (47.99%) | 297 (52.01%) |
| Neurasthenia | 0–3 | ˂ 0.001 (0.40) | 59 (10.33%) | 512 (89.67%) |
| Depression | 0–2.5 | 0.11 (0.42) | 52 (9.11%) | 519 (90.89%) |
| Obsessive-compulsive anxiety | 0–2.0 | 0.08 (0.25) | 18 (3.15%) | 553 (96.85%) |
| Hypochondriasis | 0–2.0 | < 0.001 (0.02) | 18 (3.15%) | 553 (96.85%) |
| Public Emergency Psychological State | 0–2.1 | 0.27 (0.31) | 33 (5.78%) | 538 (94.22%) |
Correlations Between Public Emergency Psychological State, Coping Style, and Disease Awareness (Rs, n = 571)
| Variable | Depression | Neurasthenia | Fear | Compulsion-Anxiety | Hypochondria | Total Mean Score |
|---|---|---|---|---|---|---|
| Active coping style | −0.055 | −0.017 | 0.069 | −0.055 | 0.002 | 0.027 |
| Avoidant coping style | 0.141** | 0.204** | 0.186** | 0.241** | 0.166** | 0.257** |
| Disease awareness | −0.168** | −0.098* | −0.053 | −0.184** | −0.061 | −0.124** |
Notes: *p ˂ 0.05, **p ˂ 0.01.