Literature DB >> 33352424

A review on new aspects of lipopeptide biosurfactant: Types, production, properties and its application in the bioremediation process.

Femina Carolin C1, P Senthil Kumar2, P Tsopbou Ngueagni3.   

Abstract

Nowadays, the worldwide search regarding renewable products from natural resources is increasing due to the toxicity of chemical counterparts. Biosurfactants are surface-active compounds that contain several physiological functions that are used in industries like food, pharmaceutical, petroleum and agriculture. Microbial lipopeptides have gained more attention among the researchers for their low toxicity, efficient action and good biodegradability when compared with other surfactants. Because of their versatile properties, lipopeptide compounds are utilized in the remediation of organic and inorganic pollutants. This review presented a depth evaluation of lipopeptide surfactants in the bioremediation process and their properties to maintain a sustainable environment. Lipopeptide can acts as a replacement to chemical surfactants only if they meet industrial-scale production and low-cost substrates. This review also demonstrated the production of a lipopeptide biosurfactant from a low-cost substrate and depicted plausible techniques to manage the substrate residues to determine its ability in the different applications particularly in the bioremediation process.
Copyright © 2020 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Bioremediation; Biosurfactants; Lipopeptide; Natural resource; Sustainable

Mesh:

Substances:

Year:  2020        PMID: 33352424     DOI: 10.1016/j.jhazmat.2020.124827

Source DB:  PubMed          Journal:  J Hazard Mater        ISSN: 0304-3894            Impact factor:   10.588


  5 in total

1.  Screening and Identification of Lipopeptide Biosurfactants Produced by Two Aerobic Endospore-Forming Bacteria Isolated from Mfabeni Peatland, South Africa.

Authors:  Folasade A Adu; Charles H Hunter
Journal:  Curr Microbiol       Date:  2021-05-14       Impact factor: 2.188

2.  Transcriptome Analysis of Bacillus amyloliquefaciens Reveals Fructose Addition Effects on Fengycin Synthesis.

Authors:  Hedong Lu; Hai Xu; Panping Yang; Muhammad Bilal; Shaohui Zhu; Mengyuan Zhong; Li Zhao; Chengyuan Gu; Shuai Liu; Yuping Zhao; Chengxin Geng
Journal:  Genes (Basel)       Date:  2022-05-31       Impact factor: 4.141

Review 3.  Antimicrobial Peptide Mimics for Clinical Use: Does Size Matter?

Authors:  Johan Svenson; Natalia Molchanova; Christina I Schroeder
Journal:  Front Immunol       Date:  2022-05-26       Impact factor: 8.786

Review 4.  Microbial biosurfactants: a review of recent environmental applications.

Authors:  Estefanía Eras-Muñoz; Abel Farré; Antoni Sánchez; Xavier Font; Teresa Gea
Journal:  Bioengineered       Date:  2022-05       Impact factor: 6.832

5.  Combination of classical and statistical approaches to enhance the fermentation conditions and increase the yield of Lipopeptide(s) by Pseudomonas sp. OXDC12: its partial purification and determining antifungal property.

Authors:  Vivek Chauhan; Vivek Dhiman; Shamsher Singh Kanwar
Journal:  Turk J Biol       Date:  2021-12-14
  5 in total

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