| Literature DB >> 33255278 |
Marzena Ratajczak1, Damian Skrypnik2, Piotr Krutki1, Joanna Karolkiewicz3.
Abstract
The study aimed to provide evidence on the impact of indoor cycling (IC) in reducing cardiometabolic risk factors. The study compares the effects of a 3 month IC program involving three 55 min sessions per week on women aged 40-60 years, with obesity (OW, n = 18) vs. women with normal body weight (NW, n = 8). At baseline and at the end of the study, anthropometric parameters, oxygen uptake (VO2 peak), and serum parameters: glucose, total cholesterol (TC), high-density lipoprotein cholesterol (HDL-C), low-density lipoprotein cholesterol (LDL-C), and triglycerides (TG), insulin, human anti-oxidized low-density lipoprotein antibody (OLAb), total blood antioxidant capacity (TAC), thiobarbituric acid reactive substances (TBARS), endothelial nitric oxide synthase (eNOS), C-reactive protein (CRP), lipid accumulation product (LAP), and homeostasis model assessment of insulin resistance index (HOMA IR) were determined. Before the intervention, VO2 peak and HDL-C levels were significantly lower and levels of TG, LAP, insulin, HOMA-IR, and CRP were significantly higher in the OW group compared to those in the NW group. After the intervention, only the OW group saw a decrease in body mass, total cholesterol, OLAb, TBARS, and CRP concentration and an increase in total body skeletal muscle mass and HDL-C concentration. In response to the IC training, measured indicators in the OW group were seen to approach the recommended values, but all between-group differences remained significant. Our results demonstrate that IC shows promise for reducing cardiometabolic risk factors, especially dyslipidemia. After 12 weeks of regular IC, the metabolic function of the OW group adapted in many aspects to be more like that of the NW group.Entities:
Keywords: cardiovascular diseases risk factors; high-intensity interval training; indoor cycling; obesity
Mesh:
Substances:
Year: 2020 PMID: 33255278 PMCID: PMC7727675 DOI: 10.3390/ijerph17238718
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Figure 1An example indoor cycling (IC) training session based on a heart rate graph from a Suunto Fitness Solution device.
Characteristics of the study groups before the intervention.
| Variables | Normal Weight | With Obesity |
|
|---|---|---|---|
| Age (years) | 47 ± 5.04 | 51 ± 6.66 | 0.167 |
| Height (m) | 1.65 ± 0.07 | 1.62 ± 0.06 | 0.237 |
| Body mass (kg) | 66.06 ± 5.48 | 95.22 ± 19.6 |
|
| BMI (kg/m2) | 24.3 ± 1.31 | 36.2 ± 5.64 |
|
Data are presented as mean ± SD. BMI, body mass index. p values below 0.05 are bolded.
Anthropometric, body composition, and physiological parameters in the study participants.
| Before Training | After Training | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| Normal Weight Women | Women with Obesity | NW vs. OW | Normal Weight | With Obesity | NW vs. OW | ∆NW vs. ∆OW | |||
| Post-Training vs. Baseline | Post-Training vs. Baseline | ||||||||
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| Body mass (kg) | 66.06 ± 5.48 | 95.22 ± 19.6 |
| 64.63 ± 4.35 | 0.093 | 92.98 ± 19.05 |
|
| 0.343 |
| BMI (kg/m2) | 24.3 ± 1.31 | 36.2 ± 5.64 |
| 23.79 ± 1.21 | 0.050 | 35.36 ± 5.52 |
|
| 0.275 |
| Waist circumference (cm) | 85.06 ± 5.7 | 111.67 ± 11.5 |
| 82.06 ± 4.3 |
| 106.42 ± 12.14 |
|
| 0.145 |
| Hip circumference (cm) | 99.13 ± 3.16 | 117.89 ± 12.61 |
| 97.5 ± 3.3 |
| 114.31 ±12.67 |
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| TBFM (%) | 34.46 ± 4.54 | 47.49 ± 3.53 |
| 33.44 ± 5 |
| 45.64 ± 3.51 |
|
| 0.927 |
| TBSMM (kg) | 19.89 ± 1.98 | 21.71 ± 2.95 | 0.149 | 20.25 ± 1.93 | 0.462 | 22.27 ± 3.49 |
|
| 0.422 |
| VO2 peak [mL/(kg×min)] | 24.73 ± 2.81 | 16.93 ± 2.43 |
| 29.26 ± 5.22 |
| 20.59 ± 3.41 |
|
| 0.254 |
| VT heart rate (bpm) | 144.63 ± 12.82 | 129.56 ± 16.16 |
| 146 ± 9.23 | 0.673 | 133.65 ± 14.51 | 0.334 |
| 0.977 |
Data are presented as mean ± SD. NW, normal weight women, OW, women with obesity; BMI, body mass index; TBFM, total body fat mass; TBSMM, total body skeletal muscle mass; VO2 peak, peak oxygen uptake; VT heart rate, ventilatory threshold heart rate. p values below 0.05 are bolded.
Biochemical parameters in the study participants.
| Before Training | After Training | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| Normal Weight Women | Women with Obesity | NW vs. OW | Normal Weight | With Obesity | NW vs. OW | ∆NW vs. ∆OW | |||
| Post-Training vs. Baseline | Post-Training vs. Baseline | ||||||||
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| TC (mmol/L) | 5.84 ± 0.91 | 5.75 ± 1.05 | 0.935 | 5.68 ± 0.5 | 0.401 | 5.36 ± 0.95 |
| 0.375 | 0.261 |
| HDL-C (mmol/L) | 1.8 ± 0.26 | 1.33 ± 0.39 |
| 1.82 ± 0.31 | 0.805 | 1.46 ± 0.37 |
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| LDL-C (mmol/L) | 3.32 ± 0.61 | 3.45 ± 0.85 | 0.708 | 3.27 ± 0.48 | 0.754 | 3.18 ± 0.90 | 0.139 | 0.780 | 0.397 |
| TG (mmol/L) | 0.77 ± 0.24 | 1.55 ± 0.64 |
| 0.91 ± 0.25 |
| 1.6 ± 0.78 | 0.677 |
| 0.054 |
| OLAb (U/L)* | 10.02 ± 4.93 | 13.95 ± 14.7 | 0.628 | 15.11 ± 13.35 | 0.278 | 9.34 ± 13.5 |
| 0.066 |
|
| LAP (cm×mmol/L) | 20.92 ± 7.66 | 84.07 ± 38.9 |
| 21.73 ± 6.28 | 0.724 | 79.95 ± 54.36 | 0.589 |
| 0.534 |
| GLUCOSE (mmol/L) | 4.56 ± 0.39 | 4.67 ± 0.61 | 0.656 | 4.67 ± 0.60 | 0.766 | 4.89 ± 0.61 | 0.260 | 0.644 | 0.674 |
| INSULIN (µLU/mL) | 5.75 ± 2.95 | 15.32 ± 7.24 |
| 8.15 ± 3.91 | 0.120 | 15.57 ± 4.71 | 0.887 |
| 0.435 |
| HOMA IR | 1.19 ± 0.7 | 3.25 ± 1.73 |
| 1.67 ± 0.84 | 0.212 | 3.34 ± 0.99 | 0.832 |
| 0.582 |
| TBARS (μmol/L) | 2.66 ± 0.89 | 3.05 ± 0.79 | 0.284 | 2.13 ± 0.46 | 0.112 | 2.46 ± 0.67 |
| 0.226 | 0.884 |
| TAC (mmolCRE·L−1) | 1.15 ± 0.23 | 1.33 ± 0.22 | 0.086 | 1.03 ± 0.23 | 0.208 | 1.35 ± 0.19 | 0.723 |
| 0.190 |
| eNOS (ng/mL) | 20.98 ± 18.27 | 22.26 ± 23.74 | 0.440 | 24.21 ± 20.32 | 0.123 | 26.13 ± 20.41 | 0.098 | 1.000 | 0.977 |
| CRP (mg/L) | 1.2 ± 1.24 | 4.39 ± 2.64 |
| 1.21 ± 1.19 | 0.463 | 3.37 ± 2.60 |
|
| 0.492 |
* Detection range 100–1.56 U/L. Data are presented as mean ± SD. NW, normal weight women; OW, women with obesity; TC, total cholesterol; HDL-C, HDL-cholesterol; LDL-C, LDL-cholesterol; TG, triglycerides; OLAb, anti-oxidized low density lipoprotein antibody; LAP, lipid accumulation product; HOMA-IR, homeostasis model assessment of insulin resistance; TBARS, thiobarbituric acid reactive substances; TAC, total antioxidant capacity; eNOS, endothelial nitric synthase; CRP, C-reactive protein. p values below 0.05 are bolded.
Figure 2The relationship between VO2 peak and level of thiobarbituric acid reactive substances (TBARS) in normal weight women after the intervention (nonlinear squared correlation).
Figure 3In women with obesity, the relationship between VO2 peak and (A) post-intervention CRP concentration (nonlinear squared correlation) and (B) and change in CRP concentration across the intervention.