| Literature DB >> 33226837 |
Laya Ekhlaspour1,2, Melissa J Schoelwer3,4, Gregory P Forlenza5, Mark D DeBoer3,4, Lisa Norlander1, Liana Hsu1, Ryan Kingman1, Emily Boranian5, Cari Berget5, Emma Emory3, Bruce A Buckingham1,2, Marc D Breton3, R Paul Wadwa5.
Abstract
Background: Glycemic control is particularly challenging for toddlers and preschoolers with type 1 diabetes (T1D), and data on the use of closed-loop systems in this age range are limited. Materials andEntities:
Keywords: Artificial pancreas; Closed loop; Pediatrics; Type 1 diabetes
Mesh:
Substances:
Year: 2020 PMID: 33226837 PMCID: PMC8080923 DOI: 10.1089/dia.2020.0507
Source DB: PubMed Journal: Diabetes Technol Ther ISSN: 1520-9156 Impact factor: 6.118
Baseline Participants Data
| Mean ± SD | Minimum–maximum | |
|---|---|---|
| Gender | 67% female | |
| Age (years) | 4.7 ± 1.0 | 2–5.8 |
| Diabetes duration (years) | 2.08 ± 0.89 | 0.71–3.5 |
| HbA1c (%) | 7.3 ± 0.8 | 6.2–8.6 |
| Weight (kg) | 19.3 ± 3.1 | 13.2–24.9 |
| Total insulin dose [U/(kg·day)] | 0.76 ± 0.14 | 0.55–1.02 |
| Total daily insulin (units) | 14.6 ± 3.5 | 7.9–20.7 |
HbA1c, hemoglobin A1c; SD, standard deviation.
Glycemic Outcomes (Baseline vs. Control-IQ)
| Overall | |||
|---|---|---|---|
| Baseline | CIQ | P | |
| Percent with less than 6% time below 70 mg/dL and less than 40% time above 180 mg/dL | 33% | 83% | 0.031 |
| CGM consensus goal | 8% | 58% | 0.031 |
| % time below 50 mg/dL | 0.2 (0%–0.9%) | 0.2 (0.1%–0.3%) | 0.575 |
| % time below 54 mg/dL | 0.6 (0.1%–1.6%) | 0.3 (0.2%–0.7%) | 0.424 |
| % time below 60 mg/dL | 1.6 (0.3%–2.8%) | 0.7 (0.5%–1.4%) | 0.110 |
| % time below 70 mg/dL | 3.7 (1.5%–6.4%) | 3.2 (1.5%–4.6%) | 0.182 |
| % time between 70 and 140 mg/dL | 41.8 ± 15.9 | 51.5 ± 12.8 | 0.062 |
| % time between 70 and 180 mg/dL | 61.7 ± 16.1 | 71.3 ± 12.5 | 0.016 |
| % time above 180 mg/dL | 34.1 ± 17.3 | 25.7 ± 12.1 | 0.042 |
| % time above 250 mg/dL | 9.7 (6.1%–19.5%) | 4.2 (2.3%–9%) | 0.024 |
| % time above 300 mg/dL | 3.4 (0.6%–5.4%) | 0.6 (0.1%–1.6%) | 0.013 |
| average CGM (mg/dL) | 161.1 ± 28.1 | 147.1 ± 17.7 | 0.054 |
| Glucose variability (CV, %) | 39.1 ± 5.9 | 36.5 ± 3.7 | 0.121 |
| Total insulin (U/day) | 13.1 ± 3.8 | 13.6 ± 4 | 0.155 |
| Total CHO (g/day) | 106.5 ± 31.4 | 128.3 ± 40.8 | 0.019 |
| percent time in closed loop (%) | — | 96.6 (93.6%–98.9%) | |
| % time below 50 mg/dL | 0 (0%–0.9%) | 0.1 (0%–0.4%) | 0.594 |
| % time below 54 mg/dL | 0.3 (0.1%–1.4%) | 0.3 (0.1%–1%) | 0.859 |
| % time below 60 mg/dL | 0.7 (0.4%–3.6%) | 0.9 (0.5%–2.1%) | 0.286 |
| % time below 70 mg/dL | 3.6 (1.5%–7.2%) | 3.7 (1.9%–5.2%) | 0.530 |
| % time between 70 and 140 mg/dL | 42.8 ± 15 | 49.6 ± 12.5 | 0.115 |
| % time between 70 and 180 mg/dL | 63.7 ± 15.1 | 69 ± 12.3 | 0.121 |
| % time above 180 mg/dL | 31.5 ± 16.5 | 27.3 ± 12.3 | 0.241 |
| % time above 250 mg/dL | 8.6 (1.7%–15%) | 4.3 (2.2%–8.4%) | 0.164 |
| % time above 300 mg/dL | 2.1 (0%–5.5%) | 0.4 (0%–2.3%) | 0.028 |
| Average CGM (mg/dL) | 157.1 ± 28.4 | 148.2 ± 18.4 | 0.173 |
| Glucose variability (CV, %) | 38.7 ± 6.3 | 37.2 ± 4.2 | 0.370 |
| Total insulin (U/day) | 10.6 ± 3 | 11.2 ± 3.3 | 0.115 |
| percent time in closed loop (%) | — | 96 (92.7%–98.6%) | — |
| % time below 50 mg/dL | 0 (0%–0%) | 0 (0%–0.7%) | 0.173 |
| % time below 54 mg/dL | 0 (0%–1%) | 0 (0%–0.9%) | 0.735 |
| % time below 60 mg/dL | 0.7 (0%–2.2%) | 0 (0%–1.3%) | 0.260 |
| % time below 70 mg/dL | 2.1 (1.4%–4.9%) | 1.3 (0.4%–2.3%) | 0.239 |
| % time between 70 and 140 mg/dL | 39.8 ± 19.9 | 55.3 ± 19.2 | 0.043 |
| % time between 70 and 180 mg/dL | 57.8 ± 19.7 | 75.9 ± 17 | 0.004 |
| % time above 180 mg/dL | 38.9 ± 21.1 | 22.4 ± 16 | 0.010 |
| % time above 250 mg/dL | 11.7 (7.6%–21.4%) | 3.3 (2%–7.2%) | 0.027 |
| % time above 300 mg/dL | 2.1 (0%–6.2%) | 0 (0%–0.4%) | 0.093 |
| average CGM (mg/dL) | 168.3 ± 33.8 | 144.7 ± 22.1 | 0.028 |
| Glucose variability (CV, %) | 37.2 ± 5.8 | 32.7 ± 5.9 | 0.060 |
| Total insulin (U/night) | 2.5 ± 1 | 2.4 ± 0.8 | 0.493 |
| percent time in closed loop (%) | — | 99.7 (90.5%–100%) | — |
CGM, continuous glucose monitor; CHO, carbohydrates; CV, coefficient of variation.
Glycemic Outcomes by Study Phases (Baseline, Supervised Hotel and Home)
| Overall | ||||||
|---|---|---|---|---|---|---|
| | Mean ± SD or median (quartiles) | P | ||||
| Glycemic outcomes | Baseline (B) | SH | Home (H) | SH vs. B | H vs. B | H vs. SH |
| Percent <50 mg/dL (%) | 0.2 (0%–0.9%) | 0.2 (0.1%–0.4%) | 0 (0%–0.3%) | 0.922 | 0.148 | 0.055 |
| Percent <54 mg/dL (%) | 0.6 (0.1%–1.6%) | 0.6 (0.4%–0.8%) | 0.1 (0%–0.7%) | 0.966 | 0.074 | |
| Percent <60 mg/dL (%) | 1.6 (0.3%–2.8%) | 1.4 (1%–1.8%) | 0.2 (0%–1.2%) | 0.898 | ||
| Percent <70 mg/dL (%) | 3.7 (1.5%–6.4%) | 5 (3.3%–5.7%) | 1.5 (0.4%–2.9%) | 0.233 | 0.052 | |
| Percent 70–140 mg/dL (%) | 41.8 ± 15.9 | 58.8 ± 17 | 46.8 ± 12.5 | 0.319 | ||
| Percent 70–180 mg/dL (%) | 61.7 ± 16.1 | 76.5 ± 15.5 | 68 ± 12.4 | 0.125 | ||
| Percent >180 mg/dL (%) | 34.1 ± 17.3 | 18.6 ± 14.9 | 30.1 ± 12.2 | 0.343 | ||
| percent >250 mg/dL (%) | 12.1 ± 9.4 | 3.6 ± 5.1 | 8.8 ± 8.7 | 0.153 | ||
| Percent >300 mg/dL (%) | 3.4 (0.6%–5.4%) | 0 (0%–0%) | 0.9 (0%–2.3%) | 0.074 | ||
| Mean CGM (mg/dL) | 161.1 ± 28.1 | 134 ± 20.5 | 155.2 ± 18.3 | 0.42 | ||
| Glucose variability (CV, %) | 39.1 ± 5.9 | 34.6 ± 4.6 | 35.5 ± 4.2 | 0.53 | ||
| Total insulin [U/(kg·day)] | 0.67 ± 0.15 | 0.63 ± 0.18 | 0.74 ± 0.15 | 0.232 | ||
| Total CHO (g/day) | 106.5 ± 31.4 | 123.6 ± 53.8 | 129.8 ± 40.5 | 0.297 | 0.447 | |
| Number of hypoglycemic events | 2.13 ± 1.36 | 2.76 ± 0.85 | 1.19 ± 1.06 | 0.134 | 0.100 | |
| Percent time in closed loop (%) | — | 98.7 (93.4%–99.5%) | 97.4 (95%–98.7%) | — | — | 0.614 |
| Percent <50 mg/dL (%) | 0 (0%–0.9%) | 0.3 (0%–0.4%) | 0 (0%–0.4%) | 0.375 | 0.820 | 0.469 |
| Percent <54 mg/dL (%) | 0.3 (0.1%–1.4%) | 0.7 (0%–1.1%) | 0.1 (0%–1%) | 0.898 | 0.098 | 0.160 |
| Percent <60 mg/dL (%) | 0.7 (0.4%–3.6%) | 1.7 (0.6%–2.4%) | 0.3 (0%–1.8%) | 0.831 | 0.054 | 0.064 |
| Percent <70 mg/dL (%) | 3.6 (1.5%–7.2%) | 6.2 (4.3%–8.4%) | 1.9 (0.6%–3.5%) | 0.092 | 0.077 | |
| Percent 70–140 mg/dL (%) | 42.8 ± 15 | 58.8 ± 17.1 | 44.1 ± 11.9 | 0.750 | ||
| Percent 70–180 mg/dL (%) | 63.7 ± 15.1 | 75.5 ± 14.9 | 65.1 ± 12.9 | 0.667 | ||
| Percent >180 mg/dL (%) | 31.5 ± 16.5 | 18.4 ± 14.9 | 32.6 ± 13 | 0.788 | ||
| Percent >250 mg/dL (%) | 10 ± 9.3 | 3.8 ± 5.3 | 9 ± 8.6 | 0.663 | ||
| Percent >300 mg/dL (%) | 2.1 (0%–5.5%) | 0 (0%–0.1%) | 0.6 (0%–3.3%) | 0.078 | ||
| Mean CGM (mg/dL) | 157.1 ± 28.4 | 132.7 ± 21.7 | 157.2 ± 18.9 | 0.984 | ||
| Glucose variability (CV, %) | 38.7 ± 6.3 | 35.7 ± 4.7 | 35.7 ± 4.8 | 0.188 | 0.100 | 0.978 |
| Total Insulin [U/(kg·day)] | 0.55 ± 0.12 | 0.51 ± 0.15 | 0.61 ± 0.13 | 0.317 | ||
| Total CHO (g/day) | 103.5 ± 29.6 | 120.8 ± 53.8 | 126.6 ± 40.5 | 0.308 | 0.546 | |
| Number of hypoglycemic events | 1.71 ± 1.18 | 2.42 ± 0.9 | 1.03 ± 0.93 | 0.084 | 0.122 | |
| Percent <50 mg/dL (%) | 0 (0%–0%) | 0 (0%–1.2%) | 0 (0%–0%) | 0.500 | 0.563 | 0.125 |
| Percent <54 mg/dL (%) | 0 (0%–1%) | 0 (0%–1.3%) | 0 (0%–0%) | 0.594 | 0.375 | 0.063 |
| Percent <60 mg/dL (%) | 0.7 (0%–2.2%) | 0 (0%–2.4% | 0 (0%–0% | 0.945 | 0.098 | 0.063 |
| Percent <70 mg/dL (%) | 2.1 (1.4%–4.9% | 1.8 (0%–4.8% | 0 (0%–1.3% | 0.413 | 0.105 | 0.371 |
| Percent 70–140 mg/dL (%) | 39.8 ± 19.9 | 58.8 ± 21.9 | 53.1 ± 24.5 | 0.113 | 0.476 | |
| Percent 70–180 mg/dL (%) | 57.8 ± 19.7 | 78.6 ± 21.4 | 74.5 ± 18.8 | 0.531 | ||
| Percent >180 mg/dL (%) | 38.9 ± 21.1 | 18.9 ± 19 | 24.4 ± 18.7 | 0.376 | ||
| Percent >250 mg/dL (%) | 15.9 ± 14 | 3.2 ± 5.1 | 8.3 ± 10.7 | 0.100 | ||
| Percent >300 mg/dL (%) | 2.1 (0%–6.2% | 0 (0%–0% | 0 (0%–0.1% | 0.078 | 0.625 | |
| Mean CGM (mg/dL) | 168.3 ± 33.8 | 136.3 ± 23.1 | 150.4 ± 27.2 | 0.102 | 0.087 | |
| Glucose variability (CV, %) | 37.2 ± 5.8 | 29.6 ± 8 | 30.8 ± 7.3 | 0.619 | ||
| Total Insulin [U/(kg·day)] | 0.13 ± 0.04 | 0.12 ± 0.05 | 0.12 ± 0.03 | 0.612 | 0.782 | 0.879 |
| Total CHO (g/day) | 3 ± 6.8 | 2.9 ± 6.9 | 3.2 ± 5.2 | 0.878 | 0.311 | 0.394 |
| Number of hypoglycemic events | 0.48 ± 0.36 | 0.39 ± 0.32 | 0.19 ± 0.32 | 0.615 | 0.200 | 0.175 |
P values in bold are statistically significant (P < 0.05)
SH, outpatient supervised hotel.
FIG. 1.Comparison of Modal Day Graphs throughout the study (A). Baseline versus Supervised Home phase (B). Baseline Versus Home Phase (C). Supervised Home Versus Home Phase.
FIG. 2.Technology Acceptance Questionnaire Results. Color images are available online.