| Literature DB >> 33204020 |
Svein O Fredwall1,2, Jennifer Linge3,4, Olof Dahlqvist Leinhard3,4,5, Lisa Kjønigsen6, Heidi Beate Eggesbø6, Harald Weedon-Fekjær7, Ingeborg Beate Lidal8, Grethe Månum9, Ravi Savarirayan10, Serena Tonstad11.
Abstract
PURPOSE: An increased cardiovascular mortality has been reported in achondroplasia. This population-based, case-control study investigated cardiovascular risk factors and body composition in Norwegian adults with achondroplasia.Entities:
Mesh:
Year: 2020 PMID: 33204020 PMCID: PMC8026393 DOI: 10.1038/s41436-020-01024-6
Source DB: PubMed Journal: Genet Med ISSN: 1098-3600 Impact factor: 8.864
Fig. 1Body composition in four different individuals with achondroplasia.
The coronal and abdominal axial magnetic resonance images show visceral adipose tissue (VAT) in red and abdominal subcutaneous adipose tissue (ASAT) in blue. Below, axial images of the thighs. At the bottom, the orange lines show the individual body composition profiles compared with reference values (blue dashed lines) based on median of the metabolic disease–free UK Biobank reference population (n = 2927). Individuals A, B, and C had low VAT, while individual B, C, and D had moderately increased ASAT. Increased liver fat was seen in individual D. Individuals B, C, and D had increased muscle fat infiltration (MFI). All four individuals had decreased fat-free muscle volume (FFMV), as reflected by the high weight/FFMV ratio. ASAT abdominal subcutaneous adipose tissue, BMI body mass index, FFMV fat-free muscle volume, LF liver fat, MFI muscle fat infiltration, TAAT total abdominal adipose tissue (VAT + ASAT), VAT visceral adipose tissue.
Clinical characteristics of men and women with achondroplasia.
| Variables | Men | Women | Difference |
|---|---|---|---|
| ( | ( | (95% CI) | |
| Age, years, | 42.7 (20.0) | 39.0 (17.7) | 3.7 (−7.2 to 14.7) |
| Anthropometrics | |||
| Body mass index, kg/m2 | 34.0 (7.6) | 32.4 (5.6) | 1.6 (−2.3 to 5.5) |
| Waist circumference, cm | 91.3 (16.4) | 82.2 (10.1) | 9.1 (1.4 to 16.8) |
| Height, cm | 135.4 (9.5) | 129.7 (7.2) | 5.7 (0.7 to 10.6) |
| Sitting height, cma | 87.0 (4.6) | 85.0 (3.6) | 1.9 (−0.6 to 4.4) |
| Weight, kg | 62.4 (15.8) | 54.6 (9.7) | 7.9 (0.5 to 15.3) |
| Medical history | |||
| Hypertension | 52% (14) | 14% (3) | 38% (10 to 66) |
| Antihypertensive drugs | 30% (8) | 5% (1) | 25% (2 to 49) |
| Type 2 diabetes | 7% (2) | 5% (1) | 2% (−13 to 19) |
| Lipid lowering drugs | 11% (3) | 0% (0) | 11% (−5 to 27) |
| Current smoking | 15% (4) | 5% (1) | 10% (−10 to 30) |
| Clinical findings | |||
| Systolic blood pressure, mm Hg | 125.3 (16.5) | 117.6 (14.3) | 7.7 (−1.3 to 16.7) |
| Diastolic blood pressure, mm Hg | 76.6 (11.4) | 73.2 (9.9) | 3.4 (−2.8 to 9.6) |
| Total cholesterol, mmol/L | 4.5 (1.0) | 4.9 (0.9) | −0.3 (−0.9 to 0.2) |
| HDL cholesterol, mmol/Lb | 1.3 (0.3) | 1.5 (0.5) | −0.3 (−0.5 to −0.02) |
| LDL cholesterol, mmol/Lb | 2.9 (0.9) | 3.0 (0.6) | −0.08 (−0.5 to 0.4) |
| Triglycerides, mmol/L | 1.2 (0.6) | 1.0 (0.4) | 0.3 (−0.05 to 0.6) |
| Glucose, mmol/Lc | 5.2 (0.9) | 4.8 (0.4) | 0.4 (−0.05 to 0.8) |
| HbA1c, mmol/mol | 32.9 (6.1) | 30.1 (4.1) | 2.9 (−0.2 to 5.9) |
| Visceral fat, Ld | 2.5 (1.9) | 1.4 (1.1) | 1.0 (0.03 to 2.0) |
| Abdominal subcutaneous fat, Ld | 5.1 (3.1) | 6.9 (2.3) | −1.8 (−3.5 to 0.0) |
| Total abdominal fat, Ld,e | 7.6 (4.7) | 8.3 (3.1) | −0.7 (−3.3 to 1.8) |
| Liver fat, % | 2.7 (2.9) | 2.2 (1.2) | 0.4 (−1.0 to 1.9) |
| Fat-free thigh muscle volume, Lf | 6.9 (2.0) | 5.3 (0.7) | 1.3 (0.5 to 2.2) |
| Muscle fat infiltration, % | 10.8 (6.5) | 9.9 (2.3) | 0.9 (−2.2 to 4.0) |
Data presented are mean and standard deviation (SD) for continuous variables, and percent and observed numbers for proportions.
CI confidence interval, HDL high-density lipoprotein, LDL low-density lipoprotein.
aMen n = 25, women n = 21.
bMen n = 27, women n = 21.
cMen n = 26, women n = 21.
dMen n = 19.
eTotal abdominal fat: visceral fat + abdominal subcutaneous fat.
fMen n = 19, women n = 19.
Comparison between adults with achondroplasia who completed or not completed body composition magnetic resonance imaging (MRI).
| Variables | Completed MRI | |||
|---|---|---|---|---|
| Yes | No | Mean difference | ||
| Mean (SD) | Mean (SD) | (95% CI) | ||
| Age, years | 37.0 (16.7) | 59.2 (18.0) | −22.2 (−34.8 to −9.6) | 0.001 |
| Body mass index, kg/m2 | 33.3 (6.5) | 33.4 (8.4) | −0.1 (−5.2 to 4.9) | 0.96 |
| Waist circumference, cm | 86.1 (14.5) | 91.9 (14.7) | −5.8 (−16.6 to 5.0) | 0.28 |
| Systolic blood pressure, mm Hg | 121.4 (16.5) | 124.1 (13.5) | −2.7 (−14.6 to 9.2) | 0.65 |
| Diastolic blood pressure, mm Hg | 75.0 (11.7) | 75.2 (5.9) | −0.2 (−8.3 to 7.9) | 0.96 |
| Total cholesterol, mmol/l | 4.6 (1.0) | 5.0 (0.8) | −0.3 (−1.1 to 0.4) | 0.33 |
| HDL cholesterol, mmol/la | 1.4 (0.4) | 1.2 (0.2) | 0.2 (−0.1 to 0.5) | 0.18 |
| LDL cholesterol, mmol/la | 2.9 (0.8) | 3.1 (0.6) | −0.2 (−0.8 to 0.4) | 0.48 |
| Triglycerides, mmol/l | 1.1 (0.5) | 1.4 (0.5) | −0.3 (−0.7 to 0.1) | 0.13 |
| Glucose, mmol/lb | 5.0 (0.7) | 5.0 (0.8) | 0.01 (−0.6 to 0.6) | 0.96 |
| HbA1c, mmol/mol | 31.3 (5.2) | 33.3 (6.6) | −2.1 (−6.1 to 2.0) | 0.31 |
CI confidence interval, HDL high-density lipoprotein, LDL low-density lipoprotein, MRI magnetic resonance imaging.
aNon-MRI group n = 8.
bNon-MRI group n = 7.
Comparison between adults with achondroplasia (ACH) and UK Biobank (UKB) controls.
| Variables | ACH | Controls | Unadjusted | Adjusted for age | |
|---|---|---|---|---|---|
| Mean (SD) | Mean (SD) | Mean difference (95% CI) | Mean difference (95% CI) | ||
| Matched variables | |||||
| Age, year | 41.1 (18.9) | 54.3 (7.9) | −13.2 (−15.9 to −10.5) | - | - |
| Women,% | 44.9 | 44.9 | 0 [matched] | - | - |
| Body mass index, kg/m2 | 33.3 (6.8) | 32.5 (5.5) | 0.8 (0.3 to 1.4) | 1.6 (0.8 to 2.3) | <0.001 |
| Waist circumference, cm | 87.2 (14.6) | 100.2 (14.4) | −13.2 (−15.7 to −10.7) | −9.4 (−12.5 to −6.2) | <0.001 |
| Height, cm | 132.9 (8.9) | 171.4 (8.8) | −38.5 (−40.9 to −36.2) | −37.8 (−40.6 to −34.9) | <0.001 |
| Sitting height, cma | 86.1 (4.3) | 90.7 (4.7) | −4.6 (−5.9 to −3.3) | −5.2 (−6.9 to −3.6) | <0.001 |
| Weight, kg | 58.9 (13.8) | 95.5 (18.1) | −36.6 (−39.5 to −33.6) | −35.0 (−38.9 to −31.1) | <0.001 |
| Systolic blood pressure, mm Hg | 121.9 (15.9) | 137.2 (18.3) | −15.4 (−21.0 to −9.8) | −11.6 (−18.0 to −5.1) | 0.001 |
| Diastolic blood pressure, mm Hg | 75.0 (10.8) | 82.4 (10.9) | −7.4 (−10.9 to −3.8) | −6.6 (−10.6 to −2.6) | 0.001 |
| Total cholesterol, mmol/L | 4.7 (1.0) | 5.8 (1.0) | −1.1 (−1.4 to −0.7) | −0.8 (−1.2 to −0.5) | <0.001 |
| HDL cholesterol, mmol/Lb | 1.4 (0.4) | 1.3 (0.3) | 0.1 (0.0 to 0.2) | 0.1 (−0.0 to 0.3) | 0.051 |
| LDL cholesterol, mmol/Lb | 2.9 (0.8) | 3.7 (0.8) | −0.7 (−1.0 to −0.5) | −0.6 (−0.9 to −0.3) | <0.001 |
| Triglycerides, mmol/L | 1.1 (0.5) | 2.2 (1.5) | −1.1 (−1.5 to −0.7) | −0.9 (−1.4 to −0.4) | <0.001 |
| Glucose, mmol/Lc | 5.1 (0.7) | 5.0 (1.1) | 0.1 (−0.3 to 0.4) | 0.3 (−0.1 to 0.7) | 0.12 |
| HbA1c, mmol/mol | 31.6 (5.4) | 34.5 (4.3) | −2.9 (−4.3 to −1.4) | −0.9 (−2.6 to 0.7) | 0.26 |
| Matched variables | |||||
| Age, years | 37.0 (16.7) | 52.8 (5.8) | −15.8 (−18.8 to −12.9) | - | - |
| Women, % | 50 | 50 | 0 [matched] | - | - |
| Body mass index, kg/m2 | 33.3 (6.5) | 32.6 (5.5) | 0.7 (0.2 to 1.2) | 1.6 (0.8 to 2.4) | <0.001 |
| Visceral fat, Ld | 1.9 (1.6) | 5.3 (2.9) | −3.3 (−3.8 to −2.7) | −2.7 (−3.6 to −1.9) | <0.001 |
| Abdominal subcutaneous fat, Ld | 6.0 (2.8) | 11.2 (4.3) | −5.1 (−5.9 to −4.3) | −4.7 (−5.9 to −3.4) | <0.001 |
| Total abdominal fat, Ld, e | 8.0 (3.9) | 16.5 (5.7) | −8.4 (−9.3 to −7.4) | −7.5 (−9.0 to −6.0) | <0.001 |
| Liver fat, % | 2.2 (2.4) | 6.9 (6.3) | −4.4 (−6.3 to −2.5) | −2.8 (−5.2 to −0.4) | 0.02 |
| Fat-free thigh muscle volume, Lf | 6.1 (1.7) | 11.7 (2.6) | −5.8 (−6.4 to −5.2) | −5.7 (−6.6 to −4.9) | <0.001 |
| Muscle fat infiltration, % | 10.3 (4.8) | 7.8 (2.3) | 2.5 (1.4 to 3.6) | 4.5 (3.2 to 5.8) | <0.001 |
Differences between groups are presented as means with 95% confidence interval (95% CI).
HDL high-density lipoprotein, LDL low-density lipoprotein.
aACH n = 46.
bACH n = 48.
cACH n = 47.
dACH n = 39.
eTotal abdominal fat: visceral fat + abdominal subcutaneous fat.
fACH n = 38.
Fig. 2Body composition profiles in achondroplasia compared with UK Biobank controls.
The body composition profile in the achondroplasia group (green; n = 40) indicates a low propensity of developing type 2 diabetes and cardiovascular disease, in contrast to the BMI-matched controls (red; n = 80). Shaded fields are covering the interquartile ranges. Dashed blue lines are reference values based on median of the metabolic disease–free UK Biobank population (n = 2927). FFMV fat-free muscle volume, MFI muscle fat infiltration, TAAT total abdominal adipose tissue (VAT + abdominal subcutaneous adipose tissue), VAT visceral adipose tissue.