| Literature DB >> 33203000 |
Belinda Steer1, Jenelle Loeliger1, Lara Edbrooke2,3, Irene Deftereos4,5, Erin Laing1, Nicole Kiss2,6.
Abstract
Malnutrition is highly prevalent in people with head and neck cancer (HCN) and is associated with poorer outcomes. However, variation in malnutrition diagnostic criteria has made translation of the most effective interventions into practice challenging. This study aimed to determine the prevalence of malnutrition in a HNC population according to the Global Leadership Initiative on Malnutrition (GLIM) criteria and assess inter-rater reliability and predictive validity. A secondary analysis of data available for 188 patients with HNC extracted from two cancer malnutrition point prevalence studies was conducted. A GLIM diagnosis of malnutrition was assigned when one phenotypic and one etiologic criterion were present. Phenotypic criteria were ≥5% unintentional loss of body weight, body mass index (BMI), and subjective evidence of muscle loss. Etiologic criteria were reduced food intake, and presence of metastatic disease as a proxy for inflammation. The prevalence of malnutrition was 22.6% (8.0% moderately malnourished; 13.3% severely malnourished). Inter-rater reliability was classified as excellent for the GLIM criteria overall, as well as for each individual criterion. A GLIM diagnosis of malnutrition was found to be significantly associated with BMI but was not predictive of 30 day hospital readmission. Further large, prospective cohort studies are required in this patient population to further validate the GLIM criteria.Entities:
Keywords: head and neck neoplasms; malnutrition; nutrition
Mesh:
Year: 2020 PMID: 33203000 PMCID: PMC7697929 DOI: 10.3390/nu12113493
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 5.717
How the GLIM criteria were applied in the present study.
| GLIM Criteria | Present Study | |
|---|---|---|
|
|
| |
| >5% within past 6 months or >10% beyond 6 months | >5% unintentional weight loss in ≤3 months or ≥4 months | |
|
| ||
| <20 kg/m2 if <70 years or <22 kg/m2 if >70 years | <20 kg/m2 if <70 years or <22 kg/m2 if >70 years | |
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| ||
| Reduced by validated body composition measuring techniques | Evidence of reduced muscle stores at ≥4 muscle sites | |
|
|
| |
| ≤50% of energy requirements for <1 week or any reduction for >2 weeks | <50% of usual intake for >5 days, or | |
|
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| Acute disease/injury or chronic disease-related | Presence of metastatic disease | |
Abbreviations: GLIM = Global Leadership Initiative on Malnutrition; BMI = body mass index.
How the GLIM criteria severity grading was applied in the present study.
| GLIM Criteria | Present Study | |
|---|---|---|
|
|
| |
| 5–10% within past 6 months or 10–20% beyond 6 months | 5–10% unintentional weight loss in ≤3 months or ≥4 months | |
|
| ||
| <20 kg/m2 if <70 years or <22 kg/m2 if >70 years | <20 kg/m2 if <70 years or <22 kg/m2 if >70 years | |
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| Mild-moderate deficit | ≥4 muscle sites rated with mild/moderate reduction in muscle stores | |
|
|
| |
| >10% within past 6 months or >20% beyond 6 months | >10% unintentional weight loss in ≤3 months or ≥4 months | |
|
| ||
| <18.5 kg/m2 if <70 years or <20 kg/m2 if >70 years | <18.5 kg/m2 if <70 years or <20 kg/m2 if >70 years | |
|
| ||
| Severe deficit | ≥4 muscle sites rated with severe reduction in muscle stores | |
Abbreviations: GLIM = Global Leadership Initiative on Malnutrition; BMI = body mass index.
Figure 1Flowchart of participants.
Participant characteristics (n = 188).
|
| 139 (73.9) |
|
| 63.8 (12.4) |
|
| |
| Lives alone | 37 (19.7) |
| Lives with family/carer/in residential care | 150 (79.8) |
| Missing | 1 (0.5) |
|
| 25.9 (23.0 – 30.1) |
|
| 25/161 (13.3) |
|
| |
| Surgery | 80 (42.6) |
| Chemotherapy | 86 (45.7) |
| Radiotherapy | 146 (77.7) |
| Immunotherapy | 3 (1.6) |
| Other | 3 (1.6) |
| Cancer-related management | 4 (2.1) |
|
| |
| Inpatient | 41 (21.8) |
| Ambulatory | 147 (78.2) |
|
| |
| Alive | 169 (89.9) |
Multiple treatment modalities could be selected for each participant. ‘Other’ included trial drugs.
Prevalence of malnutrition risk and malnutrition (n = 188).
| Prevalence | |
|---|---|
|
| |
| Yes | 79 (42.0) |
| No | 109 (58.0) |
|
| |
| Well nourished | 137 (72.9) |
| Moderate malnutrition | 15 (8.0) |
| Severe malnutrition | 25 (13.3) |
| Missing | 11 (5.9) |
|
| 40/177 (22.6) |
A diagnosis of malnutrition was made when at least one phenotypic and one etiologic GLIM criterion were present (method 1). Abbreviations: GLIM = Global Leadership Initiative on Malnutrition; MST = malnutrition screening tool.
GLIM criteria prevalence.
| Prevalence | |
|---|---|
|
| |
| Unintentional weight loss | 47/182 (25.8) |
| Low BMI | 15/188 (8.0) |
| Reduced muscle stores | 41/178 (23.0) |
|
| |
| Reduced food intake | 48/187 (25.7) |
| Presence of metastatic disease | 13/173 (7.5) |
Variations in denominators are reflective of the differing amounts of missing data for each GLIM criterion. Abbreviations: GLIM = Global Leadership Initiative on Malnutrition; BMI = body mass index.
Inter-rater reliability.
|
| Kappa (95% Lower CI) | |
|---|---|---|
|
| ||
| Unintentional loss of weight | 181 | 0.987 (0.962) |
| Low BMI | 187 | 1.00 (1.000) |
| Reduced muscle stores | 177 | 0.954 (0.901) |
|
| ||
| Reduced food intake | 186 | 1.00 (1.000) |
| Inflammation | 171 | 0.960 (0.882) |
|
| 176 | 0.985 (0.956) |
A diagnosis of malnutrition was made when at least one phenotypic and one etiologic GLIM criterion were present (method 1). Abbreviations: BMI = body mass index; GLIM = Global Leadership Initiative on Malnutrition.
Factors associated with malnutrition.
| Malnourished | ||
|---|---|---|
|
| 1.000 | |
| Male | 28/139 (20.1) | |
| Female | 10/48 (20.8) | |
|
| 1.000 | |
| <65 | 20/100 (20.0) | |
| ≥65 | 18/87 (20.7) | |
|
| 0.377 | |
| Lives alone | 10/37 (27.0) | |
| Lives with carer/family/in residential care | 28/149 (18.8) | |
|
| 0.216 | |
| Underweight | 6/18 (33.3) | |
| Healthy weight | 16/71 (22.5) | |
| Overweight | 16/98 (16.3) | |
|
| 1.000 | |
| Yes | 5/25 (20.0) | |
| No | 25/135 (18.5) | |
|
| 0.164 | |
| Inpatient | 12/41 (29.3) | |
| Ambulatory | 26/146 (17.8) | |
|
| 0.681 | |
| Metropolitan | 34/161 (21.1) | |
| Regional | 4/26 (15.4) |
Chi-squared tests were used to assess for significant between-group differences. Values are presented as n (%). Variations in denominators are reflective of the differing amounts of missing data associated with each variable. BMI categories: underweight (<18.5 kg/m2 if <65 years or <22 kg/m2 if ≥65 years); healthy weight (18.5 kg/m2 if <65 years or 22–27 kg/m2 if ≥65 years); overweight (≥25 kg/m2 if <65 years or >27 kg/m2 if ≥65 years). Abbreviations: BMI = body mass index.