| Literature DB >> 32952409 |
Jaturong Kumla1,2, Nakarin Suwannarach1,2, Saisamorn Lumyong1,2,3.
Abstract
Phlebopus spongiosus is a well-known edible ectomycorrhizal mushroom indigenous to southern Vietnam. The mushroom specimens collected from northern Thailand in this study were identified as P. spongiosus. This identification was based on morphological characteristics and the multi-gene phylogenetic analyses. Pure cultures were isolated and the relevant suitable mycelial growth conditions were investigated. The results indicated that the fungal mycelia grew well on L-modified Melin-Norkans, and Murashige and Skoog agar all of which were adjusted to a pH of 5.0 at 30 °C. Sclerotia-like structures were observed on cultures. The ability of this mushroom to produce fruiting bodies in the absence of a host plant was determined by employing a bag cultivation method. Fungal mycelia completely covered the cultivation substrate after 90-95 days following inoculation of mushroom spawn. Under the mushroom house conditions, the highest amount of primordial formation was observed after 10-15 days at a casing with soil:vermiculite (1:1, v/v). The primordia developed into a mature stage within one week. Moreover, identification of the cultivated fruiting bodies was confirmed by both morphological and molecular methods. This is the first record of P. spongiosus found in Thailand and its ability to form fruiting bodies without a host plant.Entities:
Keywords: Ectomycorrhizal fungi; edible bolete; fruting body production; mycelial growth condition
Year: 2020 PMID: 32952409 PMCID: PMC7476539 DOI: 10.1080/12298093.2020.1784592
Source DB: PubMed Journal: Mycobiology ISSN: 1229-8093 Impact factor: 1.858
Mycelial growth of three strains of Phlebopus spongiosus in test tubes.
| Substrate composition | Mycelial
growth rate (mm/day) | ||
|---|---|---|---|
| SDBR-CMU0517 | SDBR-CMU0518 | SDBR-CMU0519 | |
| Corn grain | 0.87 ± 0.04f | 0.77 ± 0.03e | 0.74 ± 0.05d |
| Rice seed | 1.29 ± 0.04bc | 1.23 ± 0.03b | 1.14 ± 0.09b |
| Sorghum grain | 1.31 ± 0.03ab | 1.20 ± 0.06c | 1.15 ± 0.06b |
| Rice straw | 0.00g | 0.00f | 0.00e |
| Sawdust | 0.00g | 0.00f | 0.00e |
| Corn grain mixed rice straw (1:2, w/w) | 0.86 ± 0.07ef | 0.72 ± 0.04e | 0.84 ± 0.08c |
| Rice seed mixed rice straw (1:2, w/w) | 1.17 ± 0.11b | 1.12 ± 0.07c | 1.13 ± 0.04b |
| Sorghum grain mixed rice straw (1:2, w/w) | 1.21 ± 0.03c | 1.18 ± 0.02c | 1.14 ± 0.02b |
| Corn grain mixed sawdust (1:2, w/w) | 0.93 ± 0.05e | 0.91 ± 0.04d | 0.90 ± 0.03c |
| Rice seed mixed sawdust (1:2, w/w) | 1.39 ± 0.07a | 1.36 ± 0.03a | 1.33 ± 0.04a |
| Sorghum grain mixed sawdust (1:2, w/w) | 1.37 ± 0.05a | 1.34 ± 0.07ab | 1.31 ± 0.02a |
*Results are means ± SD of five replicates. Data with different letters within the same column indicate a significant difference at p ≤ 0.05 according to Duncan’s multiple range test.
Figure 1.Phlebopus spongiosus. Fruiting bodies in natural habitat SDBR-CMU0517 (A), SDBR-CMU0518 (B), and SDBR-CMU0519 (C). Vertical section of the hymenophore in dried specimens of SDBR-CMU0517 (D) and SDBR-CMU0519 (E) showing the sponge-like tissue (arrows). (F) Basidiospores; (G) Basidia and basidiospores; (H) Heteromorphous terminal cells protruding into the lacunae of the tubes from the sides of the tube walls; (I) Pileipellis. Scale bars: (A–C) 50 mm; (D, E) 10 mm; (F–H) 10 µm; (I) 5 µm.
Figure 2.Phylogenetic tree derived from maximum likelihood analysis of combined LSU, tef1, and rpb2 genes of 49 sequences. Sullius bovinus and S. intermedius were used as outgroup. Numbers above branches are the bootstrap statistics percentages (left) and Bayesian posterior probabilities (right). Branches with bootstrap values ≥50% are shown at each branch and the bar represent 0.1 substitutions per nucleotide position. The fungal isolates from this study are in bold.
Figure 3.Mycelial growth of Phlebopus spongiosus SDBR-CMU0517, SDBR-CMU0518 and SDBR-CMU0519. Effect of cultivation media on mycelial growth rate (A) and biomass yield (B). Effect of temperature on mycelial growth rate (C) and biomass yield (D). Effect of initial pH value of cultivation medium on mycelial growth rate (E) and biomass yield (F). Sclerotia-like structures on cultures of SDBR-CMU0517 (G). AS: asparagines (AS) agar; FH: fungal-host agar; HA: Heli agar; MA: malt extract agar; MS: Murashige and Skoog agar; MMN: modified Melin-Norkans agar; L-MMN: L-MMN agar; GAM: Gamborg agar; PDA: potato dextrose agar. Scale bar = 10 mm. Data are presented as means and the error bar at each graph indicated the ± standard deviation. The different letter of each graph for the same factors indicates a significant difference (p ≤ 0.05).
Figure 4.Cultivation of Phlebopus spongiosus SDBR-CMU0517 in absence of a host plant. Primordia (A and B). Young and mature fruiting bodies (C). Scale bars: (A, B) 5 mm; (C) 50 mm.
Number of primordia formation of Phlebopus spongiosus SDBR-CMU-0517 in bag culture on different casings.
| Casing | Number of primodia per bag | Total number of mature fruiting body |
|---|---|---|
| Control | 0.00f | 0 |
| Vermiculite | 4.53 ± 2.13d | 12 |
| Soil | 9.80 ± 2.11c | 10 |
| Perlite | 3.60 ± 1.40de | 8 |
| Peat moss mixed vermiculite (1:1, v/v) | 10.47 ± 2.45b | 12 |
| Soil mixed vermiculite (1:1, v/v) | 16.07 ± 3.88a | 14 |
| Sand | 2.07 ± 2.96e | 9 |
*Results are means ± SD of 15 replicates. Data with different letters within the same column indicate a significant difference at p ≤ 0.05 according to Duncan’s multiple range test.