Literature DB >> 3294786

Mutational alterations affecting the export competence of a truncated but fully functional maltose-binding protein signal peptide.

J D Fikes, V A Bankaitis, J P Ryan, P J Bassford.   

Abstract

The wild-type maltose-binding protein (MBP) signal peptide is 26 amino acids in length. A mutationally altered MBP signal peptide has been previously described that is missing one of the basic residues from the hydrophilic segment and seven residues from the hydrophobic core; however, it still facilitates MBP secretion to the periplasm at a rate and efficiency comparable to those of the wild-type structure. Thus, this truncated signal peptide (designated the R2 signal peptide) must retain all of the essential features required for proper export function. In this study, alterations were obtained in the R2 signal peptide that resulted in an export-defective MBP. For the first time, signal sequence mutations were obtained that resulted in the synthesis of a totally export-defective MBP. As was previously the case for the wild-type signal peptide, the introduction of either charged residues or helix-breaking proline residues adversely affected export function. Despite these similarities, the position of these alterations within the R2 signal peptide, their relative effects on MBP secretion and processing, and an analysis of the ability of various extragenic prl mutations to suppress the secretion defects provide additional insight into the minimal requirements for a functional MBP signal peptide.

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Year:  1987        PMID: 3294786      PMCID: PMC212057          DOI: 10.1128/jb.169.6.2345-2351.1987

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  26 in total

1.  Use of gene fusion to study secretion of maltose-binding protein into Escherichia coli periplasm.

Authors:  P J Bassford; T J Silhavy; J R Beckwith
Journal:  J Bacteriol       Date:  1979-07       Impact factor: 3.490

2.  Dominant constitutive mutations in malT, the positive regulator gene of the maltose regulon in Escherichia coli.

Authors:  M Débarbouillé; H A Shuman; T J Silhavy; M Schwartz
Journal:  J Mol Biol       Date:  1978-09-15       Impact factor: 5.469

3.  Escherichia coli mutants accumulating the precursor of a secreted protein in the cytoplasm.

Authors:  P Bassford; J Beckwith
Journal:  Nature       Date:  1979-02-15       Impact factor: 49.962

Review 4.  Empirical predictions of protein conformation.

Authors:  P Y Chou; G D Fasman
Journal:  Annu Rev Biochem       Date:  1978       Impact factor: 23.643

5.  The release of enzymes from Escherichia coli by osmotic shock and during the formation of spheroplasts.

Authors:  H C Neu; L A Heppel
Journal:  J Biol Chem       Date:  1965-09       Impact factor: 5.157

6.  Transposition and fusion of the lac genes to selected promoters in Escherichia coli using bacteriophage lambda and Mu.

Authors:  M J Casadaban
Journal:  J Mol Biol       Date:  1976-07-05       Impact factor: 5.469

7.  Protein localization in E. coli: is there a common step in the secretion of periplasmic and outer-membrane proteins?

Authors:  K Ito; P J Bassford; J Beckwith
Journal:  Cell       Date:  1981-06       Impact factor: 41.582

8.  Localization and processing of outer membrane and periplasmic proteins in Escherichia coli strains harboring export-specific suppressor mutations.

Authors:  S D Emr; P J Bassford
Journal:  J Biol Chem       Date:  1982-05-25       Impact factor: 5.157

9.  Suppressor mutations that restore export of a protein with a defective signal sequence.

Authors:  S D Emr; S Hanley-Way; T J Silhavy
Journal:  Cell       Date:  1981-01       Impact factor: 41.582

10.  Mutations which alter the function of the signal sequence of the maltose binding protein of Escherichia coli.

Authors:  H Bedouelle; P J Bassford; A V Fowler; I Zabin; J Beckwith; M Hofnung
Journal:  Nature       Date:  1980-05-08       Impact factor: 49.962

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  16 in total

1.  Active transport of maltose in membrane vesicles obtained from Escherichia coli cells producing tethered maltose-binding protein.

Authors:  D A Dean; J D Fikes; K Gehring; P J Bassford; H Nikaido
Journal:  J Bacteriol       Date:  1989-01       Impact factor: 3.490

2.  Analysis of mutational alterations in the hydrophilic segment of the maltose-binding protein signal peptide.

Authors:  J W Puziss; J D Fikes; P J Bassford
Journal:  J Bacteriol       Date:  1989-05       Impact factor: 3.490

3.  Enhancement of protein translocation across the membrane by specific mutations in the hydrophobic region of the signal peptide.

Authors:  J Goldstein; S Lehnhardt; M Inouye
Journal:  J Bacteriol       Date:  1990-03       Impact factor: 3.490

Review 4.  The signal peptide.

Authors:  G von Heijne
Journal:  J Membr Biol       Date:  1990-05       Impact factor: 1.843

5.  Two regions of mature periplasmic maltose-binding protein of Escherichia coli involved in secretion.

Authors:  P Duplay; M Hofnung
Journal:  J Bacteriol       Date:  1988-10       Impact factor: 3.490

6.  Precise editing of myostatin signal peptide by CRISPR/Cas9 increases the muscle mass of Liang Guang Small Spotted pigs.

Authors:  Ruiqiang Li; Wu Zeng; Miao Ma; Zixuan Wei; Hongbo Liu; Xiaofeng Liu; Min Wang; Xuan Shi; Jianhua Zeng; Linfang Yang; Delin Mo; Xiaohong Liu; Yaosheng Chen; Zuyong He
Journal:  Transgenic Res       Date:  2020-01-11       Impact factor: 2.788

7.  Mutations that improve export of maltose-binding protein in SecB- cells of Escherichia coli.

Authors:  D N Collier; P J Bassford
Journal:  J Bacteriol       Date:  1989-09       Impact factor: 3.490

8.  Regions of maltose-binding protein that influence SecB-dependent and SecA-dependent export in Escherichia coli.

Authors:  S M Strobel; J G Cannon; P J Bassford
Journal:  J Bacteriol       Date:  1993-11       Impact factor: 3.490

Review 9.  Signal peptide mutants of Escherichia coli.

Authors:  J Gennity; J Goldstein; M Inouye
Journal:  J Bioenerg Biomembr       Date:  1990-06       Impact factor: 2.945

Review 10.  Export of the periplasmic maltose-binding protein of Escherichia coli.

Authors:  P J Bassford
Journal:  J Bioenerg Biomembr       Date:  1990-06       Impact factor: 2.945

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