| Literature DB >> 32894387 |
Ha Van Nhu1, Tran Thi Tuyet-Hanh2, Nguyen Thi Anh Van3, Tran Nu Quy Linh4, Truong Quang Tien5.
Abstract
This study aimed to describe knowledge, attitudes, and practices (KAP) in controlling COVID-19 and some related factors among the Vietnamese population in 2020. A cross-sectional study was conducted involving 1999 participants aged 18-59 years old, through an online questionnaire. The results showed that 92.2% of the participants had a high knowledge level regarding COVID-19 prevention measures, 68.6% had a positive attitude toward COVID-19 prevention measures, and 75.8% practiced all six measures for preventing the spread of the virus. Age, sex, marital status, knowledge, and fear were significantly associated with the practices aimed at COVID-19 prevention. Married people and participants with high levels of knowledge were more likely to practice all preventive measures. In contrast, young people, men, and those who fear COVID-19 were less likely to practice all preventative measures. Good KAP among Vietnamese people could be an important factor in helping authorities gain initial success in containing the coronavirus and COVID-19. In addition to continuously raising and maintaining the community's awareness, attitude, and practices in disease prevention, the introduction and strict implementation of sanctions and regulations were also important in ensuring good practices were implemented and sustained over time. Groups with lower KAP levels should be provided with more information and support to promote appropriate disease prevention practices.Entities:
Keywords: Attitudes; COVID-19; Knowledge; Practices; Vietnam
Mesh:
Year: 2020 PMID: 32894387 PMCID: PMC7476242 DOI: 10.1007/s10900-020-00919-4
Source DB: PubMed Journal: J Community Health ISSN: 0094-5145
Demographic characteristics of the studied respondents (n = 1999)
| Variables | Frequencies | Percentages |
|---|---|---|
| Age | ||
| 18 to 29 | 606 | 30.3 |
| 30 to 39 | 794 | 39.7 |
| 40 to 59 | 599 | 30.0 |
| Sex | ||
| Male | 433 | 21.7 |
| Female | 1566 | 78.3 |
| Marital status | ||
| Married | 1554 | 77.7 |
| Unmarried/other | 445 | 22.3 |
| Ethnic | ||
| Kinh | 1895 | 94.8 |
| Other | 104 | 5.2 |
| Education | ||
| Under/graduate | 1373 | 68.7 |
| Other | 626 | 31.3 |
| Living location | ||
| Urban | 1616 | 80.8 |
| Rural | 383 | 19.2 |
| Occupation | ||
| Officials | 1253 | 62.7 |
| Freelance | 137 | 6.9 |
| Worker | 88 | 4.4 |
| Intellectual | 218 | 10.9 |
| Students | 130 | 6.5 |
| Other | 173 | 8.7 |
| Sources of information on COVID-19 | ||
| TV | 1944 | 97.2 |
| Radio | 1514 | 75.7 |
| Newspapers | 1682 | 84.1 |
| Internet | 1939 | 97.0 |
| Relative | 1430 | 71.5 |
| Friend, colleague | 1541 | 77.1 |
| Health staffs | 1557 | 77.9 |
| Officials | 1509 | 75.5 |
| Think that the information on COVID-19 is sufficient | ||
| Too little | 72 | 3.6 |
| Sufficient | 1620 | 81 |
| Too much | 307 | 15.4 |
Knowledge score in controlling COVID-19 by demographic variables (n = 1999)
| Variables | Mean score | SD | P |
|---|---|---|---|
| Age | |||
| 18 to 29 | 20.75 | 1.79 | 0.174 |
| 30 to 39 | 20.89 | 1.77 | |
| 40 to 59 | 20.94 | 2.02 | |
| Sex | 0.443 | ||
| Male | 20.80 | 1.80 | |
| Female | 20.88 | 1.87 | |
| Marital status | < 0.01 | ||
| Married | 20.92 | 1.80 | |
| Unmarried/other | 20.66 | 2.02 | |
| Ethnic | < 0.001 | ||
| Kinh | 20.90 | 1.77 | |
| Other | 20.14 | 2.87 | |
| Education | < 0.001 | ||
| Undergraduate or graduate | 21.00 | 1.61 | |
| Other | 20.56 | 2.28 | |
| Occupation | < 0.001 | ||
| Official, intellectual | 20.96 | 1.68 | |
| Other | 20.56 | 2.31 | |
| Living location | 0.231 | ||
| Urban | 20.89 | 1.84 | |
| Rural | 20.76 | 1.90 | |
| Average knowledge score | 20.86 | 1.85 | |
| % with high knowledge level | 1843 people | 92.2% |
Score of attitudes toward COVID-19 prevention by demographic variables (n = 1999)
| Variables | Mean score | SD | P |
|---|---|---|---|
| Age | |||
| 18 to 29 | 6.96 | 1.03 | < 0.001 |
| 30 to 39 | 6.93 | 1.05 | |
| 40 to 59 | 6.74 | 1.10 | |
| Sex | |||
| Male | 6.74 | 1.06 | < 0.01 |
| Female | 6.92 | 1.06 | |
| Marital status | |||
| Married | 6.90 | 1.05 | 0.167 |
| Unmarried/other | 6.82 | 1.11 | |
| Ethnic | |||
| Kinh | 6.90 | 1.04 | < 0.01 |
| Other | 6.61 | 1.38 | |
| Education | |||
| Undergraduate or graduate | 6.91 | 1.03 | 0.143 |
| Other | 6.83 | 1.13 | |
| Occupation | |||
| Official, intellectual | 6.91 | 1.01 | < 0.05 |
| Other | 6.80 | 1.20 | |
| Living location | |||
| Urban | 6.88 | 1.06 | 0.981 |
| Rural | 6.89 | 1.08 | |
| Average attitude score | 6.88 | 1.06 | |
| Positive attitude | 1372 people | 68.6% |
Practices of participants to prevent COVID-19 and barriers of practices (n = 1999)
| Practices to prevent COVID-19 | Frequency | (%) |
|---|---|---|
| Avoiding crowded places | 1854 | 92.7 |
| Wearing a face mask often | 1915 | 95.8 |
| Keeping hands clean | 1969 | 98.5 |
| Covering coughs and sneezes | 1861 | 93.1 |
| Keeping 2 m distance with another person | 1806 | 90.3 |
| Avoid touching face (eyes, nose, mouth) | 1802 | 90.1 |
| Practicing all six preventive measures | 1515 | 75.8 |
| Barriers | ||
| Had barriers in practicing preventive measures | 1175 | 58.8 |
| Types of barrier | ||
| Difficult to change a daily habit | 648 | 55.1 |
| Inconvenience to practice preventive measures | 228 | 19.4 |
| Lack of personal protective equipment | 240 | 20.4 |
| Feel uncomfortable | 47 | 4.0 |
| Unnecessary | 98 | 8.3 |
| Others | 36 | 3.1 |
Factors associated with practice level to prevent COVID-19 (n = 1999)
| Variables | B | S.E | Sig | Exp(B) |
|---|---|---|---|---|
| Age (18–29; 30–39; 40–59) | − .375 | .080 | .000 | .687 |
| Sex (male; female) | − .273 | .132 | .039 | .761 |
| Marital status (married; unmarried) | .537 | .140 | .000 | 1.711 |
| Ethnic (Kinh; other) | .232 | .230 | .312 | 1.262 |
| Education (under/graduate; other) | − .178 | .124 | .151 | .837 |
| Occupation (officials/intellectual; other) | − .003 | .017 | .874 | .997 |
| Living place (urban; rural) | − .083 | .139 | .550 | .920 |
| Level of knowledge (high; low) | .584 | .186 | .002 | 1.793 |
| Perception of the susceptibility of COVID-19 (yes; no) | .419 | .270 | .121 | 1.520 |
| Fear (yes; no) | − .463 | .182 | .011 | .630 |
| Barriers of practice (yes; no) | − .209 | .112 | .063 | .811 |
| Constant | − .847 | .650 | .193 | .429 |