| Literature DB >> 32882868 |
Muchtaridi Muchtaridi1, M Fauzi1, Nur Kusaira Khairul Ikram2,3, Amirah Mohd Gazzali4, Habibah A Wahab5.
Abstract
Over the years, coronaviruses (CoV) have posed a severe public health threat, causing an increase in mortality and morbidity rates throughout the world. The recent outbreak of a novel coronavirus, named severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) caused the current Coronavirus Disease 2019 (COVID-19) pandemic that affected more than 215 countries with over 23 million cases and 800,000 deaths as of today. The situation is critical, especially with the absence of specific medicines or vaccines; hence, efforts toward the development of anti-COVID-19 medicines are being intensively undertaken. One of the potential therapeutic targets of anti-COVID-19 drugs is the angiotensin-converting enzyme 2 (ACE2). ACE2 was identified as a key functional receptor for CoV associated with COVID-19. ACE2, which is located on the surface of the host cells, binds effectively to the spike protein of CoV, thus enabling the virus to infect the epithelial cells of the host. Previous studies showed that certain flavonoids exhibit angiotensin-converting enzyme inhibition activity, which plays a crucial role in the regulation of arterial blood pressure. Thus, it is being postulated that these flavonoids might also interact with ACE2. This postulation might be of interest because these compounds also show antiviral activity in vitro. This article summarizes the natural flavonoids with potential efficacy against COVID-19 through ACE2 receptor inhibition.Entities:
Keywords: ACE2; COVID-19; coronavirus; flavonoid
Mesh:
Substances:
Year: 2020 PMID: 32882868 PMCID: PMC7504743 DOI: 10.3390/molecules25173980
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
Figure 1The rise in active cases of coronavirus [2].
Figure 2(A) The structure of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) (https://www.economist.com/briefing/2020/03/12/understanding-sars-cov-2-and-the-drugs-that-might-lessen-its-power) and (B) its genome [51].
Figure 3The life cycle of SARS-CoV. The spike (S) protein of SARS-CoV binds with the angiotensin-converting enzyme 2 (ACE2) receptor to enter host cells and release the RNA genome into the target cells. Structural and nonstructural proteins of CoV and the RNA genome assemble into virions, which are released from target cells.
Figure 4(a) Structure of the receptor-binding domain (RBD) of the S protein in SARS-CoV-2 (blue and green ribbons) complexed with human ACE2. The green ribbon denotes the receptor-binding motif (RBM) within amino-acid residues 424–494 or 438–504 [62,64]. (b) The active site of ACE2 (yellow color) that directly interacts with the RBD of the S protein of SARS-CoV-2. The interaction between the S protein of SARS-CoV-2 and hACE2 is stabilized by a hydrogen bond (green lines) between Arg439 (S protein SARS-CoV-2) and Glu329 (hACE2). The figure was created using Discovery Studio Biovia through visualization of the Protein Data Bank (PDB) structure 6VW1 [65].
Bioactive compounds reported to inhibit ACE1 and ACE2 in the literature.
| No | Inhibitors | Derivates | Plants | Methods | Years | Source |
|---|---|---|---|---|---|---|
| 1. | Luteolin | Flavonoid |
| In vitro using | 2007 | [ |
| 2. | Kaempferol | |||||
| 3. | Apigenin | |||||
| 4. | Quercetin | |||||
| 5. | Luteolin | |||||
| 6. | Emodin | Anthraquinone |
| In vitro using | 2007 | [ |
| 7. | Chrysin | Flavonoid | ||||
| 8. | Rhein | Flavonoid | ||||
| 9. | Delphinidin | Flavonoid |
| In vitro | 2010 | [ |
| 10. | Cyanidin | Flavonoid | ||||
| 11. | Apigenin | Flavonoid |
| In vitro using | 2010 | [ |
| 12. | Rhoifolin | Flavonoid |
| 2012 | [ | |
| 13. | Rutin and Quercetine |
| ||||
| 14. | Nicotianamine | Peptide |
| In vitro using internally quenched fluorogenic (IQF) substrate for | 2015 | [ |
| 15. | Quercetin | Flavonoid |
| In vitro using a fluorescence-based biochemical assay against | 2018 | [ |
| 16. | Catechin | |||||
| 17. | Quercetin | |||||
| 18. | Epigallocatechin | |||||
| 19. | Epigallocatechin gallate | |||||
| 20. | Ferulic acid | Phenolic acid | ||||
| 21. | Chlorogenic acid | |||||
| 22. | Isoferulic acid | |||||
| 23. | Caffeic acid | |||||
| 24. | δ-Viniferin | Flavonoid |
| Virtual screening against | 2020 | [ |
| 25. | Myritilin | Flavonoid | ||||
| 26. | Myricitrin | Flavonoid | ||||
| 27. | Taiwanhomoflavone A | Flavonoid |
| |||
| 28. | Lactucopicrin 15-oxalate | Sesquiterpene lactone |
| |||
| 29. | Nympholide A | Flavonoid |
| |||
| 30. | Afzelin | Flavonoid |
| |||
| 31. | Biorobin | Flavonoid |
| |||
| 32. | Phyllaemblicin B | sesquiterpenoid |
| |||
| 33. | Baicalin | Flavonoid |
| Using spectroscopy method to determine renin and | [ | |
| 34. | Hesperetin | Flavonoid |
| Virtual Screening against | 2020 | [ |
| 35. | Baicalin | Flavonoid |
| |||
| 36. | Scutellarin | Flavonoid | ||||
| 37. | Glycyrrhizin | Sesquiterpene |
| |||
| 38. | Curcumin | Curcuminoids |
| Virtual Screening against | 2020 | [ |
| 39. | Tangeretin | Flavonoid |
| |||
| 40. | Nobiletin | |||||
| 41. | Naringenin | |||||
| 42. | Brazilein | Flavonoid |
| |||
| 43. | Brazilin | |||||
| 44. | Galangin | Flavonoid |
| |||
| 45. | Acetoxychavicol acetate (ACA) | ACA derivatives |
Figure 5Flavan core of flavonoids.
Figure 6Overview of the most important functional groups of flavonoids that might be involved in ACE2 inhibition.
Plants with potential ACE2 receptor inhibition activity.
| Name | Inhibition | Effective | Inhibition | ADME | Reference |
|---|---|---|---|---|---|
| Viral spike | Emodin | 1–10 µM/mL | HIA: 85.74 | [ | |
| Viral spike | Emodin | 1–10 µM/mL | HIA: 85.74 | [ | |
| Citrus accumulate | Viral spike | Naringenin | Not yet reported | HIA: 87.31 | [ |
| Viral spike | Hesperetin | Not yet reported | HIA: 87.19 | [ | |
| Viral spike | Baicalin | 2.24 mM | HIA: 32.42 | [ | |
| Citrus | Viral spike | Neohesperidin | Not yet reported | HIA: 8.80 | [ |
| Citrus | Viral spike | Nobiletin | Not yet reported | HIA: 98.89 | [ |
|
| Viral spike | Scutellarin | Not yet reported | HIA: 13.45 | [ |
| Soya bean ( | Viral spike | Nicotinamine | 84 nM | HIA: 92.94 | [ |
| Licorice root ( | Viral spike | Glycyrrhizin (saponin) | Not yet reported | HIA: 38.22 | [ |
* Inhibitory concentration (IC50) is an indication of the concentration (μM or ug/mL) where the activity of the viral protein is reduced by up to 50%. Effective concentration (EC50) is the indication of the concentration (μM or μg/mL) where the activity of the viral growth is reduced by up to 50%. Absorption, distribution, metabolism, and excretion (ADME): human intestinal absorption (HIA) values of 20–70% indicate sufficiently absorbed compounds, and 70–100% HIA values indicate well-absorbed compounds. Caco-2 values <4 indicate low drug permeability, values from 4–70 indicate moderate permeability, and values >70 indicate high permeability. Plasma protein binding (PPB) values >90% indicate strong chemical bonds, while values <90% indicate weak chemical bonds. Blood–brain barrier (BBB) values between 2.0 and 0.1 indicate a moderate absorption rate in the central nervous system (CNS), while BBB values <0.1 indicate a low absorption rate in the CNS [123].