| Literature DB >> 32722088 |
Paula Sanchez-Molina1,2, Martin Kreuzer3, Núria Benseny-Cases3, Tony Valente1,2, Beatriz Almolda1,2, Berta González1,2, Bernardo Castellano1,2, Alex Perálvarez-Marín1,4.
Abstract
Fourier Transform Infrared microspectroscopy (μFTIR) is a very useful method to analyze the biochemical properties of biological samples in situ. Many diseases affecting the central nervous system (CNS) have been studied using this method, to elucidate alterations in lipid oxidation or protein aggregation, among others. In this work, we describe in detail the characteristics between grey matter (GM) and white matter (WM) areas of the human brain by μFTIR, and we compare them with the mouse brain (strain C57BL/6), the most used animal model in neurological disorders. Our results show a clear different infrared profile between brain areas in the lipid region of both species. After applying a second derivative in the data, we established a 1.5 threshold value for the lipid/protein ratio to discriminate between GM and WM areas in non-pathological conditions. Furthermore, we demonstrated intrinsic differences of lipids and proteins by cerebral area. Lipids from GM present higher C=CH, C=O and CH3 functional groups compared to WM in humans and mice. Regarding proteins, GM present lower Amide II amounts and higher intramolecular β-sheet structure amounts with respect to WM in both species. However, the presence of intermolecular β-sheet structures, which is related to β-aggregation, was only observed in the GM of some human individuals. The present study defines the relevant biochemical properties of non-pathological human and mouse brains by μFTIR as a benchmark for future studies involving CNS pathological samples.Entities:
Keywords: central nervous system; grey matter; infrared spectroscopy; lipid oxidation; protein structure; white matter
Year: 2020 PMID: 32722088 PMCID: PMC7464184 DOI: 10.3390/biom10081099
Source DB: PubMed Journal: Biomolecules ISSN: 2218-273X
Figure 1μFTIR profile of grey matter (GM) and white matter (WM). Spectra of GM (blue line) and WM (red line) areas were collected and average for human (A) and mouse (B) brain samples. Note the increased absorptions of CH2 and CH3 peaks (*) in WM with respect to GM. a.u.—arbitrary units.
Figure 2Lipid/Protein composition by μFTIR in grey matter (GM) and white matter (WM). Quantification of CH2/Amide I absorbance after second derivative (d2A2921/d2A1656) in humans (A) and mice (B) confirms higher lipid amount in WM with respect to GM. Each dot in the graphs correspond to the mean of approximately 100 infrared measurements from a subject. Representative in situ heat maps from human (C) and murine (D) cerebral tissue showing CH2/Amide I ratio. Dashed lines in the tissue images represent the limit between GM and WM. **** p-value < 0.0001. Scale bar = 50 μm.
Figure 3Principal Component Analysis (PCA) of grey matter (GM) and white matter (WM). PCA of the normalized second derivatives of the lipid region (3050–2800 cm−1) and protein region (1800–1500 cm−1), showing the scores plots (A,D), the resulting loadings for PC-1 and PC-2 (B,E) and the average spectra (C,F) of the two regions, respectively. Spectra shadowing in C and F indicates standard deviation. a.u.—arbitrary units.
Figure 4Chemical properties of lipids and proteins in grey matter (GM) and white matter (WM). Graphs represents absorbance second derivative (d2A) ratios of functional groups related to lipids (A–C) and proteins (D–F) in human and murine brain samples. Each dot in the graphs correspond to the mean of approximately 100 infrared measurements from a subject. * p-value < 0.05; ** p-value < 0.01; *** p-value < 0.001; **** p-value < 0.0001.