| Literature DB >> 32673591 |
Sofia Cienfuegos1, Kelsey Gabel1, Faiza Kalam1, Mark Ezpeleta1, Eric Wiseman1, Vasiliki Pavlou1, Shuhao Lin1, Manoela Lima Oliveira1, Krista A Varady2.
Abstract
Time-restricted feeding (TRF) regimens have grown in popularity; however, very few studies have examined their weight-loss efficacy. We conducted the first human trial (Clinicaltrials.gov NCT03867773) to compare the effects of two popular forms of TRF (4 and 6 h) on body weight and cardiometabolic risk factors. Adults with obesity were randomized to 4-h TRF (eating only between 3 and 7 p.m.), 6-h TRF (eating only between 1 and 7 p.m.), or a control group (no meal timing restrictions). After 8 weeks, 4- and 6-h TRF produced comparable reductions in body weight (∼3%), insulin resistance, and oxidative stress, versus controls. Energy intake was reduced by ∼550 kcal/day in both TRF groups, without calorie counting. These findings suggest that 4- and 6-h TRF induce mild reductions in body weight over 8 weeks and show promise as interventions for weight loss. These diets may also improve some aspects of cardiometabolic health.Entities:
Keywords: blood pressure; body weight; energy intake; insulin resistance; intermittent fasting; metabolic disease; obesity; plasma lipids; time-restricted feeding
Mesh:
Year: 2020 PMID: 32673591 PMCID: PMC9407646 DOI: 10.1016/j.cmet.2020.06.018
Source DB: PubMed Journal: Cell Metab ISSN: 1550-4131 Impact factor: 31.373