Literature DB >> 3264668

The oral allergy syndrome.

C Ortolani1, M Ispano, E Pastorello, A Bigi, R Ansaloni.   

Abstract

We have studied 262 patients suffering from hay fever and oral allergy syndrome after fruit and vegetable ingestion. The history and the results of RAST and skin test for pollen showed a contemporary presence of systemic and local symptoms in most of the patients; a close connection between age of onset of hay fever and oral allergy syndrome; a frequent association between allergy to some pollens and some vegetables, such as between apple, carrot, pear, cherry with birch pollen and tomato, melon, watermelon with grass pollen.

Entities:  

Mesh:

Year:  1988        PMID: 3264668

Source DB:  PubMed          Journal:  Ann Allergy        ISSN: 0003-4738


  36 in total

1.  Oral allergy syndrome.

Authors:  Scott Nash; A Wesley Burks
Journal:  Curr Allergy Asthma Rep       Date:  2007-04       Impact factor: 4.806

Review 2.  Allergenic crossreactivities. Pollens and vegetable foods.

Authors:  R Fritsch; C Ebner; D Kraft
Journal:  Clin Rev Allergy Immunol       Date:  1997       Impact factor: 8.667

Review 3.  Crossreactions in food allergy.

Authors:  E A Pastorello; C Incorvaia; V Pravettoni; C Ortolani
Journal:  Clin Rev Allergy Immunol       Date:  1997       Impact factor: 8.667

4.  Aerial pollen diversity in India and their clinical significance in allergic diseases.

Authors:  A B Singh; Pawan Kumar
Journal:  Indian J Clin Biochem       Date:  2004-07

5.  A 71-year-old man with anaphylaxis after eating grits.

Authors:  Jonathon Posthumus; Larry Borish
Journal:  Allergy Asthma Proc       Date:  2012 Jan-Feb       Impact factor: 2.587

6.  Identification and molecular characterization of the cDNA encoding Cucumis melo allergen, Cuc m 3, a plant pathogenesis-related protein.

Authors:  Mojtaba Sankian; Jafar Hajavi; Malihe Moghadam; Abdol-Reza Varasteh
Journal:  Rep Biochem Mol Biol       Date:  2014-04

7.  Allergen-specific immunotherapy in food anaphylaxis.

Authors:  Regina Kerzl; Martin Mempel; Johannes Ring
Journal:  World Allergy Organ J       Date:  2008-03       Impact factor: 4.084

Review 8.  Identification of european allergy patterns to the allergen families PR-10, LTP, and profilin from Rosaceae fruits.

Authors:  Maj-Britt Schmidt Andersen; Sharon Hall; Lars Ove Dragsted
Journal:  Clin Rev Allergy Immunol       Date:  2011-08       Impact factor: 8.667

Review 9.  The evolving story of human leukocyte antigen and the immunogenetics of peanut allergy.

Authors:  Jonathan A Hemler; Elizabeth J Phillips; Simon A Mallal; Peggy L Kendall
Journal:  Ann Allergy Asthma Immunol       Date:  2015-10-27       Impact factor: 6.347

10.  The Key Events Dose-Response Framework: a foundation for examining variability in elicitation thresholds for food allergens.

Authors:  Steve L Taylor; Steven M Gendel; Geert F Houben; Elizabeth Julien
Journal:  Crit Rev Food Sci Nutr       Date:  2009-09       Impact factor: 11.176

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