| Literature DB >> 32641081 |
Soo Young Lee1, Seung-Seop Yeom1, Chang Hyun Kim1, Hyeong Rok Kim2.
Abstract
BACKGROUND: Current guidelines recommend the prescription of immune-enriched oral nutritional supplements for malnourished patients before major gastrointestinal surgery. However, the benefit of preoperative immunonutrition is still controversial. This randomized controlled trial aims to evaluate the effect of preoperative immunonutrition on the outcomes of surgery for colon cancer. METHODS/Entities:
Keywords: Colon cancer; Complication; Immunonutrition; Infection; Randomized controlled trial
Mesh:
Substances:
Year: 2020 PMID: 32641081 PMCID: PMC7346518 DOI: 10.1186/s13063-020-04544-3
Source DB: PubMed Journal: Trials ISSN: 1745-6215 Impact factor: 2.279
Fig. 1All enrolled patients will be randomized in a 1:1 ratio into one of the following arms after screening: experimental arm (patients who receive preoperative immunonutrition added to the normal diet) or control arm (patients who receive a normal diet alone)
Composition of oral supplementation
| Amount (per 100 mL) | |
|---|---|
| Energy (kcal) | 100 |
| Protein (g) | 5.0 |
| Fat (g) | 3.0 |
| Carbohydrate (g) | 13.75 |
| Arginine (g) | 0.25 |
| ω-3 fatty acids (EPA + DHA + ALA) | 0.23 |
EPA eicosapentaenoic acid, DHA docosahexaenoic acid, ALA α-linolenic acid
Schedule of assessments