| Literature DB >> 32527273 |
Naoto Katakami1,2, Kazuo Omori3, Naohiro Taya3, Shoya Arakawa4, Mitsuyoshi Takahara3,5, Taka-Aki Matsuoka3, Hiroshi Tsugawa6, Masahiro Furuno4, Takeshi Bamba7, Eiichiro Fukusaki4, Iichiro Shimomura3.
Abstract
BACKGROUND: Although an increased arterial stiffness has been associated with traditional coronary risk factors, the risk factors and pathology of arterial stiffness remain unclear. In this study, we aimed to identify the plasma metabolites associated with arterial stiffness in patients with type 2 diabetes mellitus.Entities:
Keywords: Arterial stiffness; Atherosclerosis; Brachial ankle pulse wave velocity (PWV); Diabetes; Metabolomics
Year: 2020 PMID: 32527273 PMCID: PMC7291560 DOI: 10.1186/s12933-020-01057-w
Source DB: PubMed Journal: Cardiovasc Diabetol ISSN: 1475-2840 Impact factor: 9.951
Clinical characteristics of study subjects
| The first dataset | The second dataset | |
|---|---|---|
| Number of subjects | 209 | 31 |
| Age (years) | 60.5 ± 11.5 | 63.9 ± 10.5 |
| Male (sex) (n, %) | 121 (57.9) | 13 (41.9) |
| Diabetes duration (years) | 13.9 ± 9.9, n = 206 | 16.8 ± 11.1 |
| HbA1c (%) | 9.0 ± 1.9 | 9.1 ± 2.1 |
| FPG (mg/dL) | 154 ± 53, n = 205 | 145 ± 46 |
| Obesity (n, %) | 134 (64.1) | 21 (67.7) |
| BMI (kg/m2) | 27.2 ± 5.4 | 26.7 ± 5.1 |
| Hypertension (n, %) | 138 (66.0) | 22 (71.0) |
| Systolic BP (mmHg) | 126 ± 18 | 129 ± 17 |
| Dyslipidemia (n, %) | 137 (65.6) | 26 (83.9) |
| Total cholesterol (mg/dL) | 198 ± 50 | 201 ± 61 |
| HDL cholesterol (mg/dL) | 49 ± 15 | 53 ± 12 |
| LDL cholesterol (mg/dL) | 114 ± 39 | 120 ± 49 |
| Triglyceride (mg/dL) | 182 ± 143 | 157 ± 97 |
| eGFR (mL/min/1.73 m2) | 73 ± 24 | 71 ± 21 |
| Smoking history (n, %) | 109 (52.2), n = 208 | 15 (48.4) |
| Medication use | ||
| Diabetes (n, %) | 178 (85.2) | 26 (83.9) |
| Hypertension (n, %) | 127 (60.8) | 19 (61.3) |
| Dyslipidemia (n, %) | 99 (47.4) | 22 (71.0) |
| baPWV (cm/s) | 1728 ± 384 | 1813 ± 275 |
Data are presented as mean ± standard deviation (SD) for continuous variables and percentage for dichotomous variables
BMI body mass index, FPG fasting plasma glucose, BP blood pressure, GFR glomerular filtration rate
Univariate association of plasma levels of metabolites and baPWV in dataset 1
| Metabolites | r | p value |
|---|---|---|
| 1,5-Anhydro glucitol | 0.111 | 0.108 |
| 1-Hexadecanol | 0.080 | 0.251 |
| 2-Aminobutyric acid | 0.004 | 0.953 |
| 2-Aminoethanol | 0.053 | 0.447 |
| 2-Hydroxybutyrate | − 0.061 | 0.380 |
| 2-Hydroxypyridine | 0.005 | 0.939 |
| 3-Amino isobutyric acid | 0.072 | 0.302 |
| Alanine 2TMS | 0.052 | 0.459 |
| Alanine 3TMS | 0.063 | 0.367 |
| Allose + Mannose | − 0.024 | 0.735 |
| Asparagine | 0.018 | 0.798 |
| Cholesterol | 0.117 | 0.091 |
| Creatinine | 0.024 | 0.726 |
| Fructose | 0.089 | 0.200 |
| Galactose + Glucose | 0.001 | 0.991 |
| Gluconic acid | − 0.039 | 0.577 |
| Glucose | − 0.003 | 0.961 |
| Glucuronate | 0.062 | 0.375 |
| Glutamic acid | − 0.007 | 0.921 |
| Glutamine | 0.129 | 0.063 |
| Glyceric acid | 0.001 | 0.987 |
| Glycine | 0.097 | 0.164 |
| Glycolic acid | 0.006 | 0.931 |
| Histidine | 0.023 | 0.744 |
| Hydroxyproline | − 0.084 | 0.229 |
| Hypoxanthine | − 0.033 | 0.638 |
| Indoxyl sulfate | ||
| Inositol | 0.100 | 0.151 |
| Isocitric acid + Citric acid | 0.090 | 0.197 |
| Isoleucine 1TMS | 0.052 | 0.452 |
| Isoleucine 2TMS | − 0.006 | 0.928 |
| Lactic acid | 0.027 | 0.695 |
| Lauric acid | 0.112 | 0.107 |
| Leucine 1TMS | 0.029 | 0.678 |
| Leucine 2TMS | − 0.050 | 0.475 |
| Lysine | − 0.026 | 0.708 |
| Mannitol | ||
| Mannose | − 0.031 | 0.653 |
| Mesoerythritol | ||
| Methionine | 0.096 | 0.165 |
| Myristic acid | 0.116 | 0.094 |
| Nonanoric acid (9:0) | 0.042 | 0.543 |
| Oleic acid (18:1n-9) | 0.032 | 0.649 |
| O-Phosphoethanolamine | 0.43 | 0.532 |
| Oxalacetic acid + Pyruvate | 0.084 | 0.225 |
| Palmitic acid (16:0) | 0.095 | 0.172 |
| Palmitoleic acid (C16:1n7) | 0.062 | 0.371 |
| Phenylalanine | 0.067 | 0.333 |
| Phosphate | − 0.117 | 0.091 |
| Proline | − 0.007 | 0.917 |
| Psicose + Tagatose | 0.031 | 0.657 |
| Pyroglutamic acid | ||
| Quinic acid | 0.097 | 0.164 |
| Serine 2TMS | 0.072 | 0.302 |
| Serine 3TMS | 0.048 | 0.486 |
| Stearic acid (18:0) | 0.080 | 0.250 |
| Sucrose | − 0.063 | 0.368 |
| Threonic acid | − 0.061 | 0.384 |
| Threonine 2TMS | 0.045 | 0.517 |
| Threonine 3TMS | 0.034 | 0.624 |
| Tryptophan | − 0.029 | 0.675 |
| Tyrosine | 0.039 | 0.578 |
| Urea | 0.132 | 0.056 |
| Uric acid | − 0.054 | 0.439 |
| Valine | − 0.038 | 0.581 |
The Pearson’s correlation coefficient was evaluated to detect the metabolites associated with the baPWV
Italic font indicates statistically significant (p < 0.05) differences
Fig. 1Association between the plasma levels of indoxyl sulfate and baPWV. The plasma levels of indoxyl sulfate were correlated with baPWV in the independent validation dataset consisting of a total of 31 patients with type 2 diabetes (r = 0.430, p = 0.016)