| Literature DB >> 32422856 |
Mariela Segura1, Virginia Aragon2, Susan L Brockmeier3, Connie Gebhart4, Astrid de Greeff5, Anusak Kerdsin6, Mark A O'Dea7, Masatoshi Okura8, Mariette Saléry9, Constance Schultsz10, Peter Valentin-Weigand11, Lucy A Weinert12, Jerry M Wells13,12, Marcelo Gottschalk1.
Abstract
Streptococcus suis is a swine pathogen and a zoonotic agent afflicting people in close contact with infected pigs or pork meat. Sporadic cases of human infections have been reported worldwide. In addition, S. suis outbreaks emerged in Asia, making this bacterium a primary health concern in this part of the globe. In pigs, S. suis disease results in decreased performance and increased mortality, which have a significant economic impact on swine production worldwide. Facing the new regulations in preventive use of antimicrobials in livestock and lack of effective vaccines, control of S. suis infections is worrisome. Increasing and sharing of knowledge on this pathogen is of utmost importance. As such, the pathogenesis and epidemiology of the infection, antimicrobial resistance, progress on diagnosis, prevention, and control were among the topics discussed during the 4th International Workshop on Streptococcus suis (held in Montreal, Canada, June 2019). This review gathers together recent findings on this important pathogen from lectures performed by lead researchers from several countries including Australia, Canada, France, Germany, Japan, Spain, Thailand, The Netherlands, UK, and USA. Finally, policies and recommendations for the manufacture, quality control, and use of inactivated autogenous vaccines are addressed to advance this important field in veterinary medicine.Entities:
Keywords: Streptococcus suis; antimicrobials; diagnosis; epidemiology; genomics; public health; swine; vaccine policies; vaccines; zoonosis
Year: 2020 PMID: 32422856 PMCID: PMC7281350 DOI: 10.3390/pathogens9050374
Source DB: PubMed Journal: Pathogens ISSN: 2076-0817
Figure 1Progression in the number publications on S. suis per 5-year periods since 1990. Source: PubMed (https://www.ncbi.nlm.nih.gov/pubmed).
Figure 2Schematic representation of worldwide distribution of major S. suis serotypes involved in swine clinical cases: The listed order of serotypes does not reflect the relative frequencies of each serotype, as they might vary from one country to another.
Figure 3Most important sequence types (STs) of Streptococcus suis serotype 2 as determined by multilocus sequence typing (MLST): ST1 serotype 2 strains are mostly associated with disease in both pigs (where data are available) and humans in Europe, Asia, Africa, and South America. The situation is different in North America, where fewer clinical ST1 cases of infection in pigs and only one human ST1 case has been described. ST7, a single locus variant of ST1, is endemic to mainland China. Interestingly, Japan and Thailand are the only countries reporting ST28 human cases [2]. “?” means no data available from swine clinical cases.
Presence of S. suis serotypes 1, 2, 7, and 9 in tonsils and faecal samples of piglets at Sterksel farm as determined using qPCR.
| Sample | Time Point | ||||
|---|---|---|---|---|---|
| Tonsil | 1 day preweaning | 10/132 (8%) | 7/132 (5%) | 43/132 (33%) | 113/132 (86%) |
| 1 week postweaning | 2/130 (2%) | 10/130 (8%) | 80/130 (62%) | 124/130 (95%) | |
| 4 weeks postweaning | 3/109 (3%) | 19/109 (17%) | 80/109 (73%) | 105/109 (96%) | |
| Feces | 1 day preweaning | 0/132 (0%) | 0/132 (0%) | 1/132 (1%) | 45/132 (34%) |
| 1 week postweaning | 0/130 (0%) | 0/130 (0%) | 3/130 (2%) | 31/130 (24%) | |
| 4 weeks postweaning | 0/109 (0%) | 2/109 (0%) | 0/109 (0%) | 11/109 (10%) |
Presence of S. suis serotypes 1, 2, 7, and 9 in specific organs (joints and central nervous system (CNS)) and intestinal samples of piglets at Sterksel farm as determined using qPCR.
| Sample | Status | ||||
|---|---|---|---|---|---|
| Joints/CNS | Diseased | 0/20 (0%) | 0/20 (0%) | 0/20 (0%) | 16/20 (80%) |
| Healthy controls | 0/20 (0%) | 0/20 (0%) | 0/20 (0%) | 0/20 (0%) | |
| Intestine | Diseased | 0/20 (0%) | 0/20 (0%) | 5/20 (25%) | 19/20 (95%) |
| Healthy controls | 0/20 (0%) | 1/20 (5%) | 5/20 (25%) | 17/20 (85%) |
Figure A1General trends in genetic and phenotypic differences between nonclinical strains of S. suis taken from the upper respiratory tract of pigs versus clinical strains of S. suis taken from the brain and lungs [64,145,146,149]: MLST = multi-locus sequence type; each MLST is defined by displaying the same allelic variant at 7 housekeeping genes. The pictures have been reproduced under a creative commons 3.0 licence from Servier Medical Art (www.smart.servier.com).