| Literature DB >> 32244693 |
Lucy Coyne1, Ian Patrick1,2, Riana Arief3, Carolyn Benigno4, Wantanee Kalpravidh4, James McGrane5, Luuk Schoonman5, Ady Harja Sukarno5, Jonathan Rushton1.
Abstract
There are growing concerns over the threat to human health from the unregulated use of antimicrobials in livestock. Broiler production is of great economic and social importance in Indonesia. This study used a structured questionnaire approach to explore the human behaviours and economic drivers associated with antimicrobial use in small commercial broiler systems in Indonesia (n = 509). The study showed that antimicrobial use was high with farmers easily able to access antimicrobials through local animal medicine, however, it was difficult for farmers to access veterinary advice on responsible antimicrobial use. The most significant finding was that the relative cost of antimicrobials was low, and farmers observed improvements in productivity rates from routine antimicrobial administration. However, farmers seldom kept detailed records on farm productivity or economic costs; this is a hurdle to undertaking a more detailed economic analysis of antimicrobial use. There is a need for further research on the cost-effectiveness of alternative methods of preventing disease and ensuring that feasible alternatives are easily available. Farm-level economics and securing the food supply chain need to be central to any future policy interventions to reduce antimicrobial use in broiler systems in Indonesia and this observation is relevant at a regional and global level.Entities:
Keywords: Indonesia; antibiotic; antimicrobial resistance (AMR); antimicrobial use; behaviours; chicken production; economics
Year: 2020 PMID: 32244693 PMCID: PMC7235826 DOI: 10.3390/antibiotics9040154
Source DB: PubMed Journal: Antibiotics (Basel) ISSN: 2079-6382
Demographic information on the respondents and the respondent farm.
|
| |||||||||
|
|
|
|
| ||||||
|
| |||||||||
|
|
|
|
|
|
|
|
| ||
|
|
| 29 | 63 | 126 | 80 | 250 | 85 | 405 | 82 |
|
| 17 | 37 | 31 | 20 | 43 | 15 | 91 | 18 | |
|
|
| 48 | 94 | 152 | 94 | 277 | 95 | 478 | 94 |
|
| 3 | 6 | 10 | 6 | 15 | 5 | 28 | 6 | |
|
|
| 10 | 20.4 | 17 | 10.4 | 82 | 28.7 | 109 | 21.9 |
|
| 28 | 57.2 | 124 | 76.1 | 185 | 64.7 | 337 | 67.7 | |
|
| 11 | 22.4 | 22 | 13.5 | 19 | 6.6 | 53 | 10.4 | |
|
|
|
|
|
|
|
|
| ||
|
| 42 | 15 | 42 | 12.5 | 41 | 14 | 42 | 14 | |
|
| 8 | 8 | 5 | 6 | 5 | 5 | 5 | 6 | |
IQ range: interquartile range.
Demographic information on the respondent farms.
|
| |||||||||
|
|
|
|
| ||||||
|
|
|
|
|
|
|
|
| ||
|
|
| 40 | 78 | 159 | 97 | 82 | 28 | 281 | 56 |
|
| 11 | 22 | 5 | 3 | 206 | 72 | 222 | 44 | |
|
|
| 48 | 96 | 153 | 94 | 286 | 99 | 487 | 97 |
|
| 2 | 4 | 9 | 6 | 2 | 1 | 13 | 3 | |
|
|
|
|
|
|
|
|
| ||
|
| 7450 | 9125 | 5000 | 2500 | 2000 | 2700 | 3000 | 4000 | |
|
| 8000 | 10,000 | 5000 | 2625 | 3000 | 4000 | 4250 | 4500 | |
|
| 6 | 1 | 6 | 0 | 6 | 1 | 6 | 1 | |
IQ range: interquartile range.
Figure 1Respondent opinion on the importance of antimicrobial resistance (AMR) concerns and the role of antimicrobial use in broilers in Indonesia (n = 509).
Figure 2Drivers for antimicrobial use by broiler farmers in the small commercial broiler sector in Indonesia (n = 509).
Figure 3Respondents’ opinion on the roles of different actors in monitoring the responsible use of antimicrobials in broilers (n = 509).
Average broiler production costs (United States Dollar (USD)/1000 birds) at a province and district level. The totals for each province (Central Java, West Kalimantan and Lampung) are shown in bold whilst the districts level data are presented below each province.
| Province (Bold) and District of Respondent Farms | No. | DOC * | Feed | Disinfectant | Litter | Medicines | Labour | Heating | Other | Vaccine | Total |
|---|---|---|---|---|---|---|---|---|---|---|---|
|
|
|
|
|
|
|
|
|
|
|
|
|
| Ketapang | 15 | 580 | 2262 | 31 | 11 | 87 | 2971 | ||||
| Mempawah | 60 | 587 | 2131 | 5 | 8 | 12 | 78 | 10 | 7 | 2837 | |
| Kota Pontianak | 40 | 595 | 1557 | 4 | 9 | 20 | 58 | 10 | 30 | 29 | 2312 |
| Kubu Raya | 60 | 567 | 1398 | 14 | 18 | 29 | 55 | 14 | 89 | 18 | 2202 |
| Kayong Utara | 15 | 667 | 1472 | 6 | 17 | 8 | 3 | 2173 | |||
| Sambas | 15 | 501 | 1481 | 2 | 13 | 18 | 53 | 8 | 12 | 2087 | |
| Sanggau | 15 | 493 | 1401 | 3 | 10 | 14 | 65 | 25 | 0 | 2012 | |
| Kota Singkawang | 60 | 535 | 1228 | 4 | 6 | 14 | 49 | 11 | 5 | 1853 | |
| Sekadau | 13 | 596 | 1033 | 8 | 7 | 48 | 53 | 14 | 28 | 1788 | |
|
|
|
|
|
|
|
|
|
|
|
|
|
| Semarang | 45 | 456 | 1620 | 4 | 22 | 30 | 34 | 19 | 15 | 13 | 2213 |
| Boyolali | 60 | 469 | 1633 | 2 | 12 | 29 | 30 | 24 | 5 | 2205 | |
| Klaten | 60 | 490 | 1287 | 6 | 17 | 35 | 32 | 21 | 21 | 21 | 1929 |
|
|
|
|
|
|
|
|
|
|
|
|
|
| Lampung Selatan | 51 | 469 | 1246 | 1 | 9 | 30 | 34 | 17 | 17 | 42 | 1865 |
|
|
|
|
|
|
|
|
|
|
|
|
* DOC: day old chick.
Figure 4The correlation between number of days antibiotics given, farm size and management type (contract vs. independent).
Figure 5The correlation between average performance index (PI) and antimicrobials use for prophylactic reasons.
Geographical distribution of broiler farms included in the study.
| Province | District | Survey on the Economic Drivers for Antimicrobial Use |
|---|---|---|
| Central Java | Boyolali | 60 |
| Klaten | 60 | |
| Semarang | 45 | |
| Lampung | Lampung Selatan | 51 |
| West Kalimantan | Kayong Utara | 15 |
| Ketapang | 15 | |
| Kota Pontianak | 40 | |
| Kota Singkawang | 60 | |
| Kubu Raya | 60 | |
| Mempawah | 60 | |
| Sambas | 15 | |
| Sanggau | 15 | |
| Sekadau | 13 |
Key findings and policy recommendations from a study exploring the economic and behavioural drivers of antimicrobial use in broilers in Indonesia.
| Evidence for the Economic and Behavioural Drivers of Antimicrobial Use | Policy Recommendations |
|---|---|
| The ease of access to antimicrobials for Indonesian broiler producers. | The study results identified a need for a stepwise approach to restrict antimicrobial use, which would be best achieved with better regulation of drug sellers and pharmacies as the initial stage with the ultimate goal of making antimicrobials a prescription-only drug. There is a risk that implementing major changes to policy may encourage farmers to source antimicrobials from black-market sources [ |
| Poor access to trained veterinarians and para-veterinarians for small commercial broiler producers. | There is a need to increase the numbers of veterinary professionals in Indonesia as well as implement a more formal and structured training for para-veterinarians, with a particular focus on responsible antimicrobial use. |
| Dominance of the integrated poultry production companies. | It is essential that any efforts to promote antimicrobial stewardship are led using a top-down approach by the industry. Significant progress has been made in Thailand through an industry-led initiative to collect veterinary antimicrobial sales data [ |
| Overall antimicrobial use is a relatively minor cost for broiler producers. At present many farms rely on antimicrobials to control endemic disease. | Whilst increasing the cost of antimicrobials may act as a deterrent to their use, it is essential that any policy considers the likely negative effects in terms of food supply and the livelihoods of these small-scale commercial producers. |
| Economic benefits in the form of improved productivity rates from their use were observed despite efforts by the Indonesian government to reduce antimicrobial use in livestock in-line with international efforts to safeguard human and animal health. | There is a need for further research on the cost-effectiveness of alternative methods of preventing disease and ensuring that feasible alternatives are easily available. Farmers must be incentivised to seek alternative approaches to prevent disease, such as vaccinations and improvements in management systems, including on-farm biosecurity. |
| Record keeping on farm productivity was generally poor or absent. | The importance of collecting accurate farm productivity data and undertaking economic assessments in any interventions to reduce antimicrobial use. |
| Open housing systems dominate small commercial broiler production and leave birds vulnerable to disease introduction and exposed to extreme temperatures. | Closed housing, offering producers better facilities to prevent and manage disease, provides scope to encourage producers to reinvest in their housing systems. This could only be achieved through the engagement of the broiler production companies and there is a need to offer incentives for contract farmers. |
| There is a need to improve the robustness of broilers through improved management, husbandry and genetics. | Improvements in water quality, feed safety and genetics are essential to reducing the reliance on antimicrobials for disease prevention. |
| Knowledge on AMR and its potential wider consequences was limited. | There is a need for greater knowledge exchange with farmers on the definition of AMR and the potential negative effects on human and animal health. |