| Literature DB >> 32140342 |
Ahmad M Al-Bashaireh1, Ola Alqudah2.
Abstract
Background This study aims to compare the differences in the means of bone formation and resorption markers between young adult male smokers and nonsmokers. Methods This study employed a cross-sectional, descriptive design. Thirty-five smokers and 38 nonsmokers were recruited. All participants completed self-reported questionnaires about demographics, physical activity, and smoking status. In addition, blood specimens were collected to determine serum levels of bone turnover markers. Results Regarding bone formation markers, the least square means (LSM) for osteoprotegerin (OPG) and procollagen type I N-terminal propeptide (PINP) were similar for smoking and nonsmoking groups. Regarding bone resorption markers, the LSM serum carboxyl-terminal telopeptide of collagen type I (CTXI) level was found to be significantly lower in smokers than nonsmokers [0.82 ± 0.83 vs. 1.30 ± 0.82 ng/mL, F (1, 66) = 5.73, p = 0.020]. The LSM for soluble-receptor activator of nuclear factor-kappa B ligand (sRANKL) [1.64 ± 0.60 vs. 1.69 ± 0.62 ng/mL, F (1,64) = 10.74, p = 0.002] and RANKL/OPG [2.62 ± 1.09 vs. 2.81 ± 1.10 ng/mL, F (1,65) = 5.88, p = 0.018] were different for smoking and nonsmoking groups. Exploration of the moderating influence of physical activity on smoking effects revealed significant effect for the interaction between smoking status and physical activity on sRANKL [F (2, 64) = 8.63, p = 0.001] and RANKL/OPG ratio [F (2, 65) = 5.49, p = 0.006]. Conclusion Our study provides evidence for the effect of smoking on bone resorption markers in young adult males. Such effects should be carefully considered side by side with other lifestyles that may lead to poor bone health and increased risk for osteoporosis.Entities:
Keywords: alcohol intake; bone; bone resorption; bone turnover; lifestyle; osteoporosis; physical activity; smoking; tobacco; young adults
Year: 2020 PMID: 32140342 PMCID: PMC7045972 DOI: 10.7759/cureus.6782
Source DB: PubMed Journal: Cureus ISSN: 2168-8184
Sample characteristics
Values are presented as mean (standard deviation) or number (%).
BMI: Body mass index.
| Variables | All Participants (n = 73) | Smokers (n = 35) | Nonsmokers (n = 38) | p-value |
| Age, yr | 34.84 (6.74) | 34.06 (6.97) | 35.55 (6.05) | 0.39 |
| Race/Ethnicity | 0.65 | |||
| Black/African American (non-Hispanic) | 18 (24.7) | 10 (28.6) | 8 (21.1) | |
| Asian/Pacific Islanders | 1 (1.4) | 1 (2.8) | 0 (0) | |
| Latino or Hispanic | 3 (4.1) | 1 (2.8) | 2 (5.3) | |
| White/Caucasian (non-Hispanic) | 51 (69.8) | 23 (65.7) | 28 (73.7) | |
| Marital status | 0.70 | |||
| Married | 33 (45.2) | 15 (42.8) | 18 (47.3) | |
| Living with the partner | 11 (15.1) | 5 (14.3) | 6 (15.8) | |
| Divorced | 3 (4.1) | 1 (2.8) | 2 (5.3) | |
| Married, but separated | 2 (2.7) | 2 (5.7) | 0 (0) | |
| Never married | 24 (32.9) | 12 (34.3) | 12 (31.6) | |
| Education level | 0.07 | |||
| Some high school, but did not graduate | 5 (6.8) | 2 (5.7) | 3 (7.9) | |
| High school graduate | 18 (24.7) | 9 (25.7) | 9 (23.7) | |
| Some college or two-year degree | 24 (32.9) | 12 (34.3) | 12 (31.6) | |
| Four-year college graduate | 16 (21.9) | 11 (31.4) | 5 (13.1) | |
| More than a four-year college degree | 10 (13.7) | 1 (2.8) | 9 (23.7) | |
| Living environment | 0.01 | |||
| Rural | 22 (30.2) | 5 (14.3) | 17 (44.7) | |
| Suburban | 32 (43.8) | 20 (57.1) | 12 (31.6) | |
| Urban | 19 (26.0) | 10 (28.6) | 9 (23.7) | |
| Living with other individuals | 0.28 | |||
| Yes | 60 (82.2) | 27 (77.1) | 33 (86.9) | |
| No | 13 (17.8) | 8 (22.9) | 5 (13.1) | |
| Annual household/income | 0.26 | |||
| Below $25,000 | 24 (32.9) | 12 (34.3) | 12 (31.6) | |
| $25,000–$50,000 | 29 (39.7) | 13 (37.1) | 16 (42.1) | |
| $51,000–$75,000 | 14 (19.2) | 9 (25.7) | 5 (13.1) | |
| $76,000–$100,000 | 2 (2.7) | 1 (2.8) | 1 (2.7) | |
| Above $100,000 | 4 (5.5) | 0 (0) | 4 (10.5) | |
| Working status | 0.06 | |||
| Working for pay | 58 (79.4) | 26 (74.3) | 32 (84.1) | |
| Unemployed and looking for work | 8 (11.0) | 5 (14.3) | 3 (7.9) | |
| Temporarily laid off or on leave | 1 (1.4) | 0 (0) | 1 (2.7) | |
| Student | 4 (5.5) | 4 (11.4) | 0 (0) | |
| Other | 2 (2.7) | 0 (0) | 2 (5.3) | |
| BMI, kg/m2 | 27.12 (3.52) | 26.94 (3.59) | 27.29 (3.50) | 0.68 |
| Significant changes in body weight | 0.11 | |||
| Yes | 3 (4.1) | 3 (8.6) | 0 (0) | |
| No | 70 (95.9) | 32 (91.4) | 38 (100) | |
| The number of days of performing the physical activity | 2.60 (1.66) | 2.23 (1.78) | 2.95 (1.47) | 0.02* |
| 0 | 3 (4.1) | 3 (8.6) | 0 (0) | |
| 1 | 21 (28.8) | 13 (37.1) | 8 (21.1) | |
| 2 | 13 (17.8) | 6 (17.1) | 7 (18.4) | |
| 3 | 16 (21.9) | 7 (20) | 9 (23.7) | |
| 4 | 13 (17.8) | 3 (8.6) | 10 (26.3) | |
| 5 | 1 (1.4) | 0 (0) | 1 (2.6) | |
| 6 | 4 (5.5) | 1 (2.8) | 3 (7.9) | |
| 7 | 2 (2.7) | 2 (5.7) | 0 (0) | |
| Number of days of performing weight-bearing exercise | 0.79 (1.50) | 0.51 (0.98) | 1.05 (1.83) | 0.38 |
| 0 | 52 (71.2) | 26 (74.2) | 26 (68.4) | |
| 1 | 4 (5.5) | 3 (8.6) | 1 (2.6) | |
| 2 | 7 (9.6) | 3 (8.6) | 4 (10.5) | |
| 3 | 6 (8.2) | 3 (8.6) | 3 (7.9) | |
| 5 | 2 (2.7) | 0 (0) | 2 (5.3) | |
| 6 | 2 (2.7) | 0 (0) | 2 (5.3) | |
| Taking vitamin/mineral supplements | 0.64 | |||
| Yes | 13 (17.8) | 7 (20) | 6 (15.8) | |
| No | 60 (82.2) | 28 (80) | 32 (84.2) | |
| The number of days of milk/dairy intake | 2.38 (1.80) | 1.71 (1.47) | 3 (1.87) | 0.001 |
| 0 | 10 (13.7) | 6 (17.1) | 4 (10.5) | |
| 1 | 16 (21.9) | 11 (31.5) | 5 (13.1) | |
| 2 | 17 (23.3) | 12 (34.3) | 5 (13.1) | |
| 3 | 15 (20.5) | 3 (8.6) | 12 (31.6) | |
| 4 | 2 (2.7) | 1 (2.8) | 1 (2.6) | |
| 5 | 10 (13.7) | 1 (2.8) | 9 (23.7) | |
| 7 | 3 (4.1) | 1 (2.8) | 2 (5.3) | |
| Average for number of daily alcohol consumption | 0.70 (1.08) | 0.86 (1.14) | 0.55 (1.01) | 0.187 |
| 0 | 45 (61.6) | 19 (54.2) | 26 (68.4) | |
| 1 | 14 (19.2) | 7 (20) | 7 (18.4) | |
| 2 | 7 (9.6) | 5 (14.3) | 2 (5.3) | |
| 3 | 5 (6.8) | 3 (8.6) | 2 (5.3) | |
| 4 | 2 (2.7) | 1 (2.8) | 1 (2.6) | |
| 5 & above | 0 (0) | 0 (0) | 0 (0) | |
| Exposure to indoor secondhand smoke | 0.25 | |||
| Yes | 7 (9.6) | 5 (14.3) | 2 (5.3) | |
| No | 66 (90.4) | 30 (85.7) | 36 (94.7) | |
| Duration of smoking, yr | 5.89 (3.16) | |||
| The primary mode of smoking | ||||
| Manufactured cigarettes | 35 (100) | |||
| Number of smoked cigarettes/days | 10.14 (6.36) | |||
| Number of smoked cigarettes/weeks | 70.46 (43.77) |
Comparison of tobacco exposure markers between smokers and nonsmokers
Values are presented as median, range, and interquartile range Q1-Q3.
EXCO: Exhaled carbon monoxide.
| Variable | Smokers (n = 35) | Nonsmokers (n = 38) | Z | p-value |
| EXCO, ppm | 13, 6-36, (8-18) | 4, 2-5, (3-5) | -7.38 | <0.001 |
| Serum cotinine, ng/mL | 79.21, 29.17-208.64, (54.23-128.60) | 3.56, 0.48-19.32, (2.28-4.85) | -7.34 | <0.001 |
ANCOVA results: adjusted means for serum bone markers by smoking status while controlling for age, BMI, physical activity, milk dairy, and alcohol intake
LSM: Least square mean; η2: partial eta square; η2: eta square; OPG: Osteoprotegerin; PINP: Procollagen type I N-terminal propeptide; CTXI: Carboxyl-terminal telopeptide of collagen type I.
| Main Effect: Smoking | Overall Model | |||||||
| Variables | Smokers LSM (SD) (n = 35) | Nonsmokers LSM (SD) (n = 38) | F (1, 66) | p-value | ηp2 | F (6, 66) | p-value | η2 |
| OPG, ng/mL | 1.54 (0.30) | 1.66 (0.31) | 2.40 | 0.126 | 0.035 | 0.92 | 0.489 | 0.077 |
| PINP, ng/mL | 56.44 (7.51) | 58.77 (7.45) | 1.62 | 0.208 | 0.024 | 0.38 | 0.889 | 0.033 |
| CTXI, ng/mL | 0.82 (0.83) | 1.30 (0.82) | 5.73 | 0.020 | 0.080 | 2.27 | 0.047 | 0.171 |
ANCOVA results for serum sRANKL (transformed): Model of separate slope analysis (fitting non-parallel slopes)
sRANKL: soluble-receptor activator of nuclear factor-kappa B ligand; η2: partial eta square; η2: eta square (used only for overall model).
| Variables | df | F | p-value | ηp2 / η2 |
| Smoking Status | (1, 64) | 10.74 | 0.002 | 0.144 |
| Age, yr | (1, 64) | 0.11 | 0.747 | 0.002 |
| BMI, kg/m2 | (1, 64) | 0.00 | 0.990 | 0.000 |
| Milk/Dairy Intake | (1, 64) | 1.15 | 0.287 | 0.018 |
| Smoking Status & Physical Activity | (2, 64) | 8.63 | <0.001 | 0.212 |
| Smoking Status & Alcohol Intake | (2, 64) | 3.10 | 0.052 | 0.088 |
| Overall model | (8, 64) | 2.62 | 0.015 | 0.247 |
Means of serum sRANKL (transformed) after modeling of non-parallel slopes
Values are presented as least square mean (standard deviation).
sRANKL: soluble-receptor activator of nuclear factor-kappa B ligand.
| Variables | Smokers (n = 35) | Nonsmokers (n = 38) |
| sRANKL, ng/mL | 1.64 (0.60) | 1.69 (0.62) |
ANCOVA results for serum RANKL/OPG ratio (transformed): Model of separate slope analysis (fitting non-parallel slopes)
RANKL/OPG ratio: a ratio calculated by dividing soluble-receptor activator of nuclear factor-kappa B ligand on osteoprotegerin; η2: partial eta square; η2: eta square (used only for overall model).
| Variables | df | F | p-value | ηp2/ η2 |
| Smoking Status | (1, 65) | 5.88 | 0.018 | 0.083 |
| Age, yr | (1, 65) | 0.92 | 0.341 | 0.014 |
| BMI, kg/m2 | (1, 65) | 0.05 | 0.821 | 0.001 |
| Milk/Dairy Intake | (1, 65) | 0.18 | 0.674 | 0.003 |
| Alcohol Intake | (1, 65) | 0.13 | 0.716 | 0.002 |
| Smoking Status & Physical Activity | (2, 65) | 5.49 | 0.006 | 0.145 |
| Overall model | (7, 65) | 1.82 | 0.099 | 0.164 |
Means of serum RANKL/OPG ratio (transformed) after modeling of non-parallel slopes
Values are presented as least square mean (standard deviation).
RANKL/OPG ratio: a ratio calculated by dividing soluble-receptor activator of nuclear factor-kappa B ligand on osteoprotegerin.
| Variables | Smokers (n = 35) | Nonsmokers (n = 38) |
| RANKL/OPG ratio, ng/mL | 2.62 (1.09) | 2.81 (1.10) |
ANCOVA results (parameter estimates) for serum sRANKL (transformed): Model of separate slope analysis (fitting non-parallel slopes)
sRANKL: soluble-receptor activator of nuclear factor-kappa B ligand; η2: partial eta square.
| Variables | β | t | p-value | ηp2 |
| Smoking Status (Yes) | -0.984 | -3.227 | 0.002 | 0.144 |
| Age, yr | 0.004 | 0.324 | 0.747 | 0.002 |
| BMI, kg/m2 | 0.000 | -0.012 | 0.990 | 0.000 |
| Milk/Dairy Intake | -0.045 | -1.073 | 0.287 | 0.018 |
| Smoking Status (Yes) & Physical Activity | 0.259 | 4.150 | <0.001 | 0.212 |
| Smoking Status (No) & Physical Activity | -0.012 | -0.180 | 0.858 | 0.001 |
| Smoking Status (Yes) & Alcohol Intake | 0.212 | 2.191 | 0.032 | 0.070 |
| Smoking Status (No) & Alcohol Intake | -0.117 | -1.129 | 0.263 | 0.020 |
ANCOVA results (parameter estimates) for serum RANKL/OPG ratio (transformed): Model of separate slope analysis (fitting non-parallel slopes)
RANKL/OPG ratio: a ratio calculated by dividing soluble-receptor activator of nuclear factor-kappa B ligand on osteoprotegerin; η2: partial eta square.
| Variables | β | t | p-value | ηp2 |
| Smoking Status (Yes) | -1.260 | -2.425 | 0.018 | 0.083 |
| Age, yr | 0.020 | 0.958 | 0.341 | 0.014 |
| BMI, kg/m2 | -0.008 | -0.227 | 0.821 | 0.001 |
| Milk/Dairy Intake | -0.032 | -0.423 | 0.674 | 0.003 |
| Alcohol Intake | 0.047 | 0.366 | 0.716 | 0.002 |
| Smoking Status (Yes) & Physical Activity | 0.362 | 3.305 | 0.002 | 0.144 |
| Smoking Status (No) & Physical Activity | -0.051 | -0.434 | 0.666 | 0.003 |