| Literature DB >> 32127734 |
Abhilash Perisetti1, Afrina Hossain Rimu2, Salman Ali Khan3, Pardeep Bansal4, Hemant Goyal5.
Abstract
For many centuries, cannabis (marijuana) has been used for both recreational and medicinal purposes. Currently, there are about 192 million cannabis users worldwide, constituting approximately 3.9% of the global population. Cannabis comprises more than 70 aromatic hydrocarbon compounds known as cannabinoids. Endogenous circulating cannabinoids, or endocannabinoids, such as anandamide and 2-arachidonoyl-glycerol, their metabolizing enzymes (fatty acid amide hydrolase and monoacylglycerol lipase) and 2 G-protein coupled cannabinoid receptors, CB1 and CB2, together represent the endocannabinoid system and are present throughout the human body. In the gastrointestinal (GI) tract, the activated endocannabinoid system reduces gut motility, intestinal secretion and epithelial permeability, and induces inflammatory leukocyte recruitment and immune modulation through the cannabinoid receptors present in the enteric nervous and immune systems. Because of the effects of cannabinoids on the GI tract, attempts have been made to investigate their medicinal properties, particularly for GI disorders such as pancreatitis, hepatitis, and inflammatory bowel diseases (IBD). The effects of cannabis on IBD have been elucidated in several small observational and placebo-controlled studies, but with varied results. The small sample size and short follow-up duration in these studies make it difficult to show the clear benefits of cannabis in IBD. However, cannabis is now being considered as a potential drug for inflammatory GI conditions, particularly IBD, because of its spreading legalization in the United States and other countries and the growing trend in its use. More high-quality controlled studies are warranted to elucidate the mechanism and benefits of cannabis use as a possible option in IBD management. Copyright: © Hellenic Society of Gastroenterology.Entities:
Keywords: Cannabis; Crohn’s disease; endocannabinoid; inflammatory bowel diseases; marijuana; ulcerative colitis
Year: 2020 PMID: 32127734 PMCID: PMC7049239 DOI: 10.20524/aog.2020.0452
Source DB: PubMed Journal: Ann Gastroenterol ISSN: 1108-7471
Figure 1Worldwide distribution and prevalence of cannabis Use (Data adapted from Prevalence of drug use in general population: National Data) World Drug Report 2018; (Retrieved from: https://www.unodc.org/wdr2018/en/maps-and-graphs.html) and State-wise representation of cannabis legality in the United States of America. Data obtained from: https://disa.com/map-of-marijuana-legality-by-state
Figure 2Mechanism of action of CB1 and CB2 receptors in the gastrointestinal tract Th cell, T helper cell; TH17, TH 17 cytokines; INFγ, interferon-gamma; IL, interleukin; cAMP, cyclic adenosine monophosphate; PKA, protein kinase A; Ach, acetylcholine.
Cannabinoid induced modulation of gastrointestinal symptoms through CB1 and CB2 receptors
Clinical studies showing cannabis’s effects on IBD
Adverse effects reported in studies conducted upon the use of cannabis on patients with Inflammatory Bowel Disease (IBD)