| Literature DB >> 32086351 |
Pär Andersson White1,2, Johnny Ludvigsson3, Michael P Jones4, Tomas Faresjo5.
Abstract
OBJECTIVES: To investigate if socioeconomic status (SES) is predictive of cardiovascular risk factors among Swedish adolescents. Identify the most important SES variable for the development of each cardiovascular risk factor. Investigate at what age SES inequality in overweight and obesity occurs.Entities:
Keywords: cardiac epidemiology; epidemiology; paediatric endocrinology; public health; social medicine
Mesh:
Substances:
Year: 2020 PMID: 32086351 PMCID: PMC7044991 DOI: 10.1136/bmjopen-2019-030613
Source DB: PubMed Journal: BMJ Open ISSN: 2044-6055 Impact factor: 2.692
Characteristics of adolescents by hypertension and overweight status
| Normal blood pressure | Elevated blood pressure | Not overweight | Overweight | |||||
| N | % | N | % | N | % | N | % | |
| Total | 240 | 83.0 | 49 | 17.0 | 244 | 84.1 | 46 | 15.9 |
| Sex | ||||||||
| Boy | 105 | 43.8 | 27 | 55.1 | 109 | 44.7 | 24 | 52.2 |
| Girl | 135 | 56.2 | 22 | 44.9 | 135 | 55.3 | 22 | 47.8 |
| Ethnicity | ||||||||
| Swedish | 213 | 89.9 | 44 | 91.7 | 218 | 90.5 | 40 | 88.9 |
| Foreign ethnicity | 24 | 10.1 | 4 | 8.3 | 23 | 9.5 | 5 | 11.1 |
| Physical activity—times per week | ||||||||
| >2 | 138 | 67.6 | 31 | 83.8 | 149 | 72.0 | 21 | 60.0 |
| 0–2 | 66 | 32.4 | 6 | 16.2 | 58 | 28.0 | 14 | 40.0 |
| CRD | ||||||||
| 0–1 item | 88 | 44.4 | 14 | 40.0 | 94 | 46.5 | 8 | 25.0 |
| 2–5 items | 110 | 55.6 | 21 | 60.0 | 108 | 53.5 | 24 | 75.0 |
| BMI group of adolescent | ||||||||
| Not OW | 213 | 88.8 | 31 | 63.3 | ||||
| OW/OB | 27 | 11.2 | 18 | 36.7 | ||||
| Income | ||||||||
| High | 94 | 39.5 | 16 | 33.3 | 99 | 40.9 | 12 | 26.7 |
| Middle | 111 | 46.6 | 26 | 54.2 | 112 | 46.3 | 25 | 55.6 |
| Low | 33 | 13.9 | 6 | 12.5 | 31 | 12.8 | 8 | 17.8 |
| Maternal education | ||||||||
| Tertiary | 138 | 58.2 | 20 | 41.7 | 144 | 59.8 | 14 | 31.1 |
| <Tertiary | 99 | 41.8 | 28 | 58.3 | 97 | 40.2 | 31 | 68.9 |
| SEI | ||||||||
| Class I | 59 | 24.6 | 5 | 10.2 | 60 | 24.6 | 4 | 8.7 |
| Class II–IV | 131 | 54.6 | 25 | 51.0 | 130 | 53.3 | 27 | 58.7 |
| Class V | 50 | 20.8 | 19 | 38.8 | 54 | 22.1 | 15 | 32.6 |
| City of residence | ||||||||
| White-collar | 132 | 55 | 23 | 46.9 | 137 | 56.1 | 18 | 39.1 |
| Blue-collar | 108 | 45 | 26 | 53.1 | 107 | 43.9 | 28 | 60.9 |
| M | SD | M | SD | M | SD | M | SD | |
| Age at follow-up (years) | 16.02 | 0.90 | 16.12 | 1.04 | 16.02 | 0.92 | 16.18 | 0.94 |
| Height (m) | 1.72 | 0.09 | 1.73 | 0.10 | 1.73 | 0.09 | 1.71 | 0.09 |
BMI, body mass index; CRD, cardiovascular risk diet index; OW/OB, overweight or obese; SEI, Swedish socioeconomic classification index.
Univariate analysis with ORs for cardiovascular risk factors and areas under the ROC-curve for SES variables (n=298)
| Elevated blood pressure | Low HDL | High LDL | Overweight | |||||
| OR | CI | OR | CI | OR | CI | OR | CI | |
| Age at follow-up (Z-years) | 1.12 | 0.83 to 1.51 | 1.12 | 0.79 to 1.59 | 0.99 | 0.63 to 1.53 | 1.19 | 0.87 to 1.63 |
| Height (Z-m) | 1.24 | 0.91 to 1.64 | 1.41 | 0.85 to 2.33 | 1.26 | 0.85 to 1.88 | 0.82 | 0.59 to 1.14 |
| Gender | ||||||||
| Girl | 1.0 | 1.0 | 1.0 | 1.0 | ||||
| Boy | 1.61 | 0.86 to 3.04 | 2.78 | 1.09 to 7.09 | 1.31 | 0.57 to 3.00 | 1.38 | 0.73 to 2.60 |
| Ethnicity | ||||||||
| Swedish | 1.0 | 1.0 | 1.0 | 1.0 | ||||
| Foreign | 0.83 | 0.27 to 2.58 | 1.49 | 0.53 to 4.19 | 0.29 | 0.04 to 2.25 | 1.13 | 0.41 to 3.16 |
| Physical activity—times/week | ||||||||
| >2 | 1.0 | 1.0 | 1.0 | 1.0 | ||||
| 0–2 | 0.39 | 0.15 to 1.05 | 0.93 | 0.41 to 2.26 | 0.68 | 0.28 to 1.67 | 1.60 | 0.72 to 3.55 |
| CRD | ||||||||
| 0–1 item | 1.0 | 1.0 | 1.0 | 1.0 | ||||
| 2–5 items | 1.12 | 0.49 to 2.61 | 2.41 | 0.95 to 6.15 | 1.41 | 0.63 to 3.16 | 2.80 | 1.06 to 7.41 |
| BMI group of adolescent | ||||||||
| Not OW | 1.0 | 1.0 | 1.0 | |||||
| OW/OB | 4.42 | 2.19 to 8.95 | 3.44 | 1.47 to 8.07 | 3.20 | 1.28 to 7.98 | ||
| Income | 0.537 | 0.627 | 0.545 | 0.580 | ||||
| High | 1.0 | 1.0 | 1.0 | 1.0 | ||||
| Middle | 1.35 | 0.68 to 2.67 | 0.88 | 0.36 to 2.16 | 1.08 | 0.42 to 2.77 | 1.90 | 0.91 to 3.97 |
| Low | 1.11 | 0.41 to 3.05 | 3.94 | 1.39 to 11.14 | 1.73 | 0.46 to 6.54 | 2.21 | 0.82 to 5.95 |
| Maternal education (ROC) | 0.578 | 0.610 | 0.564 | 0.641 | ||||
| Tertiary | 1.0 | 1.0 | 1.0 | 1.0 | ||||
| <Tertiary | 1.87 | 0.99 to 3.53 | 2.39 | 1.10 to 5.21 | 1.67 | 0.77 to 3.59 | 3.22 | 1.61 to 6.44 |
| SEI | 0.623 | 0.540 | 0.573 | 0.602 | ||||
| Class I | 1.0 | 1.0 | 1.0 | 1.0 | ||||
| Class II–IV | 2.20 | 0.80 to 6.05 | 1.33 | 0.48 to 3.66 | 1.91 | 0.60 to 6.09 | 3.21 | 1.08 to 9.57 |
| Class V | 4.37 | 1.49 to 12.81 | 1.45 | 0.48 to 4.48 | 1.41 | 0.24 to 8.28 | 4.28 | 1.34 to 13.73 |
| City of residence (ROC) | 0.541 | 0.652 | 0.511 | 0.585 | ||||
| White-collar | 1.0 | 1.0 | 1.0 | 1.0 | ||||
| Blue-collar | 1.39 | 0.76 to 2.56 | 1.78 | 0.74 to 4.31 | 1.10 | 0.51 to 2.41 | 2.00 | 1.06 to 3.78 |
BMI, body mass index; CRD, cardiovascular risk diet index; HDL, high-density lipoproteins; LDL, low-density lipoproteins; OW/OB, overweight or obese; ROC, area under the receiver operating characteristic curve; SEI, Swedish socioeconomic classification index; SES, socioeconomic status.
Multivariate analysis with ORs for cardiovascular risk factors
| Model 1 | Model 2 | Model 3 | ||||
| OR | CI | OR | CI | OR | CI | |
| Elevated blood pressure | ||||||
| Income | ||||||
| High | 1.00 | 1.00 | 1.00 | |||
| Middle | 0.85 | 0.39 to 1.85 | 0.85 | 0.38 to 1.89 | 0.75 | 0.32 to 1.75 |
| Low | 0.60 | 0.20 to 1.81 | 0.69 | 0.22 to 2.12 | 0.60 | 0.17 to 1.96 |
| Maternal education | ||||||
| Tertiary | 1.00 | 1.00 | 1.00 | |||
| <Tertiary | 1.29 | 0.60 to 2.77 | 1.15 | 0.52 to 2.54 | 0.88 | 0.37 to 2.08 |
| SEI | ||||||
| Class I | 1.00 | 1.00 | 1.00 | |||
| Class II–IV | 2.21 | 0.77 to 6.34 | 2.25 | 0.78 to 6.52 | 2.09 | 0.70 to 6.27 |
| Class V | 4.18 | 1.22 to 14.41 | 4.43 | 1.26 to 15.58 | 4.95 | 1.30 to 18.89 |
| City of residence | ||||||
| White-collar | 1.00 | 1.00 | 1.00 | |||
| Blue-collar | 1.12 | 0.58 to 2.14 | 1.18 | 0.61 to 2.30 | 1.05 | 0.52 to 2.13 |
| Low HDL (<0.40 mg/dL) | ||||||
| Income | ||||||
| High | 1.00 | 1.00 | 1.00 | |||
| Middle | 0.98 | 0.31 to 3.08 | 0.72 | 0.26 to 1.98 | 0.73 | 0.26 to 2.20 |
| Low | 3.16 | 0.97 to 10.35 | 3.28 | 0.92 to 11.67 | 3.41 | 0.89 to 13.06 |
| Maternal education | ||||||
| Tertiary | 1.00 | 1.00 | 1.00 | |||
| <Tertiary | 2.56 | 0.99 to 6.62 | 2.29 | 0.86 to 6.09 | 2.00 | 0.73 to 5.50 |
| SEI | ||||||
| Class I | 1.00 | 1.00 | 1.00 | |||
| Class II–IV | 0.88 | 0.32 to 2.48 | 0.82 | 0.29 to 2.36 | 0.76 | 0.26 to 2.10 |
| Class V | 0.53 | 0.14 to 2.07 | 0.41 | 0.10 to 1.73 | 0.41 | 0.09 to 1.75 |
| City of residence | ||||||
| White-collar | 1.00 | 1.00 | 1.00 | |||
| Blue-collar | 1.41 | 0.55 to 3.60 | 1.35 | 0.53 to 3.48 | 1.22 | 0.46 to 3.27 |
| High LDL (>110 mg/dL) | ||||||
| Income | ||||||
| High | 1.00 | 1.00 | 1.00 | |||
| Middle | 0.91 | 0.32 to 2.56 | 0.88 | 0.31 to 2.51 | 0.84 | 0.29 to 2.49 |
| Low | 1.48 | 0.35 to 6.21 | 1.47 | 0.34 to 6.29 | 1.41 | 0.31 to 6.39 |
| Maternal education | ||||||
| Tertiary | 1.00 | 1.00 | 1.00 | |||
| <Tertiary | 1.86 | 0.70 to 4.93 | 1.81 | 0.68 to 4.79 | 1.58 | 0.58 to 4.32 |
| SEI | ||||||
| Class I | 1.00 | 1.00 | 1.00 | |||
| Class II–IV | 1.69 | 0.49 to 5.77 | 1.68 | 0.49 to 5.79 | 1.52 | 0.43 to 5.40 |
| Class V | 0.92 | 0.10 to 8.56 | 0.97 | 0.10 to 9.06 | 0.90 | 0.09 to 9.54 |
| City of residence | ||||||
| White-collar | 1.00 | 1.00 | 1.00 | |||
| Blue-collar | 0.89 | 0.37 to 2.15 | 0.90 | 0.37 to 2.18 | 0.83 | 0.33 to 2.09 |
| Overweight status | ||||||
| Income | ||||||
| High | 1.00 | 1.00 | ||||
| Middle | 1.16 | 0.52 to 2.60 | 1.12 | 0.50 to 2.54 | ||
| Low | 1.21 | 0.42 to 3.54 | 1.20 | 0.40 to 3.56 | ||
| Maternal education | ||||||
| Tertiary | 1.00 | 1.00 | ||||
| <Tertiary | 2.63 | 1.20 to 5.78 | 2.39 | 1.08 to 5.30 | ||
| SEI | ||||||
| Class I | 1.00 | 1.00 | ||||
| Class II–IV | 2.34 | 0.75 to 7.28 | 2.09 | 0.66 to 6.60 | ||
| Class V | 1.90 | 0.52 to 6.98 | 1.63 | 0.43 to 6.25 | ||
| City of residence | ||||||
| White-collar | 1.00 | 1.00 | ||||
| Blue-collar | 1.39 | 0.70 to 2.73 | 1.39 | 0.70 to 2.76 | ||
Adjusted for SES and other explanatory variables (n=298).
Model 1 includes all SES variables. Model 2 includes all SES and other variables excluding overweight status that reached the selection criteria in univariate analysis (p0.05 or OR <0.5 or >2.0 for categorical and <0.75 or >1.5 for continuous variables): physical activity for elevated blood pressure; gender and cardiovascular risk diet for low HDL; ethnicity for LDL; cardiovascular risk diet for overweight. Model 3 includes all SES, other explanatory variables and overweight status.
BMI, body mass index; HDL, high-density lipoproteins; LDL, low-density lipoproteins; SEI, Swedish Socioeconomic Classification Index; SES, socioeconomic status.
Association between maternal education level at birth and child overweight or obesity at four ages
| Time point: | 2 years | 5 years | 8 years | 12 years |
| Cohort approach | ||||
| Age: mean (SD) | 2.72 (0.28) | 5.32 (0.30) | 7.86 (0.34) | 12.61 (0.87) |
| Sample size available | 1070 | 1070 | 1070 | 1070 |
| Overweight: n (%) | 149 (13.9%) | 146 (13.6%) | 157 (14.7%) | 168 (15.7%) |
| Obese: n (%) | 19 (1.8%) | 27 (2.5%) | 21 (2.0%) | 21 (2.0%) |
| Tertiary vs <Tertiary education: overweight* | 0.95 (0.67 to 1.34) | 1.42 (1.00 to 2.03) | 1.36 (0.96 to 1.92) | 1.81 (1.28 to 2.55) |
| Tertiary vs <Tertiary education: obesity* | 0.41 (0.15 to 1.08) | 3.21 (1.29 to 8.02) | 1.46 (0.60 to 3.56) | 3.89 (1.30 to 11.63) |
| Available sample approach | ||||
| Age: mean (SD) | 2.73 (0.30) | 5.34 (0.31) | 7.86 (0.38) | 12.40 (0.91) |
| Sample size available | 7925 | 6602 | 2998 | 3337 |
| Overweight: n (%) | 1187 (15.0%) | 1096 (16.6%) | 446 (14.9%) | 527 (15.8%) |
| Obese: n (%) | 191 (2.4%) | 273 (4.1%) | 71 (2.4%) | 75 (2.2%) |
| Tertiary vs <Tertiary education: overweight* | 1.18 (1.03 to 1.34) | 1.30 (1.13 to 1.50) | 1.16 (0.94 to 1.42) | 1.70 (1.39 to 2.06) |
| Tertiary vs <Tertiary education: obesity* | 1.56 (1.12 to 2.17) | 1.52 (1.15 to 1.99) | 2.28 (1.31 to 3.95) | 2.16 (1.29 to 3.61) |
The cohort approach uses only participants with all necessary data recorded at all four ages whereas the available sample approach uses any participant with all necessary data recorded on at least one age.
*OR (95% CI).