| Literature DB >> 32050703 |
Bathini Thissera1, Hani A Alhadrami2,3, Marwa H A Hassan4, Hossam M Hassan4, Majed Bawazeer1, Mohammed Yaseen1, Lassaad Belbahri5, Mostafa E Rateb1,4, Fathy A Behery6,7.
Abstract
Microbial co-culture or mixed fermentation proved to be an efficient strategy to expand chemical diversity by the induction of cryptic biosynthetic pathways, and in many cases led to the production of new antimicrobial agents. In the current study, we report a rare example of the induction of silent/cryptic bacterial biosynthetic pathway by the co-culture ofEntities:
Keywords: Pantoea; Penicillium; antifungal; co-culture; pulicatin
Mesh:
Substances:
Year: 2020 PMID: 32050703 PMCID: PMC7072716 DOI: 10.3390/biom10020268
Source DB: PubMed Journal: Biomolecules ISSN: 2218-273X
NMR spectroscopic data for compounds 1–4 (DMSO-d6, 600 MHz at 298 K).
| Atom | 1 | 2 | 3 | 4 | ||||
|---|---|---|---|---|---|---|---|---|
| 1 | 185.1 (CH) | 10.02, s | 30.5 (CH3) | 2.16. s | 26.7 (C) | 2.37, s | 163.3 (C) | |
| 2 | 153.5 (C) | - | 206.5 (C) | 198.7 (C) | 149.4 (C) | |||
| 3 | 131.9 (CH) | 8.72, s | 51.2 (CH2) | a. 2.84, dd (15.3, 8.2) | 135.3 (CH) | 7.64, d (16.9) | 124.4 (CH) | 8.19, s |
| 4 | 66.3 (CH) | 5.17, q | 127.1 (CH) | 6.93, d (17.1) | ||||
| 5 | 164.3 (C) | - | 158.6 (C) | 149.6 (C) | 163.0 (C) | |||
| 6 | 114.9 (CH) | 7.48, s | 124.2 (C) | 8.03, s | ||||
| 8 | 164.8 (C) | 164.9 (C) | ||||||
| 1′ | 118.6 (C) | - | 119.1 (C)) | - | 119.5 (C) | 116.3 (C) | - | |
| 2′ | 127.9 (CH) | 8.19, dd (6.1, 1.8) | 127.1 (CH) | 8.00, dd (7.8, 1.7) | 126.7 (CH) | 8.17, dd (8.1, 2.8) | 128.4 (CH) | 8.29, dd (8.1, 3.0) |
| 3′ | 116.9 (CH) | 7.07, dd (7.5, 1.4) | 119.8 (CH) | 6.91, t (6.9) | 118.4 (CH) | 6.80, t (7.1) | 118.5 (CH) | 6.84, t (7.9) |
| 4′ | 132.1 (CH) | 7.37, dd (7.4,1.3) | 131.2 (CH) | 7.29, t (7.6) | 131.9 (CH) | 7.28, t (7.5) | 131.8 (CH) | 7.26, t (7.1) |
| 5′ | 120.0 (CH) | 6.99, t (7.5) | 117.3 (CH) | 7.02, d (8.7) | 117.1 (CH) | 6.98, d (9.1) | 118.7 (C) | 6.89, d (8.7) |
| 6′ | 155.7 (C) | - | 155.4 (C) | 152.0 (C) | 155.1 (C) | |||
Figure 1(a) Axenic culture of Pc. (b) Axenic culture of Pa. (c) Co-culture of Pc and Pa, showing a growth inhibition of Pc by Pa.
Figure 2LC-MS profiles of (A) axenic Pa; (B) axenic Pc; (C) Pa-Pc co-culture indicating the isolated compounds 1–8.
Figure 3Compounds isolated from the microbial co-culture of Pa and Pc.
Figure 4Key COSY () and HMBC () correlation of compounds 1–4.
Chemical shift difference of (S)–MTPA and (R)–MTPA ester of compound 2.
| C/H No. | Chemical Shift (1H in pyridine– | |||
|---|---|---|---|---|
| 5.17 | ( | ( | ∆ | |
| 4 | 5.453 | 5.455 | 5.815 | −0.36 |
In vitro Antimicrobial results of compounds 1–8 against Pc and Pa.
| Compound | MIC (μM) | |||
|---|---|---|---|---|
| Pc | Pa |
|
| |
|
| 43 (±1.6) | >200 | 40.2 (±1.2) | >50 |
|
| 25 (±1.1) | >200 | 8.4 (±0.7) | >50 |
|
| 127 (±1.3) | >200 | 12.8 (±0.8) | >50 |
|
| 53 (±1.5) | >200 | 22.6 (±0.3) | >50 |
|
| >200 | 93 (±1.6) | >50 | >50 |
|
| >200 | >200 | >50 | >50 |
|
| >200 | >200 | >50 | >50 |
|
| >200 | >200 | >50 | >50 |
| Amphotericin B | 16.7 (±1.2) | 5.7 (±0.2) | 2.4 (±0.1) | |
| Amoxicillin | 31 (±1.1) | |||
Figure 5(A). Antifungal activities of compounds 1–4 against Pc (B). Antifungal activities of compounds 1–4 against A. niger (C). antibacterial activity of compound 5 against Pa (X axis represents the concentrations of the sample in µM, Y axis represents the % growth of the microbes (strains Pa, Pc, A. niger) in the presence of the sample against the test concentrations).