| Literature DB >> 32026592 |
Kristien E C Bouter1, Erik J M van Bommel2, Hans Jansen1, Dewi van Harskamp3, Henk Schierbeek3, Mariëtte T Ackermans3, Mireille J Serlie4, Alinda W M Schimmel1, Max Nieuwdorp1, Geesje M Dallinga-Thie1, Daniël H van Raalte1,2.
Abstract
AIM: To dissect the effects of the sodium-glucose linked transporter 2 inhibitor dapagliflozin on lipid metabolism and assess whether these effects could potentially offset cardiovascular benefit with this drug-class.Entities:
Keywords: LDL cholesterol; apolipoprotein B; dapagliflozin; glucose; insulin sensitivity; lipolysis; sodium-glucose co-transporter-2 inhibitor; type 2 diabetes
Mesh:
Substances:
Year: 2020 PMID: 32026592 PMCID: PMC7318266 DOI: 10.1111/dom.13990
Source DB: PubMed Journal: Diabetes Obes Metab ISSN: 1462-8902 Impact factor: 6.577
Figure 1Overview of (A) study protocol and individual study days, (B) two‐step hyperinsulinemic euglycaemic clamp day, and (C) overview of very low‐density lipoprotein (VLDL)‐HDL kinetics. REE, resting energy expenditure
Baseline characteristics
| Characteristic | Study participants (n = 11) |
|---|---|
| Age, years | 64 (50–76) |
| Male sex, n (%) | 9 (81) |
| Diabetes duration, years | 11 (2–13) |
| Body weight, kg | 96 (82–135) |
| BMI, kg/m2 | 30.5 (25.8–38.3) |
| Fasting plasma glucose, mmol/L | 7.5 (6.7–12.4) |
| HbA1c, mmol/mol | 49 (44–59) |
| HbA1c, % | 6.6 (6.2–7.5) |
| Systolic blood pressure, mmHg | 134 (109–175) |
| Diastolic blood pressure, mmHg | 83 (76–99) |
| eGFR (CKD‐EPI), ml/min/1.73m2 | 81 (63–101) |
| RAS blockade, n (%) | 6 (55) |
Abbreviations: BMI, body mass index; CKD‐EPI, Chronic Kidney Disease‐Epidemiology collaboration; eGR, estimated glomerular filtration rate; RAS, renin‐angiotensin system.
Data are represented as median (min.‐max.) or n (%).
Plasma cholesterol levels at baseline, with 4 weeks of rosuvastatin and after the addition of dapagliflozin for 5 weeks
| Before rosuvastatin (week 0) | With rosuvastatin (week 4) |
| With dapagliflozin (week 9) |
| |
|---|---|---|---|---|---|
| ApoB, mg/dl | 94 (67–118) | 53 (40–68) |
| 52 (39–64) | 0.94 |
| ApoAI, mg/dl | 165 (111–192) | 147 (104–182) |
| 151 (106–193) | 0.18 |
| Total cholesterol, mmol/L | 4.5 (3.2–6.2) | 3.1 (2.5–3.8) |
| 3.0 (2.7–3.7) | 0.86 |
| LDLc, mmol/L | 2.6 (1.7–3.4) | 1.5 (1.1–2.2) |
| 1.4 (0.9–1.9) | 0.23 |
| HDLc, mmol/L | 1.3 (0.8–2.0) | 1.2 (0.7–1.9) |
| 1.2 (0.8–2.0) |
|
| Triglycerides, mmol/L | 0.9 (0.3–3.9) | 0.8 (0.3–2.1) |
| 0.9 (0.4–1.9) | 0.63 |
Abbreviations: ApoAI, apolipoprotein AI; ApoB, apolipoprotein B; HDLc, HDL‐cholesterol; LDLc, LDL‐cholesterol.
Data are presented as median (min.‐max.). The timepoints were compared using Wilcoxon signed rank tests. Significant differences are indicated in bold.
Figure 2The effect of dapagliflozin on lipid and glucose metabolism. (A) Individual apolipoprotein B (apoB) concentrations before and after dapagliflozin treatment are shown. Wilcoxon signed rank tests were used to compare time points. (B) Labelled leucine incorporation into apoB in very low‐density lipoprotein (VLDL)1 (squares; grey before, black after) and VLDL‐2 (triangles; grey before, black after) over time. (C) Fasting endogenous glucose production (EGP) in μmol kg−1 min−1. (D) Hepatic insulin sensitivity quantified as percentage of EGP suppression during hyperinsulinemia. (E) Peripheral insulin sensitivity quantified as peripheral glucose uptake (μmol kg−1 min−1) during hyperinsulinemia. (F) Peripheral lipolysis measured as rate of glycerol appearance (μmol kg−1 min−1). Mean ± SD are shown in (B) and individual data points are shown in all other panels. The two time points were compared using Wilcoxon signed rank tests. Significant differences are indicated in bold. Ra, rate of appearance; Rd, rate of disappearance; MPE, molar percentage ratio
The effects of dapagliflozin treatment on metabolic measures before and after dapagliflozin treatment
| Before dapagliflozin (week 4) | After dapagliflozin (week 9) |
| |
|---|---|---|---|
|
| |||
| Fasting plasma glucose (mmol/L) | 8.2 (6.8–10.0) | 7.7 (6.0–11.3) | 0.06 |
| Fasting glucagon (ng/L) | 66 (44–88) | 74 (47–98) |
|
| Fasting insulin (pmol/L) | 60 (19–170) | 41 (17–170) |
|
| Fasting EGP (μmol kg−1 min−1) | 11.3 (7.6–14.4) | 11.2 (9.9–17.3) | 0.06 |
| Hepatic insulin sensitivity during first clamp phase (% EGP suppression) | 52 (37–76) | 46 (33–100) | 0.18 |
| Peripheral insulin sensitivity, glucose disposal during second clamp phase (μmol kg−1 min−1) | 35 (22–78) | 35 (13–56) | 0.72 |
| Glucose disposal corrected for insulin concentration(μmol kg−1 min−1/pmol L−1) | 0.05 (0.03–0.22) | 0.07 (0.02–0.19) | 0.42 |
| Resting energy expenditure, measured at the start of the second clamp phase (kcal/24 h) | 1686 (1370–2331) | 1825 (1328–2331) | 0.79 |
| Fasting plasma FFA, mmol/L | 0.44 (0.05–0.73) | 0.74 (0.46–0.87) |
|
| Peripheral lipolysis during first clamp phase (glycerol appearance; μmol kg−1 min−1) | 56 (5–83) | 66 (31–88) | 0.11 |
Abbreviations: EGP, endogenous glucose production; FFA, free fatty acids.
Data are presented as median (min.‐max.). The timepoints were compared using Wilcoxon signed rank tests. Significant differences indicated in bold.