Samantha Hume1, Gregory M Greetham2, Paul M Donaldson2, Michael Towrie2, Anthony W Parker2, Matthew J Baker3, Neil T Hunt4. 1. Department of Physics, SUPA , University of Strathclyde , 107 Rottenrow East , Glasgow G4 0NG , U.K. 2. STFC Central Laser Facility, Research Complex at Harwell , Rutherford Appleton Laboratory , Harwell Campus, Didcot OX11 0QX , U.K. 3. WestCHEM, Department of Pure and Applied Chemistry , University of Strathclyde , Technology and Innovation Centre, 99 George Street , Glasgow G1 1RD , U.K. 4. Department of Chemistry and York Biomedical Research Institute , University of York , Heslington, York YO10 5DD , U.K.
Abstract
Ultrafast two-dimensional infrared (2D-IR) spectra can now be obtained in a matter of seconds, opening up the possibility of high-throughput screening applications of relevance to the biomedical and pharmaceutical sectors. Determining quantitative information from 2D-IR spectra recorded on different samples and different instruments is however made difficult by variations in beam alignment, laser intensity, and sample conditions. Recently, we demonstrated that 2D-IR spectroscopy of the protein amide I band can be performed in aqueous (H2O) rather than deuterated (D2O) solvents, and we now report a method that uses the magnitude of the associated thermal response of H2O as an internal normalization standard for 2D-IR spectra. Using the water response, which is temporally separated from the protein signal, to normalize the spectra allows significant reduction of the impact of measurement-to-measurement fluctuations on the data. We demonstrate that this normalization method enables creation of calibration curves for measurement of absolute protein concentrations and facilitates reproducible difference spectroscopy methodologies. These advances make significant progress toward the robust data handling strategies that will be essential for the realization of automated spectral analysis tools for large scale 2D-IR screening studies of protein-containing solutions and biofluids.
Ultrafast two-dimensional infrared (2D-IR) spectra can now be obtained in a matter of seconds, opening up the possibility of high-throughput screening applications of relevance to the biomedical and pharmaceutical sectors. Determining quantitative information from 2D-IR spectra recorded on different samples and different instruments is however made difficult by variations in beam alignment, laser intensity, and sample conditions. Recently, we demonstrated that 2D-IR spectroscopy of the protein amide I band can be performed in aqueous (H2O) rather than deuterated (D2O) solvents, and we now report a method that uses the magnitude of the associated thermal response of H2O as an internal normalization standard for 2D-IR spectra. Using the water response, which is temporally separated from the protein signal, to normalize the spectra allows significant reduction of the impact of measurement-to-measurement fluctuations on the data. We demonstrate that this normalization method enables creation of calibration curves for measurement of absolute protein concentrations and facilitates reproducible difference spectroscopy methodologies. These advances make significant progress toward the robust data handling strategies that will be essential for the realization of automated spectral analysis tools for large scale 2D-IR screening studies of protein-containing solutions and biofluids.
Ultrafast 2D-IR spectroscopy
is now established as a powerful tool for interrogating the structure
and dynamics of molecules in the solution phase and has played a significant
role in developing our understanding of biomolecular systems, such
as proteins and nucleic acids.[1−9] Recent developments in laser technology and mid-infrared pulse shaping[10−13] have provided scope for 2D-IR to be applied in a more analytical
manner, for example, in high-throughput measurements for rapid screening
of multiple biomolecule–drug combinations.[14]We demonstrated recently that 2D-IR spectroscopy
can be used to
measure the amide I vibrational band of proteins in aqueous (H2O) solutions at submillimolar concentrations.[15] This ability arises because the nonlinear nature of the
2D-IR measurement preferentially amplifies the protein response relative
to that of the overlapping water bending vibration that dominates
IR absorption measurements of the amide I band.[16,17] Combining the ability to work in water with the sensitivity of the
2D-IR amide I line shape to protein secondary structure[18,19] allowed the clinically relevant albumin to globulin ratio of blood
serum to be measured from a single transmission-mode 2D-IR spectrum
without sample preprocessing.[15] As blood
serum is easily obtainable via minimally invasive methods and provides
access to a broad biomolecular fingerprint of metabolic function,
these measurements establish proof of concept for utilizing 2D-IR
for biofluid analysis, circumventing the current need for sample preprocessing
or laborious wet biochemical analysis techniques. Moreover, the ability
to acquire 2D-IR spectra of proteins in H2O, rather than
D2O, removes a significant economic barrier to large-scale
protein–drug screening studies making 2D-IR more accessible
to the pharmaceutical sector.These advances indicate the potential
for 2D-IR spectroscopy to
undergo a transition from the high-end research laboratory to a more
mainstream place in the suite of analytical techniques in a manner
that mirrors changes undergone by NMR spectroscopy or electron cryo-microscopy
techniques. Taking such a step, however, presents new challenges that
must be overcome in terms of the experimental and data handling methods
employed currently.A major challenge is associated with the
technical complexity of
the 2D-IR measurement. In contrast to absorption spectroscopy, where
a measurement of absorbance allows reliable cross-comparison of spectra
obtained on different spectrometers and under varying sample conditions,
each 2D-IR spectrum is subject to fluctuations in laser pulse energy,
laser beam quality, focusing and spatial overlap, as well as the usual
variables introduced by changes in sample concentration and path length.
The impact of issues such as laser energy fluctuations can be eased
by the use of referencing or signal averaging, but variations in spectrometer
alignment and path length make comparisons between different samples
and different measurements problematic, while absolute measurements
of concentrations are impossible currently.Such issues do not
affect normal applications of 2D-IR spectroscopy,
where relative changes in line shapes or peak heights within a single
measurement are studied, but they represent a significant barrier
to analytical applications of 2D-IR spectroscopy where quantitative
sample-to-sample comparisons are essential. It has been demonstrated
that 2D-IR can be used in harness with IR absorption and an independent
calibrant molecule to provide measurements of transition dipole moments
of peptide and protein samples.[16,17] Though this approach
is powerful, avoiding the need for additional calibration steps or
to add molecules to the sample is desirable if 2D-IR is to be used
in a high-throughput fashion.In this article, we demonstrate
that the ability to measure 2D-IR
signals of proteins in water also provides a route to normalization
of spectra via the magnitude of the thermal response of the water
that follows protein amide I excitation. Such internal spectral normalization
addresses problems of measurement-to-measurement repeatability and
confers the ability to determine absolute protein concentrations accurately.
We further demonstrate that the method will aid high-throughput studies
of protein systems by enabling automated implementation of difference-spectroscopy
analysis methods. As the spectral bandwidth of current 2D-IR instruments
continues to expand, there is scope for a similar approach to be employed
in the more traditionally studied deuterated protein samples where
the thermal response of the solvent is spectrally distant from the
IR vibrations of interest.
Experimental Section
IR pump–probe
and 2D-IR spectra were recorded using the
ULTRA B (10 kHz repetition rate)[20] and
LIFEtime (100 kHz)[12] laser systems at the
STFC Rutherford Appleton laboratory. In each case, the Fourier transform
2D-IR method employing a sequence of three mid-IR laser pulses arranged
in a pseudo pump–probe beam geometry was employed. In the case
of ULTRA B, the pulses were generated by a Ti:sapphire laser (Coherent
Legend Elite Duo, 20 W, 50 fs, 10 kHz pulse repetition rate) producing
5 W of 800 nm light pumping a home-built white-light seeded BBO optical
parametric amplifier (OPA) equipped with difference frequency mixing
of the signal and idler in AgGaS2. Mid-IR pulses with a
temporal duration of <50 fs, a central frequency of 1650 cm–1, and a bandwidth of ∼400 cm–1 were obtained. The LIFEtime instrument has been described previously.[12] On both instruments, pump pulse sequences were
generated using a mid-IR pulse shaping device.[21] Pump–probe spectra were recorded at pump–probe
delay times from −5 to 10 ps in 0.1 ps increments. 2D-IR spectra
were recorded Tw values of 250 fs and
5 ps using a parallel pump–probe polarization relationship.
Results
and Discussion
To demonstrate how the internal spectral normalization
method can
be applied to determine absolute protein concentrations, IR absorption,
IR pump–probe, and 2D-IR spectra of a series of 12 different
samples taken from each of two stock solutions of bovine serum albumin
(BSA) in H2O-based buffer (pH = 7.5) were measured over
a period of 2 weeks. The choice of BSA reflects our ongoing interest
in using 2D-IR for biofluid diagnostics. Blood serum is a complex
mixture including the major protein constituents serum albumin (35–50
mg/mL; 0.5–0.7 mM) and the γ-globulins (25–30
mg/mL; ∼0.15–0.25 mM) and so the two BSA stock solutions
contained the clinically relevant concentrations of 30 and 50 mg/mL
BSA. It is important to note that these concentrations correspond
closely to the sub-millimolar levels typical of 2D-IR studies of proteins
in deuterated solvents. Two different spectrometers were used, the
100 kHz pulse repetition rate LIFEtime instrument[12] and the 10 kHz ULTRA laser system.[20] This approach allowed comparison of the signal from unvarying samples
over a range of sample cell and spectrometer conditions.The
IR absorption spectrum of BSA in H2O is shown in Figure a, alongside IR pump–probe
(Figure b) and 2D-IR
spectra (Figure c,d)
of the same sample. In the IR absorption spectrum, an intense peak
near 1650 cm–1 is assignable to overlapping contributions
from the amide I band of the protein and the H–O–H bending
mode of water (δHOH). Even using a path length of
6 μm, the absorbance of the δHOH mode exceeds
1 OD, which can cause saturation-related distortion of the 2D-IR peak
shapes. To avoid this, the sample for the measurement in Figure a was held between
two CaF2 windows with no spacer. The sample thickness was
adjusted manually via tightening of the screw thread holding the front
window of the cell in place to obtain an approximate absorbance of
∼0.1 OD for the combination band of the δHOH and librational modes of water at 2130 cm–1 (Figure a). Based on the
molar absorption coefficient of water, this equates to a sample thickness
of ∼2.75 μm.[15]
Figure 1
(a) IR absorption spectra
of 30 mg/mL BSA in H2O buffer
(black) and the H2O buffer only (red). Sample thickness
was adjusted manually to achieve an absorbance of ∼0.1 OD at
the δHOH + νlib band of water at
2130 cm–1. (b) IR pump–probe spectra of 30
mg/mL BSA in H2O buffer at short (0 ps, blue) and long
(10 ps, red) pump–probe time delays. (c and d) The 2D-IR spectrum
of 30 mg/mL BSA in H2O buffer at waiting times of (c) 250
fs and (d) 5 ps. Both 2D-IR spectra are plotted using the same color
scale (see color bar) (d) is magnified by 10 times.
(a) IR absorption spectra
of 30 mg/mL BSA in H2O buffer
(black) and the H2O buffer only (red). Sample thickness
was adjusted manually to achieve an absorbance of ∼0.1 OD at
the δHOH + νlib band of water at
2130 cm–1. (b) IR pump–probe spectra of 30
mg/mL BSA in H2O buffer at short (0 ps, blue) and long
(10 ps, red) pump–probe time delays. (c and d) The 2D-IR spectrum
of 30 mg/mL BSA in H2O buffer at waiting times of (c) 250
fs and (d) 5 ps. Both 2D-IR spectra are plotted using the same color
scale (see color bar) (d) is magnified by 10 times.IR pump–probe spectra of the aqueous BSA solution,
under
the same sample conditions as the IR absorption measurement, are shown
in Figure b. At short
pump–probe time delays (blue), a negative feature corresponding
to the v = 0–1 bleach of the amide I band
of BSA is visible at 1650 cm–1. Also present is
a positive peak shifted to lower wavenumbers, assigned to the accompanying v = 1–2 transient absorption. Both features decay
rapidly with increasing pump–probe time delay, commensurate
with the previously reported vibrational relaxation time (T1) of the amide I band of BSA in water (0.78
ps).[15] This relaxation leads to loss of
the amide I features at time delays greater than 2 ps (Figure b, pink) but they are replaced
by a broad, positive feature that is assigned to the effects of residual
heating of the water caused by the vibrational energy dissipated by
the protein. This signal persists to pump–probe time delays
well beyond 10 ps (Figure b, red), in good agreement with previous studies of the ultrafast
response of H2O.[22]The
2D-IR spectra of the BSA solution at waiting times (Tw) of 250 fs (Figure c) and 5 ps (Figure d) show a similar result to the pump–probe
data. In the Tw = 250 fs spectrum, peaks
due to the v = 0–1 (red) and v = 1–2 (blue) transitions of the amide I band of BSA are clearly
visible. They are replaced at Tw = 5 ps
by the thermal response of water, which is magnified by a factor of
10 in the figure.[23,24]The basis of our new normalization
method is that both the amide
I and thermal H2O responses in Figure b–d originate from similar laser–sample
interaction processes, namely, those that give rise to the nonlinear
spectroscopic IR pump–probe or 2D-IR signals. Although separated
temporally, the magnitudes of the amide I and thermal H2O signals are influenced in an identical manner by both sample-related
(concentration, path length) and instrumental factors (laser intensity,
beam quality, beam alignment).[1,16,17] Thus, the ratio of the magnitudes of the thermal response of water
and the resonant amide I response of BSA in each measurement should
be constant for a given BSA concentration. When instrumental factors
cause changes in the magnitudes of the signals, the two should be
linearly correlated. By extension, for a set of samples in which the
BSA concentration varies, the ratio of the thermal water response
to the BSA amide I signal will depend linearly upon the BSA content
of the sample, because the 2D-IR and pump–probe signals scale
linearly with concentration.[16] The latter
being justified because the concentration of water, being the solvent,
can be assumed to be constant, allowing the water response to be used
to normalize the data for direct comparison of the BSA amide I response.
This self-normalization method, as applied here, also assumes that
no significant change in secondary structure of BSA occurs that could
influence the 2D-IR signal intensity via changes in amide I coupling
within the protein.[16] It is noted, however,
that the normalization method could in principle be used to aid comparisons
of samples featuring changes in protein structure with time, for example,
as a result of disease progression.With these factors satisfied,
normalization of all spectra to the
thermal water response enables the absolute BSA content to be determined
taking into account the common instrumental variables. It has been
shown previously that, although there is a small degree of spectral
overlap of the water and protein pump–probe responses near
1650 cm–1, the instantaneous response of the amide
I band of BSA is a factor of 5 greater in magnitude than that of water
under these conditions and so the latter is neglected for the purposes
of this study.[15]The linear correlation
of the protein amide I and water IR pump–probe
responses are shown in Figure for data obtained using both the LIFEtime (Figure a–c) and ULTRA (d–f)
spectrometers. The protein signal amplitude near the peak of the amide
I (v = 0–1) response was obtained from an
average of the signal at pump–probe time delays of 0 ±
0.1 ps (Figure a,d,
shaded areas). Plotting this against the average intensity of the
water thermal response at 1634 cm–1 between time
delays of 5–10 ps (Figure b,e) reveals the expected strong, linear, correlation
(R2 > 0.95) for both instruments irrespective
of BSA concentration (Figure c,f).
Figure 2
(a–c) Vibrational relaxation dynamics obtained
from IR pump–probe
spectroscopy (LIFEtime instrument) of 50 mg/mL BSA in H2O buffer. (a) Temporal dynamics of the amide I response at 1653 cm–1 at pump–probe delay times <1.5 ps. (b)
Water response at 1634 cm–1 at pump–probe
delay times from 5 to 10 ps. (c) Linear correlation arising from plotting
the water signal averaged between pump–probe delay times of
5–10 ps against the average protein absorbance from pump–probe
delay times of ±0.1 ps (shaded area in part a). Results for a
BSA concentration of 50 mg/mL are shown as colored circles. Data for
30 mg/mL BSA samples are shown using gray circles. Parts d–f
show similar data to that in parts a–c but obtained using the
ULTRA instrument and 30 mg/mL BSA in H2O buffer. (d) Temporal
dynamics of the amide I response at 1656 cm–1 at
pump–probe delay times <1.5 ps. (e) Water response at 1634
cm–1 at pump–probe delay times from 5 to
10 ps. (f) Linear correlation arising from plotting the water signal
averaged between 5 and 10 ps against the average protein absorbance
from ±0.1 ps (shaded area in part d). In all cases, each data
point indicates a different measurement of the same stock solution.
Dashed lines indicate linear fits to the data. The black squares in
part f indicate results obtained from pure water samples for comparison
(see text).
(a–c) Vibrational relaxation dynamics obtained
from IR pump–probe
spectroscopy (LIFEtime instrument) of 50 mg/mL BSA in H2O buffer. (a) Temporal dynamics of the amide I response at 1653 cm–1 at pump–probe delay times <1.5 ps. (b)
Water response at 1634 cm–1 at pump–probe
delay times from 5 to 10 ps. (c) Linear correlation arising from plotting
the water signal averaged between pump–probe delay times of
5–10 ps against the average protein absorbance from pump–probe
delay times of ±0.1 ps (shaded area in part a). Results for a
BSA concentration of 50 mg/mL are shown as colored circles. Data for
30 mg/mL BSA samples are shown using gray circles. Parts d–f
show similar data to that in parts a–c but obtained using the
ULTRA instrument and 30 mg/mL BSA in H2O buffer. (d) Temporal
dynamics of the amide I response at 1656 cm–1 at
pump–probe delay times <1.5 ps. (e) Water response at 1634
cm–1 at pump–probe delay times from 5 to
10 ps. (f) Linear correlation arising from plotting the water signal
averaged between 5 and 10 ps against the average protein absorbance
from ±0.1 ps (shaded area in part d). In all cases, each data
point indicates a different measurement of the same stock solution.
Dashed lines indicate linear fits to the data. The black squares in
part f indicate results obtained from pure water samples for comparison
(see text).Despite careful attempts to use
the tightness of the sample cell
to set the absorbance of the δHOH-libration combination
band to 0.1 OD in all cases, a large spread of experimental values
were obtained for the protein (−2.0 to -0.9 mOD at [BSA] =
50 mg/mL) and thermal water signals (0.3–0.6 mOD) (Figure c). These variations
of up to 50% in the measured amplitudes reflect not only changes in
the path length but also day to day fluctuations in spectrometer alignment
and laser intensity. What is clear however is that, although the individual
measurements fluctuate, the protein and water thermal response are
linearly correlated (Figure c,f), independent of the instrument used.To ascertain
that the linear relationship is due to protein content,
two samples of H2O were also treated in a similar manner
(Figure f, squares).
The data points lie significantly off the linear region describing
the protein samples as would be expected.To extend the normalization
method to 2D-IR spectra of BSA, pairs
of spectra at waiting times of 250 fs and 5 ps were obtained from
each of the samples (Figure ). Several different methods were used to extract the protein
peak intensity at a Tw value of 250 fs
and the thermal water signal at Tw = 5
ps. An example is demonstrated for 2D-IR spectra obtained with both
the LIFEtime and ULTRA instruments (Figure ). Projection of the LIFEtime 2D-IR spectra
onto the probe frequency axis of the 2D-IR spectrum (Figure a,b) allowed the BSA response
to be quantified by averaging the signal in the Tw = 250 fs spectrum over a small frequency range near
the peak of the BSA signal (Figure a, shaded area). The value of the thermal water response
was measured using the Tw = 5 ps spectrum
near 1675 cm–1 (Figure b, shaded area). The correlation of the signals
obtained for 30 and 50 mg/mL samples (gray and colored circles, respectively)
is shown in Figure c. Although a large spread in absolute values was observed, as for
the IR pump–probe data, a clear linear relationship between
protein and water signals was present in the data (Figure c). Changing the spectral region
within the v = 0–1 transition of the amide
I band used to obtain the protein signal led to small variations in
the linear correlation produced but in the majority of cases the R2 value obtained was >0.9. Comparable data
obtained
with the ULTRA spectrometer are shown in Figure d–f.
Figure 3
(a–c) Projection of 2D-IR spectra
of 50 mg/mL BSA in H2O buffer over pump frequencies between
1580 and 1720 cm–1 onto the probe frequency axis
at waiting times of
(a) 250 fs showing the protein response and (b) 5 ps showing the water
response. (c) Correlation of the water signal between 1674–1676
cm–1 with the protein signal between 1649–1655
cm–1 (shaded areas in parts b and a, respectively).
Each solid colored circle indicates an individual measurement. Open
circles show the spread of the spectra after scaling to the water
response of the gold spectrum (see text). Gray circles show the results
obtained using a 30 mg/mL BSA solution. (d–f) Using the ULTRA
instrument, the 2D-IR spectra of 30 mg/mL BSA in H2O buffer
are projected onto the probe axis at waiting times of (d) 250 fs and
(e) 5 ps using the pump frequency range between 1400 and 1700 cm–1. (f) Correlation of the water signal at 1676 cm–1 with the protein signal between 1653 and 1683 cm–1 (shaded area in part d). Open circles show the spread
of the spectra after scaling to the water response of the blue spectrum.
(a–c) Projection of 2D-IR spectra
of 50 mg/mL BSA in H2O buffer over pump frequencies between
1580 and 1720 cm–1 onto the probe frequency axis
at waiting times of
(a) 250 fs showing the protein response and (b) 5 ps showing the water
response. (c) Correlation of the water signal between 1674–1676
cm–1 with the protein signal between 1649–1655
cm–1 (shaded areas in parts b and a, respectively).
Each solid colored circle indicates an individual measurement. Open
circles show the spread of the spectra after scaling to the water
response of the gold spectrum (see text). Gray circles show the results
obtained using a 30 mg/mL BSA solution. (d–f) Using the ULTRA
instrument, the 2D-IR spectra of 30 mg/mL BSA in H2O buffer
are projected onto the probe axis at waiting times of (d) 250 fs and
(e) 5 ps using the pump frequency range between 1400 and 1700 cm–1. (f) Correlation of the water signal at 1676 cm–1 with the protein signal between 1653 and 1683 cm–1 (shaded area in part d). Open circles show the spread
of the spectra after scaling to the water response of the blue spectrum.The results from both IR pump–probe and
2D-IR experiments
show that the intensity of the thermal water response can be used
as an internal normalization standard to account for fluctuations
in spectrometer performance in both experiments.The validation
of an internal normalization method leads to two
powerful applications. First, normalization of spectra from individual
measurements provides a basis to extract BSA concentrations directly
from 2D-IR spectra. The plots in Figure c,f act as calibration curves for 30 and
50 mg/mL BSA samples. This is demonstrated in Figure a,b where the averaged protein signals obtained
for each BSA concentration using the LIFEtime instrument were used
to create a linear calibration plot of 2D-IR protein signal versus
BSA concentration. A leave-one-out analysis was then performed by
individually omitting each measurement from the creation of the calibration
plot and using the result to estimate the concentration of the left
out sample. Although this approach is based on only two concentration
points, it can be seen that applying the normalization method leads
to a significant reduction in the spread of the concentrations (Figure b compared to Figure a). Using the normalization
approach leads to a measurement of the 50 mg/mL BSA concentration
accurate to ±4.5 mg/mL (<10%). If similar relationships were
produced for a range of BSA concentrations then, for an unknown sample,
a given ratio of the water response to the protein signal would yield
the BSA concentration. Combining a similar approach using human serum
albumin with the previously demonstrated method for measuring the
albumin to globulin ratio of blood serum with 2D-IR[15] makes it possible to obtain the clinically relevant albumin
and globulin concentrations and so the total protein content of the
serum from a single 2D-IR measurement within a few seconds.
Figure 4
Use of 2D-IR
signal of BSA to estimate protein concentration. The
average protein 2D-IR signal obtained for two known BSA concentrations
(black dots) were used to create a linear calibration plot (dashed
line). Each sample in turn was left out of the creation of the calibration
plot and the result used to estimate the concentration of the left
out sample based upon the protein signal size. The results are plotted
as points for 50 mg/mL (red) and 30 mg/mL (blue) BSA concentrations,
respectively. Comparing the non-normalized data (a) with the normalized
data (b) shows the significant increase in accuracy of the results
obtained. Postnormalization shows that the BSA concentrations were
obtained accurate to ±9%. The error bars show the range of protein
signals measured with (b) and without (a) normalization.
Use of 2D-IR
signal of BSA to estimate protein concentration. The
average protein 2D-IR signal obtained for two known BSA concentrations
(black dots) were used to create a linear calibration plot (dashed
line). Each sample in turn was left out of the creation of the calibration
plot and the result used to estimate the concentration of the left
out sample based upon the protein signal size. The results are plotted
as points for 50 mg/mL (red) and 30 mg/mL (blue) BSA concentrations,
respectively. Comparing the non-normalized data (a) with the normalized
data (b) shows the significant increase in accuracy of the results
obtained. Postnormalization shows that the BSA concentrations were
obtained accurate to ±9%. The error bars show the range of protein
signals measured with (b) and without (a) normalization.Second, the internal normalization approach can be extended to
allow rapid cross-comparison of protein spectra in a high-throughput
screening context. For example, an experiment is visualized in which
a series of 2D-IR spectra are measured from a range of samples featuring
the same protein at the same concentration in aqueous buffer in a
complex with a range of alternative ligands (or of the same ligand
at a range of concentrations[25]). In this
case, relatively small differences in the spectrum of the protein
would be expected as a result of ligand binding, and careful production
of difference 2D-IR spectra would be needed to extract relevant information.[26] Normalization of the spectra to the thermal
water response would not significantly increase the measurement time
but would provide an experimentally determined route to difference
spectral analysis by reducing the impact of instrumental fluctuations.We demonstrate the efficacy of this approach using two BSA 2D-IR
spectra from different points in the range of signal amplitudes measured
(Figure c,f, arrows).
Creating difference spectra by simply subtracting one spectrum from
the other for pairs of 50 mg/mL (Figure a) and 30 mg/mL (Figure d) LIFEtime samples, respectively, and Figure g for a pair of 30
mg/mL ULTRA samples results in a clearly visible residual BSA signal
(Figure a,d,g, arrows).
This reflects the range of measured values from a common sample arising
from instrumental effects. However, normalizing the 2D-IR spectra
to the thermal water signal prior to calculating the difference spectrum
reduces the residual signal dramatically (Figure b,e,h). This is as would be expected for
difference spectra comparing two identical samples. Indeed, magnification
by a factor of 20 for data obtained using LIFEtime and 10 for data
obtained using ULTRA shows how effective the normalized difference
spectral measurement approach is (Figure c,f,i). For measurements using the ULTRA
spectrometer, the lower pulse repetition rate (10 kHz) leads to a
slower data acquisition time of ∼20 min per 2D-IR spectrum,
as opposed to <1 min using LIFEtime. This has resulted in a less
effective subtraction process, which is ascribed to slow changes in
the intensity distribution of the broad bandwidth laser pulses during
each spectral acquisition. This will not be accounted for by the normalization
method, and so we conclude that the normalization approach is best
suited to measurement protocols that employ rapid acquisition of 2D-IR
spectra.
Figure 5
(a) 2D-IR difference spectra of two 50 mg/mL BSA samples obtained
using LIFEtime before any scaling. (b) 2D-IR difference spectra obtained
from the two spectra after scaling to the water response. (c) Part
b magnified by 20 times. Color scale is shown. (d) 2D-IR difference
spectra of two 30 mg/mL BSA samples obtained using LIFEtime before
any scaling. (e) 2D-IR difference spectra of the same two spectra
after scaling to the water response. (f) Part e magnified by 20 times.
Color scale is shown. (g) 2D-IR difference spectra of two 30 mg/mL
BSA samples obtained using ULTRA before any scaling. (h) 2D-IR difference
spectra of the same two spectra after scaling to the water response.
(i) Part h magnified by 10 times. Color scale is shown.
(a) 2D-IR difference spectra of two 50 mg/mL BSA samples obtained
using LIFEtime before any scaling. (b) 2D-IR difference spectra obtained
from the two spectra after scaling to the water response. (c) Part
b magnified by 20 times. Color scale is shown. (d) 2D-IR difference
spectra of two 30 mg/mL BSA samples obtained using LIFEtime before
any scaling. (e) 2D-IR difference spectra of the same two spectra
after scaling to the water response. (f) Part e magnified by 20 times.
Color scale is shown. (g) 2D-IR difference spectra of two 30 mg/mL
BSA samples obtained using ULTRA before any scaling. (h) 2D-IR difference
spectra of the same two spectra after scaling to the water response.
(i) Part h magnified by 10 times. Color scale is shown.To show that this approach works for all of the samples studied,
all 2D-IR spectra of 50 mg/mL BSA samples obtained using LIFEtime
were normalized to the water response of one spectrum and the protein
signals replotted versus the normalized water signals in Figure c (open circles).
The same process was repeated for all 2D-IR spectra of 30 mg/mL BSA
samples obtained using ULTRA (Figure f, open circles). Now, all of the samples show the
same water signal (vertical axis), as expected following normalization,
but the spread of protein signal sizes along the horizontal axis is
significantly reduced.
Concluding Remarks
We have demonstrated
a method for using the thermal response of
water to normalize 2D-IR spectra of proteins in aqueous solutions,
providing a route to producing difference spectra with reduced impact
from instrumental variations. Furthermore, this goes significantly
beyond recent work showing that 2D-IR can be applied to study aqueous
(H2O) biofluids in transmission without prior sample preparation
steps by adding the ability to determine absolute protein concentrations
via the amide I band, which cannot be achieved using absorption spectroscopy
methods.It is noted that improvements in sample cell design
could be made
to limit the path length variability as, for example, when using standard
transmission cells. However, the issues of spectrometer alignment
and laser fluctuation would remain and therefore our simple analytical
approach provides a means of avoiding complex and costly engineering
solutions. While current 2D-IR spectrometers are not designed for
routine high-throughput work, we believe that the type of application
demonstrated here serves to motivate a trajectory toward faster, more
hands-free 2D-IR data acquisition, stimulating more commercially available
instruments. Finally, we believe the advanced capability of 2D-IR
to analyze biofluids has much potential for further analytical applications
able to exploit the additional information content of 2D-IR spectroscopy
in comparison to IR absorption in the healthcare arena.
Authors: Robby Fritzsch; Paul M Donaldson; Gregory M Greetham; Michael Towrie; Anthony W Parker; Matthew J Baker; Neil T Hunt Journal: Anal Chem Date: 2018-02-06 Impact factor: 6.986
Authors: D Kraemer; M L Cowan; A Paarmann; N Huse; E T J Nibbering; T Elsaesser; R J Dwayne Miller Journal: Proc Natl Acad Sci U S A Date: 2008-01-08 Impact factor: 11.205