| Literature DB >> 31921753 |
Ashlinn K Quinn1, Gila Neta2, Rachel Sturke1, Christopher O Olopade3, Suzanne L Pollard4, Kenneth Sherr5, Joshua P Rosenthal1.
Abstract
Introduction: The use of models and frameworks to design and evaluate strategies to improve delivery of evidence-based interventions is a foundational element of implementation science. To date, however, evaluative implementation science frameworks such as Reach, Effectiveness, Adoption, Implementation, Maintenance (RE-AIM) have not been widely employed to examine environmental health interventions. We take advantage of a unique opportunity to utilize and iteratively adapt the RE-AIM framework to guide NIH-funded case studies of the implementation of clean cooking fuel programs in eleven low- and middle-income countries.Entities:
Keywords: RE-AIM; case studies; clean cooking; household air pollution; implementation science; program evaluation
Year: 2019 PMID: 31921753 PMCID: PMC6932973 DOI: 10.3389/fpubh.2019.00389
Source DB: PubMed Journal: Front Public Health ISSN: 2296-2565
Clean fuel cooking program case studies.
| Assessment of the Cambodian national biodigester program | Cambodia | Biogas | |
| The Government-led initiative for LPG scale-up in Cameroon: programme development and initial evaluation | Cameroon | LPG | |
| Development of renewable, densified biomass for household energy in China | China | Biomass pellets and briquettes | |
| Government policy, clean fuel access, and persistent fuel stacking in Ecuador | Ecuador | LPG; electricity | |
| A case study of the ethanol CleanCook stove intervention and potential scale-up in Ethiopia | Ethiopia | Ethanol | |
| Ghana's rural liquefied petroleum gas program scale up: A case study | Ghana | LPG | |
| The Mega conversion program from kerosene to LPG in Indonesia: lessons learned and recommendations for future clean cooking energy expansion | Indonesia | LPG | |
| Africa biogas partnership program: a review of clean cooking implementation through market development in East Africa | Kenya, Tanzania, Uganda | Biogas | |
| Building a consumer market for ethanol-methanol cooking fuel in Lagos, Nigeria | Nigeria | Ethanol/Methanol | |
| An evaluation of the Fondo de Inclusión Social Energético program to promote access to liquefied petroleum gas in Peru | Peru | LPG | |
| Implementation and scale-up of a biomass pellet and improved cookstove enterprise in Rwanda | Rwanda | Biomass pellets |
Figure 1Flow chart of activities.
Initial RE-AIM checklist developed for case study proposals.
| Description of target population (geographic coverage, numbers targeted, demographic characteristics) | |
| Duration/dates of intervention project/programme | |
| Setting characteristics (urban vs. rural, seasonal climate, access to roads, and transport infrastructure, etc.) | |
| Percent individuals/households reached based on target population | |
| Characteristics of households reached compared to non-participants or to target population (e.g., baseline fuel/s used, socioeconomic characteristics, education etc.) | |
| Other factors that affect reach of program including policy context, program budget constraints, conflict, fuel availability, and cost. | |
| Description of clean cooking intervention fuel/technology (relate to IWA's Tiers and/or ISO standards if possible) | |
| If available, from literature or measured in the field (please address availability of each item):Measures of stove emissions
Measures of household/personal air pollution exposure before and after intervention Measures of safety (e.g., burns) before and after intervention Measures of fuel and/or time savings Measures of impact of the intervention on desired health outcomes | |
| Description of financial, tax, and subsidy aspects and how these have affected adoption and use over time (including cost of intervention to end-users and price comparison for other available energy alternatives) | |
| Description of supply chain (from fuel/stove production to fuel/stove distribution, consistency of supply etc.), and how these have affected adoption and sustained use | |
| Description of market development (e.g., promotional strategies, aspects influencing business expansion), and how these have affected adoption and sustained use | |
| Description of regulation and legislation (particularly around fuel supply, distribution and enforcements effectiveness of market rules), and how these have affected adoption and sustained use | |
| Description of policies, programmatic and policy mechanisms, and how these have affected program implementation and adoption | |
| Other factors important to adoption at the program and societal level | |
| Measure of household use of technology, including if possible, degree of fuel, or stove stacking | |
| Perception of affordability, Willingness To Pay measures | |
| Perceived benefits and/or disadvantages of the intervention, and influence of these perceptions on adoption and sustained use. Important aspects to consider are perceptions of the intervention's effect on: health cooking time opportunity cost cleanliness safety quality of food prepared other | |
| Accessibility/reliability of fuel supply, and its effect on adoption and sustained use | |
| Other factors important to adoption at the household and community level | |
| Description of implementation strategy including underlying theory, if any, and how it may be integrated with any other interventions (e.g., sanitation, antenatal services) | |
| Implementing agency / organization / company etc. (or a combination of these) | |
| Cost of intervention (time or money) from the implementer perspective | |
| Consistency of implementation across staff/time/settings/subgroups (not about differential outcomes, but process) | |
| Preparation for reliability of supply chain and price fluctuations | |
| Community involvement; including women's engagement, and how these factors have affected adoption and sustained use of the intervention | |
| User and/or provider training | |
| Adaptations made to intervention during program/project roll out (i.e., was the intervention delivered as intended?) | |
| Other factors important to implementation, including policy and regulatory environment. | |
| Indicate availability of data for each category and the time frame for initial and follow-up data (Ideally at 6 months to a year after initial intervention):
Measure of air pollution exposure (with or w/o comparison to a public health goal) and follow-up after final intervention contact Measure of stove use (with or w/o comparison to a benchmark) Measure of fuel use (with or w/o comparison to prior) Measure of attrition (%) and differential rates by demographic/geographic characteristics or treatment condition Measure of stove breakdown/repair Measure of continued financial investment in the intervention by the household or community | |
| Other factors important to maintenance at the household and community | |
| Availability/ accessibility of intervention over time, and importance of these factors to adoption and sustained use | |
| If program is still ongoing at ≥12 months post intervention funding (provide timeframe) | |
| If and how program was adapted subsequently (which elements retained AFTER program completed) | |
| Some measure/discussion of alignment to organization mission or sustainability of business model | |
| Description of long-term repair and maintenance infrastructure, including forms of post-acquisition support, and their effects on adoption and sustained use) | |
| Description of any long-term subsidies/incentives and plans for continuity or phase-out, and their effects on adoption/sustained use | |
| Other factors important to maintenance at the program and societal level | |
Simplified RE-AIM data gathering template for clean cooking programs.
| Reach | No. of people and percentage of the target population affected. The extent to which the individuals reached are representative and include those most at risk. |
Absolute numbers and characteristics of the target population Number of people/households and percentage of the target population that have been reached. How do the characteristics of the people reached differ from target population? How do the characteristics of the people reached differ from target population? Duration/dates of the program Sociodemographic trends that affect program (e.g., migration etc.) |
| Effectiveness | A measure of effects, including positive, negative, and unanticipated consequences. |
Toward program goals
Stated goals of the program Success achieved toward each of the stated goals Unanticipated consequences Toward health improvements
POTENTIAL of the program for achieving improvements in health (e.g., ISO tier of the technology; exposure reductions; baseline levels of HAP related diseases; etc.) Degree to which technology displaced polluting fuels in target populations c. If health data available, were there changes associated with program
|
| Adoption (inclusion and approval) | No. and percentage of settings participating, and the extent to which the settings selected are representative of settings that the target population will access. |
How were program sites selected? Who was involved in selecting implementation sites and was this an inclusive process? Were the implementation agents viewed positively or negatively by the communities? How much fuel stacking in those homes that did take up new technology Perceptions of affordability, perception of intervention benefits, and/or disadvantages |
| Implementation | Level of adherence to implementation principles or guidelines, the extent to which all vs. selected elements are implemented, and the cost. |
Policy context Who financed, and who implemented? Monitoring process and measures Cost of the program, over what time period? (To the program leadership. Could be total cost, cost per capita, or cost projection) Major changes to program targets/goals/drivers/timelines that occurred during implementation, and why did they occur? |
| Maintenance | Individuals continue to exhibit the desired behavior changes; change is maintained; development of new barriers to use is prevented or mitigated. |
To what extent has the reach of the program been maintained over time? (e.g., households still using the technology at least 1 year post-adoption vs. abandoning it). Ongoing access to fuels? Supply side and cost to consumer. Indicators of program's sustainability? Risks to sustainability? |
Figure 2Summary of RE-AIM data availability across 11 case studies.
Figure 3Case Study Developers' surveyed responses to questions about the conceptual challenge of, and difficulty gathering data for, the five RE-AIM dimensions. N = 18 responses.
Reported usefulness of RE-AIM for different aspects of the case study project.
| How useful did you find RE-AIM for: | Understanding data availability | 1 (6) | 5 (28) | 12 (67) |
| Planning for data collection | 1 (6) | 7 (39) | 10 (56) | |
| Understanding factors that led to the success or failure of the case | 2 (11) | 9 (50) | 7 (39) | |
| Drawing generalizable conclusions that extend beyond the case | 1 (6) | 9 (50) | 8 (44) | |
| Structuring the manuscript | 2 (11) | 10 (56) | 6 (33) |