| Literature DB >> 31890230 |
I I Ngom1,2, I Hasni1,2, C I Lo2,3, S I Traore1,2, A Fontanini1,2, D Raoult1,2, F Fenollar2,3.
Abstract
Using the taxono-genomics concept, we describe here a strictly anaerobic Gram-positive bacillus. This strain was isolated from the stool sample of a 50-year-old healthy Bedouin woman. The 16S rRNA gene sequence analysis and the whole-genome sequencing showed that this isolate belonged to the genus Gordonibacter in the family Eggerthellaceae. Based on these criteria, we propose the creation of Gordonibacter massiliensis sp. nov., strain Marseille-P2775T (= CSUR P2775).Entities:
Keywords: Culturomics; Gordonibacter massiliensissp. nov.; human gut; stool; taxono-genomics
Year: 2019 PMID: 31890230 PMCID: PMC6931061 DOI: 10.1016/j.nmni.2019.100624
Source DB: PubMed Journal: New Microbes New Infect ISSN: 2052-2975
Fig. 1MALDI-TOF MS reference spectrum generated from the Biotyper 3.0 software. Spectra from 12 individual colonies were compared with the aim to obtain consensual spectrum.
Fig. 2Phylogenetic tree showing the position of Gordonibacter massiliensis strain Marseille-P2775T and other phylogenetically close neighbours. The respective GenBank accession numbers for 16S rRNA genes are indicated in parenthesis. Sequences were aligned using Muscle v7.0.26 with default parameters and phylogenetic inferences were obtained using the maximum likelihood method with MEGA 7 software. Numbers at the nodes are percentages of bootstrap values obtained by repeating the analysis 1000 times to generate a majority consensus tree. Only bootstrap values > 70% were retained. The scale bar indicates a 5% nucleotide sequence divergence.
Fig. 3Scanning electron micrograph of Gordonibacter massiliensis strain Marseille-P2775T obtained from TM4000 microscope. Scale bar and acquisition settings are shown on the picture.
Biochemical tests performed on strain Marseille-P2775 using API strips 50 CH and ZYM
| API 50 CH | API ZYM | ||||
|---|---|---|---|---|---|
| Tests | Results | Tests | Results | Tests | Results |
| Control | − | Esculin ferric citrate | + | Control | − |
| Glycerol | + | Salicin | + | Alkaline phosphatase | − |
| Erythritol | − | − | Esterase (C4) | + | |
| − | + | Esterase lipase (C8) | + | ||
| + | + | Lipase (C14) | − | ||
| − | − | Leucine arylamidase | + | ||
| + | + | Valine arylamidase | − | ||
| − | + | Cystine arylamidase | + | ||
| − | Inulin | − | Trypsin | − | |
| Methyl β- | − | + | α-chymotrypsin | − | |
| + | − | Acid phosphatase | + | ||
| + | Amidon | − | Naphthol-AS-BI-phosphohydrolase | + | |
| + | Glycogen | − | α-galactosidase | − | |
| − | Xylitol | − | β-galactosidase | + | |
| − | Gentiobiose | + | β-glucuronidase | − | |
| − | + | α-glucosidase | − | ||
| Dulcitol | − | − | β-glucosidase | − | |
| Inositol | − | − | + | ||
| + | − | α-mannosidase | − | ||
| + | − | α-fucosidase | − | ||
| Methyl α- | − | − | |||
| Methyl α- | − | − | |||
| + | Potassium gluconate | − | |||
| Amygdalin | − | Potassium 2-ketogluconate | − | ||
| Arbutin | − | Potassium 5-ketogluconate | − | ||
Differential characteristics of Gordonibacter massiliensis strain Marseille-P2775, Gordonibacter urolithinfaciens, Gordonibacter pamelaeae, Eggerthella lenta and Eggerthella sinensis
| Properties | |||||
|---|---|---|---|---|---|
| Cell diameter (μm) | 0.5 | 0.4–0.6 | 0.5–0.6 | 0.5 | 0.5 |
| Oxygen requirement | Anaerobic | Anaerobic | Anaerobic | Anaerobic | Anaerobic |
| Shape | Coccobacilli | Coccobacilli | Coccobacilli | Coccobacilli | Coccobacilli |
| Gram stain | + | + | + | + | + |
| Motility | + | + | + | − | − |
| Sporulation | − | − | − | − | − |
| Production of: | |||||
| Alkaline phosphatase | − | − | − | − | − |
| Catalase | + | + | + | Variable | + |
| Oxidase | − | NA | NA | NA | + |
| β-galactosidase | + | + | NA | − | − |
| N-acetyl-glucosamine | + | NA | NA | − | − |
| Acid from: | |||||
| | + | − | − | − | − |
| Mannose | − | − | − | + | − |
| | − | + | NA | NA | NA |
| | − | + | − | − | + |
| | + | − | − | − | − |
| Trehalose | − | − | − | + | − |
| | + | + | − | NA | NA |
| G + C content (%) | 65.1 | 66.4 | 66.4 | 62 | 65.6 |
| Habitat | Human gut | Human gut | Human gut | Human gut | Human gut |
+, positive result; −, negative result; NA, data not available.
Cellular fatty acid composition (%) of strain Marseille-P2775T compared with other Gordonibacter species
| Fatty acids | Name | |||
|---|---|---|---|---|
| 12:00 | Dodecanoic acid | TR | 2.70 | ND |
| 13:00 | Tridecanoic acid | TR | 4.20 | ND |
| 13:0 anteiso | 10-methyl-Dodecanoic acid | 1.0 | TR | ND |
| 13:0 iso | 11-methyl-Dodecanoic acid | 2.3 | 1.09 | ND |
| 14:00 | Tetradecanoic acid | 8.5 | 8.71 | 8.9 |
| 14:0 iso | 12-methyl-Tridecanoic acid | 2.6 | 6.78 | 8.4 |
| 15:00 | Pentadecanoic acid | 1.0 | TR | ND |
| 15:0 anteiso | 12-methyl-tetradecanoic acid | 6.6 | 19.79 | 8.4 |
| 15:0 iso | 13-methyl-tetradecanoic acid | 1.9 | 2.96 | 4.3 |
| 16:00 | Hexadecanoic acid | 23.9 | 2.42 | 10.5 |
| 16:1n7 | 9-Hexadecenoic acid | TR | 1.69 | 3.6 |
| 17:00 | Heptadecanoic acid | TR | 0.68 | ND |
| 17:01 | Heptadecenoic acid | TR | ND | ND |
| 18:00 | Octadecanoic acid | 7.2 | TR | TR |
| 18:1n9 | 9-Octadecenoic acid | 40.8 | 3.65 | ND |
| 18:2n6 | 9,12-Octadecadienoic acid | 1.5 | TR | ND |
TR, trace amounts <1%; ND, not detected.
Fig. 4Heatmap generated with OrthoANI values calculated using the OAT software between Gordonibacter massiliensis strain Marseille-P2775T and other closely related species with standing in nomenclature.