Literature DB >> 31832750

Adipose tissue content of alpha-linolenic acid and development of peripheral artery disease: a Danish case-cohort study.

Christian S Bork1, Anne N Lasota2, Søren Lundbye-Christensen3, Marianne U Jakobsen4, Anne Tjønneland5,6, Kim Overvad7,8, Erik B Schmidt7,9.   

Abstract

PURPOSE: The aim of this study was to investigate the association between adipose tissue content of the plant-derived n-3 fatty acid, alpha-linolenic acid, and the rate of incident peripheral artery disease (PAD).
METHODS: We conducted a case-cohort study nested within the Danish Diet, Cancer and Health cohort (n = 57,053), which was established between 1993 and 1997. Potential PAD cases were identified using linkage with The Danish National Patient Register and all potential cases were validated. Adipose tissue samples from the buttock were collected at baseline and fatty acid composition was determined in cases and in a random sample (n = 3500) from the cohort by gas chromatography. Statistical analyses were performed using weighted Cox regression allowing for different baseline hazards among sexes.
RESULTS: During a median of 13.5 years of follow-up, we identified 863 PAD cases with complete information. The median adipose tissue content of ALA in the sub-cohort (n = 3197) was 0.84% (interquartile range 0.73-0.94%) of total fatty acids. In multivariate analyses including adjustment for established risk factors, we observed a U-shaped association between ALA in adipose tissue and rate of PAD, but the association was not statistically significant (P = 0.131). Similar pattern of associations were observed between ALA content in adipose tissue and the rate of PAD among men and women.
CONCLUSIONS: We found indications of a U-shaped association between adipose tissue content of ALA and the rate of PAD, but the association was not statistically significant.

Entities:  

Keywords:  Adipose tissue; Alpha-linolenic acid; Case-cohort study; Peripheral artery disease; n-3 Fatty acids

Mesh:

Substances:

Year:  2019        PMID: 31832750     DOI: 10.1007/s00394-019-02159-2

Source DB:  PubMed          Journal:  Eur J Nutr        ISSN: 1436-6207            Impact factor:   5.614


  38 in total

1.  Atherosclerotic Peripheral Vascular Disease Symposium II: nomenclature for vascular diseases.

Authors:  William R Hiatt; Jerry Goldstone; Sidney C Smith; Mary McDermott; Gregory Moneta; Roberta Oka; Anne B Newman; William H Pearce
Journal:  Circulation       Date:  2008-12-16       Impact factor: 29.690

Review 2.  n-3 fatty acids in cardiovascular disease.

Authors:  Raffaele De Caterina
Journal:  N Engl J Med       Date:  2011-06-23       Impact factor: 91.245

3.  Association of Mediterranean diet with peripheral artery disease: the PREDIMED randomized trial.

Authors:  Miguel Ruiz-Canela; Ramón Estruch; Dolores Corella; Jordi Salas-Salvadó; Miguel A Martínez-González
Journal:  JAMA       Date:  2014 Jan 22-29       Impact factor: 56.272

4.  Marine n-3 Fatty Acids and the Risk of Peripheral Arterial Disease.

Authors:  Anne N Lasota; Marie-Louise M Grønholdt; Christian S Bork; Søren Lundbye-Christensen; Kim Overvad; Erik B Schmidt
Journal:  J Am Coll Cardiol       Date:  2018-10-02       Impact factor: 24.094

Review 5.  Marine omega-3 fatty acids and inflammatory processes: Effects, mechanisms and clinical relevance.

Authors:  Philip C Calder
Journal:  Biochim Biophys Acta       Date:  2014-08-20

6.  Evaluation and treatment of patients with lower extremity peripheral artery disease: consensus definitions from Peripheral Academic Research Consortium (PARC).

Authors:  Manesh R Patel; Michael S Conte; Donald E Cutlip; Nabil Dib; Patrick Geraghty; William Gray; William R Hiatt; Mami Ho; Koji Ikeda; Fumiaki Ikeno; Michael R Jaff; W Schuyler Jones; Masayuki Kawahara; Robert A Lookstein; Roxana Mehran; Sanjay Misra; Lars Norgren; Jeffrey W Olin; Thomas J Povsic; Kenneth Rosenfield; John Rundback; Fadi Shamoun; James Tcheng; Thomas T Tsai; Yuka Suzuki; Pascal Vranckx; Bret N Wiechmann; Christopher J White; Hiroyoshi Yokoi; Mitchell W Krucoff
Journal:  J Am Coll Cardiol       Date:  2015-03-10       Impact factor: 24.094

Review 7.  Peripheral artery disease: epidemiology and global perspectives.

Authors:  F Gerry R Fowkes; Victor Aboyans; Freya J I Fowkes; Mary M McDermott; Uchechukwu K A Sampson; Michael H Criqui
Journal:  Nat Rev Cardiol       Date:  2016-11-17       Impact factor: 32.419

8.  One-year cardiovascular event rates in outpatients with atherothrombosis.

Authors:  Ph Gabriel Steg; Deepak L Bhatt; Peter W F Wilson; Ralph D'Agostino; E Magnus Ohman; Joachim Röther; Chiau-Suong Liau; Alan T Hirsch; Jean-Louis Mas; Yasuo Ikeda; Michael J Pencina; Shinya Goto
Journal:  JAMA       Date:  2007-03-21       Impact factor: 56.272

Review 9.  Omega-3 fatty acids: mechanisms underlying 'protective effects' in atherosclerosis.

Authors:  Chuchun L Chang; Richard J Deckelbaum
Journal:  Curr Opin Lipidol       Date:  2013-08       Impact factor: 4.776

Review 10.  Comparison of global estimates of prevalence and risk factors for peripheral artery disease in 2000 and 2010: a systematic review and analysis.

Authors:  F Gerald R Fowkes; Diana Rudan; Igor Rudan; Victor Aboyans; Julie O Denenberg; Mary M McDermott; Paul E Norman; Uchechukwe K A Sampson; Linda J Williams; George A Mensah; Michael H Criqui
Journal:  Lancet       Date:  2013-08-01       Impact factor: 79.321

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