| Literature DB >> 31832223 |
Addisu Assefa1, Mengistu Girma2.
Abstract
BACKGROUND: Diarrheal diseases are responsible for high level of morbidity and mortality, particularly in children below 5 years. Salmonella and Shigella spp. are pathogenic microbes responsible for the major diarrheal associated mortality. The purpose of this study was to determine the prevalence, factors associated with Salmonella and Shigella isolates infections and their antimicrobial susceptibility patterns among diarrheic children aged below 5 years attending BRGH and GRH, Ethiopia.Entities:
Keywords: Associated factors; Children; Drug susceptibility test; Ethiopia; Prevalence; Salmonella; Shigella
Year: 2019 PMID: 31832223 PMCID: PMC6864936 DOI: 10.1186/s40794-019-0096-6
Source DB: PubMed Journal: Trop Dis Travel Med Vaccines ISSN: 2055-0936
Socio-demographic characteristics and prevalence of Salmonella and Shigella isolates
| Variable | Patient Frequency | Percentage | ||
|---|---|---|---|---|
| Hospital | ||||
| Goba | 283 | 67.1 | 22 (7.8) | 15 (5.3) |
| Robe | 139 | 32.9 | 7 (5.0) | 3 (2.1) |
| Sex | ||||
| Male | 179 | 42.4 | 14 (7.8) | 7 (3.9) |
| Female | 243 | 57.6 | 15 (6.2) | 11 (4.5) |
| Residence | ||||
| Urban | 176 | 41.7 | 6 (3.4) | 4 (2.3) |
| Rural | 246 | 58.3 | 23 (9.3) | 14 (5.7) |
| Age | ||||
| < 1 year | 129 | 30.6 | 2 (1.6) | 0 (0) |
| 1–3 year | 86 | 20.4 | 11 (12.8) | 6 (7.0) |
| 3–5 Year | 207 | 49 | 16 (7.7) | 12 (5.8) |
| Potable watera | ||||
| Improved | 343 | 81.28 | 16 (4.7) | 7 (2.0) |
| Unimproved | 79 | 18.72 | 13 (16.5) | 11 (13.9) |
| Availability of latrine | ||||
| Yes | 250 | 59.24 | 7 (2.8) | 3 (1.2) |
| No | 172 | 40.75 | 14 (8.1) | 15 (8.7) |
| Hand wash before meal | ||||
| Yes | 381 | 90.3 | 22 (5.8) | 12 (3.1) |
| No | 41 | 9.7 | 7 (17.1) | 6 (14.6) |
| Hand wash after latrine | ||||
| Yes | 342 | 81.04 | 10 (2.9) | 8 (2.3) |
| No | 80 | 18.96 | 19 (23.8) | 10 (12.6) |
| Immunization | ||||
| Yes | 311 | 73.7 | 12 (3.9) | 6 (1.9) |
| No | 111 | 26.3 | 17 (15.3) | 12 (10.8) |
| Availability of waste disposal | ||||
| No | 183 | 43.36 | 20 (10.9) | 15 (8.2) |
| Yes | 239 | 56.64 | 9 (3.8) | 3 (1.3) |
| Domestic animal presence | ||||
| Yes | 166 | 39.34 | 13 (7.8) | 10 (6.0) |
| No | 256 | 60.66 | 16 (6.2) | 8 (3.1) |
| Milk status | ||||
| Boiled | 146 | 34.6 | 5 (3.4) | 1 (0.7) |
| Unboiled | 276 | 65.4 | 24 (8.7) | 17 (6.2) |
| Total | 422 | 100 | 29 (6.9) | 18 (4.3) |
Abbreviations: arefers to unimproved water (drank raw without any chemical treatment) or improved (water drank after chemical treatment)
Prevalence of Salmonella isolates and associated factors using logistic regression
| Variables | Patient Frequency | Positive isolates (%) | COR (95% CI Lower-Upper) | AOR (95% CI Lower-Upper) |
|---|---|---|---|---|
| Sex | ||||
| Male | 179 | 14 (7.8) | 1 | |
| Female | 243 | 15 (6.2) | 0.77(0.36–1.65) | – |
| Age | ||||
| < 1 year | 129 | 2 (1.6) | 1 | 1 |
| 1–3 year | 86 | 11 (12.8) | ||
| 3–5 Year | 207 | 16 (7.7) | 1.7 (0.77–3.94) | 2.85 (1.0–8.09) |
| Residence | ||||
| Urban | 176 | 6 (3.4) | 1 | 1 |
| Rural | 246 | 23 (9.3) | 0.43 (0.11–1.68) | |
| Potable watera | ||||
| Improved | 343 | 16 (4.7) | 1 | 1 |
| Unimproved | 79 | 13 (16.5) | 2.24 (0.86–5.82) | 1.5 (0.48–4.69) |
| Latrine availability | ||||
| Yes | 250 | 7 (2.8) | 1 | 1 |
| No | 172 | 14 (8.1) | ||
| Hand wash before meal | ||||
| Yes | 381 | 22 (5.8) | 1 | 1 |
| No | 41 | 7 (17.1) | 1.92 (0.272–3.13) | |
| Hand wash after latrine | ||||
| Yes | 342 | 10 (2.9) | 1 | 1 |
| No | 80 | 19 (23.8) | ||
| Immunization | ||||
| Yes | 311 | 12 (3.9) | 1 | 1 |
| No | 111 | 17 (15.3) | ||
| Availability of waste disposal | ||||
| No | 183 | 20 (10.9) | 1 | 1 |
| Yes | 239 | 9 (3.8) | 0.32 (0.14–0.71) | 0.73 (0.26–2.06) |
| Domestic animal presence | ||||
| Yes | 166 | 13 (7.8) | 1 | – |
| No | 256 | 16 (6.2) | 0.78 (0.36–1.67) | |
| Milk status | ||||
| Boiled | 146 | 5 (3.4) | 1 | 1 |
| Non-boiled | 276 | 24 (8.7) | 0.33 (0.081–1.39) | |
arefers to unimproved water (drunk raw without any chemical treatment) or improved (water drank after chemical treatment); AOR Adjusted Odd Ratio, COR Crude odd ratio. Factors of independent variables with bolded COR/AOR and confidence intervals were were significantly associated the dependent variable (p-value ≤0.05)
Prevalence of Shigella isolates and associated factors using logistic regression
| Variables | Patient Frequency | Positive isolates (%) | COR (95% CI Lower-Upper) | AOR (95% CI Lower-Upper) | |
|---|---|---|---|---|---|
| Sex | |||||
| Male | 179 | 7 (3.9) | 1 | – | – |
| Female | 243 | 11 (4.5) | 1.16 (0.44–3.06) | – | – |
| Age | |||||
| < 1 year | 129 | 0 (0) | – | – | – |
| 1–3 year | 86 | 6 (7.0) | 1 | – | – |
| 3–5 Year | 207 | 12 (5.8) | 1.22 (0.44–3.36) | – | – |
| Residence | |||||
| Urban | 176 | 4 (2.3) | 1 | – | – |
| Rural | 246 | 14 (5.7) | 2.59 (0.84–8.02) | ||
| Potable watera | |||||
| Improved | 375 | 7 (2.0) | 1 | ||
| Unimproved | 47 | 11 (13.9) | 2.40 (0.75–7.61) | 1.54 (0.40–5.85) | |
| Latrine availability | |||||
| Yes | 250 | 3 (1.2) | 1 | 1 | |
| No | 172 | 15 (8.7) | |||
| Hand wash before meal | |||||
| Yes | 381 | 12 (3.1) | 1 | 1 | |
| No | 41 | 6 (14.6) | 2.38 (0.60–9.32) | ||
| Hand wash after latrine | |||||
| Yes | 342 | 8 (2.3) | 1 | 1 | |
| No | 80 | 10 (12.59) | |||
| Immunization | |||||
| Yes | 311 | 6 (1.9) | 1 | 1 | |
| No | 111 | 12 (10.8) | |||
| Availability of waste disposal | |||||
| No | 183 | 15 (8.2) | 1 | 1 | |
| Yes | 239 | 3 (1.3) | 0.142 (0.04–0.50) | 0.22 (0.044–1.00) | |
| Domestic animal presence | |||||
| Yes | 166 | 10 (6.0) | 1 | 1 | |
| No | 256 | 8 (3.1) | 0.50(0.19–1.30) | 1.11(0.28–4.32) | |
| Milk status | |||||
| Boiled | 146 | 1 (0.7) | 1 | 1 | |
| Unboiled | 276 | 17 (6.2) | 6.93 (0.72–66.78) | ||
Abbreviations: arefers to unimproved water (drank raw without any chemical treatment) or improved (water drank after chemical treatment); AOR Adjusted Odd Ratio, COR Crude odd ratio. Factors of independent variables with bolded COR/AOR were significantly associated the dependent variable (p-value ≤0.05)
Fig. 1Antibiotic susceptibility pattern of Shigella isolates against 11 antimicrobial drugs using agar well diffusion method on three Petri Plates. Control discs are indicated as Control at the centre of the plate. They were impregnated with sterile distilled water
Antimicrobial susceptibility pattern of Salmonella and Shigella isolates
| Antimicrobials | ||||||
|---|---|---|---|---|---|---|
| R | I | S | R | I | S | |
| C | 9 (24.1) | 13 (44.8) | 7 (24.15) | 18 (100.0) | 0 (0.0) | 0 (0.0) |
| TE | 23 (79.3) | 6 (20.7) | 0 (0.0) | 18 (100.0) | 0 (0.0) | 0 (0.0) |
| DO | 0 (0.0) | 29 (100.0) | 0 (0.0) | 16 (88.9) | 2 (11.1) | 0 (0.0) |
| CIP | 0 (0.0) | 0 (0.0) | 29 (100.0) | 0 (0.0) | 0 (0.0) | 18 (100.0) |
| AML | 29 (100.0) | 0 (0.0) | 0 (0.0) | 18 (100.0) | 0 (0.0) | 0 (0.0) |
| CTR | 0 (0.0) | 0 (0.0) | 29 (100.0) | 0 (0.0) | 0 (0.0) | 18 (100.0) |
Abbreviations: R Resistant, I Intermediate, S Sensitive, C Chloramphenicol, TE Tetracycline, DO Doxycycline, CIP Ciprofloxacin, AML Amoxicillin, CTR Ceftriaxone
Multidrug resistant pattern of Salmonella and Shigella isolates
| Number of antibiotics resisted | MDR Pattern | ||
|---|---|---|---|
| 2 | AML, TE | 14 (48.3) | |
| 3 | AML, C, TE | 9 (31.03) () | 2 (11.1) |
| 4 | AML, C, TE, DO | 16 (88.9) | |
| Total | 23 (79.31) | 18 (100) |
Abbreviations: MDR multidrug resistance, N Number of isolates resisted, C Chloramphenicol, TE Tetracycline, DO Doxycycline, AML Amoxicillin