| Literature DB >> 31827677 |
Jinit Masania1, Gernot Faustmann2,3, Attia Anwar1, Hildegard Hafner-Giessauf2, Nasir Rajpoot4, Johanna Grabher2, Kashif Rajpoot5, Beate Tiran6, Barbara Obermayer-Pietsch7, Brigitte M Winklhofer-Roob3, Johannes M Roob2, Naila Rabbani1, Paul J Thornalley1,8.
Abstract
Glycation, oxidation, nitration, and crosslinking of proteins are implicated in the pathogenic mechanisms of type 2 diabetes, cardiovascular disease, and chronic kidney disease. Related modified amino acids formed by proteolysis are excreted in urine. We quantified urinary levels of these metabolites and branched-chain amino acids (BCAAs) in healthy subjects and assessed changes in early-stage decline in metabolic, vascular, and renal health and explored their diagnostic utility for a noninvasive health screen. We recruited 200 human subjects with early-stage health decline and healthy controls. Urinary amino acid metabolites were determined by stable isotopic dilution analysis liquid chromatography-tandem mass spectrometry. Machine learning was applied to optimise and validate algorithms to discriminate between study groups for potential diagnostic utility. Urinary analyte changes were as follows: impaired metabolic health-increased N ε -carboxymethyl-lysine, glucosepane, glutamic semialdehyde, and pyrraline; impaired vascular health-increased glucosepane; and impaired renal health-increased BCAAs and decreased N ε -(γ-glutamyl)lysine. Algorithms combining subject age, BMI, and BCAAs discriminated between healthy controls and impaired metabolic, vascular, and renal health study groups with accuracy of 84%, 72%, and 90%, respectively. In 2-step analysis, algorithms combining subject age, BMI, and urinary N ε -fructosyl-lysine and valine discriminated between healthy controls and impaired health (any type), accuracy of 78%, and then between types of health impairment with accuracy of 69%-78% (cf. random selection 33%). From likelihood ratios, this provided small, moderate, and conclusive evidence of early-stage cardiovascular, metabolic, and renal disease with diagnostic odds ratios of 6 - 7, 26 - 28, and 34 - 79, respectively. We conclude that measurement of urinary glycated, oxidized, crosslinked, and branched-chain amino acids provides the basis for a noninvasive health screen for early-stage health decline in metabolic, vascular, and renal health.Entities:
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Year: 2019 PMID: 31827677 PMCID: PMC6885816 DOI: 10.1155/2019/4851323
Source DB: PubMed Journal: Oxid Med Cell Longev ISSN: 1942-0994 Impact factor: 6.543
Glycated, oxidized, and nitrated amino acid metabolites.
| Metabolite class | Urinary metabolite | Comment |
|---|---|---|
| Glycation |
| Early-stage glycation adduct [ |
|
| A major quantitative arginine-derived AGE formed from methylglyoxal. Linked to increased fasting and postprandial glucose exposure, insulin resistance, and cardiovascular disease [ | |
|
| A major quantitative lysine-derived AGE—particularly in food. Formed by the oxidative degradation of FL from and other sources. Free adduct absorbed after digestion of food proteins [ | |
|
| Major quantitative crosslink formed in protein glycation [ | |
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| Low level pentose sugar-derived glycation crosslink and intense fluorophore. Considered to reflect pentose phosphate pathway activity [ | |
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| Glucose-derived AGE formed at high temperatures of culinary processing; originating only from food [ | |
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| Oxidation |
| Oxidative crosslink formed spontaneously in oxidative stress and enzymatically by dual oxidase (DUOX) [ |
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| Major “protein carbonyl” formed by the oxidative deguanidylation of arginine and oxidative ring-opening of proline [ | |
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| Nitration |
| Major proteolysis product of proteins endogenously nitrated by peroxynitrite and nitryl chloride [ |
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| Transglutaminase-linked crosslink |
| Major protein crosslink formed enzymatically. |
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| Branched-chain amino acids (BCAAs) |
| Essential amino acids previously linked to the development of T2DM and CKD [ |
Molecular structures showing ionisation under physiological conditions.
Mass spectrometric multiple reaction monitoring detection of protein glycation, oxidation, nitration, crosslinks, and branched-chain amino acids.
| Analyte group | Analyte |
| Parent ion (Da) | Ion (Da) | CE (eV) | Neutral fragment loss (es) | Internal standard and amount added |
|---|---|---|---|---|---|---|---|
| Glycation | FL | 28.5 | 291.0 | 84.3 | 31 | H2CO2, fructosylamine | [2H4]FL, 0.3 pmol |
| CML | 28.5 | 204.9 | 130.1 | 12 | NH2CH2CO2H | [13C6]CML, 0.25 pmol | |
| MG-H1† | 11.6 & 12.5 | 229.2 | 114.3 | 14 | NH2CH(CO2H)CH2CH=CH2 | [15N2]MG-H1, 1.25 pmol | |
| Glucosepane | 16.5 | 429.2 | 382.1 | 38 | C2H5O | [13C6]Glucosepane, 0.25 pmol | |
| Pyrraline | 17.9 | 255.2 | 84.3 | 23 | 2-CHO-5-HOCH2-pyrrole, H2CO2 | [13C6,15N2]Pyrraline, 1.00 pmol | |
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| Oxidative damage | Dityrosine | 19.9 | 361.2 | 315.3 | 15 | H2CO2 | [2H6]DT, 0.25 pmol |
| GSA | 32.2 | 114.0 | 68.0 | 15 | H2CO2 | [2H3]AAA, 2.5 pmol | |
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| Nitration damage | 3-NT | 23.2 | 227.1 | 181.2 | 13 | H2CO2 | [2H3]3-NT, 0.25 pmol |
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| TG crosslink | GEEK | 9.3 | 276.1 | 147.1 | 12 | NH2CH(CO2H)CH2CH=C=O | N |
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| BCAA | Leu | 27.6 | 132.3 | 86.2 | 10 | H2CO2 | [2H3]Leu, 250 pmol |
| Ile | 31.5 | 132.3 | 86.2 | 10 | H2CO2 | [13C6]Ile, 250 pmol | |
| Val | 8.2 | 117.8 | 72.0 | 19 | H2CO2 | [2H8]Val, 250 pmol | |
†For MG-H1, Rt values for the 2 epimers are given. LC-MS/MS was performed as described previously [25, 35] with chromatography using two Hypercarb™ (5 μm particle size, 0.2 × 50 mm and 0.2 × 250 mm) columns, column switching, and elution with 0.1% trifluoroacetic acid (TFA) in water and custom acetonitrile (MeCN) gradient. Different chromatography conditions were used for assay of GEEK: the column was Hypercarb™ (2 μm particle size, 0.2 × 150 mm) with isocratic elution at 0.2 ml/min with 3.75% MeCN and 0.1% TFA in water (solvent A) for 15 min. After each run the column was washed by elution with 50% tetrahydrofuran in 0.1% TFA in water for 20 min and reequilibrated by elution with solvent A at 0.4 ml/min for 15 min. Pentosidine was detected by in-line fluorimetry; excitation wavelength 320 nm, emission wavelength 365 nm [35].
Clinical characteristics of subjects.
| Variable | Healthy controls | Impaired metabolic health | Impaired vascular health | Impaired renal health | Significance (ANOVA/Kruskal-Wallis) |
|---|---|---|---|---|---|
|
| 55 | 44 | 58 | 43 | |
| Age (yrs) | 33.3 (26.8 – 41.8) | 57.5 (43.9 – 62.1)∗∗∗ | 49.3 (34.1 – 59.0)∗∗∗ | 57.2 (48.3 – 69.7)∗∗∗,†† | <0.001 |
| Gender (M/F) | 27/28 | 22/22 | 23/35 | 30/13 | |
| BMI (kg/m2) | 23.1 ± 2.5 | 28.9±4.5∗∗∗ | 24.9±3.5∗∗,OOO | 26.3±3.6∗∗∗,OO,† | <0.001 |
| Smoker (current/ex/never) | 13/11/31 | 8/13/23 | 9/7/42 | 2/17/24 | |
| Alcohol intake (mg/day) | 4,842 (1,778 – 9,481) | 5,048 (1,056 – 10,428) | 4,870 (1,851 – 11,658) | 5,303 (1,035 – 14,532) | |
| FPG (mM) | 4.79 ± 0.41 | 5.32±0.58∗∗∗ | 4.92 ± 0.54OOO | 5.12±0.53∗∗∗,† | <0.001 |
| A1C (mmol/mol Hb) | 34.6 ± 3.1 | 40.6±2.3∗∗∗ | 37.6±3.0∗∗∗,OOO | 37.7±4.4∗∗∗,OOO | <0.001 |
| Plasma insulin (IU/ml) | 7.00 (4.90 – 9.10) | 15.83 (12.49 – 19.00)∗∗∗ | 7.55 (5.60 – 9.48)OOO | 8.70 (6.20 – 13.65)∗∗,OOO | <0.001 |
| HOMA-IR (IU/ml/mM) | 1.41 (1.11 – 1.96) | 3.69 (2.93 – 4.34)∗∗∗ | 1.66 (1.19 – 2.10)OOO | 1.98 (1.47 – 3.23)∗,OOO,† | <0.001 |
| Plasma cystatin C (mg/l) | 0.755 ± 0.088 | 0.810±0.104∗∗ | 0.773 ± 0.119 | 1.346±0.224∗∗∗,OOO | <0.001 |
| eGFR (ml/min/1.73 m2) | 88.0 ± 12.5 | 79.6±11.7∗∗∗ | 84.5 ± 16.2 | 45.0±8.8∗∗∗,OOO | <0.001 |
| CIMT (mm) | 0.475 ± 0.065 | 0.572±0.086∗∗∗ | 0.643±0.107∗∗∗,OOO | 0.605±0.070∗∗∗ | <0.001 |
| Total cholesterol (mmol/l) | 4.69 ± 0.66 | 5.22±1.00∗∗ | 5.38±0.84∗∗∗ | 4.90 ± 0.93†† | <0.001 |
| LDL cholesterol (mmol/l) | 2.61 ± 0.60 | 3.11±0.88∗∗ | 3.17±0.83∗∗∗ | 2.86 ± 0.95 | <0.01 |
| Apolipoprotein-B (g/l) | 0.794 ± 0.168 | 0.988±0.220∗∗∗ | 0.903±0.203∗∗,O | 0.898 ± 0.229∗ | <0.001 |
| HDL cholesterol (mmol/l) | 1.75 ± 0.42 | 1.42±0.46∗∗∗ | 1.84 ± 0.48OOO | 1.42±0.49∗∗∗,††† | <0.001 |
| Apolipoprotein-A1 (g/l) | 1.60 ± 0.24 | 1.54 ± 0.27 | 1.69 ± 0.30O | 1.55 ± 0.28† | <0.05 |
| Triglycerides (mmol/l) | 0.72 ± 0.27 | 1.51±0.92∗∗∗ | 0.81 ± 0.38OOO | 1.37±1.09∗∗∗,†† | <0.001 |
| Systolic blood pressure (mmHg) | 115 ± 12 | 126±20∗∗ | 115 ± 12OO | 123±14∗∗,†† | <0.001 |
| Diastolic blood pressure (mmHg) | 75 ± 7 | 82±10∗∗∗ | 77 ± 9OO | 80±9∗∗ | <0.001 |
| Urinary albumin (mg/24 h) | 7.0 (5.1 – 9.2) | 7.5 (5.4 – 12.8) | 6.7 (4.6 – 9.3) | 26.5 (6.6 – 129.4)∗∗∗,OO,††† | <0.001 |
| Urinary total protein (mg/24 h) | 99 (76 – 120) | 89 (64 – 111) | 89 (72 – 115) | 121 (83 – 246)∗∗,OO,†† | <0.01 |
Data are mean ± SD or median (lower-upper quartile). Significance: ∗, ∗∗, and ∗∗∗, P < 0.05, P < 0.01, and P < 0.001 with respect to heathy controls; o, oo, and ooo, P < 0.05, P < 0.01, and P < 0.001 with respect to impaired metabolic health; and †, ††, and †††, P < 0.05, P < 0.01, and P < 0.001 with respect to impaired vascular health.
Urinary amino acid biomarkers.
| Variable | Healthy controls | Impaired metabolic health | Impaired vascular health | Impaired renal health | Significance (ANOVA/Kruskal-Wallis) |
|---|---|---|---|---|---|
| FL (nmol/mg creatinine) | 26.5 (17.3 – 39.4) | 21.5 (17.1 – 33.9) | 23.2 (16.7 – 38.5) | 23.9 (19.2 – 29.2) | |
| CML (nmol/mg creatinine) | 15.6 (13.7 – 20.6) | 19.6 (15.4 - 25.8)∗ | 16.2 (13.1 – 22.5)O | 18.3 (14.1 – 21.1) | |
| MG-H1 (nmol/mg creatinine) | 9.75 (5.93 – 15.47) | 7.79 (6.53 – 13.68) | 8.72 (5.23 – 14.79) | 9.68 (7.29 – 11.87) | |
| Glucosepane (nmol/mg creatinine) | 2.84 (2.41 – 3.36) | 3.17 (2.64 – 3.95)∗ | 3.19 (2.59 – 4.58)∗∗ | 2.84 (2.44 – 4.21) | <0.05 |
| Pentosidine (nmol/mg creatinine) | 0.258 (0.207 – 0.287) | 0.266 (0.228 – 0.306) | 0.270 (0.212 – 0.315) | 0.237 (0.172 – 0.286) | |
| Pyrraline (nmol/mg creatinine) | 9.11 (5.69 – 13.67) | 12.5 (7.2 – 16.8)∗ | 11.2 (6.3 – 15.6) | 7.2 (5.6 – 10.9) | <0.05 |
| DT (nmol/mg creatinine) | 0.053 (0.044 – 0.061) | 0.051 (0.043 – 0.061) | 0.055 (0.046 – 0.067) | 0.052 (0.044 – 0.059) | |
| GSA (nmol/mg creatinine) | 7.45 (5.51 – 8.96) | 9.36 (7.03 – 12.16)∗∗ | 7.74 (5.92 – 9.40)O | 8.08 (6.42 – 9.91) | <0.05 |
| 3-NT (nmol/mg creatinine) | 0.012 (0.007 – 0.026) | 0.011 (0.005 – 0.025) | 0.012 (0.006 – 0.022) | 0.012 (0.008 – 0.017) | |
| GEEK (nmol/mg creatinine) | 0.422 (0.202 – 0.927) | 0.359 (0.222 – 0.619) | 0.403 (0.250 – 0.647) | 0.277 (0.185 – 0.471)∗ | |
| Leu (nmol/mg creatinine) | 22.9 (20.6 – 29.0) | 24.4 (19.7 – 32.0) | 22.8 (19.0 – 27.9) | 16.5 (13.9 – 21.0)∗∗∗,OOO,††† | <0.001 |
| Ile (nmol/mg creatinine) | 11.2 (9.2 – 13.1) | 11.6 (9.1 – 15.0) | 10.8 (8.6 – 13.0) | 7.2 (5.8 – 9.0)∗∗∗,OOO,††† | <0.001 |
| Val (nmol/mg creatinine) | 32.7 (29.8 – 37.7) | 36.0 (28.6 – 45.1) | 29.9 (25.8 – 37.1)O | 19.6 (15.4 – 26.3)∗∗∗,OOO,††† | <0.001 |
| BCAA (nmol/mg creatinine) | 67.2 (60.3 – 80.8) | 73.3 (57.0 – 97.7) | 64.6 (56.2 – 77.7) | 44.2 (35.9 – 55.0)∗∗∗,OO,† | <0.001 |
Data are median (lower-upper quartile) with N values as given in Table 2. Significance: ∗, ∗∗, and ∗∗∗, P < 0.05, P < 0.01, and P < 0.001 with respect to heathy controls; o, oo, and ooo, P < 0.05, P < 0.01, and P < 0.001 with respect to impaired metabolic health; and †, ††, and †††, P < 0.05, P < 0.01, and P < 0.001 with respect to impaired vascular health.
Figure 1Training and validation of a multiclass algorithm for detection and discrimination of (a) good health versus impaired health disease and (b) impaired metabolic, vascular, and renal health.
Algorithm outcome with 2-fold validation to detect health impairment using the SVM algorithm.
| Algorithm | Step 1 – 2-class (good vs. impaired health) | Step 2 – 3 class algorithm (impaired metabolic, vascular, or renal health) | ||
|---|---|---|---|---|
| Features | Age, BMI, FL, and val | Age, BMI, FL, and val | ||
| Health impairment | All | Metabolic | Vascular | Renal |
| Accuracy (%) | 78.2 (77.7 – 78.7) | 73.4 (72.9 – 74.0) | 68.7 (68.1 – 69.3) | 78.1 (75.5 – 78.7) |
| Sensitivity (%) | 81.5 (80.4 – 82.6) | 54.9 (53.1 – 56.8) | 58.6 (57.2 – 60.0) | 67.4 (65.9 – 68.7) |
| Specificity (%) | 77.0 (76.3 – 77.7) | 81.5 (80.4 – 82.6) | 75.4 (74.2 – 76.6) | 82.6 (81.7 – 83.5) |
| Positive likelihood ratio | 3.67 (3.57 – 3.77) | 3.43 (3.20 – 3.66) | 2.64 (2.51 – 2.77) | 4.59 (4.19 – 4.98) |
| Negative likelihood ratio | 0.24 (0.22 – 0.25) | 0.55 (0.53 – 0.57) | 0.55 (0.53 – 0.56) | 0.39 (0.38 – 0.41) |
| Positive predictive value (%) | 57.7 (57.0 – 58.3) | 57.8 (56.5 – 59.1) | 62.3 (61.3 – 63.2) | 63.0 (61.9 – 64.2) |
| Negative predictive value (%) | 91.8 (91.4 – 92.2) | 80.9 (80.4 – 81.4) | 73.5 (72.9 – 74.0) | 85.9 (85.2 – 86.5) |
| F-measure | 0.67 (0.66 – 0.68) | 0.55 (0.54 – 0.56) | 0.60 (0.59 – 0.61) | 0.64 (0.63 – 0.65) |
| Diagnostic odds ratio | 14.7 (14.0 – 15.4) | 5.4 (5.0 – 5.8) | 4.3 (4.1 – 4.5) | 9.8 (8.9 – 10.7) |
Diagnostic performance data are reported as mean (95% CI) of 100 times repeated 2-fold validation experiments.
(a) Algorithm outcome to detect health impairment comparing against good health
| Algorithm | Set 1 | Set 2 | ||||
|---|---|---|---|---|---|---|
| Features | Age, BMI, FL, and val | Age, BMI, and leu | ||||
| Health impairment | Metabolic | Vascular | Renal | Metabolic | Vascular | Renal |
| Accuracy (%) | 83.5 (83.0 – 84.1) | 70.5 (69.8 – 71.2) | 89.9 (89.4 – 90.4) | 84.0 (83.4 – 84.5) | 71.6 (70.9 – 72.2) | 85.4 (84.9 – 85.9) |
| Sensitivity (%) | 79.1 (78.1 – 89.1) | 69.7 (68.6 – 70.7) | 87.8 (86.8 – 88.8) | 79.9 (78.9 – 81.0) | 67.7 (66.5 – 69.0) | 80.6 (79.5 – 81.7) |
| Specificity (%) | 87.1 (86.1 – 88.1) | 71.4 (70.1 – 72.7) | 91.6 (90.9 – 92.4) | 87.2 (86.3 – 88.1) | 75.6 (74.4 – 76.9) | 89.2 (88.3 – 90.1) |
| Positive likelihood ratio | 7.95 (7.24 – 8.65) | 2.77 (2.59 – 2.96) | 13.2 (12.2 – 14.2) | 7.73 (7.09 – 8.36) | 3.17 (2.97 – 3.37) | 9.56 (8.74 – 10.4) |
| Negative likelihood ratio | 0.24 (0.23 – 0.25) | 0.43 (0.41 – 0.44) | 0.13 (0.12 – 0.14) | 0.23 (0.22 – 0.24) | 0.43 (0.41 – 0.44) | 0.22 (0.20 – 0.23) |
| Positive predictive value (%) | 83.9 (82.9 – 84.9) | 72.6 (71.7 – 73.5) | 89.6 (88.8 – 90.4) | 83.9 (83.0 – 84.8) | 75.2 (74.3 – 76.0) | 86.1 (85.2 – 87.1) |
| Negative predictive value (%) | 84.2 (83.6 – 84.8) | 69.4 (68.6 – 70.2) | 90.9 (90.2 – 91.6) | 84.7 (84.1 – 85.4) | 69.4 (68.6 – 70.2) | 85.6 (85.2 – 86.5) |
| F-measure | 0.81 (0.80 – 0.82) | 0.71 (0.70 – 0.72) | 0.88 (0.87 – 0.89) | 0.82 (0.81 – 0.82) | 0.71 (0.70 – 0.72) | 0.83 (0.82 – 0.83) |
| Diagnostic odds ratio | 25.6 (23.1 – 28.1) | 5.7 (5.3 – 6.1) | 78.5 (70.0 – 87.0) | 27.1 (24.6 – 29.6) | 6.5 (6.1 – 6.9) | 34.3 (30.9 – 37.7) |
Diagnostic performance data are reported as mean (95% CI) of 100 times repeated 2-fold validation experiments.
(b) Algorithm outcome with 2-fold validation to detect health impairment by type using the SVM algorithm comparing against good health
| Algorithm | Set 3 | ||
|---|---|---|---|
| Features | Age, BMI, and BCAA | ||
| Health impairment | Metabolic | Vascular | Renal |
| Accuracy (%) | 84.2 (83.6 – 84.7) | 71.8 (71.1 – 72.4) | 88.3 (87.8 – 88.9) |
| Sensitivity (%) | 80.1 (79.2 – 81.0) | 68.7 (67.6 – 69.8) | 85.2 (84.0 – 86.5) |
| Specificity (%) | 87.4 (86.5 – 88.3) | 75.0 (73.9 – 76.1) | 90.8 (90.0 – 91.6) |
| Positive likelihood ratio | 8.04 (7.35 – 8.73) | 3.13 (2.90 – 3.35) | 11.6 (10.7 – 12.5) |
| Negative likelihood ratio | 0.23 (0.22 – 0.24) | 0.42 (0.40 – 0.43) | 0.16 (0.15 – 0.17) |
| Positive predictive value (%) | 84.2 (83.3 – 85.1) | 74.8 (74.0 – 75.6) | 88.5 (87.6 – 89.3) |
| Negative predictive value (%) | 84.8 (84.3 – 85.4) | 69.8 (69.1– 70.5) | 89.3 (88.5 – 90.1) |
| F-measure | 0.82 (0.81 – 0.82) | 0.71 (0.71 – 0.72) | 0.86 (0.86 – 0.87) |
| Diagnostic odds ratio | 27.9 (25.2 – 30.6) | 6.6 (6.1 – 7.1) | 56.8 (51.1 – 62.5) |
Diagnostic performance data are reported as mean (95% CI) of 100 times repeated 2-fold validation experiments.