| Literature DB >> 31801490 |
Tone Hoel Lende1,2, Marie Austdal3,4, Tone Frost Bathen5, Anne Elin Varhaugvik4,6, Ivar Skaland4, Einar Gudlaugsson4, Nina G Egeland4,7, Siri Lunde8, Lars A Akslen9, Kristin Jonsdottir3, Emiel A M Janssen4,7, Håvard Søiland8,10, Jan P A Baak4,11.
Abstract
BACKGROUND: The metabolic consequences of preoperative carbohydrate load in breast cancer patients are not known. The present explorative study investigated the systemic and tumor metabolic changes after preoperative per-oral carbohydrate load and their influence on tumor characteristics and survival.Entities:
Keywords: Breast cancer; Carbohydrate load; Clinical outcome; Fasting state; Insulin; Insulin c-peptide; Ketonic bodies; Proliferation; S-lactate; S-pyruvate; Tumor glutamate; Tumor glutathione
Mesh:
Substances:
Year: 2019 PMID: 31801490 PMCID: PMC6894229 DOI: 10.1186/s12885-019-6393-7
Source DB: PubMed Journal: BMC Cancer ISSN: 1471-2407 Impact factor: 4.430
Fig. 1Flowchart of study participants
Clinical variables in the randomized groups
| Carbohydrate group ( | Fasting group ( | Carbohydrate group with tissue ( | Fasting group with tissue ( | |
| Age | ||||
| <55 | 12 (46%) | 16 (46%) | 9 (56%) | 7 (53%) |
| ≥ 55 | 14 (54%) | 19 (54%) | 7 (44%) | 6 (46%) |
| Lymph Node status | ||||
| Negative | 19 (70%) | 25 (71%) | 11 (69%) | 9 (69%) |
| Positive | 8 (30%) | 10 (29%) | 5 (31%) | 4 (31%) |
| Tumor size (pT) | ||||
| pT1 (<2cm) | 16 (61%) | 30 (85%)a | 7 (44%) | 9 (69%) |
| pT2 (≥2cm) | 10 (39%) | 5 (14%) | 9 (57%) | 4 (31%) |
| Grade | ||||
| 1 | 4 (15%) | 7 (20%) | 2 (13%) | 2 (15%) |
| 2 | 10 (37%) | 20 (57%) | 4 (25%) | 7 (53%) |
| 3 | 13 (48%) | 8 (23%) | 10 (63%) | 4 (31%) |
| ER status | ||||
| Positive | 21 (81%) | 29 (83%) | 11 (69%) | 9 (69%) |
| Negative | 5 (19%) | 6 (17%) | 5 (31%) | 4 (31%) |
| PR statusa | ||||
| Positive | 13 (50%) | 28 (80%)b | 7 (44%) | 11 (85%) |
| Negative | 13 (50%) | 7 (20%) | 9 (56%) | 2 (15%) |
| HER2 status | ||||
| Negative | 23 (88%) | 34 (97%) | 13 (81%) | 12 (92%) |
| Positive | 3 (12%) | 1 ( 3%) | 3 (19%) | 1 (8%) |
| MAI | ||||
| <10 | 14 (56%) | 27 (77%) | 6 (38%) | 10 (77%) |
| ≥ 10 | 11 (44%) | 8 (23%) | 10 (62%) | 3 (23%) |
| PPH3 | ||||
| <13 | 14 (56%) | 21 (60%) | 7 (44%) | 6 (46%) |
| ≥ 13 | 12 (44%) | 14 (40%) | 9 (56%) | 7 (54%) |
| Ki67 | ||||
| ≥ 15 | 17 (65%) | 17 (50%) | 3 (19%) | 5 (42%) |
| <15 | 9 (35%) | 17 (50%) | 13 (81%) | 7 (58%) |
| ≥ 30 | 12 (46%) | 10 (29%) | 6 (38%) | 8 (67%) |
| <30 | 14 (54%) | 24 (71%) | 10 (62%) | 4 (33%) |
| TILs | ||||
| <10% | 24 (92%) | 31 (89%) | 15 (94%) | 13 (100%) |
| ≥10% | 2 (8%) | 4 (11%) | 1 (6%) | 0 (0%) |
| End of follow-up status | ||||
| No distant metastasis | 22 (85%) | 33 (94%) | 11 (67%) | 11 (85%) |
| Distant metastasis | 4 (15%) | 2 (6%) | 3 (20%) | 1 (7%) |
aSignificantly different between fasting and carbohydrate group (Fisher’s exact test)
bp=0.052 in tissue subset
ROC – analysis with ‘Relapse / No relapse’ as dichotomous variable in ER+ patients
| Test variable | AUC | 95% CI | Sensitivity (%) | Specificity (%) |
| Threshold |
| S-lactate | 0.769 | 0.609 – 0.929 | 57 | 88 | 0.024 | 56.9 |
| S-pyruvate | 0.765 | 0.541 – 0.989 | 71 | 86 | 0.026 | 12.5 |
| Tumor-Glutathione | 0.711 | 0.485 – 0.938 | 100 | 66 | 0.260 | 1.09 |
| S-preoperative Insulin | 0.724 | 0.554– 0.896 | 86 | 67 | 0.059 | 18.3 I.U./L |
| S-preoperative insulin c-peptide | 0.735 | 0.566 – 0.903 | 86 | 67 | 0.049 | 1.22 nM |
Serum metabolites with p-values from t-tests, fasting group versus carbohydrate (CH), for all patients and for the ER positive subset
| Metabolite | Fold change | Fold change ER+ | ||
| 3-Hydroxybutyrate | ||||
| Acetate | ||||
| Acetoacetate | ||||
| Acetone | 0.250 | -1.18 | 0.508 | -1.11 |
| Alanine | 0.692 | 1.01 | 0.544 | -1.02 |
| Asparagine | 0.237 | -1.05 | 0.376 | -1.04 |
| Citrate | 0.503 | 1.03 | 0.726 | 1.01 |
| Creatine | 0.905 | -1.01 | 0.704 | -1.02 |
| Creatinine | 0.066 | -1.06 | 0.039 | -1.07 |
| Dimethylsulfone | 0.319 | -1.09 | 0.154 | -1.15 |
| Glucose | 0.969 | 1.00 | 0.972 | 1.00 |
| Glutamine | ||||
| Glycerol | 0.065 | -1.05 | 0.054 | -1.06 |
| Glycoprotein | 0.243 | -1.06 | 0.408 | -1.05 |
| Isoleucine | ||||
| Isopropyl alcohol | 0.038 | -1.10 | ||
| Lactate | ||||
| Leucine | ||||
| Lysine | ||||
| Methanol | 0.495 | -1.04 | 0.511 | -1.04 |
| Methionine | 0.052 | -1.11 | 0.062 | -1.11 |
| N-acetylated groups | ||||
| Phenylalanine | ||||
| Proline | 0.298 | -1.03 | 0.236 | -1.03 |
| Propylene Glycol | ||||
| Pyruvate | ||||
| Threonine | -1.07 | |||
| Valine |
Abbreviations: ER+ Estrogen Receptor positive
aSignificant at p ≤ 0.016 after Benjamini-Hochberg correction for multiple testing
Fig. 2Partial Least Square Discriminant Analysis (PLS-DA) in serum. a Scores plot showing serum samples from the fasting group (green) and carbohydrate group (red). The carbohydrate and fasting groups have significantly different metabolic profiles as evidenced by permutation testing. b Variable Importance in Projection (VIP) scores showing the top 14 metabolites contributing to differences between the groups. The right column indicates increased (red) or decreased (green) metabolite in the indicated group
Serum metabolite values correlated to insulin (Pearson’s correlation) for the total study population, and the carbohydrate and fasting groups separately
| Metabolite | ||||||
| Lactate | 0.31 | 0.136 | ||||
| pyruvate | 0.26 | 0.203 | ||||
| Acetate | -0.40 | 0.046 | -0.22 | 0.212 | ||
| N.acetylgroups | -0.06 | 0.788 | 0.10 | 0.576 | ||
| Acetoacetate | -0.04 | 0.847 | 0.21 | 0.221 | ||
| Valine | -0.31 | 0.31 | 0.137 | 0.28 | 0.105 | |
| Lysine | -0.29 | 0.01 | 0.947 | |||
| Citrate | 0.28 | 0.27 | 0.192 | |||
| Isoleucine | -0.28 | -0.03 | 0.881 | 0.36 | ||
| Glucose | 0.26 | 0.40 | 0.047 | -0.09 | 0.622 | |
| Propylene_Glycol | -0.24 | 0.062 | 0.07 | 0.748 | 0.21 | 0.219 |
| Creatine | -0.23 | 0.075 | -0.39 | 0.054 | -0.18 | 0.292 |
| Leucine | -0.23 | 0.079 | 0.17 | 0.425 | 0.25 | 0.149 |
| Phenylalanine | -0.19 | 0.149 | 0.43 | 0.033 | 0.24 | 0.163 |
| Glycerol | -0.19 | 0.152 | -0.12 | 0.555 | 0.11 | 0.541 |
| Alanine | 0.15 | 0.262 | 0.18 | 0.386 | 0.30 | 0.076 |
| Isopropyl alcohol | -0.12 | 0.344 | 0.20 | 0.331 | 0.12 | 0.500 |
| 3-Hydroxybutyrate | -0.10 | 0.442 | 0.12 | 0.562 | 0.36 | |
| Methanol | -0.10 | 0.457 | -0.06 | 0.778 | -0.05 | 0.761 |
| Glutamine | -0.09 | 0.506 | 0.30 | 0.150 | 0.06 | 0.737 |
| Creatinine | -0.08 | 0.543 | 0.23 | 0.263 | -0.05 | 0.755 |
| Threonine | -0.08 | 0.567 | 0.10 | 0.627 | 0.32 | 0.062 |
| Acetone | 0.04 | 0.780 | 0.15 | 0.489 | 0.39 | |
| Proline | -0.04 | 0.789 | 0.11 | 0.593 | -0.03 | 0.880 |
| Glycoproteins | 0.02 | 0.873 | 0.06 | 0.787 | ||
| Asparagine | -0.01 | 0.923 | -0.05 | 0.818 | ||
| Methionine | 0.01 | 0.941 | 0.37 | 0.067 | 0.08 | 0.653 |
| Dimethylsulfone | 0.00 | 0.997 | 0.17 | 0.404 | 0.05 | 0.777 |
Abbreviations: CH Carbohydrate group, F Fasting group, P Pearson’s correlation p-value, R Pearson’s correlation R value.
*Significant at p ≤ 0.043 after Benjamini-Hochberg correction
** Significant at p ≤ 0.03 after Benjamini-Hochberg correction
*** Significant at p ≤ 0.035 after Benjamini-Hochberg correction
Metabolites correlated to serum insulin C peptide (Pearson’s correlation) for all patients, carbohydrate group, and fasting groups
| Metabolite | ||||||
| Lactate |
|
| 0.401 | 0.047 |
|
|
| Pyruvate |
|
| 0.395 | 0.051 |
|
|
| Acetate |
|
| -0.344 | 0.092 | -0.092 | 0.598 |
| N-acetylgroups |
|
| -0.092 | 0.663 |
|
|
| Valine |
|
| 0.189 | 0.366 |
|
|
| Acetoacetate |
|
| -0.058 | 0.781 | 0.348 |
|
| Isoleucine |
|
| -0.166 | 0.428 |
|
|
| Lysine | -0.301 |
| -0.064 | 0.763 |
|
|
| Propylene Glycol | -0.260 |
| 0.044 | 0.833 | 0.305 | 0.075 |
| Citrate | 0.244 | 0.060 | 0.262 | 0.205 | 0.348 |
|
| Leucine | -0.242 | 0.063 | 0.125 | 0.551 |
|
|
| Glucose | 0.233 | 0.074 | 0.345 | 0.092 | 0.187 | 0.282 |
| Creatine | -0.209 | 0.110 | -0.444 | 0.026 | 0.005 | 0.978 |
| Phenylalanine | -0.206 | 0.115 | 0.357 | 0.080 |
|
|
| Methanol | -0.185 | 0.157 | -0.162 | 0.438 | -0.269 | 0.118 |
| Glycerol | -0.152 | 0.246 | -0.111 | 0.596 | 0.323 | 0.059 |
| Glutamine | -0.152 | 0.248 | 0.216 | 0.300 | 0.058 | 0.740 |
| Alanine | 0.150 | 0.252 | 0.207 | 0.320 | 0.303 | 0.077 |
| Isopropyl alcohol | -0.134 | 0.307 | 0.185 | 0.375 | 0.222 | 0.199 |
| Threonine | -0.108 | 0.409 | 0.000 | 1.000 |
|
|
| 3-Hydroxybutyrate | -0.098 | 0.455 | 0.153 | 0.464 |
|
|
| Creatinine | -0.077 | 0.557 | 0.176 | 0.399 | 0.158 | 0.365 |
| Dimethylsulfone | 0.076 | 0.565 | 0.264 | 0.202 | 0.332 | 0.051 |
| Acetone | 0.027 | 0.835 | 0.078 | 0.710 |
|
|
| Proline | -0.014 | 0.913 | 0.154 | 0.462 | 0.049 | 0.778 |
| Asparagine | -0.012 | 0.927 | -0.126 | 0.547 |
|
|
| Glycoproteins | 0.012 | 0.928 | 0.003 | 0.989 |
|
|
| Methionine | 0.010 | 0.938 | 0.412 | 0.041 | 0.138 | 0.430 |
aSignificant at p ≤ 0.045 after Benjamini-Hochberg correction
bSignificant at p ≤ 0.041 after Benjamini-Hochberg correction
Metabolites correlated to serum Insulin Growth Factor Binding Protein 3 (IGFBP3) (Pearson’s correlation) for all patients, carbohydrate group, and fasting groups
| Metabolite | ||||||
| Isoleucine |
|
| 0.414 | 0.040 | 0.351 |
|
| Glycoproteins |
|
| 0.224 | 0.282 | 0.478 |
|
| Asparagine |
|
| 0.364 | 0.073 | 0.399 |
|
| Leucine |
|
| 0.107 | 0.612 | 0.440 |
|
| Acetone |
|
| 0.298 | 0.148 | 0.397 |
|
| Lysine |
|
| -0.017 | 0.937 | 0.459 |
|
| N.acetylgroups |
|
| -0.241 | 0.247 | 0.484 |
|
| Phenylalanine |
|
| 0.114 | 0.586 | 0.314 | 0.066 |
| Propylene-Glycol |
|
| 0.044 | 0.833 | 0.349 |
|
| Isopropyl-alcohol |
|
| -0.079 | 0.706 | 0.434 |
|
| Alanine |
|
| 0.100 | 0.635 | 0.413 |
|
| Acetoacetate | 0.243 |
| 0.036 | 0.866 | 0.192 | 0.268 |
| Threonine | 0.206 | 0.114 | -0.250 | 0.228 | 0.395 |
|
| Valine | 0.196 | 0.134 | 0.050 | 0.814 | 0.082 | 0.640 |
| Acetate | 0.180 | 0.169 | 0.079 | 0.707 | 0.066 | 0.707 |
| Lactate | -0.166 | 0.205 | -0.347 | 0.090 | 0.207 | 0.232 |
| pyruvate | -0.164 | 0.211 | -0.287 | 0.164 | 0.131 | 0.453 |
| Methionine | -0.158 | 0.228 | -0.484 | 0.014 | -0.066 | 0.704 |
| Glycerol | 0.137 | 0.296 | -0.384 | 0.058 | 0.360 |
|
| Proline | -0.124 | 0.345 | -0.358 | 0.079 | 0.004 | 0.982 |
| Creatine | 0.103 | 0.435 | 0.175 | 0.401 | 0.051 | 0.773 |
| Creatinine | 0.084 | 0.522 | -0.189 | 0.365 | 0.146 | 0.403 |
| Methanol | 0.079 | 0.549 | 0.288 | 0.162 | -0.110 | 0.528 |
| Glutamine | 0.075 | 0.569 | -0.176 | 0.399 | 0.123 | 0.481 |
| Glucose | 0.055 | 0.678 | 0.007 | 0.972 | 0.186 | 0.285 |
| Citrate | 0.031 | 0.812 | -0.052 | 0.804 | 0.134 | 0.442 |
| Dimethylsulfone | -0.005 | 0.967 | -0.255 | 0.219 | 0.096 | 0.584 |
| 3-Hydroxybutyrate | -0.001 | 0.993 | -0.320 | 0.119 | 0.046 | 0.794 |
Abbreviations: CH Carbohydrate group, F Fasting group, P Pearson’s correlation p-value, R Pearson’s correlation R value.
*Significant at p ≤ 0.01 after Benjamini-Hochberg correction for multiple testing
**Significant at p ≤ 0.037 after Benjamini-Hochberg correction for multiple testing
***Significant at p ≤ 0.04 after Benjamini-Hochberg correction for multiple testing
Metabolites correlated to serum Insulin Growth Factor 1 (IGF1) (Pearson’s correlation) for all patients, carbohydrate group, and fasting groups
| Metabolite | ||||||
| Methionine | -0.318 | 0.013 | -0.591 |
| -0.135 | 0.438 |
| Isopropyl_alcohol | -0.314 | 0.015 | -0.318 | 0.121 | -0.330 | 0.052 |
| Creatinine | -0.302 | 0.019 | -0.381 | 0.061 | -0.265 | 0.124 |
| Proline | -0.274 | 0.034 | -0.465 | 0.019 | -0.095 | 0.585 |
| Valine | -0.251 | 0.053 | -0.122 | 0.563 | -0.406 | 0.015 |
| Propylene_Glycol | -0.230 | 0.077 | -0.159 | 0.446 | -0.291 | 0.089 |
| Acetoacetate | -0.230 | 0.077 | -0.168 | 0.421 | -0.308 | 0.072 |
| Methanol | -0.218 | 0.094 | -0.001 | 0.996 | -0.400 | 0.017 |
| Acetone | -0.184 | 0.159 | -0.061 | 0.772 | -0.247 | 0.152 |
| pyruvate | -0.173 | 0.186 | -0.271 | 0.191 | -0.179 | 0.303 |
| Leucine | -0.160 | 0.222 | -0.090 | 0.670 | -0.208 | 0.231 |
| 3.Hydroxybutyrate | -0.157 | 0.230 | -0.231 | 0.266 | -0.114 | 0.515 |
| Dimethylsulfone | 0.155 | 0.238 | 0.032 | 0.880 | 0.245 | 0.155 |
| Threonine | -0.152 | 0.248 | -0.397 | 0.050 | 0.013 | 0.941 |
| Lactate | -0.139 | 0.289 | -0.323 | 0.115 | -0.026 | 0.882 |
| N.acetylgroups | -0.131 | 0.320 | -0.385 | 0.057 | -0.038 | 0.830 |
| Glycerol | -0.125 | 0.342 | -0.430 | 0.032 | 0.075 | 0.668 |
| Lysine | -0.118 | 0.370 | -0.169 | 0.418 | -0.104 | 0.551 |
| Glutamine | 0.100 | 0.447 | -0.053 | 0.801 | 0.257 | 0.136 |
| Isoleucine | -0.096 | 0.468 | 0.116 | 0.582 | -0.225 | 0.193 |
| Acetate | -0.092 | 0.483 | 0.031 | 0.883 | -0.148 | 0.395 |
| Creatine | -0.087 | 0.507 | -0.002 | 0.994 | -0.154 | 0.378 |
| Glycoproteins | -0.081 | 0.539 | -0.059 | 0.779 | -0.088 | 0.614 |
| Citrate | 0.063 | 0.631 | 0.115 | 0.584 | 0.014 | 0.936 |
| Alanine | -0.048 | 0.717 | -0.070 | 0.738 | -0.048 | 0.783 |
| Glucose | 0.017 | 0.899 | -0.008 | 0.969 | 0.079 | 0.652 |
| Phenylalanine | 0.011 | 0.931 | 0.253 | 0.222 | -0.080 | 0.648 |
| Asparagine | -0.006 | 0.962 | 0.393 | 0.052 | -0.163 | 0.349 |
Abbreviations: CH Carbohydrate group. F Fasting group, P Pearson’s correlation p-value, R Pearson’s correlation R value.
aSignificant at p ≤ 0.002 after Benjamini-Hochberg correction for multiple testing
Fig. 3Correlation between serum metabolic profile and serum insulin, insulin C-peptide, and IGFBP3. Samples from carbohydrate-fed patients are shown in red, while samples from fasting patients are shown in blue. Metabolites are colored according to their variable importance in projection (VIP) score and labeled when VIP≥1. a Measured insulin vs. predicted insulin levels based on metabolic profile (cross-validated measurements). b Metabolites versus regression coefficient for insulin. Increased S-glucose, S-lactate, and decreased S-Leucine are important to prediction of serum insulin from the metabolic profile. c Measured insulin C peptide vs. predicted insulin C-peptide levels. d Regression weight plot showing metabolites versus the regression coefficient for insulin C-peptide. Increased S-Glucose, S-Lactate, and decreased S-Leucine are important to prediction of serum insulin C-peptide from the metabolic profile. e Measured Insulin Growth Factor Binding Protein 3 (IGFBP3) vs. predicted IGFBP3 based on metabolic profile. f Regression weight plot showing metabolites versus the regression coefficient for IGFBP3. Increased S-Acetone, S-Glycoproteins, and S-Leucine are important to prediction of serum IGFBP3 from the metabolic profile
Tumor metabolites with fold changes and t-test p-values in carbohydrate vs fasting groups
| Tumor metabolite | FC (All) | FC (ER+) | ||
| Acetate | 0.844 | -1.030 | 0.620 | -1.095 |
| Alanine | 0.322 | 1.038 | 0.163 | 1.067 |
| Ascorbate | 0.300 | -1.099 | 0.991 | -1.001 |
| Aspartate | 0.385 | 1.100 | 0.545 | 1.088 |
| Choline | 0.136 | 1.056 | 0.547 | 1.027 |
| Creatine | 0.418 | -1.062 | 0.558 | -1.051 |
| Glucose | 0.495 | -1.151 | 0.500 | -1.201 |
| Glutamate | 0.172 | 1.047 | 0.146 | 1.055 |
| Glutamine | 0.955 | 1.003 | 0.816 | -1.015 |
| Glutathione | ||||
| Glycerophosphocholine | 0.712 | -1.018 | 0.762 | -1.018 |
| Glycine | 0.186 | 1.063 | 0.162 | 1.090 |
| Lactate | 0.862 | 1.006 | 0.922 | 1.004 |
| Leucine | 1.000 | 1.000 | 0.947 | -1.004 |
| Myoinositol | 0.445 | -1.038 | 0.768 | -1.018 |
| Phosphocholine | 0.517 | 1.027 | 0.291 | 1.051 |
| Phosphoethanolamine | 0.211 | 1.050 | 0.544 | 1.031 |
| Scylloinositol | 0.926 | -1.007 | 0.565 | 1.060 |
| Succinate | 0.788 | 1.022 | 0.503 | 1.067 |
| Taurine | 0.982 | 1.001 | 0.902 | 1.004 |
Abbreviations: ER+ Estrogen receptor positive, FC Fold change, P T-test p-value
aSignificant at p ≤ 0.001 after Benjamini-Hochberg correction
bSignificant at p ≤0.030 after Benjamini-Hochberg correction
Fig. 4a Principal Component Analysis (PCA) of tumor metabolites. No grouping of fasting vs carbohydrate groups observed. b Glutathione levels in ER positive tumors. c ROC curve for classification into carbohydrate or fasting group by glutathione concentration in ER-positive tumors. AUC= 0.894; 95%CI=0.0.687-1.000, P=0.002
Univariate analysis of Relapse Free Survival in ER+ patients
| Variable | Events / At risk | % Survival | HR | 95% CI | |
| Fasting / Carbohydrate | |||||
| Fasting | 1/29 | 97 | |||
| Carbohydrate | 6/21 | 71 | 0.012 | 9.34 | 1.12 –77.7 |
| S-Pyruvatea | |||||
| < 12.5 | 2/39 | 95 | |||
| ≥ 12.5 | 5/10 | 50 | <0.0001 | 13.59 | 2.61– 70.6 |
| S-Lactatea | |||||
| < 56.9 | 3/40 | 93 | |||
| ≥ 56.9 | 4/9 | 56 | 0.002 | 7.47 | 1.66 – 33.6 |
| S-Preoperative Insulin | |||||
| < 18.3 I.U. | 1/29 | 97 | |||
| ≥ 18.3 I.U. | 6/21 | 71 | 0.012 | 9.34 | 1.12 – 77.7 |
| S-Preoperative C-peptide | |||||
| < 1.22 nM | 1/29 | 97 | |||
| ≥1.22 nM | 6/21 | 71 | 0.011 | 9.51 | 1.14-79.0 |
Tumor Glutathione | |||||
| < 1.09 | 0/10 | 100 | |||
| ≥ 1.09 | 3/8 | 63 | 0.038 | Inf. | |
| Tumor size | |||||
| T1 | 3/40 | 93 | |||
| T2 | 4/10 | 60 | 0.003 | 7.09 | 1.57-31.9 |
| Nodal status | |||||
| N0 | 3/33 | 91 | |||
| N+ | 4/17 | 73 | 0.160 | 2.80 | 0.625-12.6 |
| Grade | |||||
| 1 | 0/11 | 100 | |||
| 2+3 | 7/39 | 82 | 0.136 | 31.1 | 0.019 – 50547 |
| MAIa | |||||
| <10 | 4/39 | 90 | |||
| ≥10 | 3/10 | 70 | 0.092 | 3.38 | 0.751–15.2 |
| Ki67a | |||||
| <30% | 3/37 | 92 | |||
| ≥30% | 4/12 | 67 | 0.023 | 4.84 | 1.08 – 21.8 |
| PPH3 | |||||
| <13 | 3/35 | 91 | |||
| ≥13 | 4/15 | 73 | 0.116 | 3.13 | 0.699-14.0 |
aMissing information on one patient in the ER+ group leading to n=49 patients analyzed for this variable
Univariate analysis of Breast Cancer Specific Survival in ER+ patients
| Variable | Events / At risk | % Survival | HR | 95% CI | |
| Fasting /Carbohydrate | |||||
| Fasting | 0/29 | 100 | |||
| Carbohydrate | 4/21 | 81 | 0.015 | Inf. | |
| S-Pyruvate | |||||
| < 12.5 | 0/40 | 100 | |||
| ≥ 12.5 | 4/10 | 60 | <0. 0001 | Inf. | |
| S-Lactatea | |||||
| < 56.9 | 1/40 | 98 | |||
| ≥ 56.9 | 3/9 | 67 | 0.002 | 14.8 | 1.53-142 |
| S-Preoperative Insulin | |||||
| < 18.3 I.U. | 0/29 | 100 | |||
| ≥ 18.3 I.U. | 4/21 | 81 | 0.015 | Inf. | |
| S-Preoperative C-peptide | |||||
| < 1.22 nM | 0/29 | 100 | |||
| ≥1.22 nM | 4/21 | 81 | 0.015 | 103 | 0.025-429676 |
Tumor Glutathione | |||||
| < 1.09 | 0/10 | 100 | |||
| ≥ 1.09 | 3/8 | 63 | 0.038 | Inf. | |
| Tumor size | |||||
| T1 | 0/40 | 100 | |||
| T2 | 4/10 | 60 | <0.0001 | Inf. | |
| Nodal status | |||||
| N0 | 1/33 | 97 | |||
| N+ | 3/17 | 82 | 0.080 | 5.92 | 0.615 – 56.9 |
| Grade | |||||
| 1 | 0/11 | 100 | |||
| 2+3 | 4/39 | 90 | 0.277 | 30.1 | Inf. |
| MAIa | |||||
| <10 | 2/39 | 95 | |||
| ≥10 | 2/10 | 80 | 0.124 | 4.12 | 0.580- 29.3 |
| Ki67a | |||||
| <30% | 1/37 | 97 | |||
| ≥30% | 3/12 | 75 | 0.014 | 9.91 | 1.03-95.3 |
| PPH3 | |||||
| <13 | 2/35 | 94 | |||
| ≥13 | 2/15 | 87 | 0.399 | 2.27 | 0.320 – 16.1 |
aMissing information on one patient in the ER+ group leading to n=49 patients analyzed for this variable
Univariate analysis of Overall Survival in ER+ patients
| Variable | Events /At risk | % survival | HR | 95% CI | |
| Carbo/Faste | |||||
| Faste | 1/29 | 97 | |||
| Carbohydrate | 4/21 | 81 | 0.068 | 6.02 | 0.675–53.8 |
| S-Pyruvata | |||||
| < 12.5 | 1/39 | 97 | |||
| ≥ 12.5 | 4/10 | 60 | <0.0001 | 19.2 | 2.14–172 |
| S-Lactatea | |||||
| < 56.9 | 2/40 | 95 | |||
| ≥ 56.9 | 3/9 | 67 | 0.009 | 7.58 | 1.26–45.4 |
| S-Preop Insulin | |||||
| < 18.3 I.U. | 1/29 | 97 | |||
| ≥ 18.3 I.U. | 4/21 | 81 | 0.068 | 6.016 | 0.672–53.9 |
| S-Preoperative C-peptide | |||||
| < 1.22 nM | 1/29 | 97 | |||
| ≥1.22 nM | 4/21 | 81 | 0.068 | 6.02 | 0.672–53.9 |
| Tissue Glutathione | |||||
| ≤1.0855 | 1/10 | 90 | |||
| >1.0855 | 3/8 | 63 | 0.140 | 4.72 | 0.488–45.7 |
| Tumor size | |||||
| T1 | 1/40 | 98 | |||
| T2 | 4/10 | 60 | < 0.0001 | 19.2 | 2.20 –176 |
| Nodal status | |||||
| N0 | 2/33 | 94 | |||
| N+ | 3/17 | 82 | 0.205 | 3.01 | 0.502–18.0 |
| Grade | |||||
| 1 | 0/11 | 100 | |||
| 2+3 | 5/39 | 87 | 0.222 | 30.2 | 0.004–223736 |
| MAIa | |||||
| <10 | 3/39 | 92 | |||
| ≥10 | 2/10 | 80 | 0.235 | 2.83 | 0.471–16.9 |
| Ki67a | |||||
| <30% | 2/37 | 95 | |||
| ≥30% | 3/12 | 75 | 0.049 | 5.040 | 0.842–30.2 |
| PPH3 | |||||
| <13 | 3/35 | 91 | |||
| ≥13 | 2/15 | 87 | 0.641 | 1.53 | 0.255–9.13 |
aMissing information on one patient in the ER+ group leading to n=49 patients analyzed for this variable
Fig. 5Survival analyses for Tumor-Glutathione, Serum-lactate and Serum-pyruvate. a-c Relapse Free Survival (RFS); d-f Breast Cancer Survival (BCSS); g-i Overall Survival (OS)
Fig. 6Pathway analyses in serum metabolites. a Metabolite Set Enrichment Analysis of serum metabolism. Significantly enriched pathways are annotated in the pathway network. The circle size denotes significance of the pathway, and lines denote at least 25% shared metabolites in the pathways. b Ingenuity pathway analysis (IPA) bar chart showing the top 5 functions enriched in the dataset. c IPA pathway network showing the metabolites connected to four microRNAs found to be involved in tamoxifen resistance. Metabolites in green are downregulated in carbohydrate-fed patients, while metabolites in red are upregulated. MicroRNAs are colored purple. d IPA Function plot showing metabolites involved in organismal growth. Orange arrows indicate activation, while blue arrows indicate inhibition
Results from Quantitative Metabolite Set Enrichment Analysis
| Metabolic pathway | Total Cmpd | Hits | Statistic Q (Expected 1.613) | Raw p | FDR |
| Amino Sugar Metabolism | 33 | 3 | 24.50 | 0.000 | 0.000 |
| Propanoate Metabolism | 42 | 1 | 44.09 | 0.000 | 0.000 |
| Valine, Leucine and Isoleucine Degradation | 60 | 4 | 31.60 | 0.000 | 0.000 |
| Pyruvate Metabolism | 48 | 3 | 28.66 | 0.000 | 0.000 |
| Phenylalanine and Tyrosine Metabolism | 28 | 2 | 31.54 | 0.000 | 0.000 |
| Fatty Acid Biosynthesis | 35 | 3 | 25.58 | 0.000 | 0.000 |
| Aspartate Metabolism | 35 | 3 | 16.23 | 0.000 | 0.000 |
| Ethanol Degradation | 19 | 1 | 33.64 | 0.000 | 0.000 |
| Tyrosine Metabolism | 72 | 1 | 32.22 | 0.000 | 0.000 |
| Butyrate Metabolism | 19 | 1 | 32.22 | 0.000 | 0.000 |
| Lysine Degradation | 30 | 1 | 31.52 | 0.000 | 0.000 |
| Biotin Metabolism | 8 | 1 | 31.52 | 0.000 | 0.000 |
| Carnitine Synthesis | 22 | 1 | 31.52 | 0.000 | 0.000 |
| Ammonia Recycling | 32 | 3 | 14.09 | 0.000 | 0.000 |
| Warburg Effect | 58 | 5 | 13.16 | 0.000 | 0.000 |
| Cysteine Metabolism | 26 | 1 | 27.23 | 0.000 | 0.000 |
| Pyruvaldehyde Degradation | 10 | 1 | 27.23 | 0.000 | 0.000 |
| Urea Cycle | 29 | 3 | 13.38 | 0.000 | 0.000 |
| Glutamate Metabolism | 49 | 3 | 13.38 | 0.000 | 0.000 |
| Gluconeogenesis | 35 | 3 | 17.45 | 0.000 | 0.000 |
| Ketone Body Metabolism | 13 | 2 | 17.24 | 0.000 | 0.000 |
| Glycolysis | 25 | 2 | 13.61 | 0.000 | 0.000 |
| Citric Acid Cycle | 32 | 2 | 14.00 | 0.000 | 0.001 |
| Glycine and Serine Metabolism | 59 | 5 | 8.26 | 0.000 | 0.001 |
| Alanine Metabolism | 17 | 2 | 13.75 | 0.000 | 0.001 |
| Transfer of Acetyl Groups into Mitochondria | 22 | 3 | 9.34 | 0.001 | 0.001 |
| Glucose-Alanine Cycle | 13 | 3 | 9.17 | 0.001 | 0.002 |
| Pyrimidine Metabolism | 59 | 1 | 12.64 | 0.005 | 0.008 |
| Nicotinate and Nicotinamide Metabolism | 37 | 1 | 12.64 | 0.005 | 0.008 |
| Purine Metabolism | 74 | 1 | 12.64 | 0.005 | 0.008 |
| Phenylacetate Metabolism | 9 | 1 | 12.64 | 0.005 | 0.008 |
| Threonine and 2-Oxobutanoate Degradation | 20 | 1 | 7.42 | 0.035 | 0.048 |
| Methionine Metabolism | 43 | 1 | 6.38 | 0.052 | 0.065 |
| Betaine Metabolism | 21 | 1 | 6.38 | 0.052 | 0.065 |
| Spermidine and Spermine Biosynthesis | 18 | 1 | 6.38 | 0.052 | 0.065 |
| Glycerolipid Metabolism | 25 | 1 | 5.74 | 0.065 | 0.080 |
| Galactose Metabolism | 38 | 2 | 2.87 | 0.184 | 0.219 |
| Arginine and Proline Metabolism | 53 | 2 | 0.94 | 0.575 | 0.665 |
| Glutathione Metabolism | 21 | 1 | 0.27 | 0.692 | 0.743 |
| Selenoamino Acid Metabolism | 28 | 1 | 0.27 | 0.692 | 0.743 |
| Tryptophan Metabolism | 60 | 1 | 0.27 | 0.692 | 0.743 |
| Sphingolipid Metabolism | 40 | 1 | 0.00 | 0.969 | 0.969 |
| Lactose Synthesis | 20 | 1 | 0.00 | 0.969 | 0.969 |
| Lactose Degradation | 9 | 1 | 0.00 | 0.969 | 0.969 |