Literature DB >> 31707607

Update on Early Introduction of Peanut to Prevent Allergy Development: Challenges with Implementation.

Irene Mikhail1, Ben T Prince1, David R Stukus2.   

Abstract

PURPOSE OF REVIEW: This review summarizes the evidence leading towards the development of new guidelines that recommend early introduction of peanut to prevent the development of peanut allergy. It also reviews the current understanding of challenges faced with implementation of these recommendations on a widespread basis. RECENT
FINDINGS: Prior recommendations to avoid feeding allergenic foods to infants have been updated and reversed. This paradigm shift in advice has created an opportunity on a population level to try and halt the recent increase in prevalence of peanut allergy. However, challenges with implementation of these new guidelines exist in many areas. While evidence supports the early introduction of peanut to prevent allergy development, the application and challenges faced with these recommendations are not fully understood. Persistent efforts from pediatricians and allergists, as well as acceptance from parents, will be necessary in order to make a significant impact on the prevalence of peanut allergy.

Entities:  

Keywords:  Early introduction; Food allergy; Infant feeding; Peanut allergy; Prevention; Quality improvement

Mesh:

Substances:

Year:  2019        PMID: 31707607     DOI: 10.1007/s11882-019-0884-0

Source DB:  PubMed          Journal:  Curr Allergy Asthma Rep        ISSN: 1529-7322            Impact factor:   4.806


  25 in total

1.  Natural history of peanut allergy and predictors of resolution in the first 4 years of life: A population-based assessment.

Authors:  Rachel L Peters; Katrina J Allen; Shyamali C Dharmage; Jennifer J Koplin; Thanh Dang; Kate P Tilbrook; Adrian Lowe; Mimi L K Tang; Lyle C Gurrin
Journal:  J Allergy Clin Immunol       Date:  2015-02-26       Impact factor: 10.793

2.  Addendum guidelines for the prevention of peanut allergy in the United States: Report of the National Institute of Allergy and Infectious Diseases-sponsored expert panel.

Authors:  Alkis Togias; Susan F Cooper; Maria L Acebal; Amal Assa'ad; James R Baker; Lisa A Beck; Julie Block; Carol Byrd-Bredbenner; Edmond S Chan; Lawrence F Eichenfield; David M Fleischer; George J Fuchs; Glenn T Furuta; Matthew J Greenhawt; Ruchi S Gupta; Michele Habich; Stacie M Jones; Kari Keaton; Antonella Muraro; Marshall Plaut; Lanny J Rosenwasser; Daniel Rotrosen; Hugh A Sampson; Lynda C Schneider; Scott H Sicherer; Robert Sidbury; Jonathan Spergel; David R Stukus; Carina Venter; Joshua A Boyce
Journal:  J Allergy Clin Immunol       Date:  2017-01       Impact factor: 10.793

3.  Calculating the effect of population-level implementation of the Learning Early About Peanut Allergy (LEAP) protocol to prevent peanut allergy.

Authors:  Cathal O'Connor; Maeve Kelleher; Jonathan O'B Hourihane
Journal:  J Allergy Clin Immunol       Date:  2016-02-10       Impact factor: 10.793

4.  Earlier ingestion of peanut after changes to infant feeding guidelines: The EarlyNuts study.

Authors:  Victoria X Soriano; Rachel L Peters; Anne-Louise Ponsonby; Shyamali C Dharmage; Kirsten P Perrett; Michael J Field; Andrew Knox; Dean Tey; Sasha Odoi; Grace Gell; Beatriz Camesella Perez; Katrina J Allen; Lyle C Gurrin; Jennifer J Koplin
Journal:  J Allergy Clin Immunol       Date:  2019-08-08       Impact factor: 10.793

5.  Trends in allergic conditions among children: United States, 1997-2011.

Authors:  Kristen D Jackson; LaJeana D Howie; Lara J Akinbami
Journal:  NCHS Data Brief       Date:  2013-05

6.  Peanut allergy: recurrence and its management.

Authors:  David M Fleischer; Mary Kay Conover-Walker; Lynn Christie; A Wesley Burks; Robert A Wood
Journal:  J Allergy Clin Immunol       Date:  2004-11       Impact factor: 10.793

Review 7.  Effects of early nutritional interventions on the development of atopic disease in infants and children: the role of maternal dietary restriction, breastfeeding, timing of introduction of complementary foods, and hydrolyzed formulas.

Authors:  Frank R Greer; Scott H Sicherer; A Wesley Burks
Journal:  Pediatrics       Date:  2008-01       Impact factor: 7.124

8.  Understanding the feasibility and implications of implementing early peanut introduction for prevention of peanut allergy.

Authors:  Jennifer J Koplin; Rachel L Peters; Shyamali C Dharmage; Lyle Gurrin; Mimi L K Tang; Anne-Louise Ponsonby; Melanie Matheson; Alkis Togias; Gideon Lack; Katrina J Allen
Journal:  J Allergy Clin Immunol       Date:  2016-05-02       Impact factor: 10.793

9.  Early consumption of peanuts in infancy is associated with a low prevalence of peanut allergy.

Authors:  George Du Toit; Yitzhak Katz; Peter Sasieni; David Mesher; Soheila J Maleki; Helen R Fisher; Adam T Fox; Victor Turcanu; Tal Amir; Galia Zadik-Mnuhin; Adi Cohen; Irit Livne; Gideon Lack
Journal:  J Allergy Clin Immunol       Date:  2008-11       Impact factor: 10.793

10.  Randomized Trial of Introduction of Allergenic Foods in Breast-Fed Infants.

Authors:  Michael R Perkin; Kirsty Logan; Anna Tseng; Bunmi Raji; Salma Ayis; Janet Peacock; Helen Brough; Tom Marrs; Suzana Radulovic; Joanna Craven; Carsten Flohr; Gideon Lack
Journal:  N Engl J Med       Date:  2016-03-04       Impact factor: 91.245

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