Literature DB >> 31683952

New Chemical Constituents from the Bark of Dendropanax morbifera Leveille and their Evaluation of Antioxidant Activities.

Ill-Min Chung1, Seung-Hyun Kim2, Chang Kwon3, So-Yeon Kim4, Yu-Jin Yang5, Ju-Sung Kim6, Mohd Ali7, Ateeque Ahmad8.   

Abstract

Four new constituents, as cis-6-oxogeran-4-enyl-10-oxy-O-β-arabinopyranosyl-4'-O-β-arabinopyranosyl-2''-octadec-9''',12''',15'''-trienoate (1), geran-3(10)-enyl-1-oxy-O-β-arabinopyranosyl-4'-O-β-arabinopyranosyl-2''-octadec-9''',12''',15'''-trienoate (2), geranilan-8-oxy-O-α-d-xylopyranosyl-2'-n-octadec-9'',12'',15''-trienoate (3), 1-cyclohex-2', 5'-dienyl 1-cyclohexylethanol-O-β-d-xylopyranoside (4), along with six known constituents, guaiacol-O-β-d-arabinopyaranoside (5), n-tetradecanyl oleate (6), oleyl-O-β-d-xyloside (7), n-octadec-9,12-dienoyl-O-β-d-arabinopyranoside (8), linolenyl-O-β-d-arabinofuranoside (9) andglyceryl-1,3-dipalmito-2-olein (10), were isolated and identified from the Dendropanax morbifera bark. The new structures were established by one-and two-dimensional NMR (and in combination with IR, FAB-MSand HR-ESI-FTMS. The comparative evaluation of antioxidant potential by phosphomolybdenum, DPPH, FRAP and the NO assay of four different compounds (1-4), we have found that the compounds 1 and 2 have power as a natural antioxidant, whereas the compound 3 and 4 exhibited mild activity in comparison to compounds 1 and 2.

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Keywords:  DPPH; NO; New and known compounds; Structure determination; reducing power phosphomolybdenum activities

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Year:  2019        PMID: 31683952      PMCID: PMC6865017          DOI: 10.3390/molecules24213967

Source DB:  PubMed          Journal:  Molecules        ISSN: 1420-3049            Impact factor:   4.411


1. Introduction

The genus Dendropanax belongs to the family Araliaceae, can be found distributed in East Asia, Korea, Japan, the Malay Peninsula, and central South America. Dendropanax morbifera Leveille (Araliaceae) is an endemic species in Korea, and distributes within the southern part of Korea [1]. The roots and stems of this plant are used in folk medicine for the treatment of migraine headaches, dysmenorrhea and to remove wind dampness [2,3]. The plant is commonly cultivated in gardens, and it is sometimes used for flower arrangements. The stem is erect and, can grow to a height of 5 m. The leaves are 3-lobed and glossy green in color. Polyactylenes and falcarinol compounds have been isolated from Dendropanx arboreus and shown to have cytotoxic activity [4,5], antiseptic effects [6] and to be major allergens [7]. Two antifungal falcarinols were described [6] and several other acetylinic constituents, such as cis-9, 17-octadecadiene-12, 14-diyne-1, 16-diol, 16-hydroxy-cis-9,17-octadecadiene-12,14-diynoic acid, and cis-9, trans-16-octadecadiene-12,14-diynoic acid from D. trifidus have been reported [7]. Although a diverse selection of polyacetylenes has been isolated from this family, biological evaluations of these compounds with the exception of falcarinol, have been preliminary in nature [5,8]. Dendrotrifidic acid was also isolated from the leaves of Dendropanax trifidius [9], and this tree was reported to have antifungal activity. A triterpene oxide, dendropanaxide, also known as epoxyglutinane and campanulin [10], and glutinol showed in vitro cytotoxic activity against P-388 and KB cells [11]. As a part of our continuing research [12,13] to find novel compounds from natural plants, D. morbifera [3,14,15,16,17]. In Korea D. morbifera Leveille has been long used as a traditional medicine and healthy food. It is recommended for several diseases in original texts of Donguibogam (written in the 17th century, Korean). D. moribifera extracts have a history of use in traditional medicine for the treatment of various diseases [17]. Nonetheless, there is no information on the antioxidant effect of thebark of D. morbifera, and because of this reason, we have studied the acetone extract from the bark of D. morbifera. Herein, the isolation and structure elucidation of four new monoterpenes sugar derivatives of long-chain compounds, cis-6-oxogeran-4-enyl-10-oxy-O-β-arabinopyranosyl-4′-O-β-arabinopyranosyl-2″-octadec-9‴,12‴,15‴-trienoate (1), geran-3(10)-enyl-1-oxy-O-β-arabinopyranosyl-4′-O-β-arabinopyranosyl-2″-octadec-9‴,12‴,15‴-trienoate (2), geranilan-8-oxy-O-α-d-xylopyranosyl-2′-n-octadec-9″,12″,15″-trienoate (3), and 1-cyclohex-2′,5′-dienyl 1-cyclohexylethanol-O-β-d-xylopyranoside (4), along with six known constituents, asguaiacol-O-β-d-arabinopyaranoside (5), n-tetradecanyl oleate (6), oleyl-O-β-d-xyloside (7), n-octadec-9,12-dienoyl-O-β-d-arabinopyranoside (8), linolenyl-O-β-d-arabinofuranoside (9), andglyceryl-1, 3-dipalmito-2-olein (10), were isolated and identified from D. morbifera bark. The new structures (1–4; Figure 1) were established by one and two-dimensional NMR (Nuclear Magnetic Resonance), and in combination with IR, FABMS (Fast atom bombardment-mass spectrometry) and HR-ESTFTMS, (High resolution electrospray ionization spectroscopy-Fourier Transform mass spectrometry) along with six known compounds (5–10; Figure 2) for the first time in this plant. The compounds 1–4 were investigated for the antioxidant potential using 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging activity, reducing power and nitric oxide (NO) and phosphomolybdenum activity, and the results demonstrate that the compounds 1 and 2 have power as a natural antioxidant, whereas the compounds 3 and 4 exhibited mild activity in comparison to compounds 1 and 2.
Figure 1

New chemical structures (1–4) isolated from D. morbifera.

Figure 2

Known chemical structures (5–10) isolated from D. morbifera.

2. Results and Discussion

Compound 1 was obtained as a white semi-solid. The IR absorption bands at 3425, 3363 and 3271 cm−1 indicated the presence of hydroxyl groups. Its molecular ion peak at m/z 695 [M + H]+ was determined based on basis of (FAB) mass and 13C NMR spectra consistent with the molecular ion peak of a monoterpene sugar, indicating eight degrees of unsaturation. (ESIFTMS)provided the exact mass of the protonated molecular ion m/z (695.4371), from which the molecular composition C38H63O11 was calculated. The fragmentation patterns of compound 1 are shown in Figure 3.
Figure 3

Mass fragmentation of compounds (1–4) isolated from D. morbifera.

The 1H NMR spectrum of 1 showed one-proton and two-proton multiplets which at δ 5.34 (H-10‴), 5.32 ((H-12‴), H-13‴), 5.30 (H-15‴),, 5.24 (H-16‴), 3.46 (H-2′), 4.01 (H-3′), 3.93 (H-4′), 4.71(H-2″), 4.20 (H-3″), 4.15 (H-4″), 3.04 (H-3), 2.47 (H-7), 2.34 (H-11‴), 2.21 (H-14‴), 2.05 (H2-8‴), 2.01 (H-14‴), 1.79 (H-2), 1.61 (H2-3‴), where these positions were assigned as as shown. Other methylene protons as multiplets at δ 1.30, 1.35, and other methylene protons resonating between δ 2.05–1.56. A triplet at δ 2.77 appeared for methylene protons attached with keto group and assigned for H2-2‴. The olefinic protons in themonoterpene moiety appeared double doublet and doublet at δ 6.28 (dd, J = 7.0, 6.8 Hz, H-4) and 5.34 (d, J = 7.0 Hz)) and anomeric protons appeared as a doublets at δ 4.92 (d, J = 8.5 Hz, H-1′) and 4.90 (d, J = 8.0 Hz, H-1″). A three-proton triplets appeared at δ 0.88 (J = 7.1 Hz), 0.86 (J = 6.5 Hz), and 0.83 (J = 6.3 Hz), assigned for Me-8, Me-9, and Me-18‴, respectively. The sugar unit in 1 wereidentified as β-d-arabinopyranose by an analysis of thecoupling constants of the anomeric signals of the sugar protons, as one proton, two doublets δ 4.92 (d, J = 8.5 Hz, H-1′), 4.90 (d, J = 8.0 Hz, H-1″) and the remaining sugar protons resonated as multiplets at δ 3.34–4.71. The 13C NMR spectrum of 1 displayed 38 carbon signals, with 28 attributed to the aglycone part and 10 to thesugar units. Important carbon signals appeared for anomeric carbons δ 109.13 (C-1′) and δ 107.36 (C-1″), and the other sugar carbons resonated between δ 78.92 to δ 63.03, carbonyl carbon δ 202.41 (C-6), and methyls carbons δ 17.92 (C-1), 18.74 (C-9) and 19.82 (C-8), and methylene and methines carbons in monoterpene at δ 24.78 (C-2), and 17.66 (C-3), 54.74 (C-7), and olefinic carbons at δ 142.99 (C-4) and 136.26 (C-5). The 1H-1H correlation spectroscopy (COSY) spectrum of 1 showed correlations of H-1 with H-2 and H-3; H-7 with H-8 and H-9, H-9; H-1″ with H-2″; H-12‴ with H-11‴ and H-13″.Theheteronuclear single quantum coherence(HSQC) spectrum of 1 showed important correlations of H3-1 at δ 0.86 with C-1 at δ 17.92; H2-10 at δ 3.58 with C-10 at δ 62.37; H-9‴ at δ 5.24 with C-9‴ at δ 132.86; H-12‴ at δ 5.32 with C-12‴ at δ 129.07; H-1′ at δ 4.92 with C-1′ at δ 109.13; H-5′ at δ 3.83 with C-5′ at δ 63.32; H-5″ at δ 3.63 with C-5″ at δ 63.03; H-4 at δ 6.28 with C-4 at δ 142.99; H-5 at δ 5.48 with C-5 at δ 136.26.Theheteronuclear multiple-bond correlation spectroscopy (HMBC) spectrum of 1 (Figure 4) exhibited interactions H-1′ with C-2′, C-3′ and C-10; H-1″ with C-2″, C-3″, C-4″and C-5″; H-4′ with C-2′, C-3′ and C-5′; H-4″ with C-2″, C-3″ and C-5″; H-7 with C-5, C-8 and C-9; H-1 with C-2, C-3 and C-10; H-16″ with C-17″ and C-18″. The COSY, HSQC and heteronuclear multiple-bond correlation spectroscopy (HMBC)are also in agreement with the compound 1. The 1H and 13C NMR data of the sugar was also compared through previous literature [12,17]. On the basis of these evidences, the structure of 1 was established as cis-6-oxogeran-4-enyl-10-oxy-O-β-arabinopyranosyl-4′-O-β-arabinopyranosyl-2″-octadec-9‴,12‴,15‴-trienaote (1). This is a new compound, and has here been reported for the first time in nature.
Figure 4

Heteronuclear multiple-bond correlation spectroscopy (HMBC). Correlation of compounds (1–4) isolated from D. morbifera.

Compound 2 was obtained as a white semi-solid. The IR absorption bands at 3425, 3371 and 3280 cm−1 indicated the presence of hydroxyl groups. Its molecular ion peak at m/z 681 [M + H]+ was determined based on FAB mass and 13C NMR spectra consistent with the molecular ion peak of a monoterpene sugars indicating seven degrees of unsaturation. High resolution of ESIFTMS provided the exact mass of the protonated molecular ion m/z (681.4578), from which the molecular composition C38H65O10 was calculated. The fragmentation patterns of compound 2 are shown in Figure 3. The 1H NMR spectrum of 2 showed one-proton multiplets at δ 6.01, 5.97, 5.48, 5.43, 5.34 and 5.23, where these were assigned to the H-12‴, H-13‴, H-10‴, H-15‴, H-9‴ and H-16‴, respectively. The exo-olefinic methylene protons in themonoterpene moiety as broad singlet at δ 4.96 and 4.94 (br s, H2-10a, 10b) and other neighboring methylene protons appeared as multiplets at δ 2.41, 1.98 (m, H2-4, H2-2) and methine protons at δ 1.80 (m, H-7). Other methylene protons in long-chain appeared as multiplets which resonating between at δ 1.68–1.28. A three-proton triplet at δ 0.93 (J = 6.5 Hz), and three-proton two doublets appeared atδ 0.88, 0.85, assigned for Me-18‴ and Me-8, Me-9, respectively. The sugar units in 2 wereidentified as β-d-arabinopyranose by an analysis of thecoupling constants of the anomeric signals of the sugar protons as one-proton two doublets δ 4.84 (d, J = 8.0 Hz, H-1′), 4.80 (d, J = 8.0 Hz, H-1″) and methine protons two double doublets appeared at δ 3.76 ( dd, J = 6.5, 8.0 Hz, H-2′), 4.10 (dd, J = 7.5, 8.0 Hz, H-2″), and methylene protons two doublets appeared at δ 3.64 (d, J = 6.5 Hz, H-5′), 3.61 (d, J = 6.5 Hz, H-5″). The remaining sugar protons resonated between as multiplets at δ 3.53–3.44 for H-3′, 3″, 4′, 4″. The 13C NMR spectrum of 2 displayed 38 carbon signals, with 28 attributed to the aglycone part and 10 to thesugar units. Important carbon signals appeared for anomeric carbons δ 107.55 (C-1′) and δ 105.61 (C-1″), and the other sugar carbons resonated between δ 89.82 to δ 62.97, carbonyl carbon (δ 170.15), and methyl carbons δ 20.78 (C-8), 20.68 (C-9) and 14.03 (C-18‴), and methylene carbons in monoterpene δ 24.68 (C-2), 21.19 (C-4), 25.67 (C-5), 21.89 (C-6). The 1H-1H COSY spectrum of 2 showed correlations of H-1 with H-2; H-7 with H-8 and H-6, H-9; H-1″ with H-2″; H-12‴ with H-11‴ and H-13″. The HSQC spectrum of 2 (Figure 3) showed important correlations of H2-1 at δ 3.02 with C-1 at δ 60.87; H-9‴ at δ 5.23 with C-9‴ at δ 137.99; H-12‴ at δ 6.01 with C-12‴ at δ126.07; H-1′ at δ 4.84 with C-1′ at δ 107.55; H-1″ at δ 4.80 with C-1″ at δ 105.61; H-5′ at δ 3.64 with C-5′ at δ 63.36; H2-6 at δ1.98 with C-6 at δ 21.89. The HMBC spectrum of 1 (Figure 4) exhibited interactions H-1′ with C-2′, C-3′ and C-1; H-1″ with C-2″, C-3″ and C-4″; H-4′ with C-2′, C-3′ and C-5′; H-4″ with C-2″, C-3″ and C-5″; H-8 with C-6, C-7 and C-9; H-1 with C-2, C-3 and C-10; H-18″ with C-16″ and C-17″. The 1H and 13C NMR data of the compound 2 was also compared through previous literature [12,17]. On the basis of these evidences, the structure of 2 was established as geran-3(10)-enyl-1-oxy-O-β-arabinopyranosyl-4′-O-β-arabinopyranosyl-2″-octadec-9‴, 12‴, 15‴-trienoate (2). This is a new compound, and is reported here the first time in nature. Compound 3 was obtained as a white semi-solid. The IR absorption band at 3315 cm−1 indicated the presence of a hydroxyl group. Its molecular ion peak at m/z 551 [M + H]+ was determined on the basis of FAB mass and 13C NMR spectra consistent with the molecular ion peak of a monoterpene sugar derivatives, indicating five degrees of unsaturation. High resolution of ESIFTMS provided the exact mass of the protonated molecular ion m/z (551.4312), from which the molecular composition C33H59O6 was calculated. The fragmentation patterns of compound 3 are shown in Figure 3. The 1H NMR spectrum of 3 shown one-proton multiplets at δ 5.82, 5.71, 5.49, 5.47, 5.36 and 5.24, and these were assigned to the H-13″, H-12″, H-10″, H-15″, H-9″ and H-16″, respectively. The sugar unit in 3 was identified as α-xylopyranose by theanalysis of coupling constants of the anomeric signals of the sugar protons as a one-proton doublet δ 4.37 (d, J = 6.5 Hz, H-1′). The remaining sugar protons appeared as one-proton multiplets at δ 4.15, 4.01, δ 3.88 for H-2′ to H-4′ and methylene protons in sugar appeared at δ 3.65 (d, J = 6.5 Hz, H2-5′). Another methylene proton between sugar and theacyclic skeleton appeared as a doublet at δ 3.62 (d, J = 6.5 Hz, H2-8). The other methylene protons in long-chain attached with a sugar unit appeared as multiplets which resonated between δ 2.07 to 1.78 (H2-8″, H2-11″, H2-14″ and H2-17″), and methylenes protons attached with the keto group appeared as a triplet at δ 2.34 (t, J = 7.0 Hz, H2-2″). The remaining methylene and methine protons resonated between the range δ 1.72 to 1.30, and the protons of the methyl resonated in the range of δ1.25 to 0.87. The 13C NMR spectrum of 3 displayed 33 carbon signals, with 28 attributed to the aglycone part, and five carbons of sugar unit. Important carbon signals appeared for anomeric carbons δ 80.59 (C-1′) and δ 80.06 (C-2″), and the other sugar carbons resonated between δ 70.27 to δ 62.99, carbonyl carbon (δ 174.12), and methyl carbons δ 17.65 (C-1), 20.45 (C-29) and 9.27 (C-10). The 1H-1H COSY spectrum of 3 showed correlations of H-1 with H-2 and H-3; H-7 with H-8 and H-6, H-9; H-1′ with H-2′; H-9″ with H-8″ and H-10″. The HSQC spectrum of 3 showed important correlations of H-1 at δ 0.90 with C-1 at δ 17.65; H-9″ at δ 5.36 with C-9″ at δ 121.98; H-12″ at δ 5.71 with C-12″ at δ 146.16; H-1′ at δ 4.37 with C-1′ at δ 85.59; H-5′ at δ 4.15 with C-5′ at δ 62.99; H2-6 at δ 1.57 with C-6 at δ 34.10. The HMBC spectrum of 3 (Figure 4) exhibited interactions H-1′ with C-2′, C-3′ and C-8; H-4′ with C-2′, C-3′ and C-5′; H-8 with C-6, C-7 and C-9; H-3 with C-1, C-2 and C-10; H-18″ with C-16″ and C-17″. The 1H and 13C NMR data of the compound 3 sugar was also compared through previous literature [12,17]. On the basis of these evidences, the structure of 3 was established as geranilan-8-oxy-O-α-d-xylopyranosyl-2′-n-octadec-9″, 12″, 15″-trienoate (3). This is a new compound, and was reported the first time here in nature. Compound 4 was obtained as a white semi-solid. The IR absorption band at 3415 and 3359 cm−1 indicated the presence of hydroxyl group, and double bonds in themolecule appeared at 1635 cm−1. Its molecular ion peak at m/z 339 [M + H]+ was determined based on FAB mass and 13C NMR spectra consistent with the molecular ion peak of a compound indicating five degrees of unsaturation. High resolution of ESIFTMS provided the exact mass of the protonated molecular ion m/z (339.2171), from which the molecular composition C19H31O5 was calculated. The fragmentation patterns of compound 4 are shown in Figure 3. The 1H NMR spectrum of 4 for vinylic protons showed double doublets appeared at δ 5.51 (J = 4.5, 6.0 Hz) and 5.90 (J = 4.5, 6.0 Hz) were assigned for H-2′ and H-6′ protons. Two multiplets at δ 5.16 and 5.38 and one doublet at δ 5.39 (J = 7.0 Hz) were also assigned for H-3′ and H-5′ and H-1‴ protons. The 1H NMR spectrum of 4 showed that for one and two protons, multiplets appeared at δ 4.80, 1.60, 4.83, 2.06, 1.53, 1.50, 1.37, and these protons were assigned for H2-5‴, H-4‴, H-4′, H2-2″, H2-6″, H2-5 ″ and H2-4′. The 13C NMR spectrum of compound 4 displayed 19 carbon signals, with 14 attributed to the aglycone part, and five carbons of sugar units. Important carbon signals appeared for anomeric carbon δ 76.13 (C-1′), and other sugar carbons δ 71.05 (C-2‴), 65.01 (C-3‴), 63.87 (C-4‴), and 63.03 (C-5‴), vinylic carbons δ 138.10 (C-2′), 123.52 (C-3′), 116.42 (C-5′), and 133.84 (C-6′). The 1H-1H COSY spectrum of 4 showed correlations of H-1′ with H-2′ and H-6′; H-2′ with H-3′; H-5′ with H-6′; H-1″ with H-2″ and H-16″; H-1‴ and H-2″.The HSQC spectrum of 4 showed important correlations of H-1′ at δ 3.03 with C-1′ at δ 18.07;H-1″ at δ 1.60 with C-1″ at δ 33.65;H-1‴ at δ 5.39 with C-1‴ at δ 63.03; H-2′ at δ 5.90 with C-2′ at δ 138.10; H-3′ at δ 5.38 with C-3′ at δ 123.52; H-5′ at δ 5.16 with C-5′ at δ 116.42; H-6′ at δ 5.51 with C-6′ at δ 133.84. The HMBC spectrum of 4 (Figure 4) exhibited interactions H-1′ with C-2′, C-3′ and C-1; H-1″ with C-2″, C-3″ and C-1; H-1‴ with C-2‴, C-3‴ and C-5‴.The 1H and 13C NMR data of the sugar was also compared through previous literature [12,17]. On the basis of these evidences, the structure of 4 was established as 1-cyclohex-2′,5′-dienyl 1-cyclohexylethanol-O-β-d-xylopyranoside (4). This is a new compound, herer eported for the first time in nature.

2.1. Antioxidant Activity

2.1.1. Free Radical Scavenging Activity

The free radical scavenging activities of the mono- and disaccharide with monoterpene along with aliphatic chain-isolated compounds from Dendropanax were tested using the DPPH method [18]. Table 1 presents the antioxidant activity of four compounds at the concentration of 1.0 mg/mL as systematic by the DPPH scavenging assay. The IC50 values of the entire four constituents were 1–4 (10 µg/mL), (25 µg/mL), (50 µg/mL) and (100 µg/mL), respectively. Of the different compounds isolated from the acetone extract from the Dendropanax bark, compounds 1 and 2 exhibited the highest activity, which was more than about 65% and 50% at 100 µg/mL concentration, respectively, when compared with the compounds 3 and 4 (Table 1). The compounds 3 and 4 demonstrated moderate antioxidant activity. The DPPH activity of tocopherol showed a higher degree of free radical-scavenging activity (91%) than that of the compounds at a very low concentration point (100 µg/mL). Our finding for antioxidant activities in four different sugar containing compounds support our previous results obtained in fruits of Lycium barbarum and Lycium chinense [19,20]. This is similar to other studies, wherein they have reported that only 300 µg/mL tocopherol, 230 µg/mL BHT (Butylated hydroxytoluene) and 100 µg BHA (Butylated hydroxyanisole) exhibited a free radical scavenging activity equivalent to 390 µg/mL of red bean and 1000 µg/mL of sesame coat extract [20,21].
Table 1

Antioxidant activities of the compounds (C-1 to C-4) as measured by Nitric Oxide scavenging power, Ferric reducing antioxidant power assay (FRAP) and 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging assay. Compound 1 and 2 exhibited significant activities at all the concentrations.

ParameterCompound10 µg25 µg50 µg100 µg
Nitric OxideC-117.6218.3338.5540.38
C-213.5214.2836.8237.64
C-39.1910.6220.6128.34
C-48.4610.1118.5525.39
FRAPC-122.3625.3478.4279.68
C-219.5520.3965.4369.77
C-310.0810.3442.1154.33
C-48.678.3339.3350.22
DPPHC-111.9713.2465.7369.84
C-28.7210.0211.3212.62
C-34.465.6422.1528.25
C-43.543.5121.1524.67

2.1.2. Reducing Power

The antioxidant effect exponentially increases as a function of the development of the reducing power, indicating that the antioxidant properties concomitant with the development of reducing power have been reported [22,23], that the reducing power of such type of compounds from medicinal plants prevents liver injury by inhibiting formation of lipid peroxides. As seen in Table 1, the reducing power of the constituents 1–4 from the Dendropanax bark isolated compounds enhanced with escalating concentration from 10 to 100 µg/mL. Reducing power of the compounds 1–4 followed in the order 1 > 2 > 3 > 4. The antioxidant potential of tocopherol was markedly greater than the test samples at a very low concentration point. This finding also supports the outcome of other researchers, where the reducing power of BHT and tocopherol [20,24] was higher than the isolated compounds.

2.1.3. Nitric Oxide Scavenging Activity

Nitric oxide free radicals were improved and scavenged by compounds 1 and 2 in comparison with compounds 3 and 4 at low concentrations of 10–100 µg/mL. Scavenging of NO was well interacted with the existence of sugars in compounds, and the sequence was found to be 1 > 2> 3 >4 (Table 1).

2.1.4. Antioxidant Capacity by Phosphomolybdenum Method

Antioxidant potential of compounds 1–4 was measured spectrophotometrically by the phosphomolybdenum method, which is based on the reduction of Mo (IV) to Mo (V) by the sample analyte, ensuing the formation of greenish phosphate/Mo (V) compounds with a maximum absorption at 695 nm. The antioxidant potential of compounds 1–4 was established as 15.31, 13.20, 6.70 and 5.63 µg/mL, respectively. The antioxidant capacities of the compounds were found to be in the order of 1 > 2 > 3 > 4 (Table 2).
Table 2

Antioxidant capacity of compounds C-1 to C-4 by the phosphomolybdenum method.

CompoundsAntioxidant Capacity (%) as Equivalent to α-Tocopherol (mg/g)
C-115.31
C-213.20
C-36.70
C-45.63

3. Materials and Methods

3.1. Chemical and Instruments

Melting points of the compounds were determined using a model IA9100 melting point apparatus (Electrochemical Engineering, Seoul, Korea). Optical rotations were measured with a model AA-10 polarimeter (Instrument Ltd., Seoul, Korea). Infrared (IR) spectra were recorded after compound mixing with potassium bromide (KBr) on a Thermo Scientific FT-IR model Nicolet 6700 (Thermo Fisher Scientific, Waltham, MA, USA) spectrophotometer at the Korea Institute of Science and Technology (KIST), Seoul, Korea. Both nuclear magnetic resonance (NMR) spectra 1H (600 MHz) and 13C NMR (150 MHz) were measured with a Bruker Avance-600 spectrometer (Bruker Corporation, Billerica, MA, USA) using deuterated solvents, and the machine was available at the National Instrumentation Centre for Environmental Management (NICEM), College of Agriculture and Life Science, Seoul National University (SNU), Seoul, Korea. NMR spectra were recorded in deuterated chloroform, and methanol-d4 using tetramethylsilane (TMS) as an internal standard, with chemical shifts expressed in parts per million (d) and coupling constants (J) in Hertz. High-resolution electrospray ionization Fourier transform (ESI/FT) mass spectra were recorded on a Thermo-Finnigan LTQ-Orbitrap instrument (Thermo Scientific, Bartlesville, OK, USA) equipped with a Dionex U 3000 HPLC system with UV-VIS detector (SPD-10A) (Dionex Corporation, Sunnyvale, CA, USA). A C18 (octadecylsilyl, or ODS) column was used with a mobile phase of 0.1% TFA (Trifluoroacetic acid) in acetonitrile: water (80:20), and a flow rate of 4 mL−1. All chemicals were of analytical grade. n-Hexane, ethyl acetate, methanol, ethanol, sulfuric acid (H2SO4) and vanillin were purchased from Daejung Chemicals and Metals (Seoul, Korea). Thin-layer chromatography (TLC) was performed on pre-coated silica gel 60 F254 plates (Merck, Darmstadt, Germany). Visualization of TLC plates was performed in a developing glass chamber, and after drying, they were dipped in solution of 5% vanillin and H2SO4 in an ethanol spray reagent (5:5:90). Column chromatography was performed using silica gel (70–230 mesh) and LiChroprep RP-18 (40–63 µm; Octadecyl silica (ODS) gel) from Merck. Standards were purchased from Sigma-Aldrich (St. Louis, MO, USA).

3.2. Plant Material

Dried bark (558 g) of D. morbifera was collected from Konkuk University Farm, Seoul, South Korea. A voucher specimen (No. DML-KU-2013) has been deposited at the Department of Applied Bioscience, Konkuk University, Seoul, South Korea.

3.3. Extraction and Isolation

The powdered bark of D. morbifera (558 g) was immersed in acetone (3 × 2.5 L) for three days at room temperature, and then the supernatant was concentrated under vacuum to yield 24.5 g of an extract. The acetone extract was subjected to column chromatography on silica gel (70–230 mesh, 500 g, 4.5 × 95 cm) and eluted with a gradient of n-hexane/CHCl3/MeoHto yield 34 fractions (each of 250 mL): Frs. 1–4 with n-hexane, frs. 5–6 with n-hexaneCHCl3 (7.5:2.5), frs. 7–8 with n-hexaneCHCl3 (1:1), frs. 9–10 with n-hexaneCHCl3 (2.5:7.5), frs. 11–12 with CHCl3, frs. 13–14 with CHCl3MeOH (99:1), frs. 15–16 with CHCl3MeOH (98:2), frs. 17–18 with CHCl3MeOH (97:3), frs. 19–20 with CHCl3MeOH (96:4), frs. 21–22 with CHCl3MeOH (95:5), frs. 23–24 with CHCl3MeOH (94:6), frs. 25–26 with CHCl3MeOH (93:7), frs. 27–28 with CHCl3MeOH (92:8), frs. 29–30 with CHCl3MeOH (9:1), frs. 31–32 with CHCl3MeOH (8.8:1.2), frs. 33–34 with CHCl3MeOH (8.5:1.5). Fractions 13–14 (2.4 g) were chromatographed over LiChroprep RP-18 (ODS silica gel; 40–63 μm: 100 g; 45 × 2 cm, each fraction 100 mL). Fractions 29–30 of the first column after additional rechromatography with elution sequentially performed with CH3OH–H2O, yielded 10 fractions: Frs. 1–2 with H2O–MeOH (1:1), frs. 3–4 with H2O–MeOH (2:8), frs. 5–6 with H2O-MeOH (1:9), frs. 7–10 with MeOH. Frs. 1–2 (0.8 g, 100 mL fraction) after rechromatography over silica gel withchloroform and methanol. The elution was sequentially performed with chloroform containing methanol 0.2%, 0.4%, 0.6%, 0.8% and 1.0% to yield four new compounds 1 (32 mg), 2 (28 mg), 3 (29 mg) and 4 (41 mg) and fractions 13–14 and from other fractions after rechromatography were isolated six more known compounds 5 (26 mg), 6 (30 mg), 7 (38 mg), 8 (21 mg), 9 (31 mg) and 10 (41 mg; Figure 2). Cis-6-Oxogeran-4-enyl-10-oxy-O-β-arabinopyranosyl-4′-O-β-arabinopyranosyl-2″-octadec-9‴,12‴,15‴-trienoate (1) White solid; mp 176–178 °C;, Rf 0.28 (CHCl3;MeOH; 9.4:0.6); [α]D23 -28.4 (c 0.1, MeOH); IR ν (KBr): 3425, 3363, 3271, 2927, 2856, 1721, 1701, 1643, 1457, 1389, 1242, 1187, 1033, 891 cm−1; 1H NMR (MeOD; 600 MHz): δ 6.28 (1H, dd, J = 7.0, 6.8 Hz, H-4), 5.48 (1H, d, J = 7.0 Hz, H-5), 5.34 (1H, m, H-10‴), 5.32 (2H, m, H-12‴, H-13″), 5.30 (2H, m, H-10‴, H-15″), 5.24 (1H, m, H-16‴), 4.92 (1H, d, J = 8.5 Hz, H-1′), 3.46 (1H, m, H-2′), 4.01 (1H, m, H-3′), 3.93 (1H, m, H-4′), 3.83 (1H, d, J = 4.5 Hz, H2-5′a), 3.63 (1H, d, J = 4.0 Hz, H2-5′b), 4.90 (1H, d, J = 8.0 Hz, H-1″), 4.71 (1H, m, H-2″), 4.20 (1H, m, H-3″), 4.15 (1H, m, H-4″), 3.63 (1H, d, J = 6.5 Hz, H2-5″a), 3.61 (1H, d, J = 6.0 Hz, H2-5″b), 3.58 (1H, d, J = 6.0 Hz, H2-10a), 3.50 (1H, d, J=7.5 Hz, H2-10b), 3.04 (1H, m, H-3), 2.77 (2H, t, J=7.0 Hz, H2-2‴), 2.47 (1H, m, H-7), 2.34 (2H, m, H2-11‴), 2.21 ((2H, m, H2-14‴), 2.05 (2H, m, H2-8‴), 2.01 (2H, m, H2-14‴), 1.79 (2H, m, H2-2), 1.61 (2H, m, H2-3‴), 1.56 (2H, m, CH2), 1.35 (2H, m, CH2), 1.30 (4H, br s, 2 × CH2), 0.90 (3H, d, J = 7.5 Hz, Me-8), 0.88 (3H, t, J =7.1 Hz, Me-9), 0.86 (3H, t, J = 6.5 Hz, Me-1), 0.83 (3H, t, J = 6.3 Hz, Me-18‴); 13C NMR (MeOD; 150 MHz): δ 17.92 (C-1), 24.78 (C-2), 17.66 (C-3), 142.99 (C-4), 136.26 (C-5), 202.41 (C-6), 54.74 (C-7), 19.82 (C-8), 18.74 (C-9), 62.37 (C-10), 109.13 (C-1′), 78.92 (C-2′), 74.28 (C-3′), 70.26 (C-4′), 63.32 (C-5′), 107.36 (C-1″), 74.97 (C-2″), 72.59 (C-3″), 65.15 (C-4″), 63.03 (C-5″), 174.27 (C-1‴), 52.01 (C-2‴), 29.56 (C-3‴), 29.39 (C-4‴), 29.12 (C-5‴), 27.16 (C-6‴), 25.40 (C-7‴), 31.37 (C-8‴), 132.86 (C-9‴), 129.89 (C-10‴), 34.11 (C-11‴), 129.61 (C-12‴), 127.73 (C-13‴), 32.74 (C-14‴), 128.23 (C-15‴), 122.47 (C-16‴), 22.61 (C-17‴), 14.02 (C-18‴); FABMS m/z (rel.int.) 695 [M+H]+ (11.2); (2.1), 525 (3.2), 277 (15.6 ), 261 (5.8); HR-ESIMS m/z (rel. int.): 695.4368 [M + H]+ (calcd. 695.4371 for C38H63O11). Geran-3(10)-enyl-1-oxy-O-β-arabinopyranosyl-4′-O-β-arabinopyranosyl-2″-octadec-9‴,12‴,15‴-trienoate (2) White solid, mp. 180–182 °C; Rf 0.31 (CHCl3; MeOH; 9.4:0.6); [α]D23 -20.4 (c 0.1, MeOH); IR ν (KBr): 3425, 3371, 3280, 2931, 2889, 1721, 1635, 1456, 1369, 1226, 1173, 1032, 973, 889, 755 cm−1; 1H NMR (MeOD; 600 MHz): δ 6.01 (1H, m, H-12‴), 5.97 (1H, m, H-13‴), 5.48 (1H, m, H-10‴), 5.43 (1H, m, H-15‴), 5.34 (1H, m, H-16‴), 5.23 (1H, m, H-9‴), 4.96 (1H, br s, H2-10a), 4.90 (1H, br s, H2-10b), 4.84 (1H, d, J = 8.0 Hz, H-1ꞌ), 3.76 (1H, dd, J = 6.5, 8.0 Hz, H-2′), 3.53 (1H, m, H-3′), 3.46 (1H, m, H-4′), 3.64 (2H, d, J = 6.5 Hz, H2-5′), 4.80 (1H, d, J = 8.0 Hz, H-1″), 4.10 (1H, dd, J =7.5, 8.0 Hz, H-2″), 3.49 (1H, m, H-3″), 3.44 (1H, m, H-4″), 3.61 (2H, d, J = 6.5 Hz, H2-5″), 3.02 (2H, dd, J = 6.0, 6.5 Hz, H2-1), 2.60 (2H, t, J =7.3 Hz, H2-2‴), 2.41 (2H, m, H2-4), 2.38 (2H, m, H2-11‴), 2.30 (2H, m, H2-14‴), 2.19 (2H, m, H2-8‴), 2.05 (2H, m, H2-17‴), 1.98 (2H, m, H2-2), 1.80 (1H, m, H-7), 1.68 (2H, m, CH2), 1.63 (2H m, CH2 ), 1.49 (2H, m, CH2 ), 1.30 (4H, m, 2 × CH2), 1.28 (4H, m, 2 × CH2), 0.93 (3H, t, J = 6.5 Hz, Me-18‴), 0.88 (3H, d, J = 6.5 Hz, Me-8), 0.85 (3H, d, J = 6.6 Hz. Me-9); 13C NMR (MeOD; 150 MHz): δ 60.87 (C-1), 24.68 (C-2), 153.38 (C-3), 21.19 (C-4), 25.67 (C-5), 21.89 (C-6), 57.76 (C-7), 20.78 (C-8), 20.68 (C-9), 110.55 (C-10), 107.55 (C-1′), 79.32 (C-2′), 72.51 (C-3′), 70.43 (C-4′), 63.36 (C-5′), 105.61 (C-1″), 89.92 (C-2″), 75.97 (C-3″), 66.28 (C-4″), 62.97 (C-5″) 170.15 (C-1‴), 52.46 (C-2‴), 29.57 (C-3‴), 29.75 (C-4‴), 29.91 (C-5‴), 26.41 (C-6‴), 27.47 (C-7‴), 31.83, (C-8‴), 137.99 (C-9‴), 129.60 (C-10‴), 36.18 (C-11‴), 126.07 (C-12‴), 125.82 (C-13‴), 34.47 (C-14‴), 121.78 (C-15‴), 114.45 (C-16‴), 22.57 (C-17‴), 14.03 (C-18‴); FABMS m/z (rel. int.) 681 [M + H]+ (7.2); HR-ESIMS m/z (rel. int.): 681.4571 [M + H]+ ((calcd. 681.4578 for C38H65O10). Geranilan-8-oxy-O-α-d-xylopyranosyl-2′-n-octadec-9″,12″,15″-trienoate (3) White semi-solid, Rf 0.35 (CHCl3;MeOH; 9.5:0.5); [α]D23 -21.4 (c 0.1, MeOH); IR ν (KBr): 3355, 2928, 2857, 1721, 1635, 1457, 1370, 1226, 1123, 1041, 754 cm−1; 1H NMR (MeOD; 600 MHz): δ 5.82 (1H, m, H-13″), 5.71 (1H, m, H-12″), 5.49 (1H, m, H-10″), 5.47 (1H, m, H-15″), 5.36 (1H, m, H-9″), 5.24 (1H, m, H-16″), 4.37 (1H, d, J = 6.5 Hz, H-1), 4.15 (1H, m, H-2′), 4.01 (1H, m, H-3′), 3.88 (1H, m, H-4′), 3.65 (2H, d, J = 6.5 Hz, H2-5′), 3.62 (2H, d, J = 6.5 Hz, H2-8), 2.34 (2H, t, J =7.0 Hz, H2-2″), 2.07 (2H, m, H2-11″), 2.05 (2H, m, H2-14″), 1.80 (2H, m, H2-8″), 1.78 (2H, m, H2-17″), 1.72 (1H, m, H-7), 1.61 (1H, m, H-3), 1.57 (2H, m, H2-6), 1.54 (2H, m, H2-5), 1.30 (14 H, br s, 7 × CH2), 1.25 (3H, d, J = 6.2 Hz, Me-9), 1.06 (3H, d, J = 6.0 Hz, Me-10), 0.90 3H, t, J = 6.5 Hz, Me-1), 0.87 (3H, t, J = 6.3 Hz, Me-18″); 13C NMR (MeOD; 150 MHz): δ 17.65 (C-1), 25.01(C-2), 36.14 (C-3), 24.59 (C-4), 33.66 (C-5), 34.10 (C-6), 36.48 (C-7), 63.39 (C-8), 20.45 (C-9), 9.27 (C-10), 85.59 (C-1′), 80.06 (C-2′), 70.27 (C-3′), 65.42 (C-4′), 62.99 (C-5′), 174.12 (C-1″), 34.10 (C-2″), 29.33 (C-3″), 29.24 (C-4″), 29.16 (C-5″), 28.46 (C-6″), 27.14 (C-7″), 31.81 (C-8″), 121.98 (C-9″), 133.05 (C-10″), 32.64 (C-11″), 146.16 (C-12″), 137.93 (C-13″), 32.16 (C-14″), 129.58 (C-15″), 117.17 (C-16″), 22.60 (C-17″), 14.05 (C-18″); FABMS m/z (rel.int.) 551 [M + H]+ (4.2); (1.1), 277 (51.8), 157 (18.2), 141 (22.5); HR-ESIMS m/z (rel. int.): 551.4316 [M + H]+ (calcd. 551.4312 for C33H59O6). 1-cyclohex-2′, 5′-dienyl 1-cyclohexylethanol-O-β-d-xylopyranoside (4) Semi-solid; Rf 0.28 (CHCl3; MeOH; 9.5:0.5); [α]D23 -31.4 (c 0.1, MeOH); IR ν (KBr): δ 3425, 3359, 2927, 2855, 1635, 1594, 1459, 1419, 1226, 1122, 1027, 967 cm−1; 1H NMR (MeOD; 600 MHz): 5.90 (1H, dd, J = 4.5, 6.0 Hz, H-2′), 5.51 (1H, dd, J = 4.5 Hz, 6.0, 5.5 Hz, H-6′), 5.38 (1H, m, H-3′), 5.16 (1H, m, H-5′), 5.39 (1H, d, J=7.0 Hz, H-1‴), 4.89 (1H, m, H-2‴), 4.83 (2H, br s, H2-5‴), 4.80 (1H, m, H-4‴), 3.53 (1H, dd, J= 6.5, 6.5 Hz, H-3‴), 3.03 (1H, d, J = 6.0 Hz, H-1′), 2.06 (2H, m, H2-4′), 1.60 (1H, m, H-1″), 1.53 (2H, m, H2-2″), 1.50 (2H, m, H2-6″), 1.37 (4H, m, H2-3″, H2-5″), 1.32 (3H, br s, H3-2), 1.28 (2H, m, H2-4″); 13C NMR (MeOD; 150 MHz ): δ 80.32 (C-1), 18.03 (C-1′, 2), 138.10 (C-2′), 123.52 (C-3′), 33.65 (C-4′), 116.42 (C-5′), 133.84 (C-6′), 33.49 (C-1″), 30.85 (C-2″), 30.33 (C-3″), 28.03 (C-4″), 30.46 (C-5″), 30.20 (C-6″), 76.13 (C-1‴), 71.05 (C-2‴), 65.01 (C-3‴), 63.87 (C-4‴), 63.03 (C-5‴); ESIMS m/z (rel..int.): 339 [M + H]+ (C19H31O5) (1.3), 259 (16.3), 255 (5.8); HR-ESIMS m/z (rel. int.): 339.2167 (calcd. 339.2171 for C19H31O5). Guaiacol-O-β-d-arabinopyranoside (5) Semi-solid; IR ν (KBr): 3415, 3380, 2934, 2847, 1560, 1506, 1455, 1419, 1334, 1226, 1120, 1065, 1039 cm−1; 1H NMR (DMSO-d6): δ 7.01 (1H, dd, J = 2.8, 9.3 Hz, H-3), 6.44 (1H, m, H-4), 6.35 (1H, m, H-5), 6.31 (1H, dd, J = 2.1, 10.0 Hz, H-6), 4.91 (1H, d, J = 7.0 Hz, H-1′), 4.26 ((1H, m, H-2′), 3.76 (1H, d, J = 8.0 Hz, H2-5′a), 3.73 (1H, d, J = 8.0 Hz, H2-5′b), 3.58 (1H, m, H-3′), 3.41 (1H, m, H-4′), 3.31 (3H, br s OMe); 13C NMR (DMSO-d6): δ154.84 (C-1), 154.39 (C-2), 134.46 (C-3), 129.87 (C-4), 131.66 (C-5), 123.79 (C-6), 57.05 (OMe), 105.74 (C-1′), 78.89 (C-2′), 75.70 (C-3′), 72.14 (C-4′), 63.27 (C-5′); ESIMS m/z (rel. int.): 257 [M + H]+ (C12H17O6). (Compare the data with literature [25]). n-Tetradecanyl oleate (6) Semi-solid; IR ν (KBr): 2924, 2854, 1721, 1635, 1450, 1376, 1231, 1178, 1049, 985, 895, 721 cm−1; 1H NMR (CDCl3): δ 5.36 (1H, m, H-9), 5.32 (1H, m, H-10), 3.64 (2H, t, J = 7.0 Hz, H2-1′), 2.77 (2H, t, J = 7.0 Hz, H2-2), 2.34 (2H, m, H2-8), 2.05 (2H, m, H2-11), 2.02 (2H, m, H2-3), 1.61 (2H, m, CH2), 1.55 (2H, m, CH2), 1.36 (20 H, m, 10 × CH2), 1.30 (12H, br s, 6 × CH2), 1.27 (8H, br s 4 × CH2), 0.86 (3H, t, J = 6.5 Hz, Me-18), 0.82 (3H, t, J = 6.3 Hz, Me-14′); 13C NMR (CDCl3): δ 178.59 (C-1), 130.09 (C-9), 127.99 (C-10), 63.32 (C-1′), 33.84 (C-2), 32.73 (C-8), 32.54 (C-11), 31.88 (CH2 ), 31.50 (CH2 ), 29.74 (CH2 ), 29.63 (CH2 ), 29.56 (CH2 ), 29.47 (CH2 ), 29.37 (CH2 ), 29.32 (CH2 ), 29.22 (4 × CH2 ), 29.12 (2 × CH2 ), 29.06 (CH2 ), 29.02 (CH2 ), 27.18 (CH2 ), 25.71 (CH2 ), 25.71(CH2 ), 25.62 (CH2 ), 24.87 (CH2 ), 24.61(CH2 ), 22.64 (CH2 ), 22.54 (CH2 ), 14.08 (C-18), 14.03 (C-14′); ESIMS m/z (re. int.): 479 [M + H]+ (C32H63O2) (27.2), 281 (10.3), 265 (11.6); (Compare the data with literature [26]). Oleiyl-O-β-d-xyloside (7) Semi-solid; IR ν (KBr): 3410, 3350, 2916, 2849, 1736, 1648, 1461, 1376, 1242, 1167, 1062, 867 cm−1; 1H NMR (CDCl3): δ 5.37 (1H, m, H-9), 5.32 (1H, m, H-10), 5.09 (1H, d, J = 7.5 Hz, H-1′), 4.33 (1H, m, H-3′), 4.26 (1H, d, J = 5.5 Hz, H2-5′a), 4.15 (1H, d, J = 6.0 Hz, H2-5′b), 4.05 (1H, dd, J = 7.5, 6.5 Hz, H-2′), 3.73 (1H, m, H-4′), 2.76 (1H, t, J = 6.5 Hz, H2-2), 2.33 (2H, m, H2-8), 2.04 (1H, m, H2-10), 1.68 (2H, m, CH2), 1.34 (6H, br s, 3 × CH2), 1.25 (14H, br s, 7 × CH3), 0.88 (3H, t, J = 6.5 Hz, Me-18); 13C NMR (CDCl3): δ 173.37 (C-1), 34.06 (C-2), 29.66 (C-3), 29.62 (C-4), 29.58 (C-5), 29.44 (C-6), 29.32 (C-7), 31.89 (C-8), 129.96 (C-9), 128.06 (C-10), 31.50 (C-11), 29.32 (C-12), 29.28 (C-13), 29.07 (C-14), 27.17 (C-15), 24.86 (C-16), 22.66 (C-17), 14.06 (C-18), 103.14 (C-1′), 65.02 (C-2′), 73.13 (C-3′), 61.49 (C-4′), 62.04 (C-5′); ESIMS m/z (rel. int.) 415 [M + H]+ (C23H43O6), (7.1), 281 (9.3), 265 (5.1). (Compare the data with literature [27]). n-Octadec-9,12-dienoyl-O-β-d-arabinopyranoside (8) Gummy; IR ν (KBr): 3415, 3381, 3277, 2928, 2866, 1721, 1635, 1453, 1388, 1227, 1123, 831, 721 cm−1; 1H NMR (MeOD): δ 6.29 (1H, m, H-10), 5.89 (1H, m, H-12), 5.40 (1H, m, H-9), 5.13 (1H, m, H-13), 5.77 (1H, d, J = 7.2 Hz, H-1′), 4.28 (1H, m, H-4′), 4.13 (1H, m, H-3′), 3.85 (1H, m, H-2′), 3.52 (2H, dd, J = 6.5, 7.0 Hz, H2-5′), 2.26 (2H, t, J = 7.5, Hz, H2-2), 2.10 (2H, m, H-11), 2.06 (2H, m, H2-8), 1.98 (2H, m, H2-14), 1.60 (2H, m, CH2), 1.51 (2H, m, CH2), 1.32 (10H, br s, 5 × CH2), 1.28 (2H, m, CH2),0.89 (3H, t, J = 6.2 Hz, Me-18); 13C NMR (MeOD): δ 171.06 (C-1), 37.85, 30.68 (C-2), 30.57 (C-3), 30.52 (C-4), 30.37 (C-5), 30.17 (C-6), 28.49 (C-7), 34.94 (C-8), 129.86 (C-9), 151.86 (C-10), 36.43 (C-11), 134.06 (C-12), 116.61 (C-13), 33.68 (C-14), 26.91 (C-15), 24.98 (C-16), 23.17 (C-17), 14.40 (C-18), 108.40 (C-1′), 72.48 (C-2′), 73.93 (C-3′), 64.02 (C-4′), 63.03 (C-5′); ESIMS m/z (rel. int.): 412 [M + H]+ (C23H40O6) (5.8), 279 (25.3). (Compare the data with literature [28]). Linolenyl-O-β-d-arabinofuranoside (9) Semisolid; IR ν (KBr):3421, 3375, 2928, 2857, 1721, 1645, 1453, 1368, 1247, 1053, 721 cm−1; 1H NMR (CDCl3): δ 5.51 (1H, d, J=7.5 Hz, H-1′), 4.18 (1H, m, H-4′), 3.88 (1H, m, H-3′), 3.62 (1H, m, H-2′), 3.63 (2H, dd, J=6.5, 6.5 Hz, H2-5′), 5.49 (1H, m, H-12), 5.47 (1H, m, H-13), 5.41 ((1H, m, H-10), 5.39 (1H, m, H-15), 5.36 (1H, m, H-9), 5.33 (1H, m, H-16), 2.33 (2H, t, J = 7.5 Hz, H2-2), 2.05 (2H, m, H2-11), 2.03 ((2H, m, H2-14), 2.01 (2H, m, H2-8), 1.80 (2H, m, H2-17), 1.65 (2H, m, CH2), 1.55 (2H, m, CH2), 1.30 (6H, br s 3 CH2), 0.89 (3H, t, J=6.0 Hz, Me-18); 13C NMR (CDCl3):δ 170.16 (C-1), 36.80 (C-2), 29.57 (C-3), 29.33 (C-4), 29.13 (C-5), 29.07(C-6), 22.18 (C-7), 25.63 (C-8), 128.08 (C-9), 31.50 (C-10), 34.12 (C-11), 143.02 (C-12), 130.22 (C-13), 33.65(C-14), 122.47 (C-15), 117.13 (C-16),22.65 (C-17), 14.04 (C-18), 109.89 (C-1′), 70.45 (C-2′), 65.16 (C-3′), 85.06 (C-4′), 62.99 (C-1′); ESIMS m/z (re lint.): 411 [M+H]+ (C23H38O6), (15.2), 277 (29.3), 261(22.8). (Compare the data with literature [29]). Glyceryl-1,3-dipalmito-2-olein (10) Liquid, Rf 0.36 (CHCl3:MeOH); IRνmax (KBr): 2923, 2853, 1735, 1722, 1635, 1460, 1373, 1241, 1166, 1070; 1H NMR (CDCl3): δ 5.35 (1H, m, H-9″), 5.31 (1H, m, H-10″), 4.28 (1H, m, H-2), 4.13 (2H, m, H2-1), 4.05 (2H, m, H2-3), 2.79 (2H, m, H2-11′), 2.32 (2H, t, J = 7.0 Hz, H2-2′), 2.29 (2H, t, J = 7.0 Hz, H2-2″), 2.05 (2H, m, H2-2‴), 2.03 (2H, m, H2-8″), 1.61 (2H, m, CH2), 1.51 (6H, m, 3 × CH2), 1.29 (40 H, br s, 20 × CH2), 1.25 (26H, m, 13 × CH2), 0.90 (3H, t, J = 6.1 Hz, Me-18″), 0.87 (3H, t, J = 6.3 Hz, Me-16′), 0.84 (3H, t, J = 6.1 Hz, Me-16‴); 13C NMR (CDCl3): δ 173.51 (C-1′), 173.30 (C-1″), 173.06 (C-1‴), 128.20 (C-10″), 127.76 (C-9″), 39.36 (C-2′), 37.42 (C-2″), 37.27 (C-2‴), 34.27 (CH2), 34.09 (CH2), 34.03 (CH2), 33.66 (CH2), 31.89 (CH2), 31.50 (CH2), 30.69 (CH2), 29.67 (8 × CH2), 29.63 (7 × CH2), 29.44 (CH2), 29.32 (CH2), 29.23 (CH2), 29.15 (CH2), 29.10 (CH2), 28.62 (CH2), 27.95 (CH2), 27.72 (CH2), 27.18 (CH2), 25.61 (CH2), 24.64 (CH2), 24.77 (CH2), 24.46 (CH2), 23.07 (CH2), 22.66 (CH2), 22.54 (CH2), 21.96 (CH2), 14.08 (Me-16′), 14.03 (Me-18″), 11.95 (Me-16‴); ESIMS m/z (rel. int): 833 [M + H]+ (C53H100O6) (1.5), 282 (100), 256 (1.8). (Compare the data with literature [30]). 1H and 13CNMR spectra of these compounds are available in the Supplementary Materials.

3.4. Antioxidant Activity

3.4.1. Chemicals and Instruments in Antioxidant Activity

All the chemicals, reagents and the solvents used in the assay protocols were of analytical grade. Ascorbic acid, tocopherol, BHT, BHA, water, phosphate buffer, potassium ferricyanide, trichloroacetic acid, ferric chloride DPPH, DMSO, sulfanilamide and naphthylethylenediamine for Griess reagent, sodium hydroxideand sodium citrate were obtained from Sigma Aldrich, (St. Louis, MO, USA). Also, all other chemicals were purchased from Sigma Aldrich, USA. Spectrophotometer was used from Thermo Scientific, Multiskan GO Spectrophotometer (Sl. No. 1510033456).

3.4.2. Free Radical Scavenging Activity

Antioxidant activity of the different constituents (1–4), based on the scavenging activity of the stable 1,1-diphenyl-2-picrylhydrazyl (DPPH) free radical, was examined by the method described by Katerere and Eloff, [18]. A wide range of concentrations (10, 25, 50 and 100 µg/mL) of the compounds to be tested (0.2 mL; tocopherol) were taken in different test tubes with 4 mL of a 0.006% MeOH solution of DPPH. Water (0.2 mL) was taken as a standard. Absorbance at 517 nm was determined after 30 min. Radical scavenging activity was measured in terms of the inhibition percentage, and was calculated using Equation (1). % Radical scavenging activity = [ where A0 is the absorbance (control) and A1 is the absorbance (compounds/standard).

3.4.3. Reducing Power

The reducing power of the ginseng compounds was determined according to the method of Oyaizu [31]. Different compounds of concentrations 10, 25, 50 and 100 µg were dissolved in 1 mL of distilled water and mixed with phosphate buffer (2.5 mL, 0.2 M/L, pH 6.6) and potassium ferricyanide [K3Fe (CN)6] (2.5 mL, 1%). The mixture was kept for incubation at 50 °C for 20 min. Trichloroacetic acid (10%) was added (2.5 mL) to the mixture, which was then centrifuged at 1000 rpm for 10 min. The upper layer of the centrifuged solution (2.5 mL) was mixed with distilled water (2.5 mL) and FeCl3 (0.5 mL, 0.1%) and the absorbance was optimized at 700 nm. The enhanced absorbance of the reaction mixture indicated improved reducing power. All analyses were done in triplicate, and averaged. The reducing power was calculated using Equation (2).

3.4.4. Nitric Oxide Scavenging Activity

Sodium nitroprusside in an aqueous solution at a physiological pH generates nitric oxide, which interacts with oxygen to produce nitric ions that can be estimated using Griess reagent. The complex formed during the diazotization of nitrite with sulphanilamide and the subsequent coupling with naphthylethylenediamine (Griess reagent) was read at 546 nm and the methods of Marcocci [32]. Different concentrations of samples (10, 25, 50 and 100 µg/mL) were prepared and added in sodium nitroprusside with a phosphate buffer. The above prepared reaction mixture was incubated at room temperature for 30 min. Then 50 µL of incubated reaction mixture was transferred to another microplate followed by the addition of Griess reagent, and absorbance was recorded at 546 nm. The percentage nitrite radical scavenging activity of the ethanol extracts and gallic acid were calculated using Equation (3). Percentage nitrite radical scavenging activity: Where = absorbance of control sample and = absorbance in the presence of the samples of extracts or standards.

3.4.5. Evaluation of Antioxidant Capacity by Phosphomolybdenum Method

The total antioxidant capacity of the compounds (1–4) was evaluated by the method of Prieto [33] based on reduction of Mo (VI) to Mo (V) in acidic conditions resulting into development of a greenish complex of phosphate and Mo (V). The details of sample, reagents and standard were given in the literature [34].

4. Conclusions

Dendrodropanax morbifera is an endemic species in Korea, and is found in the southern parts of Korea. The D. morbifera have been reported as several classes of compounds, and many biological activities were also found in this plant’s constituents and extracts. Four new compounds (1–4) have been isolated in this study, and we evaluated its antioxidant exercise as a radical scavenging effect, reducing power, phosphomolybdenum and the nitric oxide activity. The results showed the compounds (1 and 2) have good antioxidant activity in comparison with compounds (3 and 4). The developed path has been verified, and found to be useful in the investigation of active constituents in natural medicines. Further studies are needed to investigate more isolation work of novel constituents from other Dendropanax species that show strong activities as above, and also other activities.
  17 in total

1.  Spectrophotometric quantitation of antioxidant capacity through the formation of a phosphomolybdenum complex: specific application to the determination of vitamin E.

Authors:  P Prieto; M Pineda; M Aguilar
Journal:  Anal Biochem       Date:  1999-05-01       Impact factor: 3.365

2.  New chemical constituents from Oryza sativa straw and their algicidal activities against blue-green algae.

Authors:  Ateeque Ahmad; Seung-Hyun Kim; Mohd Ali; Inmyoung Park; Jin-Seog Kim; Eun-Hye Kim; Ju-Jin Lim; Seul-Ki Kim; Ill-Min Chung
Journal:  J Agric Food Chem       Date:  2013-08-14       Impact factor: 5.279

3.  The major allergen of Dendropanax trifidus Makino.

Authors:  K Oka; F Saito; T Yasuhara; A Sugimoto
Journal:  Contact Dermatitis       Date:  1997-05       Impact factor: 6.600

4.  Triterpene glycosides from red ginseng marc and their anti-inflammatory activities.

Authors:  Ill-Min Chung; Young-Ock Kim; Mohammed Ali; Seung-Hyun Kim; Inmyoung Park; Eun-Hye Kim; Ye-Sul Yang; Hye-Ran Park; Eun-Suk Son; Ateeque Ahmad
Journal:  Bioorg Med Chem Lett       Date:  2014-07-22       Impact factor: 2.823

5.  The allergens of Dendropanax trifidus Makino and Fatsia japonica Decne. et Planch. and evaluation of cross-reactions with other plants of the Araliaceae family.

Authors:  K Oka; F Saito; T Yasuhara; A Sugimoto
Journal:  Contact Dermatitis       Date:  1999-04       Impact factor: 6.600

6.  Studies on the activities of tannins and related compounds from medicinal plants and drugs. I. Inhibitory effects on lipid peroxidation in mitochondria and microsomes of liver.

Authors:  T Okuda; Y Kimura; T Yoshida; T Hatano; H Okuda; S Arichi
Journal:  Chem Pharm Bull (Tokyo)       Date:  1983-05       Impact factor: 1.645

7.  Anti-thrombotic effect of rutin isolated from Dendropanax morbifera Leveille.

Authors:  Jun-Hui Choi; Dae-Won Kim; Se-Eun Park; Hyo-Jeong Lee; Ki-Man Kim; Kyung-Je Kim; Myung-Kon Kim; Sung-Jun Kim; Seung Kim
Journal:  J Biosci Bioeng       Date:  2015-03-14       Impact factor: 2.894

8.  Anticomplement activity of polyacetylenes from leaves of Dendropanax morbifera Leveille.

Authors:  Ill-Min Chung; Hong-Keun Song; Sun-Jin Kim; Hyung-In Moon
Journal:  Phytother Res       Date:  2010-11-12       Impact factor: 5.878

9.  Isolation and anticomplement activity of compounds from Dendropanax morbifera.

Authors:  Bo-Young Park; Byung-Sun Min; Sei-Ryang Oh; Jung-Hee Kim; Tae-Jin Kim; Dong-Hee Kim; Ki-Hwan Bae; Hyeong-Kyu Lee
Journal:  J Ethnopharmacol       Date:  2004-02       Impact factor: 4.360

10.  A cytotoxic diacetylene from Dendropanax arboreus.

Authors:  W N Setzer; T J Green; K W Whitaker; D M Moriarity; C A Yancey; R O Lawton; R B Bates
Journal:  Planta Med       Date:  1995-10       Impact factor: 3.352

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1.  In Vivo Evaluation of Dendropanax morbifera Leaf Extract for Anti-Obesity and Cholesterol-Lowering Activity in Mice.

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Journal:  Nutrients       Date:  2021-04-23       Impact factor: 5.717

2.  In Vivo Hypoglycemic Effects, Potential Mechanisms and LC-MS/MS Analysis of Dendropanax Trifidus Sap Extract.

Authors:  Ahreum Lee; Yuki Sugiura; Ik-Hyun Cho; Noriko Setou; Eugene Koh; Gyun Jee Song; Seungheun Lee; Hyun-Jeong Yang
Journal:  Nutrients       Date:  2021-11-30       Impact factor: 5.717

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