Literature DB >> 31650309

LC-MS/MS method optimization and validation for trace-level analysis of 71 crop protection chemicals in pulses.

Tirthankar Banerjee1, Suman Gupta2, Bijendra Singh2, Neethu Narayanan2.   

Abstract

An analytical method involving modified QuEChERS (quick, easy, cheap, effective, rugged and safe) technique coupled with LC-MS/MS (liquid chromatography-tandem mass spectroscopy) has been developed for simultaneous identification and quantification of 71 pesticides (insecticides/acaricides/nematicides (32), fungicides (12), herbicides (26), plant growth regulator (1)) in different pulses (edible seeds of leguminous plants), namely gram, lentil, black gram and pea. The analysis was done using Shimadzu LC-MS/MS-8030 instrument equipped with Zorbax Eclipse Plus C-18 column operating under electrospray ionization (ESI) in positive and negative modes. Validation of method was done as per a single laboratory validation approach. Nine-point linear calibration curves for each pesticide were obtained in the range of 0.005 to 2 μg/g with correlation coefficient of ≥ 0.98. Limit of detection (LOD) for all the pesticides was achieved in the range of 0.001-0.015 μg/g, whereas the limit of quantification (LOQ) were found in the range of 0.01-0.05 μg/g. Recovery studies were conducted at 0.01- and 0.05-μg/g level of fortification using modified buffered QuEChERS method standardized for low moisture foods. It was observed that due to matrix interference, only around 75% of the pesticides were recovered in an acceptable range of 70-120% when compared against the solvent standard. With matrix-matched standards, 95% of the recovery results came within acceptable range with highly acceptable HorRat ratio (between 0.2 and 0.8) indicating satisfactory precision. The global and expanded uncertainties for estimation of each pesticide in above-mentioned pulse matrices were calculated to evaluate the suitability of the developed method for quantification of pesticides in pulse matrices.

Entities:  

Keywords:  Fungicides; Herbicides; Insecticides; LC-MS/MS; Multiresidue method; Pulses; QuEChERS

Year:  2019        PMID: 31650309     DOI: 10.1007/s10661-019-7859-4

Source DB:  PubMed          Journal:  Environ Monit Assess        ISSN: 0167-6369            Impact factor:   2.513


  15 in total

1.  Multi-residue pesticide analysis in fruits and vegetables by liquid chromatography-time-of-flight mass spectrometry.

Authors:  Imma Ferrer; Juan F García-Reyes; Milagros Mezcua; E Michael Thurman; Amadeo R Fernánndez-Alba
Journal:  J Chromatogr A       Date:  2005-07-29       Impact factor: 4.759

2.  Study of the effects of operational parameters on multiresidue pesticide analysis by LC-MS/MS.

Authors:  Béla Kmellár; Lucía Pareja; Carmen Ferrer; Péter Fodor; Amadeo R Fernández-Alba
Journal:  Talanta       Date:  2010-12-13       Impact factor: 6.057

3.  A multiresidue method for the determination of 107 pesticides in cabbage and radish using QuEChERS sample preparation method and gas chromatography mass spectrometry.

Authors:  Thanh Dong Nguyen; Ji Eun Yu; Dae Myung Lee; Gae-Ho Lee
Journal:  Food Chem       Date:  2008-02-01       Impact factor: 7.514

4.  [Studies on rapid multi-residue analysis of pesticides in agricultural products by LC-MS/MS].

Authors:  Keiko Iwakoshi; Yasuhiro Tamura; Kenji Otsuka; Sanae Tomizawa; Yumiko Yamaki; Tamako Masubuchi; Yukiko Nakagawa; Ryoko Masuda; Chizuko Sato; Takeo Sasamoto; Ichiro Takano
Journal:  Shokuhin Eiseigaku Zasshi       Date:  2014       Impact factor: 0.464

5.  [Validation study of a method for multiresidue analysis of pesticides in cereals and pulses using supercritical fluid extraction].

Authors:  Katsushige Uranishi; Hirokazu Yamashita; Akiko Okayama; Keigo Yamamoto
Journal:  Shokuhin Eiseigaku Zasshi       Date:  2012       Impact factor: 0.464

6.  Quality assurance in the analysis of foods and trace constituents.

Authors:  W Horwitz; L R Kamps; K W Boyer
Journal:  J Assoc Off Anal Chem       Date:  1980-11

7.  Pesticide multiresidue analysis in cereal grains using modified QuEChERS method combined with automated direct sample introduction GC-TOFMS and UPLC-MS/MS techniques.

Authors:  Katerina Mastovska; Kelly J Dorweiler; Steven J Lehotay; Jennifer S Wegscheid; Kelli A Szpylka
Journal:  J Agric Food Chem       Date:  2010-05-26       Impact factor: 5.279

8.  Multiresidue Method for Targeted Screening of Pesticide Residues in Spice Cardamom (Elettaria cardamomum) by Liquid Chromatography with Tandem Mass Spectrometry.

Authors:  Manjusha Jadhav; Ahammed Shabeer Thekkumpurath; Mayura Nakade; Manasi Gadgil; Dasharath Oulkar; Ranjith Arimboor; Menon Ramakrishna; Kaushik Banerjee
Journal:  J AOAC Int       Date:  2017-05-01       Impact factor: 1.913

9.  Multiresidue pesticide analysis in fresh produce by capillary gas chromatography-mass spectrometry/selective ion monitoring (GC-MS/SIM) and -tandem mass spectrometry (GC-MS/MS).

Authors:  Jon W Wong; Kai Zhang; Katherine Tech; Douglas G Hayward; Carolyn M Makovi; Alexander J Krynitsky; Frank J Schenck; Kaushik Banerjee; Soma Dasgupta; Don Brown
Journal:  J Agric Food Chem       Date:  2010-05-26       Impact factor: 5.279

10.  [Validation study on a rapid multi-residue method for determination of pesticide residues in vegetables and fruits by LC-MS/MS].

Authors:  Satoshi Takatori; Haruna Yamamoto; Naoki Fukui; Satoko Yamaguchi; Yoko Kitagawa; You Kakimoto; Masakazu Osakada; Masahiro Okihashi; Keiji Kajimura; Hirotaka Obana
Journal:  Shokuhin Eiseigaku Zasshi       Date:  2013       Impact factor: 0.464

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