| Literature DB >> 31603900 |
Sanas Mirhoseiny1, Tjarko Geelvink1, Stephan Martin2,3, Horst Christian Vollmar4, Stephanie Stock1, Marcus Redaelli1,5.
Abstract
OBJECTIVE: As a result of unhealthy lifestyles, reduced numbers of healthcare providers are having to deal with an increasing number of diabetes patients. In light of this shortage of physicians and nursing staff, new concepts of care are needed. The aim of this scoping review is to review the literature and examine the effects of task delegation to non-physician health professionals, with a further emphasis on inter-professional care. RESEARCH DESIGN AND METHODS: Systematic searches were performed using the PubMed, Embase and Google Scholar databases to retrieve papers published between January 1994 and December 2017. Randomised/non-randomised controlled trials and studies with a before/after design that described the delegation of tasks from physicians to non-physicians in diabetes care were included in the search. This review is a subgroup analysis that further assesses all the studies conducted using a team-based approach.Entities:
Year: 2019 PMID: 31603900 PMCID: PMC6788697 DOI: 10.1371/journal.pone.0223159
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1Flowchart for the literature search process.
Patient characteristics.
| Patient characteristics | |
|---|---|
| Total number of patients | 12,092 |
| Mean duration of follow-up | 15.88 months |
| Mean duration of diabetes | 10.8 years |
| Mean age of participants | 56.7 years |
| Percentage of female patients | 52.9% |
Summary of all 45 studies with team-based interventions (continued).
| Main author | SD | Pat | F/U | Team | Intervention | Control | Outcomes reported | Main results | ||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| HbA1c | FBG | BP | LP | QoL | PS | DK | ||||||||
| CCT | n = 681 | 24 | Diabetes nurse educator, dietitian, podiatrist 24/7 supervision by a diabetologist | Patient registration system, consultation facilities of a dietitian nurse, protocolised blood glucose lowering therapy advice which included home blood glucose monitoring with regular telephone contact to adjust insulin dose | Usual care by general practitioner consisting of regular appointments for assessment of glycaemic control and review of complications and cardiovascular risk factors | Significant improvement of HbA1c, lipid profiles and diastolic blood pressure as well as a slight improvement of patient satisfaction in the intervention group | ||||||||
| RCT | n = 311 | 6 | Diabetes nurse educator and endocrinologist | Diabetes screening for all new admissions in the hospital as well as daily visits by a diabetes team with nutrition and social work consultations if needed | Care from physicians, nurses, nutritionists, and social workers normally received in the medical/surgical units | Shorter length of stay and fewer readmissions in the intervention group | ||||||||
| B/A | n = 99 | 12 | Diabetes specialist nurse, dietitian, ophthalmologist | Intensified control by a diabetes specialist nurse consisting of diabetes education, self-care techniques and dietitian and ophthalmologist appointments | No control group | Significant improvement of HbA1c and quality of life | ||||||||
| RCT | n = 56 | 12 | Diabetes nurse educator and dietitian | Education and behaviour modification sessions in the primary care clinic by a nurse and a dietitian | Not specified/usual care by primary care physician | Significant improvement of HbA1c, fasting blood glucose, lipid profiles and BMI in the intervention group | ||||||||
| RCT | n = 185 | 6 | Diabetes nurse educator, psychologist, nutritionist and pharmacist | Multi-disciplinary outpatient diabetes care management in cluster visit setting with telephone contact in between the visits and individual sessions if needed | Diabetes care by primary care physician | Significant improvement of HbA’ in the intervention group, high patient satisfaction | ||||||||
| RCT | n = 1.001 | 12 | Primary care physician, Practice nurse, research, nurse, clinical pharmacist | Individual visits with the diabetes team and group Educational sessions to support self-management | Usual care, not specified | Significantly more recommended preventive Procedures and non-significantly higher patient satisfaction in the intervention group | ||||||||
| RCT | n = 502 | 12 | Nurses, dietitians, community workers | Instructional group sessions on diabetes education and self-management by bilingual nurses, dietitians and social workers | Usual care by private physicians or local clinics | Significant reduction in HbA1c and fasting blood glucose, as well as higher diabetes knowledge scores in the intervention group | ||||||||
| RCT | n = 219 | 12 | Dietitian and community health worker | Primary outcome physical activity significantly higher in clinic and community based intervention group compared to minimal intervention group | ||||||||||
| RCT | n = 317 | 12 | Physician, nurse, dietitian, pharmacist, exercise physiologist and social worker | Patients who declined participation in the study | Significant improvement of HbA1c in both the intensive and passive education groups compared to the control group | |||||||||
| RCT | n = 186 | 12 | Nurse and community health worker | Nurse intervention, CHW intervention or combined nurse and CHW intervention consisting of either face-to-face clinic visits or telephone contacts to improve diabetes education and self-management | On-going care from the patients' own healthcare professionals, quarterly newsletter about diabetes-related topics | No significant improvement of HbA’, but of triglyceride and diastolic blood pressure compared to control group | ||||||||
| RCT | n = 56 | 12 | Nurse and dietitian | Educational intervention via videoconferencing | Face-to-face, in-person education | Non-significant improvement of HbA’ in both groups, high patient satisfaction in the telemedicine group | ||||||||
| RCT | n = 157 | 12 | Nurse and physician | Chronic disease management and use of clinical practice algorithms, patient education on disease self-management strategies, regular monitoring and feedback delivered primarily by the nurse | Usual care by primary care physician as prior to the intervention | Significant improvement of HbA’, HDL and patient satisfaction in the intervention group, higher costs for personnel in the intervention group after 1 year | ||||||||
| B/A | n = 393 | 6 | Specialist physicians, nurses, dietitians, pharmacists | Multi-disciplinary diabetes specialist team traveling to rural areas to provide education for primary care physicians and patients | Usual care delivered by local providers with the addition of bimonthly visits by a traveling team raising diabetes awareness and emphasising patient self-management | Significant improvement of blood pressure and patient satisfaction | ||||||||
| CCT | n = 172 | 88 | Research nurse and diabetologist | Structured care consisting of regular medical visits and monitoring by diabetologist and nurse | Regular monitoring by generalists or various specialists | Significantly lower mortality in the intervention group | ||||||||
| RCT | n = 362 | 36 | Nurse and dietitians in close cooperation with endocrinologist | Blood glucose, hypertension and dyslipidaemia management, education measures regarding diet, exercise and self-care behaviours, retinopathy, nephropathy and cardiovascular disease prevention | Traditional primary care treatment | Significant and sustainable improvement of HbA1c in the intervention group | ||||||||
| RCT | n = 82 | 6 | Diabetes nurse educator, dietitian, diabetologist | Diabetes education in order to improve compliance and lifestyle changes | Usual treatment provided by doctors and nurses | Significant improvement of HbA1c and fasting blood glucose as well as significant changes in antidiabetic medications in the intervention group | ||||||||
| cRCT | n = 361 | 12 | Community health worker and diabetes specialist nurse | Diabetes education provided by nurses and multi-lingual community health workers to enhance patient understanding and compliance | Diabetes care with existing practice resources | No significant change in HbA1c and no difference between the intervention and control group; intervention group had significant reduction in diastolic blood pressure | ||||||||
| CCT | n = 310 | 12 | Medical assistant, dietitian, certified diabetes nurse educator | Group education and nurse case management consisting of reviewing of self-monitored blood glucose results, recommendation of medication changes and order of follow-ups and return visits | Usual treatment | Significant improvement of HbA1c, lipid profile and blood pressure compared to the control group. Significant improvement of diabetes knowledge and patient satisfaction | ||||||||
| cRCT | n = 997 | 12 | Diabetes specialist nurse and internist | Educational meetings for professionals and patients, as well as the introduction of a diabetes passport | Usual care | Significant changes in HbA1c compared to the control group, no changes in quality of life measures and patient satisfaction | ||||||||
| B/A | n = 410 | 12 | Diabetes nurse specialist, endocrinologist, dietitian, social worker, psychologist, physiotherapist, occupational therapist, activity therapist | Multi-disciplinary intensive diabetes education program on self-management strategies consisting of group sessions and individual support | Non-referred outpatients from the diabetes clinic | Significant improvement of HbA1c and significant reduction in costs | ||||||||
| RCT | n = 217 | 12 | Pharmacist and diabetes care coordinator | Intensive education and counselling, as well as medication management through face-to-face visits in the clinic and telephone contact in close cooperation with primary care physician | Usual care by primary care provider | Significant improvement of HbA1c and blood pressure as well as improvement of diabetes knowledge and treatment satisfaction in the intervention group | ||||||||
| RCT | n = 66 | 4 | Nurse and dietitian | Home visits by a nurse, a dietitian and if wanted an exercise specialist providing diabetes education and patient self-awareness | Standard medical care consisting of office visits at 3-month intervals | Small but non-significant improvement of HbA1c, blood pressure, cholesterol and quality of life parameters in the intervention group, and high patient satisfaction | ||||||||
| RCT | n = 40 | 12 | Team members not specified (except for a diabetes nurse) | Electronic (telematic) transfer of glycaemic values with feedback by diabetes team | Conventional care | Significant improvement of glycaemic control in both groups, lower costs in the intervention group, longer telematic consultations due to technical difficulties | ||||||||
| RCT | n = 205 | 24 | Diabetologists, endocrine trainees, diabetes nurse, dietitian | Structured care using a case report book containing predefined scheduled visits, assessment items and predefined treatment targets | Usual care (either in a diabetes clinic by a diabetes team or a general medical clinic by non-diabetes specialist or an internist) | Significant improvement of HbA1c and diastolic blood pressure; significantly more patients reached at least three treatment goals | ||||||||
| RCT | n = 542 | 36 | Nurse and community health worker | 1) | No control group without any intervention | Significant improvement of HDL and diastolic blood pressure in the intensive intervention group, significant decline of HbA’ in those groups who had more visits with nurse and community health worker, when compared with the minimal group | ||||||||
| RCT | n = 83 | 11 | Nurse and dietitian | Education program to enhance diabetes knowledge and promote self-care behaviours; home glucose monitoring with teletransmission, and regular telephone counselling by a bilingual nurse | Delayed intervention | Significant improvement of HbA1c, fasting blood glucose, lipid levels, diabetes knowledge and quality of life in the intervention group | ||||||||
| RCT | n = 58 | 6 | Nurse and dietitian | Lifestyle change program including education on nutrition, prevention and exercise, as well as behavioural and motivational interviews | Enhanced standard care (written information about diabetes prevention, individual sessions with nurse practitioner and dietitian) | Significant improvement of lifestyle behaviours (nutrition, exercise) and patient satisfaction in the intervention group, no significant improvement in clinical outcome parameters | ||||||||
| RCT | n = 239 | 12 | Internist, pharmacist and nurse or certified diabetes educator | Educational group sessions, individualised treatment plans for medication or lifestyle; telephone contact between group sessions | Usual care, without any active intervention | Significant improvement of systolic blood pressure, non-significant improvement of HbA1c, significantly fewer emergency care visits in the intervention group | ||||||||
| B/A | n = 19 | 42 | Nurse, community health worker, primary care physicians and endocrinologists | Regular home visits, mail/phone contact and videoconferencing sessions with expert medical team (nurses and endocrinologists) and bilingual community health worker with a central role as mentors and peer-educators | No control group | Significant improvement of HbA1c | ||||||||
| CCT | n = 1,001 | 36 | Diabetes specialised nurse, practice nurse, dietitian and general practitioner | Education program for both patients and healthcare professionals, introduction of a diabetes passport and structured registration program used for comparisons within and between practices | Usual care consisting of four checks a year | Significant long-term improvements in blood pressure and cholesterol | ||||||||
| RCT | n = 87 | 3 | Nurse, dietitian, generalist | Group and individual sessions on diabetes education and self-management strategies including feedback on treatment goals | Group and individual sessions by a diabetes nurse educator | Significantly better understanding of diabetes and target goals in the intervention group | ||||||||
| RCT | n = 222 | 12 | Nurse and dietitian | Significant improvement of HbA1c and quality of life scores in all three groups. Greater improvement of HbA1c in the structured behavioural arm | ||||||||||
| RCT | n = 120 | 9 | Pharmacist and nurse | Face-to-face interviews with pharmacist before each physician visit about importance of medication adherence, drug knowledge, skills, perceived health and cognitive functions | Usual care without pharmacist intervention | Significant reduction in HbA1c and coronary heart disease risk compared to the control group | ||||||||
| RCT | n = 398 | 12 | Nurse and dietitian | Inpatient educational sessions, followed by quarterly outpatient visits by nurses and dietitians; postal and telephone reminders of scheduled visits | Just one educational visit one year after initial hospitalisation | Significant improvement of HbA1c, blood pressure and nutrition outcomes in both groups; no significant differences in any outcomes between the two groups | ||||||||
| CCT | n = 103 | 6 | Pharmacist and nurse | Face-to-face visits between pharmacist and patients followed by clinical decisions of the pharmacist; use of a messaging device to communicate in between the visits. nurse was responsible for contacting the patient and evaluating specific health concerns | Face-to-face visits with pharmacist, with telephone calls in between the visits. no involvement of a nurse: the pharmacist alone evaluated specific healthcare concerns | Non-significant reduction in HbA1c in both groups with significantly more patients reaching HbA1c target goals in the intervention group | ||||||||
| B/A | n = 25 | 4.5 | Nurse and endocrinologist | Teleconsultation via videoconferencing between an urban endocrinology office and a rural clinic office to convey medical interviews, laboratory data review and treatment recommendations; a nurse ensured coordinating between the two sites | No control group (before/after study design) | Significant improvement of HbA1c and high levels of satisfaction on patients and provider’s side | ||||||||
| cRCT | n = 268 | 12 | Nurse and community health worker | Group sessions and individual home visits by a nurse/community health worker to improve diabetes self-management; if necessary feedback to physicians about patient care needs | Wait-list group (community health worker intervention after 1 year) | Significant improvement of HbA1c in the intervention group | ||||||||
| CCT | n = 81 | 55 | Nurse and physician | Telemedical consultations with patient and nurse on an island in audio-visual contact with a physician on mainland | Results were compared to data from the Danish National Diabetes Registry (37.567 patients) | Significant reduction in HbA1c, high patient satisfaction | ||||||||
| CCT | n = 373 | 12 | General practitioner, endocrinologist, diabetes nurse educator, psychologist, podiatrist, dietitian | Initial screening by a nurse followed by a management plan developed by a GP in consultation with an endocrinologist. Regular phone contact between patients and nurse for insulin stabilisation, motivation and problem-solving | Usual care by an endocrinologist at the diabetes clinic as well as a group education session by a diabetes nurse educator, dietitian and podiatrist | Significant improvement of blood pressure and lipid levels in the intervention group compared to the control group; notable HbA1c reduction in both groups | ||||||||
| RCT | N = 95 | 6 | Nurse, dietitian, diabetic specialist, primary physician | Six-session diabetes intervention consisting of in person internet sessions providing the patient with diabetic education as well as interactive videoconferencing by a shared care team | Usual care groups received one diabetes education session conducted individually by a licensed practical nurse | Significant reduction in HbA1c in the intervention group, no significant differences in lipid profiles and blood pressure between the groups | ||||||||
| RCT | n = 100 | 6 | Pharmacist, physicians, certified diabetes educator nurses, dietitians | Assessment of medication adherence, appropriateness of the current medication regimens and regular follow-up visits (monthly telephone calls and face-to-face visits if required), screening for depression, diabetes education, recommendations to the patients’ physicians, and referral of patients to other diabetes care team members | Standard care without pharmacist intervention | Significant reduction in HbA1c in the intervention group, compared to HbA1c increase in the control group, no significant differences in medical expenses and hospitalisation rates between the groups | ||||||||
| cRCT | N = 362 | 24 | Paediatric specialist nurse with one other team member (trained staff, nurse, dietitian, psychologist) | Group education programme for children with diabetes and their families consisting of four monthly modules about self-management skills | Regular clinic visits to normal clinics and appointments with nursing staff and other clinic staff as clinically indicated or requested by families | No significant improvement of HbA1c, diabetes knowledge or quality of life in the intervention group | ||||||||
| RCT | n = 50 | 12 | Diabetes nurse educator, dietitian, social worker | Children with newly diagnosed T1DM were discharged after 2 days for home-based management consisting of home visits by nurses and a multi-disciplinary team for two weeks after discharge | Standard inpatient care (5 to 6 day initial inpatient stay) | No difference between the groups in HbA1c, no significant difference in quality of life scores, overall high patient satisfaction in both groups | ||||||||
| RCT | n = 151 | 12 | Nurse and endocrinologist | Diabetes patients undergoing an elective surgery received weekly to monthly phone calls after discharge from a diabetes specialist nurse in collaboration with an endocrinologist. The nurse reviewed patients’ blood glucose values, counselled regarding diet and exercise and made insulin dose adjustments independently after initial approval of the provider | Patients were advised to follow up with their prior diabetes care providers without any interference from the study team | No significant difference in HbA1c reduction or changes in weight, BMI, blood pressure, lipids levels and renal function between the two groups | ||||||||
| RCT | n = 411 | 6 | Physician, clinical pharmacist, dietitian, diabetes nurse educator | Regular follow-up by pharmacists via face-to-face visits or phone calls in addition to usual care | Usual care with referrals to nurses and dietitians as needed | Significant reduction in HbA1c and significant higher patient satisfaction in the intervention group, no significant improvement of blood pressure and LDL cholesterol in both groups | ||||||||
SD: Study design; Pat Patients; F/U: Length of follow-up in months; T1DM: Type-1 Diabetes mellitus; T2DM: Type-2 Diabetes mellitus; RCT: Randomised controlled trial; cRCT: Cluster-randomised controlled trial; CCT: Clinical trial (non-randomised); B/A: Before/after; study design; GP: General practitioner; FBG: Fasting blood glucose; LP: Lipid profile; BP: Blood pressure; QoL: Quality of life; PS: Patient satisfaction. DK: Diabetes knowledge; N/A: Not available
HbA1c values and changes after the establishment of an inter-professional team.
| Main author | INTERVENTION GROUP | CONTROL GROUP | HbA1c | ||
|---|---|---|---|---|---|
| Baseline | Post-follow-up | Baseline | Post-follow-up | ||
| 7.4 (σ 1.6) | 7.0 (σ 1.3) | 7.4 (σ 1.9) | 7.6 (σ 1.5) | ||
| No measurement of HbA1c | |||||
| 10.4 (σ 2.7) | 7.8 (σ 1.5) | No control group | |||
| 12.28 (σ 0.72) | 11.52 (σ 0.72) | 12.26 (σ 0.4) | 11.64 (σ 0.4) | ||
| 9.48 | 8.18 | 9.55 | 9.33 | ||
| 7.5 | 7.9 | 7.4 | 7.9 | ||
| 11.81 (σ 3.0) | 10.89 (σ 2.56) | 11.22 (σ 2.77) | 11.64 (σ 2.85) | ||
| 2 groups: | 2 groups: | 1 group: | 1 group: | ||
| 9.9 (σ 1.3) | 8.0 (σ 1.8) | 9.8 (σ 1.2) | 8.6 (σ 1.8) | ||
| 3 groups: | 3 groups: | 8.5 (σ 2.0) | No data available | ||
| 8.7 (σ 2.1) | 7.8 (σ 2.2) | 8.6 (σ 1.6) | 7.6 (σ 1.3) | ||
| 8.4 (σ 1.4) | - 0.63 (σ 1.5) | 8.5 (σ 1.6) | - 0.15 (σ 1.0) | ||
| 7.17 (σ 1.48) | 7.59 (σ 1.67) | ||||
| 7.2 (σ 2.2) | 7.6 (σ 1.3) | 8.2 (σ 1.6) | 7.4 (σ 1.7) | ||
| 9.54 (σ 0.12) | 7.66 (σ 0.17) | 9.66 (σ 0.13) | 8.53 (σ 0.2) | ||
| 11.6 (σ 1.3) | 9.8 (σ 1.9) | 11.1 (σ 1.1) | 10.8 (σ 1.6) | ||
| 7.8 (σ 1.9) | -0.23 (σ 1.42) | 8.1 (σ 2.1) | -0.2 (σ 1.54) | ||
| 11.8 (σ 1.78) | 8.3 (σ 1.7) | 11.5 (σ 1.73) | 10.4 (σ 2.5) | ||
| 8.1 (σ 1.3) | 7.8 (σ 0.07) | 8.0 (σ 1.2) | 8.2 (σ 0.05) | ||
| 8.5 (σ 1.3) | 8.1 (σ 1.2) | No control group | Reference group: | ||
| 11.0 (σ 2.0) | -2.5 | 11.0 (σ 3.0) | -1.6 | ||
| 7.69 | 7.40 | 7.69 | 8.41 | ||
| 8.4 (σ 1.2) | Post-F/U: | 8.9 (σ 1.3) | Post-F/U: | ||
| 8.2 (σ 1.9) | 7.3 (σ 1.3) | 8.4 (σ 0.2) | 8.0 (σ 1.6) | ||
| 7.7 (σ 2.1) | -0.2 (σ 1.7) | 8.0 (σ 2.2) | -0.08 (σ 1.93) | ||
| 9.4 (σ 1.5) | -1.3 (σ 1.3) | 9.1 (σ 1.3) | -0.4 (σ 1.4) | ||
| No measurement of HbA1c | |||||
| 9.2 (σ 1.4) | 8.3 | 9.2 | 8.6 | ||
| 9.6 | 7.2 | No control group | |||
| 6.5 (σ 1.1) | +0.2 (σ 1.0) | 6.9 (σ 1.2) | +0.2 (σ 1.4) | ||
| No measurement of HbA1c | |||||
| 9.12 (σ 1.1) | 8.45 (σ 1.3) | 2 groups: | 2 groups: | ||
| 9.7 (σ 1.4) | -1.57 (σ 1.5) | 9.5 (σ 1.8) | -0.4 (σ 1.19) | ||
| 10.0 (σ 2.2) | 8.2 (σ 1.6) | 10.3 (σ 2.2) | 8.3 (σ 1.5) | ||
| 9.0 (σ 1.5) | 6.9 (σ 1.0) | 9.1 (σ 1.6) | 7.5 (σ 1.1) | ||
| 9.6 | 7.2 | No control group | |||
| Table: | 10.0 (σ 2.3) | 10.0 (σ 2.3) | |||
| T1DM: | T1DM: | Data from National register | Data from National register | ||
| 8.6 (σ 1.9) | 7.7 (σ 3.8) | 7.9 (σ 1.9) | 7.5 (σ 3.5) | ||
| 8.3 (σ 1.2) | 7,6 (σ 1.1) | 8.1 (σ 1.2) | 8.1 (σ 1.3) | ||
| 9.22 (σ 1.7) | 8.39 (σ 1.2) | 8.94 (σ 1.5) | 9.37 (σ 1.5) | ||
| 9.9 (σ 1.5) | 10.1 (σ 1.9) | 10.0 (σ 1.5) | 10.0 (σ 1.7) | ||
| 11.9 (σ 1.9) | 7.4 (σ 0.3) | 12.7 (σ 1.7) | 7.2 (σ 0.2) | ||
| 8.9 (σ 1.0) | 8.2 (σ 1.4) | 9.2 (σ 1.1) | 8.5 (σ 1.5) | ||
| 8.6 (σ 1.5) | 8.1 (σ 1.3) | 8.5 (σ 1.4) | 8.5 (σ 1.4) | ||
Calif. SG: California MediCal Type-2 Diabetes Study Group; T1DM: Type-1 diabetes mellitus; T2DM: Type-2 diabetes mellitus; Post F/U: Post follow-up. D: decrease (significant); I: increase (non-significant); U: unchanged (decrease non-significant)