Literature DB >> 31539010

Hydroethanolic plant extracts from Cameroon positively modulate enzymes relevant to carbohydrate/lipid digestion and cardio-metabolic diseases.

Achille Parfait Atchan Nwakiban1, Arold Jorel Sokeng, Mario Dell'Agli, Lorenzo Bossi, Giangiacomo Beretta, Fabrizio Gelmini, Armelle Deutou Tchamgoue, Gabriel Agbor Agbor, Jules-Roger Kuiaté, Maria Daglia, Paolo Magni.   

Abstract

Cardiovascular diseases are the greatest cause of death globally and are frequently associated with type 2 diabetes mellitus and metabolic syndrome, a condition including visceral obesity, hypertension, elevated triglycerides and low HDL cholesterol and hyperglycaemia. Several medicinal plants, including spices, are used in Cameroon as herbal medicines and are traditionally employed for the treatment of several ailments such as diabetes and related diseases. In this study, we chemically characterized eleven Cameroonian spice extracts and evaluated their effects on some enzyme activities relevant to carbohydrate and lipid digestion and cardio-metabolic diseases. Hydroethanolic spice extracts were characterized by GC-MS analysis and screened for their ability to modulate the activity of α-glucosidase, α-amylase, pancreatic lipase, 3-hydroxy-3-methylglutaryl-coenzyme A reductase and angiotensin-converting enzyme (ACE). Among the spice extracts tested, those from Xylopia parviflora showed the widest inhibitory spectrum, with a relevant effect on all enzyme activities. Dichrostachys glomerata and Aframomum citratum extracts were more selective. The selected and strong activity of some plants, such as that of Aframomum citratum on pancreatic lipase and that of Xylopia aethiopica on ACE, suggests their specific use in obesity and hypertension, respectively. Chemical analysis indicated that for some spice extracts such as Xylopia parviflora and Aframomum citratum their secondary metabolites (chlorogenic acid, pimaric acid, and catechin and its derivatives) could potentially justify the biological properties observed. Our findings clearly show significant inhibition of cardio-metabolic enzymes by hydroethanolic Cameroonian spice extracts, suggesting the potential usefulness of nutraceuticals derived from these plants to develop novel management strategies for obesity and diabetes complications.

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Year:  2019        PMID: 31539010     DOI: 10.1039/c9fo01664c

Source DB:  PubMed          Journal:  Food Funct        ISSN: 2042-6496            Impact factor:   5.396


  7 in total

1.  Hydromethanolic Extracts from Adansonia digitata L. Edible Parts Positively Modulate Pathophysiological Mechanisms Related to the Metabolic Syndrome.

Authors:  Stefania Cicolari; Marco Dacrema; Arold Jorel Tsetegho Sokeng; Jianbo Xiao; Achille Parfait Atchan Nwakiban; Carmen Di Giovanni; Cristina Santarcangelo; Paolo Magni; Maria Daglia
Journal:  Molecules       Date:  2020-06-21       Impact factor: 4.411

2.  Dietary Cameroonian Plants Exhibit Anti-Inflammatory Activity in Human Gastric Epithelial Cells.

Authors:  Achille Parfait Atchan Nwakiban; Marco Fumagalli; Stefano Piazza; Andrea Magnavacca; Giulia Martinelli; Giangiacomo Beretta; Paolo Magni; Armelle Deutou Tchamgoue; Gabriel Agbor Agbor; Jules-Roger Kuiaté; Mario Dell'Agli; Enrico Sangiovanni
Journal:  Nutrients       Date:  2020-12-10       Impact factor: 5.717

3.  Polyphenol-Rich Extracts of Xylopia and Aframomum Species Show Metabolic Benefits by Lowering Hepatic Lipid Accumulation in Diet-Induced Obese Mice.

Authors:  Achille Parfait Nwakiban Atchan; Shilpa Talkad Shivashankara; Stefano Piazza; Armelle Deutou Tchamgoue; Giangiacomo Beretta; Mario Dell'Agli; Paolo Magni; Gabriel Agbor Agbor; Jules-Roger Kuiaté; Uma Venkateswaran Manjappara
Journal:  ACS Omega       Date:  2022-03-30

4.  Effects of dietary rosemary extract supplementation on growth performance, nutrient digestibility, antioxidant capacity, intestinal morphology, and microbiota of weaning pigs.

Authors:  Mei Yang; Yexin Yin; Fang Wang; Xuetai Bao; Lina Long; Bie Tan; Yulong Yin; Jiashun Chen
Journal:  J Anim Sci       Date:  2021-09-01       Impact factor: 3.338

5.  Oxidative Stress Modulation by Cameroonian Spice Extracts in HepG2 Cells: Involvement of Nrf2 and Improvement of Glucose Uptake.

Authors:  Achille Parfait Atchan Nwakiban; Stefania Cicolari; Stefano Piazza; Fabrizio Gelmini; Enrico Sangiovanni; Giulia Martinelli; Lorenzo Bossi; Eugénie Carpentier-Maguire; Armelle Deutou Tchamgoue; Gabriel Agbor; Jules-Roger Kuiaté; Giangiacomo Beretta; Mario Dell'Agli; Paolo Magni
Journal:  Metabolites       Date:  2020-05-01

6.  Cameroonian Spice Extracts Modulate Molecular Mechanisms Relevant to Cardiometabolic Diseases in SW 872 Human Liposarcoma Cells.

Authors:  Achille Parfait Atchan Nwakiban; Anna Passarelli; Lorenzo Da Dalt; Chiara Olivieri; Tugba Nur Demirci; Stefano Piazza; Enrico Sangiovanni; Eugénie Carpentier-Maguire; Giulia Martinelli; Shilpa Talkad Shivashankara; Uma Venkateswaran Manjappara; Armelle Deutou Tchamgoue; Gabriel Agbor Agbor; Jules-Roger Kuiate; Maria Daglia; Mario Dell'Agli; Paolo Magni
Journal:  Nutrients       Date:  2021-11-26       Impact factor: 5.717

7.  Hydroethanolic Extract of Prunus domestica L.: Metabolite Profiling and In Vitro Modulation of Molecular Mechanisms Associated to Cardiometabolic Diseases.

Authors:  Hammad Ullah; Eduardo Sommella; Cristina Santarcangelo; Danilo D'Avino; Antonietta Rossi; Marco Dacrema; Alessandro Di Minno; Giacomo Di Matteo; Luisa Mannina; Pietro Campiglia; Paolo Magni; Maria Daglia
Journal:  Nutrients       Date:  2022-01-14       Impact factor: 5.717

  7 in total

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