Literature DB >> 31511932

Laboratory evolution strategies for improving lipid accumulation in Yarrowia lipolytica.

Alexandra Daskalaki1, Nikolitsa Perdikouli1, Dimitra Aggeli2, George Aggelis3.   

Abstract

Oleaginous microorganisms are of high biotechnological interest being considered as alternative sources of oil (single cell oil-SCO). Current research for increasing productivity of oleaginous microorganisms is focused on the overexpression of genes implicated in lipid synthesis, the inactivation of genes implicated in storage lipid turnover, and on the suppression of competitive to lipid biosynthesis pathways. An alternative strategy, described here, relies on evolution of Yarrowia lipolytica under alternating environments that promote growth, encourage storage lipid synthesis, and reward high energy-containing cells. Derived populations were characterized biochemically, especially on their ability to accumulate lipids, and compared with the starting strain. Interestingly, lipid-accumulating ability early in the evolution was decreased compared with the starting strain. Subsequently, oleaginous lineages dominated, leading to populations able to accumulate lipids in high amounts. A population obtained after 77 generations was able to accumulate 44% w/w of lipid, which was 30% higher than that of the starting strain. We conclude that evolution-based strategies can be utilized as a robust tool for improving lipid accumulation capacity in oleaginous microorganisms.

Entities:  

Keywords:  Laboratory evolution; Lipid accumulation; Yarrowia lipolytica

Mesh:

Substances:

Year:  2019        PMID: 31511932     DOI: 10.1007/s00253-019-10088-7

Source DB:  PubMed          Journal:  Appl Microbiol Biotechnol        ISSN: 0175-7598            Impact factor:   4.813


  10 in total

1.  Adaptive laboratory evolution of Yarrowia lipolytica improves ferulic acid tolerance.

Authors:  Zedi Wang; Linlin Zhou; Minrui Lu; Yuwei Zhang; Samina Perveen; Huarong Zhou; Zhiqiang Wen; Zhaoxian Xu; Mingjie Jin
Journal:  Appl Microbiol Biotechnol       Date:  2021-02-01       Impact factor: 4.813

2.  Heterologous overexpression of bacterial hemoglobin VHb improves erythritol biosynthesis by yeast Yarrowia lipolytica.

Authors:  Aleksandra M Mirończuk; Katarzyna E Kosiorowska; Anna Biegalska; Magdalena Rakicka-Pustułka; Mateusz Szczepańczyk; Adam Dobrowolski
Journal:  Microb Cell Fact       Date:  2019-10-15       Impact factor: 5.328

3.  Effect of Selenium on the Growth and Lipid Accumulation of Yarrowia lipolytica Yeast.

Authors:  Marek Kieliszek; Marianna Dourou
Journal:  Biol Trace Elem Res       Date:  2020-07-06       Impact factor: 3.738

Review 4.  Application of biological systems and processes employing microbes and algae to Reduce, Recycle, Reuse (3Rs) for the sustainability of circular bioeconomy.

Authors:  Divakar Dahiya; Hemant Sharma; Arun Kumar Rai; Poonam Singh Nigam
Journal:  AIMS Microbiol       Date:  2022-03-28

Review 5.  Yarrowia lipolytica as an Alternative and Valuable Source of Nutritional and Bioactive Compounds for Humans.

Authors:  Monika Elżbieta Jach; Anna Malm
Journal:  Molecules       Date:  2022-04-01       Impact factor: 4.411

Review 6.  Recent advances in metabolic engineering of microorganisms for advancing lignocellulose-derived biofuels.

Authors:  Abhishek Joshi; Krishan K Verma; Vishnu D Rajput; Tatiana Minkina; Jaya Arora
Journal:  Bioengineered       Date:  2022-04       Impact factor: 6.832

Review 7.  Exploring Yeast Diversity to Produce Lipid-Based Biofuels from Agro-Forestry and Industrial Organic Residues.

Authors:  Marta N Mota; Paula Múgica; Isabel Sá-Correia
Journal:  J Fungi (Basel)       Date:  2022-06-29

8.  The influence of transketolase on lipid biosynthesis in the yeast Yarrowia lipolytica.

Authors:  Adam Dobrowolski; Aleksandra M Mirończuk
Journal:  Microb Cell Fact       Date:  2020-07-11       Impact factor: 5.328

Review 9.  Yeast Protein as an Easily Accessible Food Source.

Authors:  Monika Elżbieta Jach; Anna Serefko; Maria Ziaja; Marek Kieliszek
Journal:  Metabolites       Date:  2022-01-11

Review 10.  The history, state of the art and future prospects for oleaginous yeast research.

Authors:  Felix Abeln; Christopher J Chuck
Journal:  Microb Cell Fact       Date:  2021-12-07       Impact factor: 5.328

  10 in total

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